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2659 products found.

Barbaresco, 1970

F.lli Minuto *** LAST ONE ! ***

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $168.30 USD
Stock: 1 in Stock

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Barolo, 1970

Giacomo Conterno

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $390.09 USD
Stock: 1 in Stock

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Barolo, 1970

Franco Fiorina

The 1970 Franco Florina Barolo is a tribute to the producer's reputation for making age worthy wines. Still structured and good power. Fully mature, but fresh and clean. More on the undergrowth and mushrooms than floral and red-fruited side of mature nebbiolo. Excellent.

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best.
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Price: $324.86 USD
Stock: 2 in Stock

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Barolo, 1970

Michelle Mascarello

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $246.58 USD
Stock: 1 in Stock

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Barolo, 1970

Francesco Rinaldi - Cavalieri del Tartufo

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $324.86 USD
Stock: 1 in Stock

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Barolo, 1970

Grasso Alessio & Figli

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $155.25 USD
Stock: 7 in Stock

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Barolo, 1970

Giovanni Scanavino

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $194.39 USD
Stock: 2 in Stock

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Barolo, 1970

Tenuta Carretta - Cru Cannubi

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.

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Price: $246.58 USD
Stock: 6 in Stock

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Baron de Lustrac, 1970

Vintage Armagnac (Comes in original Lustrac Box as illustrated)

Baron de Lustrac is a small traditional éleveur specialising in fine old Armagnac vintages. Their extensive range is sourced from neighbouring estates in the Tenereze and Mas Armagnac regions and they keep an ageing and bottling chais near Magnan, in the Bas Armagnac region.

All Baron de Lustrac Armagnacs are aged in 420ltr oak barrels and sold as single vintages. The grapes used are all harvested from the one particular year, and will only be distilled if the conditions were particularly good. Perfect for big birthdays or as a special drink for the connoisseur as they truly are a fine example of the very best Armagnacs around.
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Price: $241.36 USD
Stock: 5 in Stock

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Brunello di Montalcino, 1970

Poggio alle Mura

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: $207.44 USD
Stock: 1 in Stock

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Brunello di Montalcino, 1970

Silvio Nardi - Fattoria Casale del Bosco

Brunello de Montalcino is one of Italy's most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: $220.49 USD
Stock: 2 in Stock

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Carema, 1970

Produttori Nebbiolo di Carema

Carema is a red winemaking zone and boasts the king of Italian red grapes, Nebbiolo, as its leading varietal. The wine must comprise 85% of this variety, the remainder made up of a maximum 15% of authorized Piedmont red grapes. Ageing requirements are 36 months, of which 24 must be in wood, while the riserva must spend an extra six months in oak. Carema is a small mountainous area neighboring the Aosta Valley in the far northern corner of Piedmont, in north-western Italy. This unique viticultural landscape is situated in the province of Turin and was awarded its DOC classification in 1967. Similar to the steep,
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Price: $155.25 USD
Stock: 1 in Stock

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Chateau Cos d'Estournel, 1970

St Estephe, 2nd Growth Classification

The 1970 Cos d'Estournel is a classic Bordeaux that has been cellared well for almost 5 decades.

Robert Parker's Wine Advocate
Tasted at “The Sampler” in South Kensington. It has been quite a few years since I tasted this Cos d’Estournel. This bottle had a much more herbaceous bouquet compared to eight years ago: undergrowth, tree bark, dusty mahogany bureau with vestiges of sweet red fruits eventually rising to the surface. The palate is foursquare and conservative with dusty black fruits and a dry, aloof finish that has its own “classic” charm...(NM) (9/2011)Sweet, cherry infused, almost cloying nose.
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Price: $181.35 USD
Stock: 6 in Stock

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Chateau Coufran, 1970

Haut-Médoc Cru Bourgeois

The fruit has started to go towards the drier side and the sweetness is taken up by forest floor notes. There is a nice balance between the remaining tannin, acidity and alcohol. Works very well with food.
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Price: $129.16 USD
Stock: 5 in Stock

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Chateau de Sales, 1970

Pomerol

Chateau de Sales is Pomerol's largest vineyard, and produces this well-rounded, approachable and early-maturing wine. With a medium weight on the palate, the wine has plenty of savoury-sweet fruit and well-polished tannins, accompanied by aromas of caramel and earth. The 2005 vintage is drinking well now.
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Price: $163.08 USD
Stock: 12 in Stock

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Chateau Filhot

Sauternes 2nd Growth Classification

The proprietor de Vaucelles declares just over 6500 cases- of fairly priced, widely distributed wine. For those that find the richer wines of Sauternes simply too much, the lighter, fresher, less challenging Filhot may be the perfect after dinner wine. Deep amber gold. Lovely nose of grapy botrytis and caramel. Long and mature on the palate. Drink soon, but offers a lovely ending to the meal. Tasted 2007
Rating 90/100 (CT)


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Price: $168.30 USD
Stock: 2 in Stock

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Chateau Haut Brion, 1970

Pessac Leognan 1er Grand Cru Classe MAGNUM

This 1970 Haut Brion from the excellent 1970 vintage has received excellent reviews from wine critics.

*** 90-92 points - Wine Journal ***
Reviews: "Brown rim. Brown sugar, olives and leather nose. Quite rich for 1970. Balanced and very smooth palate. Coffee & sweet red fruits. Fully mature, a highly enjoyable wine (and far cheaper than Latour.) Somewhat under-rated by others. Then again chez Alex Hunt in November 2005. Although a little musty at first, this wine grows and grows on you. A cool, blackberry leaf, cranberry nose with lots of cedar and pine is followed by a tannic, almost rustic, broad-shouldered palate with cedary, tobacco-infused fruit.
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Price: $1,428.60 USD
Stock: 3 in Stock

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Chateau Latour, 1970

Pauillac Premiere Grand cru Classe
Level High Shoulder | Lightly bin-soiled labels

The 1970 Latour is one of the top performing wines of the 1970 vintage scoring an impressive 98/100 Parker Points. These bottles have been cellared well for almost 5 decades.

Rating 98 Parker points.
One of the top two or three wines of the vintage (Petrus and Trotanoy are noteworthy rivals). The opaque garnet color is followed by a huge, emerging nose of black fruits, truffles, walnuts, and subtle tobacco/Graves-like scents. Full-bodied, fabulously concentrated and intense, with a sweet inner-core of fruit (a rarity in most 1970 Medocs), and high but well-integrated tannin, this enormously endowed, massive Latour should hit its prime by the end of the century and last for 2-3 decades thereafter.
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Price: $619.71 USD
Stock: 2 in Stock

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Chateau Latour, 1970

Pauillac Premiere Grand cru Classe
Level High Shoulder | Lightly bin-soiled labels

The 1970 Latour is one of the top performing wines of the 1970 vintage scoring an impressive 98/100 Parker Points. These bottles have been cellared well for almost 5 decades.

Rating 98 Parker points.
One of the top two or three wines of the vintage (Petrus and Trotanoy are noteworthy rivals). The opaque garnet color is followed by a huge, emerging nose of black fruits, truffles, walnuts, and subtle tobacco/Graves-like scents. Full-bodied, fabulously concentrated and intense, with a sweet inner-core of fruit (a rarity in most 1970 Medocs), and high but well-integrated tannin, this enormously endowed, massive Latour should hit its prime by the end of the century and last for 2-3 decades thereafter.
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Price: $711.04 USD
Stock: 4 in Stock

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Chateau Margaux, 1970

Margaux, 1er Grand Cru Classe Half bottle

Michael Broadbent: "A big wine, but unsurprisingly, much more approachable than the Latour...The two most useful notes, and the most recent, once again made at Wagner's verticals, first in 1997, the second three years later. Almost identical notes. Now medium deep, a lovely colour; nose low-keyed but harmonious, sweet, good fruit, slow to open up; medium sweetness and body, rich, good fruit, grip and balance, its sustaining tannins and acidity under control. Last tasted November 2000. 4 stars. Drink or keep." (Michael Broadbent's Vintage Wine, pg 79)
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Price: $241.36 USD
Stock: 2 in Stock

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Chateau Margaux, 1970

Margaux, 1er Grand Cru Classe Half bottle

Michael Broadbent: "A big wine, but unsurprisingly, much more approachable than the Latour...The two most useful notes, and the most recent, once again made at Wagner's verticals, first in 1997, the second three years later. Almost identical notes. Now medium deep, a lovely colour; nose low-keyed but harmonious, sweet, good fruit, slow to open up; medium sweetness and body, rich, good fruit, grip and balance, its sustaining tannins and acidity under control. Last tasted November 2000. 4 stars. Drink or keep." (Michael Broadbent's Vintage Wine, pg 79)
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Price: $215.27 USD
Stock: 1 in Stock

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Chateau Mouton Rothschild, 1970

Pauillac 1er Grand Cru Classe
Levels high-shoulder.

**93 Points - Robert Parker**

The 1970 Mouton Rothschild had opened magnificently to reveal a classic bouquet of sweet cassis, tobacco, minerals, and exotic spice aromas. Opulent, full-bodied, thick, and juicy, the extraordinary evolution of this particular bottle would make a persuasive argument for long-term decanting. After being perplexed throughout much of this wine's evolution, I was reassured by this bottle.
** E- RobertParker.com**
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Price: $515.34 USD
Stock: 12 in Stock

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Chateau Rauzan-Segla, 1970

Margaux, 2me cru Classe

From the outstanding 1970 vintage, this wonderful 2nd Growth wine is still quite dark and opaque in colour, with only a slight hint of amber at the edge. It is admirable big and full bodied with a rustic charm. Rating 86/100.
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Price: $169.54 USD
Stock: 1 in Stock

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Chianti Classico, 1970

Gaiole Ricasoli

A rustic wine in the traditional Chanti style. Notes of cherry, strawberry and peach tones and top notes of nettles, dried lemon zest and flowers. Light nuances of caramel and old leather reveal the age.

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. The area’s most highly regarded wines come from the Chianti Classico zone which is the heartland of the Chianti wine region – its traditional and longest-established vinicultural area. This fame is due not just to the high quality of the wines, but also to the classico zone's iconic Tuscan landscape and wine making traditions.
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Price: $91.26 USD
Stock: 1 in Stock

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Cirò, 1970

Vicenzo Ippolito

The Ciro Rosso has a bright ruby red color and transparent. Has an elegant bouquet in which they differ floral and fruity notes: rose, maraschino cherry, red fruit and hints of iodine on a rhubarb and sweet spices. The palate has a right to the body weight in balance and freshness, is intense and soft with a lingering fruity finish and almonds.
**Please note- this wine is designed for early drinking and is sold a a curio from the 1970 Italian vintage and therefore is excluded from our guarantee.**
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Price: $76.97 USD
Stock: 2 in Stock

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