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3339 products found.

Chateau Mouton Rothschild, 1980

Paulliac 1er Cru Grand Classe

The 1980 Château Mouton Rothschild is a fascinating example of how even First Growth estates navigate the challenges of difficult vintages. This particular year was marked by variable weather across Bordeaux, including a wet spring and cool summer, which led to uneven ripening and modest fruit concentration. As a result, wines from the 1980 vintage, including Mouton Rothschild, are generally considered less powerful and less age-worthy than those from more acclaimed years. Yet, despite these hurdles, Mouton’s reputation and meticulous winemaking ensure that even its weaker vintages hold interest.
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Price: £335.00
Stock: 1 in Stock

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Chateau Musar, 1980

Bekaar Valley, Gaston Hochar
Bin soiled Labels

The 1980 Musar is a blend of Cinsault, Cabernet Sauvignon, Grenache and Carignan from this well-known and highly regarded Lebanese winery.

"Brownish ruby. Nose: Animal, meaty, iron (these typical Musar notes seem milder, more balanced here compared to younger vintages) mixed with sweet black fruit and light herbal notes. Similar notes on the palate, round, tart, good structure. Clearer mushroom notes with time to breathe but not much further development. " Cellar Tracker Review Average 91 Points,

Chateau Musar is often referred to as the Lafite of the Lebanon. Wine maker Gaston Hochar defied the odds producing a string of great wines during the Lebanon War.
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Price: £250.00
Stock: 3 in Stock

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Chianti, 1980

Geografico

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £79.00
Stock: 2 in Stock

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Chianti, 1980

Ruffino - RARE MAGNUM of 1,75 Liters

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £175.00
Stock: 1 in Stock

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Chianti, 1980

Serristori - Riserva Macchiavelli

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Domaine Cazes, 1980

Domaine Cazes Vin Doux Naturel, Rivesaltes, Languedoc Roussillon

1980 Domaine Cazes, Rivesaltes – Vin Doux Naturel

A beautifully preserved example of Vin Doux Naturel from one of Roussillon’s most respected and historic producers. Domaine Cazes, founded in 1895 in Rivesaltes, is renowned for its mastery of long-aged fortified wines — and this 1980 vintage is a superb showcase of that heritage.

Made primarily from Grenache Blanc, Grenache Gris, and Macabeu, the wine was fortified to arrest fermentation, preserving the natural grape sugars, and then aged for decades in old oak casks under gently oxidative conditions.

It pours a deep amber-gold with flashes of copper.
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Price: £74.95
Stock: 3 in Stock

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Familia Torres, 1980

Torres Coronas, Catalonia

The Torres Coronas 1980 is a remarkable piece of Spanish winemaking history, produced by the renowned Familia Torres in the Penedès region of Catalonia. As one of the oldest and most established names in Spanish wine, Torres has long been associated with quality and tradition. The Coronas label, known for its dependable Tempranillo-based reds, represents the family’s deep-rooted commitment to excellence and innovation. The 1980 vintage hails from a time when Spanish wines were gaining increasing international recognition, making this bottle not only a rare find but also a historical artefact.

This particular bottle features bin-soiled labels,
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Price: £69.00
Stock: 2 in Stock

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Franciacorta, 1980

Catturich

Franciacorta is a wine from the Province of Brescia (Lombardy) with DOCG status produced from grapes grown within the boundaries of the territory of Franciacorta, on the hills located between the southern shore of Lake Iseo and the city of Brescia. It was awarded DOC status in 1967, the designation then also including red and white still wines.
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Price: £69.00
Stock: 8 in Stock

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Graham's Port, 1980

Vintage Port

Purple fading to red and finally pink at the rim. Rich blackberries on the nose along with very faint stewed strawberries. The tannins were powerful on Christmas day but mellowed some by the next evening. The blackberries carried through as a prominent flavor, but added a sourish note almost like a sour cherry. The finish starts out with a rich butter cookie note, but then quickly switches to grape stem.


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Price: £119.00
Stock: 1 in Stock

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Jacob Gerhardt Neirsteiner Schlosskellerein, 1980

Jacob Gerhardt Neirsteiner Schlosskellerein, Auslese Rheinhessen
Sweet White Wine

The 1980 Eiswein is a sweet dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other dissolved solids do not freeze, but the water does, allowing for a more concentrated grape juice to develop.

The high residual sugar concentration give these wines great ageing properties - we tasted this bottle over two days. Served chilled from the fridge after a 4 hour decant. The colour is a light-amber with green tinge around the rim of the glass. Fresher than another bottle from a different region. There are honey notes, apricots and sultana notes on the nose.
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Price: £99.95
Stock: 1 in Stock

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Madeira, 1980

di Savorgnana, Podere del Sole

ChatGPT said:

1980 Madeira – di Savorgnana, Podere del Sole (Madeira, Portugal)

A rare, fully mature vintage Madeira bottled for di Savorgnana / Podere del Sole, showing the island’s hallmark tension between luscious sweetness and tangy, sea-breeze freshness. Deep amber–mahogany with a burnished rim. The nose is gloriously complex: orange marmalade and candied peel, Medjool date and fig, toasted almond and walnut, caramel/treacle and brûlée crust, with classic rancio tones of varnished oak, iodine and salt toffee.

Silky yet electric on the palate. Layers of candied citrus, raisin and toffee are cut by rapier acidity;
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Price: £89.95
Stock: 1 in Stock

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Montepulciano, 1980

d'Abbruzo, Casal Thaulero - BIG BOTTLE of 3,78 Liters

Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano). Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep-purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own,
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Price: £195.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1980

Poderi Scanavino

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £79.00
Stock: 4 in Stock

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Nobile di Montepulciano, 1980

Fanetti - Riserva

Nobile di Montepulciano is a red wine with a Denominazione di Origine Controllata e Garantita status produced in the vineyards surrounding the town of Montepulciano, Italy. The wine is made primarily from the Sangiovese grape varietal (known locally as Prugnolo gentile) (minimum 70%), blended with Canaiolo Nero (10%–20%) and small amounts of other local varieties such as Mammolo. The wine is aged for 2 years (at least 1 year in oak barrels); three years if it is a riserva.
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Price: £79.00
Stock: 36 in Stock

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Nobile di Montepulciano, 1980

Fanetti - Riserva

1980 Vino Nobile di Montepulciano – Fanetti, Riserva (Tuscany, Italy)

A fully mature, classically styled Riserva showing perfume and savoury finesse. Brick-garnet with a broad tawny rim, it opens on dried cherry and amarena, rose petal and cedar, with sweet tobacco, leather and hints of orange peel and black tea. Mid-weight and silken on the palate: lively, old-school acidity carries savoury red-cherry fruit, dried herbs and a gentle balsamic/underbrush note; tannins are fine and resolved. The finish is long and tapering with cherry skin, cedar spice and dried flowers.

Producer note: Fanetti is one of Montepulciano’s historic families,
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Price: £59.95
Stock: 12 in Stock

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Nobile di Montepulciano, 1980

Cantina di Montepulciano - Riserva

1980 Vino Nobile di Montepulciano – Cantina di Montepulciano, Riserva (Tuscany, Italy)

A fully mature, classically styled Riserva that favours perfume and savoury finesse over power. Brick-garnet with a broad tawny rim, it opens on dried cherry and amarena, rose petal and cedar, with sweet tobacco, leather and hints of orange peel and black tea. The palate is mid-weight and silken: lively, old-school acidity carries savoury red-cherry fruit, dried herbs and a gentle balsamic note; tannins are fine and resolved. The finish is long and tapering with cherry skin, cedar spice and dried flowers.
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Price: £79.00
Stock: 2 in Stock

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Nobile di Montepulciano, 1980

Sanguinetti - Riserva

Nobile di Montepulciano is a red wine with a Denominazione di Origine Controllata e Garantita status produced in the vineyards surrounding the town of Montepulciano, Italy. The wine is made primarily from the Sangiovese grape varietal (known locally as Prugnolo gentile) (minimum 70%), blended with Canaiolo Nero (10%–20%) and small amounts of other local varieties such as Mammolo. The wine is aged for 2 years (at least 1 year in oak barrels); three years if it is a riserva.
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Price: £79.00
Stock: 1 in Stock

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Ramos Pinto, 1980

Vintage Port

A 1980 Ramos Pinto Port is also likely to be a fantastic choice. The 1980 vintage is highly regarded for port wines, and Ramos Pinto is a respected producer, so you're probably in for a treat.

Vintage ports from 1980 often display intense flavors of dark fruits, such as blackberry, plum, and cherry, along with notes of chocolate, spices, and sometimes even a hint of tobacco. These wines typically have a velvety texture and a long, satisfying finish.

A 1980 Ramos Pinto Port would be perfect for sipping on its own after a meal or paired with rich desserts like chocolate truffles or a flourless chocolate cake.
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Price: £129.00
Stock: 1 in Stock

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Recioto, 1980

Tommasi

1980 Recioto della Valpolicella – Tommasi (Veneto, Italy)

A rare, fully mature sweet red from air-dried Corvina, Rondinella & Molinara—silky, hedonistic and beautifully poised. Deep mahogany-garnet with a tawny rim. The nose is sumptuous and layered: amarena cherry, dried fig and plum, blood-orange peel, cocoa and espresso, with walnut brittle, sweet spice and a gentle balsamic/cedar lift. The palate is rich yet refined—candied cherry and date wrapped in dark chocolate and kirsch; acidity still bright, tannins melted to velvet. Long, warming finish of cacao, orange zest and spiced cherry.

Producer note: Tommasi is one of Valpolicella’s historic families,
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Price: £149.00
Stock: 1 in Stock

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Sizzano, 1980

Francesco Fontana Alto Piemonte
Clearance Offer Was £69
Now £35

A Historic Nebbiolo Blend from Alto Piemonte
The 1980 Sizzano Francesco Fontana offers a rare and authentic glimpse into Alto Piemonte’s traditional winemaking. Sizzano is a historic DOC in northern Piedmont, where Nebbiolo (known locally as Spanna) is typically blended with smaller amounts of Vespolina and Uva Rara to create a more approachable, fragrant style. Francesco Fontana’s bottling embodies the rustic elegance and age-worthy character that this area is celebrated for.

A Vintage with Subtle Elegance
The 1980 vintage in northern Piedmont was cooler and more challenging, resulting in wines with higher acidity, moderate alcohol, and more delicate structure.
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Price: £35.00
Stock: 2 in Stock

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Taylor Fladgate, 1980

Vintage Port

Taylor Fladgate 1980 Vintage Port is a classic expression from one of the Douro’s most prestigious houses, produced in a year that yielded elegant, long-lived wines. Now with more than four decades of bottle age, the 1980 Taylor has developed into a beautifully mature Vintage Port, showing the finesse, structure and aromatic lift that define the house style. It is widely regarded as one of the standout wines of the vintage.

The nose is richly evolved yet wonderfully fresh, offering lifted aromas of dried blackberry, cherry liqueur, fig and plum. Layers of violets, cedar, cocoa and warm spice emerge with time, alongside subtle notes of eucalyptus—an unmistakable Taylor signature.
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Price: £99.00
Stock: 4 in Stock

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Vei Cavour (Piemonte), 1980

Giordano

Aged red wine. Selected red grapes produce this lively and elegant wine with an intense red colour and subtle orange tones. Its soft velvety bouquet results from a period of maturation in Slavonian oak barrels, ensuring a full and rounded taste.
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Price: £69.00
Stock: 3 in Stock

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Vin Santo, 1980

Frescobaldi

Vino Santo has been made in Tuscany since at least medieval times, and was probably named 'holy wine' because of its use during the Mass. Antinori has been making vinsanto for centuries. A dessert wine bright yellow in colour with amber hues. Generous, complex aromas with hints of honey and dried fruit. A well-structured, pleasantly sweet and lingering flavour.
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Price: £99.00
Stock: 11 in Stock

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Ryst Dupeyron Armagnac, 1979

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

The Armagnac Joseph Millésime 1979 represents a distinctive snapshot of the 1979 harvest and the traditional methods of Armagnac production. With careful aging, it offers a rich and complex drinking experience that showcases the depth and character of the Armagnac region.

Tasting Notes
Expect flavours typical of well-aged Armagnac, such as prunes, figs, and apricots, spices like vanilla, cinnamon, and nutmeg, nuts, and possibly floral or woody undertones. The specific profile can vary based on the conditions of the 1979 growing season and the aging process.

Serving & Food Pairing
Armagnac is traditionally enjoyed neat, allowing you to fully appreciate its complexity.
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Price: £89.00
Stock: 5 in Stock

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Barbaresco, 1979

Pelissero Luigi

A Traditional Barbaresco from a Respected Artisan
The 1979 Barbaresco Pelissero Luigi offers a rare opportunity to experience the elegant, long-lived style of traditional Barbaresco. Pelissero Luigi is a family-run estate known for its dedication to classic Nebbiolo, crafting wines that emphasize purity, finesse, and a deep respect for the Langhe terroir. This bottle reflects the estate’s understated approach and commitment to authentic expression.

A Vintage of Classic Balance
The 1979 vintage in Piedmont was marked by moderate conditions, producing wines with balanced ripeness and lively acidity.
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Price: £99.00
Stock: 18 in Stock

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