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2706 products found.

Kopke Port, 1994

Vintage Port
HALF BOTTLE 37.5cl

A very rare bottle of Vintage Port from Kopke.
This port from the outstanding 1994 vintage has a light mature straw colour. Excellent bouquet of red fruit, candy floss. Good body, caramel, with a good long finish.
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Price: $57.83 USD
Stock: 59 in Stock

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Montepulciano, 1994

d'Abruzzo, Cantina del Coppiere

Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano). Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep-purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own,
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Price: $63.04 USD
Stock: 1 in Stock

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Quevedo, 1994

Colheita Port

Only 300 bottles released by popular demand. The 1994 Quevedo was voted "Port of the Night" during a recent tasting with Oscar and so we persuaded him to release a small quantity.

The 1994 Quevedo Colheita is an outstanding quality and value effort from this family-run estate. Oscar and Claudia Quevedo have produced a light brown port with hints of amber. On the palate there are nuts and a lovely light molasses note with coffee and spices The finish is long and lingering as befits a quality port such as this. Outstanding!

Drink now - 2050





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Price: $75.90 USD
Stock: 60 in Stock

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Quinta de la Rosa, 1994

Late Bottled Vintage Port

The 1992 Late Bottled Vintage Port from Quinta de al Rosa is now a red orange colour. Nose of sweet black cherry, alcohol and cocoa. Flavour starts with sweet cherry and raisins, followed by some cherry-chocolate. Very smooth and pleasant.
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Price: $77.12 USD
Stock: 33 in Stock

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Quinta de la Rosa, 1994

Vintage Port

1994 was a great vintage for Port, with a slow and long ripening period to add a great deal of complexity to the wine. This example of vintage Port, from Qunita de la Rosa, is a wine of concentration and complexity but with great restraint as one can always expect from la Rosa. The wine is now entering its drinking "window" and will give great pleasure from now until 2030 at least.
The la Rosa 1994 Vintage Port is more delicate and subtle than say the muscular 1992, and though likely to last as long, will come forward for drinking sooner. It has intense colour and is a nicely elegant and complex wine which will cellar well.
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Price: $115.72 USD
Stock: 2 in Stock

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Quinta do Noval Nacional, 1994

Quinta do Noval Nacional Vintage Port

Quinta do Noval is a much-venerated name in the Douro Valley and Nacional is undoubtedly one of the most legendary fortified wines in the world. It is produced from a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines that have remained untouched by Phylloxera and has an average production of between 250 and 275 cases. 1994 was widely considered to be an exceptional vintage for Ports of fabulous harmony and incredible structure.

99 pts Robert Parker - Very deep colour. Amazingly fresh, focused nose with lovely clarity and precision. Notes of blackberry, plum and raspberry.
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Price: $1,736.73 USD
Stock: 1 in Stock

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Quinta do Passadouro, 1994

Quinta do Passadouro, Vintage Port

In the nose a lot of alcohol. It has a powerful nose but it’s not very complex. Liquorice, dark fruit, dark chocolate. There is also an amaretto cookie element coming through which is quite nice.
Taste: A creamy velvet texture. At the start a lot of freshness which is followed up very quickly with a lot of alcohol that attacks the palate. Dried fruit, some liquorice, and a really nice acidity.
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Price: $115.72 USD
Stock: 5 in Stock

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Sekt, 1994

Knipser - Pinot Rosè Brut Nature

The winery Knipser from Laumersheim in the Palatinate is an outstanding German winery. The critics of the Gault Millau count the Palatine Knipser with the highest rating of 5 stars even the world's top. The special thing about Knipser wine is the consistently high quality: whether red or white, under the direction of Volker, Werner and Stephan Knipser, great wines are constantly being produced. It was first the Knipser red wine, by which the winery from the Palatinate became famous in the 90s. A proven way of the winery Knipser it is also to offer wines until the ripe for sale. Partially, the wine in Laumersheim stored for years in the winery, before it is brought to maturity at the best maturity.
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Price: $75.90 USD
Stock: 5 in Stock

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Skeffington Port, 1994

Vintage Port

***91 Points- CellarTracker***

Fourth bottle from a half case purchased ten years ago and in fine fettle. Mature and drinking well now at 22 years of age, still vigorous and with gentle tertiary development in the form of some nutty warmth, ever so slightly stalky on the nose. Core of black cherries and dark chocolate on the palate, medium weight and intensity, light tannins, no excessive alcoholic heat, good length. A solid performance.

**Tasted on 7/1/2016 by XAVIER AUERBACH. www.cellartracker.com**
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Price: $115.72 USD
Stock: 5 in Stock

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St. Magdalener, 1994

Kellerei Genossenschaft

St. Magdalena is an area covering the lower, south-facing slopes above Bozen-Bolzano. The “Kienaster” vineyard where this particular wine comes from is situated near the village of St. Pauls. It is made from the Vernatsch-Schiava grape and a very small proportion of Lagrein. The extremely favourable climatic conditions combined with very steep vineyards result in a dark ruby wine, finely scented, soft and velvety on the palate.
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Price: $75.90 USD
Stock: 1 in Stock

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Taylor's Port, 1994

Vintage Port

Reviews:
100 Points – Wine Spectator
"In a word, superb. It's full-bodied, moderately sweet and incredibly tannic, but there's amazing finesse and refinement to the texture, not to mention fabulous, concentrated aromas of raspberries, violets and other flowers. Perhaps the greatest Taylor ever, it's better than either the '92 or the '70, though it's very like the '70 in structure."

This classically made, opaque purple-coloured wine is crammed with black fruits (blueberries and cassis). It reveals high tannin and a reserved style, but it is enormously constituted with massive body, a formidable mid-palate, and exceptional length.
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Price: $217.41 USD
Stock: 10 in Stock

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Vosne Romanee, 1994

Vosne-Romanée 1er Cru Les BeauxMonts Domaine Daniel Rion and Fils

The picture of finesse and grace, this red features cherry, currant and spice flavors, gaining a savory accent and gathering steam toward the finish. Well-structured and layered, echoing fruit and mineral notes on the long aftertaste.
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Price: $89.99 USD
Stock: 2 in Stock

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Warre's Vintage Port, 1994

Vintage Port Special Library Release
Includes Warre Presentation Case

A very successful Vintage for Warre’s with several leading critics singing its praises shortly after the wine’s initial en primeur release. In October 1996, Robert Parker wrote, “One of the finest Warre’s I have ever tasted [...] This is a profound example of Warre’s Vintage Port.” Following nearly three decades of quietly ageing in the Symington family’s own reserve stocks in the Warre’s Vintage cellars in Vila Nova de Gaia, the family have decided to release a limited quantity to provide lovers of fine wine with a unique opportunity to acquire and enjoy a Vintage Port that has aged under perfect conditions and is now at a perfect stage in its development.
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Price: $127.36 USD
Stock: 2 in Stock

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Warre's Vintage Port, 1994

Vintage Port Special Library Release

A very successful Vintage for Warre’s with several leading critics singing its praises shortly after the wine’s initial en primeur release. In October 1996, Robert Parker wrote, “One of the finest Warre’s I have ever tasted [...] This is a profound example of Warre’s Vintage Port.” Following nearly three decades of quietly ageing in the Symington family’s own reserve stocks in the Warre’s Vintage cellars in Vila Nova de Gaia, the family have decided to release a limited quantity to provide lovers of fine wine with a unique opportunity to acquire and enjoy a Vintage Port that has aged under perfect conditions and is now at a perfect stage in its development.
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Price: $119.00 USD
Stock: 24 in Stock

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Ryst Dupeyron Armagnac, 1993

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

The 1993 Dupeyron Armagnac is the expression of a single year and has a unique character associated with the year and the cask in which it has been stored. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish. The tannins are very present, but full-bodied and round.

The Maison Ryst-Dupeyon was founded by Joseph Dupeyron in 1905.
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Price: $89.99 USD
Stock: 24 in Stock

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Barbaresco, 1993

Aschesi Giacomo

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $165.95 USD
Stock: 1 in Stock

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Barbaresco, 1993

Sori Fratin - Piazzo Armando

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $178.82 USD
Stock: 7 in Stock

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Barbaresco, 1993

Piazzo Armando

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $165.95 USD
Stock: 6 in Stock

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Barbera d'Asti, 1993

Bersano

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: $75.90 USD
Stock: 1 in Stock

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Barolo, 1993

Mauro Veglio - Vigneto Rocche

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $153.09 USD
Stock: 1 in Stock

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Barolo, 1993

Giacomo Borgogno - Riserva

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $165.95 USD
Stock: 1 in Stock

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Barolo, 1993

Giacomo Borgogno

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $140.23 USD
Stock: 1 in Stock

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Brunello di Montalcino, 1993

Rocca Caselli - Tosso Vinicola

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: $127.36 USD
Stock: 1 in Stock

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Cannonau Di Sardegna, 1993

Jerzu

The Cannonau (also known as Cannonao, Cannonadu or Canunau) is the most popular wine from the island of Sardinia. It's mostly produced in the centre of Sardinia, even if we can find production of this famous wine in all the island. The grapes used for this Sardinian wine is the Cannonau. (At least 90 % of this grapes has to be used to be certified as original Cannonau). Cannonau is a very "strong wine" so it should be used with elaborate red meat and some types of cheese.
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Price: $75.90 USD
Stock: 2 in Stock

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Chateau Clinet, 1993

Pomerol

"L'Eglise-Clinet is one of the best-situated vineyards in Pomerol, and proprietor/winemaker, Denis Durantou, is one of the most meticulous producers in Bordeaux. The vineyard is composed of tracts of very old vines (one planted in 1930). The wine, which is made from extremely small yields of two tons per acre, is normally a blend of 80% Merlot and 20% Cabernet Franc, all of it aged in 60% new oak casks. This wine may merit a higher rating. I am not a fan of red wines with green overtones, so perhaps the spicy, green peppery bouquet held my score down. Nevertheless, this deep ruby/purple-coloured wine possesses an undeniably grilled meat, smoky, peppery, sweet, fruity nose that is evolved and intense.
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Price: $115.72 USD
Stock: 9 in Stock

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