Barolo

Alfredo Prunotto - Riserva

The 1955 Barolo Riserva from Alfredo Prunotto is a stunning example of traditional Barolo at its most elegant and age-worthy. Produced in a legendary vintage and crafted by one of Piedmont’s most respected historic houses, this wine embodies the classic virtues of Nebbiolo: longevity, aromatic complexity, and graceful evolution over time.

In the glass, it shows a translucent garnet hue with pronounced amber and brick-orange edges, a visual testament to its age. The nose is hauntingly complex, with beautifully evolved aromas of dried rose petals, sour cherry, leather, tobacco leaf, and sweet spices. …
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Price: £349.00
Stock: 9 in Stock

Giacomo Borgogno - Riserva

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £319.00
Stock: 12 in Stock

Serio Battista Borgogno
Label obscured as Pictured
Special Offer | Was £299 | Now £150

The 1965 Barolo from Seri Battista Borgogno is a rare collector’s bottle, reflecting a traditional era of winemaking in Piedmont. Borgogno is a historic name often associated with classic, long-lived Barolo, made using extended maceration and aging in large neutral oak. Though not as widely known as some of the region’s major houses, wines bearing the Borgogno name—particularly from this period—are deeply traditional and often surprisingly resilient.

In the glass, the wine likely shows a pale garnet color with strong orange and brick hues on the rim, signaling full maturity. The bouquet would now be dominated by tertiary aromas: dried roses, tar, forest floor, antique leather, and soft spice. …
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Price: £150.00
Stock: Out of Stock