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3219 products found.

Domaine Cazes, 1980

Domaine Cazes Vin Doux Naturel, Rivesaltes, Languedoc Roussillon

1980 Domaine Cazes, Rivesaltes – Vin Doux Naturel

A beautifully preserved example of Vin Doux Naturel from one of Roussillon’s most respected and historic producers. Domaine Cazes, founded in 1895 in Rivesaltes, is renowned for its mastery of long-aged fortified wines — and this 1980 vintage is a superb showcase of that heritage.

Made primarily from Grenache Blanc, Grenache Gris, and Macabeu, the wine was fortified to arrest fermentation, preserving the natural grape sugars, and then aged for decades in old oak casks under gently oxidative conditions.

It pours a deep amber-gold with flashes of copper.
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Price: £74.95
Stock: 3 in Stock

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Familia Torres, 1980

Torres Coronas, Catalonia

The Torres Coronas 1980 is a remarkable piece of Spanish winemaking history, produced by the renowned Familia Torres in the Penedès region of Catalonia. As one of the oldest and most established names in Spanish wine, Torres has long been associated with quality and tradition. The Coronas label, known for its dependable Tempranillo-based reds, represents the family’s deep-rooted commitment to excellence and innovation. The 1980 vintage hails from a time when Spanish wines were gaining increasing international recognition, making this bottle not only a rare find but also a historical artefact.

This particular bottle features bin-soiled labels,
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Price: £69.00
Stock: 2 in Stock

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Franciacorta, 1980

Catturich

Franciacorta is a wine from the Province of Brescia (Lombardy) with DOCG status produced from grapes grown within the boundaries of the territory of Franciacorta, on the hills located between the southern shore of Lake Iseo and the city of Brescia. It was awarded DOC status in 1967, the designation then also including red and white still wines.
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Price: £69.00
Stock: 8 in Stock

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Jacob Gerhardt Neirsteiner Schlosskellerein, 1980

Jacob Gerhardt Neirsteiner Schlosskellerein, Auslese Rheinhessen
Sweet White Wine

The 1980 Eiswein is a sweet dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other dissolved solids do not freeze, but the water does, allowing for a more concentrated grape juice to develop.

The high residual sugar concentration give these wines great ageing properties - we tasted this bottle over two days. Served chilled from the fridge after a 4 hour decant. The colour is a light-amber with green tinge around the rim of the glass. Fresher than another bottle from a different region. There are honey notes, apricots and sultana notes on the nose.
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Price: £99.95
Stock: 1 in Stock

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Lago di Caldaro, 1980

G. Kettmeir

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £69.00
Stock: 1 in Stock

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Madeira, 1980

di Savorgnana, Podere del Sole

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity
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Price: £49.00
Stock: 1 in Stock

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Montepulciano, 1980

d'Abruzzo, Vecchio Colle

Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano). Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep-purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own,
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Price: £69.00
Stock: 1 in Stock

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Montepulciano, 1980

d'Abbruzo, Casal Thaulero - BIG BOTTLE of 3,78 Liters

Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano). Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep-purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own,
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Price: £295.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1980

Poderi Scanavino

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £79.00
Stock: 4 in Stock

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Ramos Pinto, 1980

Vintage Port

A 1980 Ramos Pinto Port is also likely to be a fantastic choice. The 1980 vintage is highly regarded for port wines, and Ramos Pinto is a respected producer, so you're probably in for a treat.

Vintage ports from 1980 often display intense flavors of dark fruits, such as blackberry, plum, and cherry, along with notes of chocolate, spices, and sometimes even a hint of tobacco. These wines typically have a velvety texture and a long, satisfying finish.

A 1980 Ramos Pinto Port would be perfect for sipping on its own after a meal or paired with rich desserts like chocolate truffles or a flourless chocolate cake.
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Price: £129.00
Stock: 5 in Stock

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Recioto, 1980

Tommasi
Clearance Offer - Last Bottle | Was £129 | Now £95

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £95.00
Stock: 1 in Stock

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Rioja, 1980

Conde de la Salceda Gran Reserva

A rare and distinguished Gran Reserva from the 1980 vintage. This mature Rioja offers a classic bouquet of dried cherry, cedar, tobacco, and earthy spice, with a smooth palate showing mellow red fruit, leather, and balsamic warmth. Elegant and fully evolved, with a long, savoury finish.
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Price: £75.00
Stock: 1 in Stock

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Rioja, 1980

Berberana- Gran reserva-
Rioja

Founded in 1877, Bodegas Berberana is one of Rioja’s oldest and most traditional houses, producing age-worthy wines with long barrel and bottle maturation. Gran Reserva bottlings are only made in strong vintages and spend several years in oak before release, built for decades of cellaring.

Tasting Note: Tawny-garnet in colour with a fading rim. Mature aromas of dried strawberry, leather, vanilla, cedar, and tobacco leaf. On the palate, smooth and resolved, with silky tannins, dried fruit, earthy spice, and a gentle balsamic edge. The finish is elegant, savoury, and long.
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Price: £59.95
Stock: 1 in Stock

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Sizzano, 1980

Francesco Fontana Alto Piemonte
Special Offer Was £69
Now £35

Offer Ends 31st October

A Historic Nebbiolo Blend from Alto Piemonte
The 1980 Sizzano Francesco Fontana offers a rare and authentic glimpse into Alto Piemonte’s traditional winemaking. Sizzano is a historic DOC in northern Piedmont, where Nebbiolo (known locally as Spanna) is typically blended with smaller amounts of Vespolina and Uva Rara to create a more approachable, fragrant style. Francesco Fontana’s bottling embodies the rustic elegance and age-worthy character that this area is celebrated for.

A Vintage with Subtle Elegance
The 1980 vintage in northern Piedmont was cooler and more challenging, resulting in wines with higher acidity, moderate alcohol, and more delicate structure.
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Price: £35.00
Stock: 4 in Stock

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Vei Cavour (Piemonte), 1980

Giordano

Aged red wine. Selected red grapes produce this lively and elegant wine with an intense red colour and subtle orange tones. Its soft velvety bouquet results from a period of maturation in Slavonian oak barrels, ensuring a full and rounded taste.
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Price: £69.00
Stock: 3 in Stock

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Vin Santo, 1980

Frescobaldi

Vino Santo has been made in Tuscany since at least medieval times, and was probably named 'holy wine' because of its use during the Mass. Antinori has been making vinsanto for centuries. A dessert wine bright yellow in colour with amber hues. Generous, complex aromas with hints of honey and dried fruit. A well-structured, pleasantly sweet and lingering flavour.
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Price: £99.00
Stock: 11 in Stock

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Ryst Dupeyron Armagnac, 1979

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

The Armagnac Joseph Millésime 1979 represents a distinctive snapshot of the 1979 harvest and the traditional methods of Armagnac production. With careful aging, it offers a rich and complex drinking experience that showcases the depth and character of the Armagnac region.

Tasting Notes
Expect flavours typical of well-aged Armagnac, such as prunes, figs, and apricots, spices like vanilla, cinnamon, and nutmeg, nuts, and possibly floral or woody undertones. The specific profile can vary based on the conditions of the 1979 growing season and the aging process.

Serving & Food Pairing
Armagnac is traditionally enjoyed neat, allowing you to fully appreciate its complexity.
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Price: £89.00
Stock: 6 in Stock

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Barbaresco, 1979

Pelissero Luigi
Special Offer Was £139
Now £75

Offer Ends 31st October

A Traditional Barbaresco from a Respected Artisan
The 1979 Barbaresco Pelissero Luigi offers a rare opportunity to experience the elegant, long-lived style of traditional Barbaresco. Pelissero Luigi is a family-run estate known for its dedication to classic Nebbiolo, crafting wines that emphasize purity, finesse, and a deep respect for the Langhe terroir. This bottle reflects the estate’s understated approach and commitment to authentic expression.

A Vintage of Classic Balance
The 1979 vintage in Piedmont was marked by moderate conditions, producing wines with balanced ripeness and lively acidity.
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Price: £75.00
Stock: 19 in Stock

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Barbaresco, 1979

Montebello della Torre

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £119.00
Stock: 1 in Stock

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Barbaresco, 1979

Giordano

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £119.00
Stock: 6 in Stock

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Barolo, 1979

Giordano, Piedmont
Special Offer | Was £159 | Now £99
Offer Ends 31st October

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £99.00
Stock: 10 in Stock

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Blandys, 1979

Verdelho Vintage Madeira
Gold Medal & "Madeira Trophy" - IWSC
150cl Magnum Bottle in Individual Box
PLEASE ALLOW 10 DAYS FOR DELIVERY

A rare vintage Madeira wine from Blandy’s, this 1979 Verdelho offers medium-dry complexity, perfect for collectors and fine wine enthusiasts.

Tasting Notes:
This distinguished 1979 vintage from Blandy's presents a captivating amber-bronze hue. The nose offers an intricate blend of toffee, dried apricot, mango, and roasted pineapple aromas, complemented by subtle smoky undertones. On the palate, it delivers a harmonious balance of gentle sweetness and vibrant acidity, leading to a prolonged, nutty finish with hints of walnut skin and brush strokes.

Serving & Food Pairing:
Decanting will help remove any deposit that may have occurred in bottle over time.
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Price: £395.00
Stock: 1 in Stock

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Cabernet, 1979

Cavit, CABERNET
*** MAGNUM BOTTLE ***

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £119.00
Stock: 2 in Stock

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Chateau Cormeil- Figeac, 1979

Saint-Emilion Grand Cru

Château Cormeil-Figeac is a family-owned estate located in the Saint-Émilion appellation of Bordeaux, France. Situated between the renowned Châteaux Figeac and Cheval Blanc, the estate benefits from an exceptional terroir. Currently managed by the fourth generation of the family, Victor and Coraline Moreaud, the vineyard spans approximately 10 hectares with vines averaging 45 years of age. The vineyard is planted with 70% Merlot and 30% Cabernet Franc.

Tasting Notes:
Expect a garnet coloured wine with aromas of red berries (cherry, raspberry), dried herbs, earthy notes, hints of cedar and tobacco.
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Price: £69.00
Stock: 3 in Stock

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Chateau Cos Labory, 1979

St Estephe 5th Growth Classification
Magnum

Château Cos Labory, a fifth-growth estate in Bordeaux's Saint-Estèphe appellation, has a history of producing robust and age-worthy wines. The 1979 vintage experienced a cool growing season, leading to wines that were initially graceful and well-balanced but have since declined, often exhibiting lean tannins and diminished fruit. ​


After over four decades, the 1979 Château Cos Labory may present pronounced earthy and leathery notes, with a reduced fruit presence. Proper decanting is recommended to separate any sediment and to allow the wine to breathe, potentially unveiling subtle nuances that have developed over time.
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Price: £129.00
Stock: 2 in Stock

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