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2806 products found.

Chateau Mouton Rothschild, 1964

Pauillac Premiere Grand Cru Classe (Henry Moore label)

- From magnum: Surprisingly good as I was not expecting much based on drinking other disappointing 1964 Bordeaux over the years. However, HS fill with pretty good cork was in beautiful shape. Color was brick red and showed nice tart cherries and fresh earthy aromas. The flavor profile showed reasonable concentration and while a bit earthy and a tad acidic, was full of dried red fruits and wonderful spices. While tannins were fully resolved the acid kept this reasonably fresh and inviting. A nice long rustic earthy finish kept me coming back for more.
*CellarTracker Review*
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Price: $1,118.85 USD
Stock: Out of Stock

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Gattinara, 1964

Bigatti

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: $84.37 USD
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Taylor's Port, 1964

Sale

Crusted Port -
Bottled in 1964 by John Lovibond and Sons Ltd
Special Offer | Level mid shoulder | good label

A very unusual and very delicious style of Port, a blend of two vintages with the bottling date shown on the label. The term ‘crusted’ refers to the deposit that the wine throws as it ages, and this starts the moment it is bottled. Always decant, or strain through a muslin, and you should stand the bottle up for 24 hours before this so that the deposits sink to the bottom.
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Price: $246.29 USD
Stock: Out of Stock

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Chateau Lafite Rothschild, 1963

Pauillac 1er Grand Cru Classe,


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Price: $1,118.85 USD
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Chateau Latour, 1963

Pauillac Premier Grand Cru Classe (upper shoulder -good label )

The 1963 Latour has dark ruby color with some browning at the edges, a medium- to full-bodied feel, plenty of black currant fruit, and some light, soft tannins still present. Head and shoulders above the other first-growths, this wine has the classic Latour bouquet of walnuts, black currants, mineral scents, and cedar wood.
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Price: $697.83 USD
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Chateau Yquem, 1963

Sauternes 1er Grand Cru Classe

We quote from the tasting notes of greatbordeauxwines.com tasting in 2005:-
"Château d’Yquem 1963 87 points
Tasted in April 2005. Brown like cola. Aromas of mocca, burnt coffee beans and caramel. It had some sweetness on the palate but very little of noble rot. This was light and well-balanced wine with fine aftertaste."
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Price: $978.12 USD
Stock: Out of Stock

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Krohn Port, 1963

Colheita (Single Harvest) Port - Including wooden gift box

The 1963 Krohn tawny port is beautifully mature and still at its peak with a little tannin. Full bodied with toffee notes. Nicely sweet with an elegance and harmony. Long finish 93/100 (TC - VWP) tasted October 2016.


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Price: $274.44 USD
Stock: Out of Stock

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Ryst-Dupeyon Armagnac, 1963

Ryst Dupeyron

The 1966 Dupeyron Armagnac is the expression of a single year and has a unique character associated with the year and the cask in which it has been stored. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish. The tannins are very present, but full-bodied and round.
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Price: $251.92 USD
Stock: Out of Stock

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Warre's Vintage Port, 1963

Vintage Port
Good level | plain label

Outstanding Vintage Port from one of the best vintages of the last century.

The bottles have branded capsules and were stored unlabelled. We have added a new facsimile label for presentation purposes - if preferred, these can be supplied unlabelled.

Reviews:
“…for me this is now one of the best and most elegant of all the ‘63s. I have made a total of sixteen notes since the early 1980s when it emerged, fully fledged and totally delicious”.
Michael Broadbent , Vintage Wine, Published 2002
01/01/2002

"Extremely impressive, with beautifully balanced, harmonious sweet fruit on the palate.
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Price: $265.99 USD
Stock: Out of Stock

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1962 Chateau Lynch-Bages

Pauillac 5me Cru Classe (Level High Shoulder)

The 1962 Lynch Bages is medium garnet-coloured with considerable amber at the edge, the flavours were dry and angular, and there was considerable astringent tannin in the finish. Nevertheless, the bouquet was classic Pauillac and Lynch Bages - sweet and cedary, with plenty of herb-tinged black fruits, smoked meat, and game-like notes. It is a medium-bodied effort made in the old, elegant, slightly excessively tannic style of Bordeaux made during this period.
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Price: $344.80 USD
Stock: Out of Stock

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1962 Offley Port

Vintage Port

Tasting note:
Toffee, figs, kirsch, candied orange peel. Good length and persistence. Fantastic, complex, and contemplative.
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Price: $401.10 USD
Stock: Out of Stock

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1962 Dom Perignon

Champagne

"Light pale gold, deeper through the sides, glass served after poured, very little effervescence in this sample. Indelible aroma above the glass, delicate, floral and fragrant. Long, long, long and quite alive. Evolves over the course of an hour - calling everything from lemon curd to citron creme on a biscuit, and even a hint of piña. Fascinating and captivating. Beautiful wine. After an hour, a lilting caramelization rounded off this gorgeous glass. Pour it, taste it, and if you can wait an hour, you will not believe you are drinking champagne." Cellar Tracker Review
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Price: $879.60 USD
Stock: Out of Stock

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Chateau Latour, 1962

Pauillac 1st Growth Classification (top shoulder good labels)

A rare first growth wine. Chateau Latour only selects grapes from the 47 hectares which surround the Château Latour, the heart of the estate to make the "Grand Vin de Château Latour. The 1962 is medium-deep in colour with amber at the rim, with fragrant brambly, earthy aromas. Bright fruitiness characterised the palate, with intense, fresh aftertaste.
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Price: $837.38 USD
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60 Years of Messias Tawny Port, 1961

A 40 Year Old Tawny and a 20 Year Old Tawny, both ports come in a double dark mocha leather effect gift box.

A wonderful gift for a 60th anniversary. This double gift box contains two 75cl bottles of Rich Tawny Port beautifully presented in a silk lined gift box:

Messias blends its magnificent Tawny Ports from its extensive reserves of old cask aged Ports matured in the firm’s cool and tranquil cellars, (known as ‘lodges’) in Oporto on Portugal’s Atlantic coast.

Messias 40 Year Old Tawny:
Bright amber opulent walnut aromas. A powerful attack of dried apricot and marmalade. Incredibly complex and a profound searing mouth cleansing acidity with an incredibly long length.

Messias 20 Year Old Tawny:
***92 Points Robert Parker***
Great character and complex flavours, dried fruits and fine oak mixed with spices.
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Price: $181.55 USD
Stock: Out of Stock

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1961 Chateau Lafite Rothschild

Pauillac 1er Grand Cru Classe

** 92 Points Wine Journal ***

Little sign of ageing. A fresh peppermint nose with black tea. Fully mature on the palate with supreme balance. A sublime wine.
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Price: $2,807.69 USD
Stock: Out of Stock

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Barbaresco, 1961

Villadoria - Le Rivette e la Marenga

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $316.66 USD
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Bardolino, 1961

Ca. Giov. Batt. Bertano

A 1961 wine from Italy. The Bardolino wine is obtained mainly from the grapes of Corvina Veronese, Rondinella and possibly with the addition of other grapes minors. It has a brilliant ruby red colour. It is delicately fruity, with hints of cherry, cherry, strawberry, raspberry, currant and spices (cinnamon, clove, black pepper). It has a great drinkability and an extraordinary ability to match the food.
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Price: $139.33 USD
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Barolo, 1961

Rivetto Ercole & Figli - Riserva Speciale

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods with no problem at all.
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Price: $251.92 USD
Stock: Out of Stock

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Baron de Lustrac, 1961

Vintage Armagnac Includes Box as Shown


Baron de Lustrac is a small traditional éleveur specialising in fine old Armagnac vintages. Their extensive range is sourced from neighbouring estates in the Tenereze and Mas Armagnac regions and they keep an ageing and bottling chais near Magnan, in the Bas Armagnac region.


All Armagnacs are aged in 420ltr oak barrels and sold as single vintages. The grapes used are all harvested from the one particular year, and will only be distilled if the conditions were particularly good. Perfect for big birthdays or as a special drink for the connoisseur as they truly are a fine example of the very best Armagnacs around.
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Price: $513.69 USD
Stock: Out of Stock

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Bordeaux, 1961

New

Cordier

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: $237.84 USD
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Chateau Citran, 1961

Haut-Medoc Cru Bourgeois (badly damaged labels/vintage legible)

Château Citran is a Bourdeaux wine from the appellation Haut-Médoc rated Cru Bourgeois. The winery is located on the Left Bank of France’s Bordeaux wine region
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Price: $154.81 USD
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Chateau Leoville Poyferre, 1961

St Julien 2me Cru Classe (Mid Shoulder )

The 1961 has a strict structure in the nature of the vintage but then lovely sweet fruit emerges with delicious flavors of faded black fruits and graphite minerals. The finish is soft and finely complex with tobacco notes.
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Price: $225.18 USD
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Spanna, 1961

Agostino Brugo

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: $140.67 USD
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Trianon Armagnac, 1961

Armagnac


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Price: $415.17 USD
Stock: Out of Stock

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Baron de Sigognac, 1960

Armagnac (Comes in original Sigognac Box as illustrated)

The company behind this Armagnac owns one of the most important stocks of old vintages in the whole region. They are growers as well as distillers and specialise in sourcing and ageing old casks of Armagnac.

The Armagnac is made from a blend of Baco and Ugni Blanc, the predominant grapes used in the production of Armagnac. The distillation takes place in a column still to an alcohol strength of about 54%. The spirit is then aged in local black oak casks. The alcohol content then reduces naturally to about 40% after about forty years.

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Price: $555.91 USD
Stock: Out of Stock

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