1981 Wine and Port Vintage

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

Armagnac is a type of brandy produced in the Gascony region of southwestern France and is one of the oldest distilled spirits in the world. All the grapes that went into this Ryst Dupeyron Armagnac were harvested in 1981 and aged for more than 10 years in cask.

Tasting Notes
Expect rich, complex aromas and flavours , which can include notes of dried fruits, nuts, spices, vanilla, caramel, and oak. The specific flavours depend on the grape varieties used, the distillation process, and the length of aging.

Serving & Food Pairing
Serve at room temperature in a tulip-shaped glass to concentrate the aromas and enjoy it with dark chocolate, rich desserts, or even a fine cigar to complement its flavours. …
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Price: £89.00
Stock: 6 in Stock

Colheita Port
Presented in Kopke Gift Box
93 Points - Wine Spectator

Kopke Port is the oldest port house. Established in 1638 by Christiano Kopke and his son, Nicolau Kopke who came to Portugal as representatives of the Hanseatic League, the House of Kopke is the eldest Porto wine export firm. Through many generations, the Company was run by several representatives of the Kopke family, obtaining an excellent reputation for its wines.

Review:
Vibrant amber colour. Complex and perfumed bouquet of dried fruits well integrated with the exuberance of the spices notes. Massively concentrated, powerful, rich and with an incredible depth. A wine of great character and with a delicious and endless finish. …
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Price: £189.00
Stock: 1 in Stock

Montresor

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance. …
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Price: £189.00
Stock: 1 in Stock

Saint-Julien, 2nd Wine

Built in 1565, Château Beychevelle has long been celebrated for its exceptional wines. It was recognised as a Fourth Growth estate in the prestigious 1855 Bordeaux classification, and today the team continues to uphold its stellar reputation. This Amiral Beychevelle from the 1981 vintage is their second wine – made with the same care and precision as their grand vin, but from younger vines and with a higher proportion of Merlot in the blend.

Tasting Notes:
Deep garnet hue with slight bricking at the rim, indicative of its maturity. Evolved bouquet featuring notes of dried black fruits, cedar, and subtle earthy undertones. …
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Price: £139.00
Stock: 2 in Stock

Corte Staffarda - Riserva Speciale

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world. …
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Price: £119.00
Stock: 3 in Stock

Giordano, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £129.00
Stock: 8 in Stock

Poderi Scanavino, Piedmont
Special Offer Was £119
Now £65

A Traditional Barolo from a Historic Estate
The 1981 Barolo Poderi Scanavino offers a rare glimpse into the classical style of Piedmont’s most iconic wine region. Poderi Scanavino, based in the heart of Barolo, is known for producing wines that respect tradition, emphasizing elegance, structure, and authentic vineyard expression. This mature bottle reflects the estate’s commitment to honest, terroir-driven Nebbiolo.

A Vintage of Delicate Refinement
The 1981 vintage in Barolo was marked by a relatively cool and balanced growing season, resulting in wines of moderate body, fresh acidity, and fine tannins. …
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Price: £65.00
Stock: 3 in Stock

Malmsey Vintage Madeira
18.5/20 Points - Richard Mayson
150cl Magnum Bottle in Individual Box
PLEASE ALLOW 10 DAYS FOR DELIVERY

A rare vintage Madeira magnum from Blandy's 1981 harvest, offering rich, sweet complexity. Perfect as a special birthday or anniversary gift and a fine wine for collectors and wine enthusiasts alike.

Tasting Notes:
This exceptional 1981 Malmsey Madeira from Blandy's displays a deep amber hue with green reflections, crystalline and bright. The nose is exuberant, featuring a characteristic bouquet of exotic wood, toasted confectionery, candied fruits, spices, and subtle smoked notes. On the palate, it is sweet, smooth, and dense, with good concentration and excellent freshness. The experience culminates in a long aftertaste of brandy, spices, and honey. …
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Price: £485.00
Stock: 2 in Stock

Malmsey Vintage Madeira
18.5/20 Points - Richard Mayson
300cl Double Magnum in Individual Box
PLEASE ALLOW 10 DAYS FOR DELIVERY

A rare vintage Madeira in a unique, celebratory double magnum bottling from Blandy's 1981 harvest, offering rich, sweet complexity. Perfect as a special birthday or anniversary gift and a fine wine for collectors and wine enthusiasts alike.

Tasting Notes:
This exceptional 1981 Malmsey Madeira from Blandy's displays a deep amber hue with green reflections, crystalline and bright. The nose is exuberant, featuring a characteristic bouquet of exotic wood, toasted confectionery, candied fruits, spices, and subtle smoked notes. On the palate, it is sweet, smooth, and dense, with good concentration and excellent freshness. …
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Price: £950.00
Stock: 3 in Stock

Mastroiani

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: £149.00
Stock: 1 in Stock

Orazio Bagnasco

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: £129.00
Stock: 7 in Stock

Argiano

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: £189.00
Stock: 2 in Stock

St Julien, 4th Growth Classification

The 1981 Branaire is quite forward, precociously supple, and fruity. The bouquet is showing expansive, complex, chocolatey, cedary components.

About Chateau Branaire Ducru Château Branaire-Ducru is a renowned wine estate located in the Saint-Julien appellation of the Bordeaux region in France. It is classified as a Fourth Growth (Quatrième Grand Cru Classé) in the 1855 Bordeaux Classification, which highlights its longstanding reputation for quality. The estate spans approximately 60 hectares of vineyards, planted mainly with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. …
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Price: £119.00
Stock: 11 in Stock

Listrac Cru Bourgeois

The 1981 Chateau Clarke Stoic and firm in character, the nose, with its tobacco, wet earth, spice, cassis and cherry aromatics are the best part of the wine. There is an austerity on the palate that will definitely appeal to lovers of older classic wine.

Château Clarke is a wine property of Bordeaux of 54 hectares (130 acres) based in the Listrac-Médoc AOC and classified as Cru Bourgeois. The vineyard is made up of Cabernet Sauvignon (48%), Merlot (42%), Cabernet Franc (8%), and Petit Verdot (2%), planted on a limestone ground calcareous eocene and calcareous clay (spacing: 6060 vines/ha).

About Chateau Clarke Château Clarke, …
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Price: £79.95
Stock: 1 in Stock

St Estephe, 2nd Growth Classification

The 1981 Cos d'Estournel is a deep ruby colour, with a spicy, rich, briery, tightly knit bouquet, this wine is deeper and more promising than the 1983, but relatively light, compact, and lean.

Château Cos d'Estournel is a prestigious wine estate located in the Saint-Estèphe appellation of Bordeaux, France. Established in the early 19th century by Louis-Gaspard d'Estournel, the estate is renowned for its grand architectural style, including the iconic pagodas that distinguish its winery. Covering approximately 100 hectares, the vineyard benefits from a unique terroir of gravel and clay soils, ideal for cultivating Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. …
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Price: £129.00
Stock: 2 in Stock

Pauillac 5th Growth Classification

​Château Croizet-Bages, a fifth-growth estate in Bordeaux's Pauillac appellation, has a history dating back to the 18th century. The 1981 vintage, while not among the most celebrated years in Bordeaux, offers a unique opportunity to experience a mature expression of this estate's wine.​

Specific tasting notes for the 1981 Château Croizet-Bages are limited, reflecting the vintage's modest reputation. However, given the wine's age, it's likely to exhibit tertiary aromas such as leather, tobacco, and earthy notes, with softened tannins and a harmonious palate. It's important to note that individual bottle conditions can vary, especially with wines of this age. …
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Price: £79.95
Stock: 12 in Stock

Deuxieme Cru Classe- Barsac

A Vintage of Distinction
The 1981 Château Doisy-Daëne emerges from a challenging year marked by spring frost, resulting in a smaller but intensely concentrated harvest. Despite modest yields, this Barsac estate crafted a wine that is compact and refined, offering clarity and elegance over sheer power. Now over four decades old, it wears a luminous amber-gold robe, hinting at the subtle complexity within.

Aroma and Flavor Harmony
On the nose, expect a captivating blend of dried apricot, honey, citrus peel, and delicate saffron aromas, layered beautifully with notes of beeswax and toffee. These aromatic elements echo on the palate—apricots, …
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Price: £69.95
Stock: 1 in Stock

St Julien, 2eme Growth Classification

The 1981 Ducru Beaucailiou has a very intense red; nose of berries, nice claret bouquet; good fruit on the palate, broad; initially quite green - not a great vintage but quite acceptable.

Château Ducru-Beaucaillou, located in the renowned Saint-Julien appellation of Bordeaux, France, is an iconic estate celebrated for its exceptional wines and illustrious history. Dating back to the 18th century, this historic property has been meticulously tended by generations of the Borie family, who have upheld a tradition of excellence in winemaking. Situated on gravelly soils along the Gironde River, …
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Price: £149.00
Stock: 1 in Stock

St Julien 2me Growth Classification

A deep tawny rim with a mahogany core. This has a delightful nose, very good intensity with notes of cooked meats, roasted chestnut, toffee and a touch of marzipan. It smells as if it is from a hot vintage! After five minutes in the glass, it become a little muffled but develops a touch of mint. The palate certainly has more fruit concentration than the 1980, a rounded texture, quite sharp acidity with notes of sour cherry, a touch of leather and a dry, rather gamey, but attenuated finish. Not bad for a 1981.

Château Léoville Poyferré is a prestigious wine estate located in the Saint-Julien appellation of Bordeaux, France. …
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Price: £165.00
Stock: 6 in Stock

Sauternes 1er Grand Cru Classe

A Refined Milestone from Sauternes
The 1981 Château Suduiraut, Premier Grand Cru Classé, stands as a testament to the estate’s enduring excellence. Now over 40 years old, its golden-amber color hints at the depth and elegance that decades in bottle have achieved. Crafted near Château d’Yquem, this wine benefits from Suduiraut’s prized terroir and meticulous focus on noble rot, delivering a rare and graceful aged dessert wine.

Layered Aromatics & Flavors
Expect an enchanting nose combining candied apricot, honey, citrus peel, and floral nuances, gently intertwined with toasted nuts, saffron, and beeswax. …
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Price: £89.95
Stock: 1 in Stock

Fattoria Pieve a Pitiana

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £69.00
Stock: 5 in Stock

Pian d'Albola MAGNUM 1.5L

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.

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Price: £129.00
Stock: 1 in Stock

Bersano
Clearance Offer - Last Bottle | Was £99 | Now £50

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £50.00
Stock: 1 in Stock

Sercial Madeira

Raisins, plums, walnuts and a hint of prunes in this wonderful Madeira. The scent fills the room as soon as it is open. Pouring it into the glass you notice the crystal clear golden brown color with hints of red. You swirl and smell, noticing the raisins and the walnuts. You take a sip, the flavors of raisins and plums fills the front of your mouth, not too sweet. You swish and swallow, the walnuts taking over in the back of the mouth. The taste lingers…
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Price: £159.00
Stock: 12 in Stock

d'Abruzzo, Valle d'Oro Tollo
Special Offer Was £89.95
Now £35

A Mature Classic from Abruzzo
The 1981 Montepulciano d'Abruzzo Valle d'Oro Tollo offers a rare glimpse into the age-worthy potential of one of Italy’s most beloved regional reds. Valle d'Oro, produced by the cooperative winery Tollo, is known for showcasing Montepulciano’s robust fruit and approachable style, while still emphasizing balance and authenticity. This bottle represents a traditional expression from a time when Abruzzo wines were primarily enjoyed young but occasionally crafted to age gracefully.

A Vintage of Brightness and Elegance
The 1981 vintage in central Italy was marked by moderate temperatures and a balanced growing season, resulting in wines with bright acidity, moderate alcohol, and well-defined fruit. …
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Price: £35.00
Stock: 9 in Stock