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La Versa

Red cherry red with ruby highlights. Fine and intense nose, with floral and fruity scents. The flavour is dry, fine and fruity with high acidity and a slight almond aftertaste.
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Price: £59.00
Stock: 1 in Stock

Elfisio Meloni

The Cannonau (also known as Cannonao, Cannonadu or Canunau) is the most popular wine from the island of Sardinia. It's mostly produced in the centre of Sardinia, even if we can find production of this famous wine in all the island. The grapes used for this Sardinian wine is the Cannonau. (At least 90 % of this grapes has to be used to be certified as original Cannonau). Cannonau is a very "strong wine" so it should be used with elaborate red meat and some types of cheese.
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Price: £69.00
Stock: 1 in Stock

Fattoria di Ogliano - Barone Ricasoli
Clearance Offer | Was £79 | Now 40

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Price: £40.00
Stock: 1 in Stock

Francesco Fontana

This wine from the good 1977 vintage has a medium dark red violet colour. A slightly funky, beef nose with a tart red fruit. On the palate the wine is acidic with vegetal notes. Medium-short finish
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Price: £69.00
Stock: 1 in Stock

Pauillac, 1st growth Classification
Upper shoulder / glue striped label

A very rare 1977 first growth wine - the bottles have been stored well and the condition is good. Probably the best wine of a poor Bordeaux vintage. Cellar Tracker reviews mention notes of earthy, mushroom truffles. There are some recommendations not to decant (open and reseal).

Château Latour, located in the Pauillac appellation of Bordeaux, France, is one of the most prestigious and historically significant wine estates in the world. Classified as a First Growth in the 1855 Bordeaux Classification, Château Latour is renowned for its powerful, long-lived red wines primarily made from Cabernet Sauvignon, Merlot, and other classic Bordeaux varietals. …
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Price: £425.00
Stock: 3 in Stock

Pauillac, 1st growth Classification
top shoulder

A very rare 1977 first growth wine - the bottles have been stored well and the condition is good. Probably the best wine of a poor Bordeaux vintage. Cellar Tracker reviews mention notes of earthy, mushroom truffles. There are some recommendations not to decant (open and reseal).

About Chateau Latour Château Latour, located in the Pauillac appellation of Bordeaux, France, is one of the most prestigious and historically significant wine estates in the world. Classified as a First Growth in the 1855 Bordeaux Classification, Château Latour is renowned for its powerful, long-lived red wines primarily made from Cabernet Sauvignon, Merlot, and other classic Bordeaux varietals. …
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Price: £495.00
Stock: 3 in Stock

Pauillac, 1st Growth Classification
High shoulder

At the invitation of Baron Philippe de Rothschild, Her Majesty Queen Elizabeth the Queen Mother spent three days at Mouton on the occasion of her official visit to Bordeaux in April 1977.

To commemorate the visit, and with her permission, Baron Philippe dedicated the 1977 Mouton Rothschild label to her as a personal tribute.

Despite the vintage this wine still has a majestic color and nose given its age. As with most Bordeaux from 1977, this is a tad past its prime but you can tell this was a wine of elegance. Very interesting flavors of earth, a little leather, and berries. a little short lived on the palate but very interesting. …
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Price: £395.00
Stock: 1 in Stock

Barone Ricasoli *** BIG BOTTLE OF 5,0 LITRES with wooden support ***

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £495.00
Stock: 1 in Stock

Fattoria la Torre

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £79.00
Stock: 9 in Stock

Castello di Rencine

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £79.00
Stock: 1 in Stock

Cantina Soc di Torre Melissa

The Ciro has a pale ruby colour. Has an elegant bouquet in which they differ floral and fruity notes: rose, maraschino cherry, red fruit and hints of iodine on a rhubarb and sweet spices. The palate has a right to the body weight in balance and freshness, is intense and soft with a lingering fruity finish.
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Price: £59.00
Stock: 1 in Stock

Salvano Saverio

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £59.00
Stock: 4 in Stock

Marchesi di Barolo

Freisa is an indigenous Italian red wine grape variety grown in the Piedmont region of north-west Italy, primarily in the Monferrato and Langhe areas, but also further north in the provinces of Turin and Biella. Freisa is a vigorous and productive grape vine with round, blue-black berries and with bunches growing in an elongated shape.
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Price: £59.00
Stock: 1 in Stock

Fratelli Berteletti
Clearance Offer | Was £149 | Now £55

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £55.00
Stock: 2 in Stock

Fratelli Dellavalle

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £89.00
Stock: 1 in Stock

Sella & Mosca

Sangiovese , Carignano and Cannonau joined in a traditional red with pleasant olfactory scents of red fruit . Dry, savory , is accompanied to red meat , roast and stew , and fermented cheese
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Price: £69.00
Stock: 1 in Stock

d'Abruzzo, Rosso della Quercia - Casa Canditella

Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano). Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep-purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own, …
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Price: £69.00
Stock: 7 in Stock

d'Abruzzo, Rubino Colle Secco

Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano). Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep-purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own, …
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Price: £79.00
Stock: 1 in Stock

d'Abruzzo, Tenuta del Priore Dolla
Clearance Offer Was £79 | Now £59

Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano). Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep-purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own, …
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Price: £59.00
Stock: 9 in Stock

Terre del Barolo - MAGNUM BOTTLE of 1,5 Liters

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £99.00
Stock: 1 in Stock

G. Troglia

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £99.00
Stock: 1 in Stock

Castello di Bevilacqua

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Price: £59.00
Stock: 1 in Stock

Cav Dorino Livon

Refosco is a very old Italian family of dark-skinned grape varieties native to the northern Italian and neighbouring areas of Friuli, Gavi, Trentino,Istria, and Karst Plateau.It is considered autochthonous in these regions. The wines this grape yields can be quite powerful and tannic, with a deep violet color and a slight bitterness. On the palate, there are strong currant, wild berry and plum flavors. The wine can stand some aging.
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Price: £59.00
Stock: 1 in Stock

Barletta Eraclio - Torriccila di Enrico Tannoja

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity
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Price: £89.00
Stock: 6 in Stock

Alberto Bertolli

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Price: £69.00
Stock: 2 in Stock