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2445 products found.

Quinta do Noval Port, 1960

Vintage Port
Excellent label | good level

Medium dark red towards garnet, with plum, ripe berry, chocolate and tar aromas and flavours, this medium-bodied Port is now showing very nicely in its maturity. Moderate and very soft tannins, with sweet tobacco and cherry flavours on the finish.
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Price: $310.33 USD
Stock: 1 in Stock

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Spratley, 1960

Vintage Port

Produced and bottled by the Companhia Geral da Agricultura das Vinhas do Alto Douro (Real Companhia Velha) exclusively for Spratley & CIA.
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Price: $250.70 USD
Stock: 17 in Stock

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1959 Solaria Jonica, 1959

Antonio Ferrari - Over 60 Year Old Wine

*** 97 Points *** Wine Advocate

This 1959 Wine from Solaria Jonica wine is an outstanding 61 year-old wine and absolute "must have" for anyone celebrating a 60th Birthday or anniversary. It is highly recommended by our wine buyer and many leading wine critics.

Review
"No, the vintage date of this wine is not an error. Just released, it is a selection of old-vine Primitivo grown south of Taranto and only now hitting the market. No one seems to know whether the fermentation was stopped by fortifying the wine or if it just stopped on its own as a result of the superlative richness of the must, but the fact remains that, with close to 14% of alcohol, it is as sweet as a great Recioto, a wine which it greatly resembles.
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Price: $201.92 USD
Stock: 3 in Stock

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Barolo, 1958

Villadoria - Riserva

Barolo lies just south-west of Alba in Italy's north-western Piedmont region. It is considered one of the finest and longest-lived wines, often referred to as 'the king of wines and the wine of kings'. Wine production is strictly limited to the vineyards located on steep hills around the towns of Barolo, La Morra, Castiglione Falletto, Serralunga d'Alba and Monforte d'Alba, Despite the different characteristics of these wines due to the varied terroir, they do display similar traits. These include a garnet color, powerful structure, firm tannins and high levels of acidity and alcohol, with the capacity to age for many years.
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Price: $310.33 USD
Stock: 4 in Stock

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Burmester Port, 1958

Vintage Port

Rare bottle of Burmester 1958 Vintage, bottled Nov 1961
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Price: $806.31 USD
Stock: 1 in Stock

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Chateau Yquem, 1958

Sauternes Premiere Grand Cru Classe (High shoulder)

Considered as the greatest white wine in the world, Château d'Yquem, located on a small hill, enjoys a microclimate and an exceptional terroir. The vineyard, which has no fewer than 150 parcels of different soil, is cherished throughout the year, each vine receives an average of 50 treatments per year. The selection is particularly rigorous for the grand vin of château d'Yquem: it is often said that a vine produces only one glass of wine . The harvest is carried out through at least four passes (seven in 1997!) to harvest the grapes at perfect ripeness, with the noble rot.
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Price: $941.82 USD
Stock: 1 in Stock

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Fonseca Port, 1958

Guimaraens Vintage Port

The Fonseca 1958 Port is golden and nearly tawny in colour. On the nose dark cherry and elegant aromas. Rather full bodied on the palate, sweet, complex and balanced with burnt sugar. Elegant finish.
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Price: $941.82 USD
Stock: 2 in Stock

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Gattinara, 1958

Valsesia Vini

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins.
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Price: $256.12 USD
Stock: 3 in Stock

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Gattinara, 1958

Nervi Luigi

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins.
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Price: $229.02 USD
Stock: 3 in Stock

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Kopke Port, 1958

Colheita Port

Kopke Port is the oldest port house. Established in 1638 by Nicolau Kopke and his son Cristiano, who came to Portugal as representatives of the Hanseatic League, the House has been run through the generations by several representatives of the Kopke family, obtaining an excellent reputation for its wines.

Review:
With amber colour and greenish hints. Refined and elegant, reveals richness in the aromatic diversity with noted of nuts, cocoa and wood splashed by a subtle vinegar denoting a great style.Full-bodied, round and concentrated mouth. The quince jam and vanilla flavours are blended with the dried fruit and the candied orange peel.
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Price: $440.42 USD
Stock: 3 in Stock

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Madeira, 1958

MMV - Boal - Bottled by Barbeito *

This is a rare and limited release of the 1958 Madeira from the family cellars. The bottles are in perfect condition. There is something ethereal about tasting such a rare vintage. The 1958 Boal is very dry as one would expect from this style of Madeira. There is a huge amount happening on the complexity front with some bitter nut skin notes with dried flowers and citrus pith. Although quite dry, this does not come across as too severe. An electric wine that is astonishingly refreshing. Massive finish that goes on and on.
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Price: $535.28 USD
Stock: 7 in Stock

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Martinez Vintage Port, 1958

Vintage Port (Unlabelled- ID on capsule)
Special Offer | Was £395 | Now £225

Aromas of figs, walnuts, nutmeg, cinnamon, leather, raisins and a bit of ethanol. More of the same on the palate with some coffee notes.
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Price: $304.91 USD
Stock: 3 in Stock

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Martinez Vintage Port, 1958

Vintage Port

Aromas of figs, walnuts, nutmeg, cinnamon, leather, raisins and a bit of ethanol. More of the same on the palate with some coffee notes.
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Price: $399.77 USD
Stock: 2 in Stock

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Martinez Vintage Port, 1958

Vintage Port

Aromas of figs, walnuts, nutmeg, cinnamon, leather, raisins and a bit of ethanol. More of the same on the palate with some coffee notes.
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Price: $399.77 USD
Stock: 2 in Stock

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Amarone della Valpolicella, 1957

Bolla - Cantina del Nonno - Riserva

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: $405.19 USD
Stock: 1 in Stock

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Blandys Madeira, 1957

Vintage Bual Madeira, Half Bottle- In original Blandy's gift box as illustrated

*** HALF Bottle - 37.5cl **

Blandy’s Vintage Bual 1957 as a crystalline bright colour with golden highlights, Mahogany colour with a greenish hue. Exuberant and intense aroma. Balsamic notes, spices and nuts. We can also find highlight aromas of candied fruit, vanilla and walnut shell. The palate is concentrated, medium sweet, very round, with a long aftertaste leaving notes of spices, dried fruits and exotic woods.

Blandy’s Colheita Bual 2003 was aged for 12 years in seasoned American oak casks in the traditional ‘Canteiro’ system, wherebythe wine is gently heated by warm air in the lofts of the company’s south-facing lodge in Funchal.
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Price: $215.47 USD
Stock: 1 in Stock

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Chateau Mouton Rothschild, 1957

Pauillac Premiere Grand Cru Classe (Level at base of neck label damaged, vintage barely legible)

Artist; Andre Masson.

This wine had a solid ruby core turning brown at the edges. Notes of iodine, bandaid, leather and barnyard. On the palate I got leather, brown sugar, tawny port notes with faint notes or red fruit. Dry with no detectable tannins. Medium plus finish.
*CellarTracker Review*

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Price: $806.31 USD
Stock: 1 in Stock

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Chateau Mouton Rothschild, 1957

Pauillac Premiere Grand Cru Classe (Level top shoulder/ scuffed labels)

Artist; Andre Masson.

This wine had a solid ruby core turning brown at the edges. Notes of iodine, bandaid, leather and barnyard. On the palate I got leather, brown sugar, tawny port notes with faint notes or red fruit. Dry with no detectable tannins. Medium plus finish.
*CellarTracker Review*

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Price: $874.07 USD
Stock: 2 in Stock

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Chateau Mouton Rothschild, 1957

Pauillac Premiere Grand Cru Classe (Level low shoulder, good label)

Artist; Andre Masson.

This wine had a solid ruby core turning brown at the edges. Notes of iodine, bandaid, leather and barnyard. On the palate I got leather, brown sugar, tawny port notes with faint notes or red fruit. Dry with no detectable tannins. Medium plus finish.
*CellarTracker Review*

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Price: $635.56 USD
Stock: 1 in Stock

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Chateau Mouton Rothschild, 1957

Pauillac Premiere Grand Cru Classe (Level upper shoulder/ good labels)

Artist; Andre Masson.

This wine had a solid ruby core turning brown at the edges. Notes of iodine, bandaid, leather and barnyard. On the palate I got leather, brown sugar, tawny port notes with faint notes or red fruit. Dry with no detectable tannins. Medium plus finish.
*CellarTracker Review*

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Price: $1,009.58 USD
Stock: 1 in Stock

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Chianti, 1957

Fattoria di Niccolo Macchiavelli - Serristori

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $188.36 USD
Stock: 3 in Stock

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Chianti, 1957

Melini - Stravecchio

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $201.92 USD
Stock: 1 in Stock

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Gattinara, 1957

Troglia G.

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins
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Price: $229.02 USD
Stock: 3 in Stock

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Gattinara, 1957

Cantine Borgo

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins.
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Price: $215.47 USD
Stock: 3 in Stock

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Kopke Port, 1957

Colheita Port (Comes in Original Kopke box as illustrated).

*** 96 Points Gold Medal, III Concurso Internacional da Cidade do Porto ***

***95 Points- Mark Squires
eRobertParker.com #223 Mar 2016***

Review:
The 1957 Colheita Tawny Port was seen before, but it's worth revisiting in the USA, since it's a great wine. This is also the new 2015 bottling. It has 127 grams per litre of residual sugar. It is stunning how youthful this is. Lush and rich on opening, it has mature flavours that emerge, easily demonstrating the complexity and concentrated aromatics one expects. Gripping on the finish, this delivers fruit flavour and seems to linger indefinitely.
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Price: $386.21 USD
Stock: 6 in Stock

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