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Bordeaux Region Report

The Bordeaux wine region in southwestern France is a global symbol of exceptional winemaking, shaped by its geography and maritime climate. Bordered by the Garonne and Dordogne rivers, which merge into the Gironde Estuary, the region is divided into the Left Bank, Right Bank, and Entre-Deux-Mers. Its terroir and climate provide ideal conditions for cultivating both red and white grape varieties. Merlot and Cabernet Sauvignon dominate red blends, with Cabernet Franc, Petit Verdot, and others adding complexity. Sauvignon Blanc, Sémillon, and Muscadelle lead white wine production, spanning crisp dry whites to sweet, botrytized masterpieces like Sauternes.

Bordeaux is home to over 60 appellations and several historic classification systems, including the 1855 Classification of Médoc and Sauternes, Graves, and the dynamic Saint-Émilion system. The Left Bank is renowned for structured Cabernet Sauvignon-dominant wines from Médoc and Graves, while the Right Bank specializes in plush, Merlot-driven wines from Saint-Émilion and Pomerol. Entre-Deux-Mers focuses on dry white wines. Bordeaux’s wine styles range from full-bodied reds to elegant dry whites and luscious dessert wines, with each appellation offering distinct character and complexity.

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441 products found.

Bordeaux, 1967

A. de Montgrand

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £99.00
Stock: 1 in Stock

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Chateau Duhart Milon Rothschild, 1967

Pauillac 4th Growth Classification
Clearance - Mid Shoulder | Was £129 | Now £60

Excluded from our guarantee

The 1967 Château Duhart-Milon is a well-aged Fourth Growth Pauillac, originating from a challenging vintage. The 1967 Bordeaux growing season was cool and damp, leading to wines that were lighter and intended for early consumption. Now, nearly six decades later, this wine remains a historical curiosity, with its condition highly dependent on storage.

Tasting notes suggest the aromas have evolved, displaying subtle tobacco, smoke, dried fruit, and blackcurrant. On the palate, it is described as elegant and mellow, with hints of sour plum and blackcurrant, though its structure has likely softened significantly.
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Price: £60.00
Stock: 1 in Stock

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Chateau Filhot, 1967

Sauternes

The 1967 Chateau Filhot may be the perfect after dinner wine. Deep amber gold. Lovely nose of grapey botrytis and caramel. Long and mature on the palate. Drink soon, but offers a lovely ending to the meal.

About Château Filhot, Chateau Filhot is nestled in the Sauternes appellation of Bordeaux, France, is celebrated for its esteemed history and exceptional sweet wines. With origins dating back to the 18th century, the estate's vineyards span approximately 62 hectares, primarily planted with Sémillon, Sauvignon Blanc, and Muscadelle grapes. Benefitting from gravelly and sandy soils, Château Filhot crafts wines that epitomize the elegance and complexity of Sauternes terroir.
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Price: £252.00
Stock: 1 in Stock

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Chateau Giscours, 1967

Margaux 3rd Growth Classification

The 1967 Château Giscours hails from the Margaux appellation, a region celebrated for producing elegant and aromatic Bordeaux wines. As a Third Growth estate classified in the 1855 Bordeaux Classification, Château Giscours has a long-standing reputation for crafting wines that reflect the unique terroir of Margaux.​

Vintage Overview:
The 1967 vintage in Bordeaux was challenging, marked by a wet growing season that led to uneven ripening. Consequently, many wines from this year are considered lighter and less structured, with limited aging potential.​

Tasting Notes:
Aroma: The bouquet reveals notes of coffee, desiccated red fruit, leather, tobacco, and a touch of herb.
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Price: £119.00
Stock: 4 in Stock

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Chateau Giscours, 1967

Margaux 3rd Growth Classification

The 1967 Château Giscours hails from the Margaux appellation, a region celebrated for producing elegant and aromatic Bordeaux wines. As a Third Growth estate classified in the 1855 Bordeaux Classification, Château Giscours has a long-standing reputation for crafting wines that reflect the unique terroir of Margaux.​

Vintage Overview:
The 1967 vintage in Bordeaux was challenging, marked by a wet growing season that led to uneven ripening. Consequently, many wines from this year are considered lighter and less structured, with limited aging potential.​

Tasting Notes:
Aroma: The bouquet reveals notes of coffee, desiccated red fruit, leather, tobacco, and a touch of herb.
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Price: £109.00
Stock: 1 in Stock

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Chateau Grand Puy Lacoste, 1967

Pauillac 5me Cru Classe

Excluded from our guarantee

1967 Château Grand-Puy-Lacoste – A Mature Pauillac with Historic Charm
The 1967 Château Grand-Puy-Lacoste comes from a vintage that, while not among Bordeaux’s most renowned, offers a fascinating look at how classic Pauillac wines evolve over time. The 1967 growing season was marked by cooler weather and rain during harvest, which led to wines that were more delicate and initially best suited for earlier drinking. However, well-stored bottles from top châteaux like Grand-Puy-Lacoste, known for its structured and Cabernet Sauvignon-driven style, can still provide a refined and nuanced tasting experience.
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Price: £75.00
Stock: 1 in Stock

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Chateau Grand Puy Lacoste, 1967

Pauillac 5me Cru Classe
Magnum

1967 Château Grand-Puy-Lacoste – A Mature Pauillac with Historic Charm
The 1967 Château Grand-Puy-Lacoste comes from a vintage that, while not among Bordeaux’s most renowned, offers a fascinating look at how classic Pauillac wines evolve over time. The 1967 growing season was marked by cooler weather and rain during harvest, which led to wines that were more delicate and initially best suited for earlier drinking. However, well-stored bottles from top châteaux like Grand-Puy-Lacoste, known for its structured and Cabernet Sauvignon-driven style, can still provide a refined and nuanced tasting experience.
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Price: £275.00
Stock: 1 in Stock

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Chateau Grand Puy Lacoste, 1967

Pauillac 5me Cru Classe

1967 Château Grand-Puy-Lacoste – A Mature Pauillac with Historic Charm
The 1967 Château Grand-Puy-Lacoste comes from a vintage that, while not among Bordeaux’s most renowned, offers a fascinating look at how classic Pauillac wines evolve over time. The 1967 growing season was marked by cooler weather and rain during harvest, which led to wines that were more delicate and initially best suited for earlier drinking. However, well-stored bottles from top châteaux like Grand-Puy-Lacoste, known for its structured and Cabernet Sauvignon-driven style, can still provide a refined and nuanced tasting experience.
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Price: £119.00
Stock: 1 in Stock

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Chateau Latour, 1967

Pauillac 1er Grand Cru Classe

***18.5/20 Jancis Robinson***
***92 Points-CellarTracker***

Reviews
Magnum . For me, the star of the evening. So complete, so much at the height of its powers, so dense yet fresh.I couldn't help thinking of that ad for menthol cigarettes - 'pure as mountain stream' was the slogan, wasn't it? Sweet and richly flattering without being remotely heavy. It's possible that in bottle sizes this wine is much more developed. Jancis Robinson

"Unquestionably the best wine produced in the Medoc in 1967, the Latour has dark ruby color with some browning at the edges, a medium- to full-bodied feel, plenty of black currant fruit, and some light, soft tannins still present.
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Price: £495.00
Stock: 1 in Stock

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Chateau Lynch-Bages, 1967

Pauillac 5me Cru Classe

Tasting review on Cellar Tracker: The wine was terrific. It smelt of freshly polished boot leather, sage, spruce and briary fruits. In the mouth it was fresh with plenty of savoury nuance and good detail.

Château Lynch-Bages is an iconic wine estate located in the Pauillac appellation of Bordeaux, France. With a history dating back to the 18th century, the estate has established itself as one of the leading producers of exceptional red wines. Encompassing approximately 100 hectares, the vineyard benefits from gravelly soils and a maritime climate, ideal for cultivating Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes.
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Price: £159.00
Stock: 1 in Stock

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Chateau Margaux, 1967

Margaux, 1er Grand Cru Classe

The 1967 Chateau Margaux has been fully mature for more than two decades. It is medium ruby with some amber/orange colour at the edges, possessing a light-intensity, fragrant bouquet suggestive of berry fruit and oak. On the palate, the flavours reveal adequate fruit and concentration, but the acidity is sharp in the finish.

About Chateau Margaux Château Margaux is a prestigious wine estate located in the Margaux appellation of Bordeaux, France. Renowned for producing some of the finest wines in the world, the estate boasts a history dating back to the 12th century. Its vineyards are primarily planted with Cabernet Sauvignon, Merlot, and other classic Bordeaux varietals.
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Price: £395.00
Stock: 5 in Stock

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Chateau Mouton Rothschild, 1967

Pauillac 1er Grand Cru Classe
High Shoulder | Bin Soiled Label

Chateau Mouton Rothschild, one of the most famous wines in the world! A blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Appropriately, the bottles for each vintage, of this first-growth Bordeaux, have been adorned by labels created by the world's great artists since 1945. The 1967 is a collectors item.

The 1967 Mouton has on the nose "Plum, Wild Berry, Leather, Library Books and Spice. Palate: Very nice density for its age with an elegant approach. Very silky and well resolved palate that offered fading fruit of black cherry and plum with nice but muted secondary notes of leather, tobacco and some sweet herbs.
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Price: £495.00
Stock: 1 in Stock

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Chateau Mouton Rothschild, 1967

Pauillac 1er Grand Cru Classe
High Shoulder | Bin Soiled Label

Chateau Mouton Rothschild, one of the most famous wines in the world! A blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Appropriately, the bottles for each vintage, of this first-growth Bordeaux, have been adorned by labels created by the world's great artists since 1945. The 1967 is a collectors item.

The 1967 Mouton has on the nose "Plum, Wild Berry, Leather, Library Books and Spice. Palate: Very nice density for its age with an elegant approach. Very silky and well resolved palate that offered fading fruit of black cherry and plum with nice but muted secondary notes of leather, tobacco and some sweet herbs.
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Price: £445.00
Stock: 4 in Stock

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Chateau Rieussec, 1967

Sauternes 1er Cru Classe
Sweet White Wine

Rieussec made a very good 1967. It is lighter in style and body than some of the more recent vintages of Rieussec, but richly fruity and spicy, with an aroma of roasted nuts.

Château Rieussec, located in the Sauternes appellation of Bordeaux, France, is renowned for its prestigious history and exceptional sweet wines. With a heritage dating back to the 18th century, the estate's vineyards cover approximately 90 hectares, primarily planted with Sémillon, Sauvignon Blanc, and Muscadelle grapes affected by noble rot. Benefitting from gravelly and clay-limestone soils, Château Rieussec crafts wines that embody the elegance and complexity of Sauternes terroir.
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Price: £395.00
Stock: 1 in Stock

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Bordeaux, 1966

Chateau le Gardera - Cordier

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £119.00
Stock: 4 in Stock

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Bordeaux, 1966

Cordier - Saint Estephe

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £99.00
Stock: 1 in Stock

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Bordeaux, 1966

Chateau Haut-Vignoble Seguin

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £99.00
Stock: 1 in Stock

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Bordeaux, 1966

Richard Grandais

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £99.00
Stock: 1 in Stock

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Chateau Beychevelle, 1966

St julien 4me cru classe
High Shoulder Bin Soiled label

This wine has been well stored in a cool cellar for over 50 years. Red brown colour. Very elegant mature bouquet with acidity and oak. Soft and fresh wine which has just enough body to make it interesting. Long aftertaste.

About Château Beychevelle Chateau Beychevelle is a prestigious wine estate located in the Saint-Julien appellation of Bordeaux, France. With a history that dates back to the 17th century, the estate has garnered a reputation for producing exceptional red wines. Spanning approximately 90 hectares, the vineyard benefits from gravelly soils and a favorable microclimate, ideal for nurturing Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes.
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Price: £199.00
Stock: 3 in Stock

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Chateau Brane Cantenac, 1966

Cantenac Margaux 2nd Growth Classification

On the decline yet still life. Fewer fruit notes and more tertiary notes. Forrest floor, truffles, meat, umami, chocolate. Very interesting and was fun to try to a 50th birthday celebration. Color was still there with garnet hues. Really exemplifies how Bordeaux can age.

Château Brane-Cantenac is a renowned wine estate situated in the Margaux appellation of Bordeaux, France. With roots tracing back to the 18th century, the estate has earned a reputation for crafting exceptional red wines. Encompassing approximately 75 hectares, the vineyard benefits from gravelly and sandy soils, ideal for cultivating Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes.
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Price: £139.00
Stock: 7 in Stock

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Chateau Faget, 1966

St Estephe

The 1966 Ch Faget exhibits classic tertiary aromas of stable, currant, leather and hints of peppermint on the nose. There is some cooked fruit left on the palate along with smoke and animal notes. Very soft medium - finish
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Price: £89.00
Stock: 3 in Stock

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Chateau Fontaine Montaiguillon, 1966

St Emilion


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Price: £119.00
Stock: 1 in Stock

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Chateau Fourcas Holsten, 1966

Listrac (Médoc) Cru Bourgeois Exceptionnel

​Château Fourcas Hosten, located in the Listrac-Médoc appellation of Bordeaux, has a history dating back to the 18th century. The 1966 vintage, now approaching six decades of maturity, offers a unique opportunity to experience a wine from this era.​

Specific tasting notes for the 1966 Château Fourcas Hosten are limited. However, given its age, it's likely to exhibit tertiary aromas such as leather, tobacco, and earthy notes, with softened tannins and a harmonious palate. It's important to note that individual bottle conditions can vary, especially with wines of this age.​

When serving such a mature wine, it's advisable to decant gently to separate any sediment and allow the wine to breathe, enhancing its complex aromas and flavors.
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Price: £119.00
Stock: 18 in Stock

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Chateau Grand Puy Ducasse, 1966

Pauillac 5th Growth Classification

Château Grand-Puy Ducasse 1966 is a mature red Bordeaux from the Pauillac appellation, part of the Médoc on the Left Bank of the Gironde. Classified as a Fifth Growth (Cinquième Cru) in the 1855 classification, Grand-Puy Ducasse is known for producing structured, Cabernet Sauvignon-dominant wines that reflect Pauillac’s classic character — think power, dark fruit, and firm tannins. The 1966 vintage, while not legendary, was solid and has produced some long-lived wines, especially from top terroirs.

At nearly 60 years old, the 1966 Grand-Puy Ducasse is very much a wine of elegance and subtlety rather than fruit or power.
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Price: £149.00
Stock: 11 in Stock

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Chateau Lyonnat, 1966

Lussac Saint Emilion

Sweet, cherry infused nose. Palate has good concentration and tannins.Dry. Earthy, compact finish. Palate is well-balanced with good concentration. Quite conservative and four-square.
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Price: £119.00
Stock: 10 in Stock

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