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2266 products found.

Refosco, 2000

La Fornarina

Refosco is a very old Italian family of dark-skinned grape varieties native to the northern Italian and neighbouring areas of Friuli, Gavi, Trentino,Istria, and Karst Plateau.It is considered autochthonous in these regions. The wines this grape yields can be quite powerful and tannic, with a deep violet color and a slight bitterness. On the palate, there are strong currant, wild berry and plum flavors. The wine can stand some aging.
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Price: £49.00
Stock: 1 in Stock

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Sfursat, 2000

Nino Negri

The Sfursat di Valtellina wine is a dry red “Passito” style wine and is made by making wine with dried grapes. The best bunches of Chiavennasca are selected and laid out on specially made mats in aerated purpose-built cellars to dry (similar to the process in Valpolicella for Amarone). The “breva” wind which blows through this region has historically assisted the production of the Sfursat wines. The grapes spend about 3 and a half months drying like this and towards the end of January (once the main winery tasks for the other wines are all finished) the grapes will have lost about 40% of their own weight, the sugars will have concentrated and the signature passito aroma will be present.
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Price: £59.00
Stock: 1 in Stock

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Tazzelenghe, 2000

Le Vigne di Zamo

Tazzelenghe is a red Italian wine grape variety from the Friuli-Venezia Giulia region of northeast Italy. The grape is predominantly found in the Colli Orientali del Friuli Denominazione di origine controllata. The grape's name means "Tongue stinging" or "Tongue cutting".
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Price: £29.00
Stock: 1 in Stock

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Palmer Port, 1999

Sale

Single Harvest Tawny Port (50cl bottle)
Special Offer | Was £39 | Now £29.95

A 50cl bottle of 1999 vintage Colheita Port Wine from Palmer Port. This is exclusive to Vintage Wine & Port.
This rare Port Wine has been stored in seasoned oak casks since the 1999 harvest until it was bottled this year. This 20 year old is an outstanding example of an aged tawny.

Tasting Notes: The 1999 Port from Palmer has a light oak colour. Much elegance on the nose with orange peel, walnuts, figs and a touch of honey. On the palate, there is a lightness that is balanced by good acidity. This port wine delivers a beautiful flavour supported by a long, long finish. Outstanding.
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Price: £29.95
Stock: 54 in Stock

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Barbera d'Asti, 1999

Solus Ad - Giuseppe Contratto

Barbera d'Asti is a wine of prestige, rich colours that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £39.00
Stock: 1 in Stock

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Barros Port, 1999

Vintage Port
HALF Bottle 37.5cl

This 1999 Barros Vintage Port from the very good 1999 Port Vintage has outstanding provenance! This bottle has been stored at the Barros cellars on Porto since bottling until it was acquired by us earlier this year.

The 1999 Barros is a lovely dark ruby coloured wine. Reveals an intense aroma with notes of wild berries. It has a full-bodied aroma, it has soft tannins and a long finish.
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Price: £29.00
Stock: 76 in Stock

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Chateau Musar, 1999

Bekaar Valley, Gaston Hochar

The 1999 Musar is a blend of Cinsault, Cabernet Sauvignon, Grenache and Carignan from this well-known and highly regarded Lebanese winery.

Chateau Musar 1999 Red Wine is a great vintage with a blend of power, complexity and endless fruit. On the palate, this wine is full of ripe, black cherries and balanced, rich fruits and spices. This wine is perfectly harmonious and balanced and expresses the power of the 1999 vintage in the finest way.

Chateau Musar is often referred to as the Lafite of the Lebanon. Wine maker Gaston Hochar defied the odds producing a string of great wines during the Lebanon War.
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Price: £69.00
Stock: 9 in Stock

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D'Oliveiras Madeira, 1999

Sercial Madeira

Madeira is an extremely rare wine to find being a unique wine produced in the Madeira island. Madeira Island has volcanic soil and sub-tropical climate with unique grape varieties usually uses four different grape varieties: Boal (medium sweet) - Malmsey (sweet) - Sercial (Dry) - Verdelho (medium Dry). This delicious liquorous wine is famously used to cook but it is also an amazing aperitif with incredibly rich nose & mouth flavours and pleasurable after taste
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Price: £69.95
Stock: 2 in Stock

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J W Hart, 1999

Colhieta Single Harvest Port


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Price: £34.95
Stock: 26 in Stock

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Quinta de la Rosa, 1999

Late Bottled Vintage Port

The 1999 Late Bottled Vintage Port from Quinta de al Rosa is now a red orange colour. Nose of sweet black cherry, alcohol and cocoa. Flavour starts with sweet cherry and raisins, followed by some cherry-chocolate. Very smooth and pleasant.
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Price: £39.95
Stock: 51 in Stock

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Quinta de la Rosa, 1999

Vintage Port

La Rosa's classic house style achieved by slow maceration in traditional granite 'Lagares' has produced a wine full of luscious forward fruit with a very attractive nose and a long velvety slightly drier finish across the palate

La Rosa is a vertically integrated Quinta rising to 450 metres above sea level, boasting many hidden micro climates within its cirtilage. Where possible we vintage and mature these small 'lotes' separately in order to achieve the maximum complexity in the finished ports, which would not have been possible from a less diversely planted property.

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Price: £69.00
Stock: 48 in Stock

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Quinta do Noval Nacional, 1999

Quinta do Noval Nacional Vintage Port

Quinta do Noval is a much-venerated name in the Douro Valley and Nacional is undoubtedly one of the most legendary fortified wines in the world. It is produced from a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines that have remained untouched by Phylloxera and has an average production of between 250 and 275 cases. 1997 was widely considered to be an exceptional vintage for Ports of fabulous harmony and incredible structure.


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Price: £795.00
Stock: 1 in Stock

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Sandeman Vintage Port, 1999

Sale

Vau Vintage - MAGNUM FORMAT 150cl
Special Offer | Was £69.95 | Now £59.95

Sandeman 1999 Vau Vintage: Tasting notes:
Deep red, opaque and inky with intense, fresh red fruit aromas. In the mouth it has rich plummy flavours with hints of strawberry supported by firm tannins giving a firm backbone and which will allow it to age superbly over several years. It is a superb match for desserts and mince pies.

Production method
Fermentation in stainless steel vats and in presses under controlled temperature, arrested through the addition of grape alcohol. Matured for 2 years in large used oak vats, bottled in 2nd year after harvest and aged in bottle since. Both dates appear on label.
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Price: £59.95
Stock: 12 in Stock

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Sandeman Vintage Port, 1999

Sale

Vau Vintage
Special Offer | was £39.95 | Now 34.50

The 1999 Sandman Vau Vintage Port is deep red, opaque and inky with intense, fresh red fruit aromas. In the mouth it has rich plummy flavours with hints of strawberry supported by firm tannins giving a firm backbone and which will allow it to age superbly over several years. It is a superb match for desserts and mince pies.

Production method
Fermentation in stainless steel vats and in presses under controlled temperature, arrested through the addition of grape alcohol. Matured for 2 years in large used oak vats, bottled in 2nd year after harvest and aged in bottle since. Both dates appear on label.
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Price: £34.50
Stock: 23 in Stock

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Barolo, 1998

Elio Grasso 'Vigna Chiniera' Gavarini

lio Grasso is making monumental wines with great balance and classic varietal character. Split between the worlds of new wave and traditonal Piemontese winemaking Elio has been able to fuse the two incorporating the best of both. Micro-oxygenation and large oak barrels give the wine more suppleness, more depth, smoothness without giving up the fruit or terroir of Barolo. Simply stunning wines. The Gavarini is more aromatic and ethereal
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Price: £94.00
Stock: 12 in Stock

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Calatayud, 1998

Monasterio Crianza

This 1998 wine comes from the Calatayud region in Spain which is known for its big and bold red wines – mainly made from Garnacha grapes. Its aromas and flavours involve dark berried fruits enveloped in spicy undertones. Soft on the palate with silky tannins and lovely balance, rich cranberry notes carry through to a subtle savoury note on the finish.
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Price: £29.95
Stock: 1 in Stock

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Chateau La Lagune, 1998

Haut Medoc, 3rd Growth Classification

This is a very fine La Lagune. A deep garnet core with tawny rim, the nose straightlaced with cedar, smoke, a touch of cranberry and a little cracked black pepper. The palate is medium-bodied, dry and solid, firm and stoic. Good weight on the finish, and a lingering tobacco aftertaste. Drinking now.
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Price: £79.95
Stock: 1 in Stock

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Chateau la Tour de By, 1998

Medoc, Cru Bourgeois

From the good 1998 vintage, the Chateau La Tour de By has a slightly diffuse, tobacco scented nose followed by a palate of moderate concentration with cedar and tobacco. Quite a soft texture but with vibrant acidity.
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Price: £38.95
Stock: 17 in Stock

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Chateau Langoa Barton, 1998

St Julien, 3rd Growth Classification

90-92 Points Wine Journal

"A great Langoa - nose slowly opening up. Dark black fruits with masses of pencil-lead aromas. Good depth with structured inky black fruits. This is an excellent well-made wine. Tasted May 2000." Neil Martin, Wine Journal
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Price: £89.00
Stock: 12 in Stock

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Chateau Latour, 1998

Pauillac 1er Grand Cru Classe

Many regard Latour as the greatest of Bordeaux's Premier Crus. The 1998 Chateau Latour is a refined, elegant offering with a dark ruby colour, sweet cassis fruit, attractive fat, surprisingly soft tannin, and a good finish. There is firmness and muscle in the background, but this is not an enormous or powerful Latour. However, it is very pure, with the vineyard's mineral/black fruit character presented in a medium-weight format.
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Price: £445.00
Stock: 1 in Stock

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Chateau Quinault l'Enclos, 1998

St Emilion Grand Cru

The 1998 still reveals an unmistakable similarity to the famed Pomerol, Lafleur. Kirsch liqueur, spice, and mineral notes are the hallmarks of this wine, which combines breed, power, and elegance. Supple tannin, a medium-bodied, plush texture, and fine purity characterize this delicious, complex, stylish St.-Emilion.
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Price: £89.00
Stock: 12 in Stock

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Chateau Senejac, 1998

Haut Medoc

The 1998 chateau Senejac is light and bright, then building a little more interest - stays defined and juicy, very well done, if not the most concentrated, it has an attractively lively weave of fruit, tannin and acidity.
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Price: £28.95
Stock: 8 in Stock

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Chateau Yquem, 1998

Sauternes 1er Cru Classe

‘A beautiful, slightly golden yellow, this wine is still very young to express much on the initial nose. After swirling, and even more so after a few minutes in the glass, there come scents of citrus, raisins and also more floral aromas with delicate lime flower. These are still early days and time is needed for these impressions to develop. In the mouth the great quality and potential are obvious. The attack is round, and the volume quickly fills the whole mouth. What sweetness and what pleasure - with just enough acidity. Flavours of mandarin, apricot, fruit paste, then the vanillary, lightly grilled notes associated with the long élevage in barrel.
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Price: £335.00
Stock: 6 in Stock

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Chateauneuf du Pape, 1998

New

Vieux Mas des Papes

The 1998 Vieux Mas des Papes is drinking very well right now- earthy nose, rich fruit. Leather and resolved tannins, has the fruit to hold on a few more years and the tannins would continue to develop
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Price: £59.95
Stock: 6 in Stock

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Chateauneuf du Pape, 1998

New

Châteauneuf-du-Pape 1998, Caveaux Comtadins


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Price: £49.95
Stock: 4 in Stock

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