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3176 products found.

Quinta do Noval Nacional, 1962

Nacional, Vintage Port
** 98 Points Robert Parker **
Base of neck

Quinta do Noval Nacional is undoubtedly one of the most legendary fortified wines in the world. It is produced from a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines that have remained untouched by Phylloxera

***98 Points- Extraordinary!***
Robert Parker Jr. Wine Advocate #107/Oct 1996***

Remarkably, the 1962 Nacional exhibited an even more opaque color than the 1970, as well as exquisite richness and concentration. Massive (but not in the Taylor style), this phenomenally concentrated, complex, still youthful vintage port is a tour de force in winemaking, and one of the greatest, can you believe this, young vintage ports I have ever tasted.
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Price: £4,750.00
Stock: 1 in Stock

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Quinta do Noval Nacional, 1962

Nacional- Vintage Port
**98 Points- Extraordinary!***- Robert Parker

***98 Points- Extraordinary!***
Robert Parker Jr. Wine Advocate #107/Oct 1996***

Remarkably, the 1962 Nacional exhibited an even more opaque color than the 1970, as well as exquisite richness and concentration. Massive (but not in the Taylor style), this phenomenally concentrated, complex, still youthful vintage port is a tour de force in winemaking, and one of the greatest, can you believe this, young vintage ports I have ever tasted. This wine needs another 5-10 years to reach full maturity as neither the color nor aromatics reveal much development. It could easily have one-hundred years of longevity.
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Price: £4,450.00
Stock: 1 in Stock

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Salice, 1962

Leone de Castris - Riserva

Salice Salentino is a DOC of the Puglia wine region in south-eastern Italy. Its original incarnation exclusively covered red wines, but the rules were modified first in 1990 and then again in 2010, and now permit white and rose wines too. The catchment area for the wines centers on the small town of Salice on the Salento peninsula, and spreads out to the north and west.
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Price: £139.00
Stock: 1 in Stock

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Sandeman, 1962

Vintage Port

The 1962 Sandeman Vintage Port is a beautifully aged and elegant wine from a quietly successful vintage. While overshadowed by the more widely declared 1963, 1962 yielded some exceptional single-house releases—of which Sandeman’s stands out for its finesse and graceful maturity. Now over 60 years in bottle, this Port offers a deeply rewarding drinking experience for lovers of aged, traditionally styled Vintage Port.

On the nose, the wine is complex and fully mature, offering aromas of dried cherry, fig, and orange peel, intertwined with antique wood, rose petal, and fine cigar tobacco. Subtle oxidative tones bring in notes of walnut,
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Price: £395.00
Stock: 1 in Stock

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Taittinger, 1962

Champagne Reims, Extra Dry

Aromas of green apple, citrus fruit and baked red apple intermingle with mineral and brioche notes in this fine vintage champagne from Taittinger. The bubbles have now almost resolved, a result of many years of ageing however the autolytic classic champagne flavours still linger.
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Price: £495.00
Stock: 1 in Stock

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Amarone della Valpolicella, 1961

Bertani

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: £289.00
Stock: 3 in Stock

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Barolo, 1961

Giovanni Pippione

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £259.00
Stock: 1 in Stock

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Chateau Canon, 1961

St Emilion
Upper Shoulder

One of the greatest vintages of the post-war period. This exceptional vintage has the peculiarity of producing a tiny crop of exceptional quality. Indeed, after spring frosts which cut the burden of the grapes by half, grapes of a perfect maturity and exceptional concentration are harvested in a hot and sunny climate.

Clean, brilliant deep ruby-brick with orange rim. Initial nose showed pleasant, complex cedar, plum, violets and leather, with addition of slight cigar box. palate concurrently shows more plummy fruit. The wine is full-bodied, with ample supple tannins and an extremely long finish.
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Price: £650.00
Stock: 2 in Stock

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Chateau Canon, 1961

St Emilion
Top Shoulder

One of the greatest vintages of the post-war period. This exceptional vintage has the peculiarity of producing a tiny crop of exceptional quality. Indeed, after spring frosts which cut the burden of the grapes by half, grapes of a perfect maturity and exceptional concentration are harvested in a hot and sunny climate.

Clean, brilliant deep ruby-brick with orange rim. Initial nose showed pleasant, complex cedar, plum, violets and leather, with addition of slight cigar box. palate concurrently shows more plummy fruit. The wine is full-bodied, with ample supple tannins and an extremely long finish.
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Price: £750.00
Stock: 1 in Stock

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Chateau Canon, 1961

St Emilion
High Shoulder

One of the greatest vintages of the post-war period. This exceptional vintage has the peculiarity of producing a tiny crop of exceptional quality. Indeed, after spring frosts which cut the burden of the grapes by half, grapes of a perfect maturity and exceptional concentration are harvested in a hot and sunny climate.

Clean, brilliant deep ruby-brick with orange rim. Initial nose showed pleasant, complex cedar, plum, violets and leather, with addition of slight cigar box. palate concurrently shows more plummy fruit. The wine is full-bodied, with ample supple tannins and an extremely long finish.
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Price: £500.00
Stock: 1 in Stock

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Chateau Doisy-Vedrines, 1961

Barsac
Sweet White Wine

Doisy-Védrines is the largest of the three Doisy vineyards in Barsac (the other two are Doisy-Daëne and Doisy-Dubroca) that started to achieve acclaim in the early 19th century and was named a Second Growth in the Classicfication of 1955. This is a vintage that produced hard, firm wines even in Sauternes, wines that required decades of cellaring.
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Price: £265.00
Stock: 1 in Stock

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Chateau Gazin, 1961

Pomerol
93 Points - Robert Parker
Upper Shoulder

The 1961 Chateau Gazin is an outstanding classic 'left bank Pomerol' from a legendary vintage. Cellar tracker revies give this 93 points. Nose: Classic Pomerol expressions of plum, damson, black cherry, leather, wood smoke, sweet berries and clay. A very engaging nose. Palate: Surprising vigor in the Black Plum, raspberry, ponzu and tobacco on the palate. Great density that has elements of mocha, toffee and spice in the plum fruit. Finish: Good length.

Château Gazin is a prestigious wine estate located in the Pomerol appellation of Bordeaux, France. With a history dating back several centuries, the estate is renowned for producing exceptional red wines.
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Price: £449.00
Stock: 4 in Stock

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Chateau Gilette, 1961

Creme de Tete, Sauternes

The 1961 Chateau Gilette is a beautiful Sauternes dessert wine still has a wonderful golden colour. It tastes young and vibrant, with good acidity and finish.

Château Gilette is a Bordeaux wine estate located in the Sauternes appellation within the Bordeaux region of France. It is renowned for producing sweet white wines, particularly Sauternes, which are made from Sémillon, Sauvignon Blanc, and Muscadelle grapes affected by noble rot. Noble rot, or botrytis cinerea, is a beneficial fungus that concentrates the sugars and flavors in the grapes, resulting in luscious and complex sweet wines.
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Price: £349.00
Stock: 1 in Stock

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Chateau Giscours, 1961

Margaux 3rd Growth Classification

The 1961 Château Giscours is a notable vintage from this esteemed Third Growth estate in the Margaux appellation of Bordeaux. The 1961 vintage is often regarded as one of the finest in Bordeaux's history, producing wines with remarkable depth and longevity.​

Tasting Notes:
Aroma: The bouquet reveals complex aromas of earth, forest floor, truffle, smoke, blackberry, cigar box, spice, and ash.​

Palate: Full-bodied and concentrated, with flavors of black cherry, though some tasters have noted a tart cranberry sensation in the finish. ​

Critical Acclaim:
Vinous: Awarded 96 points, describing it as a hidden gem of the vintage, with a magnificent bouquet of blackberry, estuary mudflats, seaweed, and a hint of bay.
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Price: £350.00
Stock: 1 in Stock

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Chateau Lafite Rothschild, 1961

Pauillac 1er Grand Cru Classe
High Shoulder | Label damaged and bin soiled

** 92 Points Wine Journal ***

Little sign of ageing. A fresh peppermint nose with black tea. Fully mature on the palate with supreme balance. A sublime wine.

Château Lafite Rothschild, situated in the Pauillac appellation of Bordeaux, France, stands as one of the most illustrious wine estates globally, revered for its storied history and exceptional red wines. With a lineage tracing back to the 17th century, the estate's vineyards cover approximately 112 hectares, predominantly planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. Benefitting from gravelly soils and a maritime climate, Château Lafite Rothschild crafts wines that epitomize the elegance and complexity of Pauillac terroir.
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Price: £1,795.00
Stock: 1 in Stock

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Chateau Latour, 1961

Pauillac 1er Grand Cru Classe
Half Bottle
**100 Points Robert Parker**

The 1961 Latour is a wine legend!
Michael Broadbent rated it as one of his rare six-star wines, Robert Parker has consistently given it 100 points. This is a rare half bottle in good condition with a great level.

The 1961 crop was a small one, frost in May having wiped out most of the Merlot. The Latour team took pride in having picked – unlike some other properties – before excessive ripeness set in, allowing a perfectly balanced and appetising wine to be produced. The disastrous conditions in May meant that the crop was very small, and from the outset the château reported that the wines were dark, rich, ripe and incredibly concentrated but perfectly balanced.
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Price: £1,895.00
Stock: 1 in Stock

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Chateau Leoville Barton, 1961

St Julien 2eme Cru Classe

Robert Parker Writes
Tastings in the late eighties and nineties revealed a terrific, fully mature wine, splendidly perfumed with cedar, herbs, and sweet black fruits, rich, full-bodied, and long. Based on the best bottles, this wine is fully mature, but is capable of lasting for another decade. Anticipated maturity: now-2000. Last tasted 9/97.

Château Léoville Barton is a renowned wine estate situated in the Saint-Julien appellation of Bordeaux, France. With a storied history tracing back to the 18th century, the estate has earned widespread acclaim for its exceptional red wines. Encompassing approximately 50 hectares,
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Price: £365.00
Stock: 1 in Stock

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Chateau L'Hermitage, 1961

St Emilion


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Price: £345.00
Stock: 1 in Stock

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Chateau Lynch-Bages, 1961

Pauillac 5me Cru Classe
Mid to upper shoulder level

ROBERT PARKER: 95
Still a spectacular wine, the 1961 defies mortality. It has been at its peak for nearly 15 years, yet it shows no signs of losing its fruit and drying out. The color is a dark garnet with orange/amber at the edge. The profound bouquet has the magnetic allure that leaves great Bordeaux unmatched for complexity. Sweet notes of dried fruits, herbs, tobacco, smoke, and roasted meats are followed by an opulently-textured, thick, nearly viscous wine with high glycerin, ripe, jammy fruit, and an intoxicating combination of glycerin, extract, and suppleness. The wine holds in the glass without cracking up, and has a good 40-45 second finish.
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Price: £495.00
Stock: 1 in Stock

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Chateau Malescot St-Exupery, 1961

Margaux 3me Cru Classe
Mid shoulder level

Excluded from our guarantee

The 1961 Château Malescot St. Exupéry is a beautifully aged Third Growth Margaux, originating from one of Bordeaux’s most legendary vintages. The 1961 Bordeaux vintage is widely regarded as one of the finest of the 20th century, producing wines with exceptional structure, depth, and longevity. Now, over 60 years later, this Margaux estate continues to showcase the remarkable aging potential of the year.

With a deep garnet hue and softened edges, this wine offers a complex and elegant bouquet of blackberries, cherries, violets, truffle, and earthy undertones. On the palate, it remains silky and refined, with layers of developed fruit, polished tannins, and a long, expressive finish.
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Price: £195.00
Stock: 1 in Stock

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Chateau Montrose, 1961

St Estephe 2nd Growth Classification
**** 94 Points - Robert Parker Wine Advocate (NM) ****
Bin soiled Labels

Château Montrose is located in the east of St Estèphe (the northern most of the great Médoc communes), just north of the hamlet of Marbuzet, on a gravel knoll only 800 metres from the Gironde estuary. As far as the great wines of Bordeaux go Château Montrose is somewhat of a youngster having been founded in 1815. However this beautiful vineyard has produced one of Bordeaux's most consistent and respected wines for over 150 years. It is considered to be one of the top St Estèphe's and is known as the “Latour of St Estèphe”.

About Chateau Montrose Château Montrose, an illustrious wine estate located in the Saint-Estèphe appellation of Bordeaux, France, is renowned for its exceptional wines and storied history.
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Price: £645.00
Stock: 7 in Stock

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Dow's, 1961

Late Bottled Vintage Port

Bottled 1965


Learn more about Dow’s
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Price: £445.00
Stock: 4 in Stock

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Fonseca Port, 1961

Guimaraens Vintage Port
Library release from Fonseca cellars Oporto

Rare Bottles of Fonseca Single Quinta Vintage Port obtained directly from the Fonseca Cellars in Oporto

Tasting note: Core of deep tawny brown with a broad amber rim. Beautifully mature and seductive nose, full of rich figgy plum pudding aromas and hints of butterscotch and fine caramel. Ripe fruity notes of apricot and plum emerge with time, followed by discreet nuances of spice and new oak. On the palate the wine coats the tongue with its dense velvety texture and warm mellow flavours which persist into the long finish. A wonderfully mature and complex wine, now absolutely at its peak, displaying the characteristic Fonseca opulence to an extraordinary degree.
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Price: £695.00
Stock: 1 in Stock

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Gattinara, 1961

Cantine Borgo - Riserva
Clearance Offer - Last Bottle | Was £99 | Now £79

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £79.00
Stock: 1 in Stock

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Graham's Port, 1961

Malvedos Crusted Port
Unlabelled
In neck

A very rare single quinta crusted port from Graham's.

Graham's owns Quinta dos Malvedos an historic estate in a prime location. In the past their estate ports was produced this Crusted, an unusual and unique traditional Port wine style. Port Crusted is a batch of full-bodied wines that age in large wooden casks, two years for this Grahams, then are bottled unfiltered and remain in the cellar for a few years before being released to the market.

Learn more about Graham’s
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Price: £485.00
Stock: 1 in Stock

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