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67 products found.

Chianti, 2003

Tenuta del Poggio

This mature Chianti shows developed aromas of dried cherry, leather, tobacco, and a hint of balsamic and spice. On the palate, it’s medium-bodied with softened tannins, balanced acidity, and flavors of stewed red fruit, earth, and a touch of cedar from bottle age. The finish is smooth and lingering, with a gentle rustic warmth typical of aged Sangiovese.

Serve slightly below room temperature (around 17–18 °C / 63–65 °F). Decant for 30–45 minutes to open up the tertiary aromas. Excellent with roasted meats, aged pecorino, or classic Tuscan dishes like pappardelle al cinghiale (wild boar ragu).
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Price: £69.00
Stock: 1 in Stock

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Chianti, 1997

Brianti Uniti

Chianti DOCG 1997 Brianti Uniti is a mature Tuscan red wine produced in Italy under the Chianti DOCG denomination. This bottling represents a traditional Sangiovese-based expression from one of the most acclaimed Tuscan vintages of the 1990s, crafted for elegant bottle evolution and long aging potential.

Tasting Notes:
Ruby-garnet color with brick-orange reflections. Aromas of dried cherry, red currant, violet, leather, tobacco, cedar, and sweet spice, with subtle earthy and balsamic nuances.
Smooth and mature palate with softened tannins, lively acidity, and balanced structure. Persistent finish with notes of dried fruit, herbs, and forest floor complexity.
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Price: £69.00
Stock: 2 in Stock

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Chianti, 1994

Poderi del Nonnonanni Agrinico

The Chianti DOCG 1994 Poderi del Nonnonanni Agrinico is a traditional red wine from Tuscany, Italy. Produced by Poderi del Nonnonanni Agrinico, it reflects the classic Chianti DOCG style of the early 1990s: Sangiovese-driven, food-oriented, and balanced between rustic character and the growing refinement of modern Tuscan winemaking. Wines from this period typically emphasized drinkability, regional identity, and compatibility with everyday cuisine rather than heavy extraction or oak influence.

Tasting notes:

The 1994 vintage is now fully mature and showing developed tertiary complexity. The nose opens with aromas of dried sour cherry, plum skin, violet, leather, tobacco leaf, and dried herbs.
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Price: £59.00
Stock: 1 in Stock

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Chianti, 1992

Fattoria Chige Saracini

Chianti DOCG 1992 Fattoria Chige Saracini is a red wine from Chianti, Tuscany, Italy, produced by Fattoria Chige Saracini, a traditional Tuscan estate known for crafting wines that express the elegance and structure of Sangiovese. The 1992 vintage exemplifies classic Chianti style, combining vibrant red fruit, balanced acidity, and the refined complexity that comes from careful aging.

Tasting Notes:
The wine shows a ruby-red color with garnet reflections along the rim, characteristic of a matured Chianti. The bouquet is layered and nuanced, featuring aromas of red cherries, plums, and dried berries, complemented by tertiary notes of leather, cedar, tobacco, and hints of gentle spices.
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Price: £49.00
Stock: 1 in Stock

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Chianti, 1988

Ormanni Francesco Brini

The Chianti DOCG 1988 Ormanni Francesco Brini is a rare and historically significant red wine from Tuscany, Italy. Produced by Ormanni Francesco Brini, this vintage represents the traditional style of Chianti in the late 1980s, emphasizing Sangiovese-based blends with depth, structure, and ageing potential.

Tasting Notes:

The 1988 vintage is now mature and fully expressive. The nose shows aromas of red cherry, plum, leather, tobacco, dried herbs, and subtle earthy notes, with hints of balsamic, cedarwood, and spice emerging with aeration.

On the palate, it is elegant, balanced, and smooth, with integrated tannins and moderate acidity.
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Price: £79.00
Stock: 1 in Stock

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Chianti, 1988

L. Bertolo

This 1988 Chianti has aged gracefully, revealing the elegant and earthy character of mature Sangiovese. The bouquet offers aromas of dried cherry, plum, leather, tobacco, and hints of forest floor, balsamic, and gentle spice. On the palate it is medium-bodied, with softened tannins, balanced acidity, and flavours of stewed red fruit, cedar, and a savoury, rustic undertone. The finish is smooth, lingering, and harmonious, showing the quiet charm of a well-aged Tuscan red.

Serving Suggestions
For optimal enjoyment, stand the bottle upright for 24–48 hours before serving to allow any sediment to settle.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1988

Ruffino
Magnum Bottle (150cl)

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £149.00
Stock: 3 in Stock

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Chianti, 1987

Barone Ricasoli

The Chianti DOCG 1987 Barone Ricasoli is a historic red wine from Tuscany, Italy. Produced by Barone Ricasoli, it is a classic Sangiovese-based Chianti made in the traditional style of the late 1980s, when Chianti production was becoming more defined by stricter DOCG regulations and greater emphasis on quality and regional identity.

Tasting notes:

The 1987 vintage is now fully mature and showing developed tertiary character. The nose opens with aromas of dried cherry, sour plum, leather, tobacco leaf, dried herbs, and forest floor. With aeration, additional nuances of earth, spice, balsamic tones, and light cedarwood may appear.
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Price: £79.00
Stock: 1 in Stock

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Chianti, 1984

Vicario Bandini

Chianti DOCG 1984 Vicario Bandini 75 cl 12% is a traditional red wine from Tuscany, Italy. Produced under the Chianti DOCG and bottled by Vicario Bandini, it is typically based on Sangiovese, sometimes blended with local complementary grapes, reflecting the classic Tuscan rustic style of the era.

Tasting notes: Now extremely mature and well beyond peak, it shows tertiary aromas of dried cherry, red currant, leather, tobacco, dried herbs, and earthy notes like forest floor and cedar, with possible oxidative or slightly vinegary hints depending on storage. On the palate it is light, faded, and fragile, with soft acidity, fully resolved tannins, and a short, dry, earthy finish.
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Price: £89.00
Stock: 1 in Stock

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Chianti, 1983

Barone Ricasoli - Brolio

Chianti DOCG 1983 Barone Ricasoli Brolio 75 cl 12.5% is a traditional red wine from Tuscany, Italy. Produced at Castello di Brolio by Barone Ricasoli, one of the historic estates of Chianti, it is typically based on Sangiovese with possible small traditional blending grapes, reflecting a classic estate-bottled Chianti style.

Tasting notes: Now fully mature and well beyond peak, it shows evolved tertiary aromas of dried cherry, sour plum, leather, tobacco, dried rose, and earthy notes like forest floor and cedar, with possible balsamic or oxidative nuances. On the palate it is light, refined, and fragile, with faded fruit, still-present acidity, fully resolved tannins, and a dry, earthy, medium-short finish.
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Price: £89.00
Stock: 1 in Stock

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Chianti, 1983

Alberto Bartali

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £59.95
Stock: 1 in Stock

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Chianti, 1983

S. Martino alla Palma - Villa Torrignani

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £79.00
Stock: 1 in Stock

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Chianti, 1982

Fattorie le Reniere

This Chianti DOC from 1982, produced by Fattori le Reniere, represents a classic example of Tuscan red wine. Made from primarily Sangiovese grapes, this wine reflects the traditional winemaking practices of the era, embodying the rustic charm and character associated with Chianti wines.

Tasting Notes: As a wine from the 1982 vintage, this bottle is considerably mature and likely exhibits complex secondary and tertiary aromas. Expect to find notes of dried cherry, plum, leather, tobacco, and hints of earthy undertones such as damp forest floor and spices. Depending on the storage conditions, it may reveal subtle oxidative qualities or nuances reminiscent of aged balsamic.
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Price: £89.00
Stock: 1 in Stock

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Chianti, 1981

Poliziano

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1981

Vecchia Cantina Montepulciano
Clearance Offer – Last Bottle Was £99 Now £45

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £45.00
Stock: 1 in Stock

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Chianti, 1981

Fattoria Pieve a Pitiana

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £79.00
Stock: 3 in Stock

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Chianti Classico, 1981

Pian d'Albola
Magnum Bottle (150cl)

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.

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Price: £129.00
Stock: 1 in Stock

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Chianti, 1980

Ruffino
Rare Magnum Bottle Format (175cl)

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £129.00
Stock: 1 in Stock

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Chianti, 1980

Ricasoli Brolio

1980 Chianti – Ricasoli Brolio (Tuscany, Italy)

A fully mature, classical Chianti from one of Tuscany’s oldest estates, showing perfume and savoury finesse. Brick-garnet with a broad tawny rim, it opens on dried cherry and amarena, rose petal, cedar and sweet tobacco, with hints of orange peel, bay and black tea. Mid-weight and silken on the palate: lively, old-school acidity carries savoury red-cherry fruit, dried herbs and subtle leather; tannins are fine and resolved. The finish is long and tapering with cherry skin, cedar spice and dried flowers.

Producer note: Castello di Brolio (Barone Ricasoli) is a historic Chianti Classico reference,
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Price: £79.95
Stock: 2 in Stock

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Chianti, 1980

Santa Cristina - Antinori

Chianti DOC 1980 Santa Cristina Antinori is a red wine from Chianti, Tuscany, Italy, produced by Santa Cristina, part of the historic Antinori estate, a family-run winery with centuries of winemaking tradition. This 1980 vintage exemplifies Chianti’s characteristic elegance and freshness, with the refinement and complexity that come from decades of careful aging.

Tasting Notes:
The wine presents a ruby-red color with garnet and subtle brick-orange tones along the rim, reflecting its maturity. The bouquet is expressive and layered, with aromas of red cherries, plums, and subtle hints of dried berries, complemented by tertiary notes of leather, cedar, tobacco, and soft earthy undertones.
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Price: £89.00
Stock: 2 in Stock

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Chianti, 1979

Beccari

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 3 in Stock

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Chianti, 1979

Poggio alla Sala

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1979

Frescobaldi - Castello Nipozzano - Riserva - RARE BIG BOTTLE of 5 Liters

The *1979 Frescobaldi Castello Nipozzano Chianti Riserva* in an exceptionally rare 5-litre format is a remarkable find from one of Tuscany’s most historic and prestigious estates. Castello Nipozzano, located in the heart of the Chianti Rufina zone, has been producing fine wines for centuries, with the Frescobaldi family renowned for crafting structured, age-worthy expressions of Sangiovese. The 1979 vintage, now over four decades old, offers a rare opportunity to enjoy a fully mature Chianti Riserva, and the large-format bottle ensures slower ageing and extraordinary preservation of character.
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Price: £699.00
Stock: 1 in Stock

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Chianti, 1978

Luigi Cecchi

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 4 in Stock

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Chianti, 1978

Castelgreve

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £69.00
Stock: 3 in Stock

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