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2809 products found.

Niepoort Port, 1952

Colheita Port

This wine has light tinges of ruby in the heart of this wine that mostly show a well-evolved color. Initially there was a minty note that will delight port lovers. Concentrated flavours and good length on the finish. This wine has plenty of life left
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Price: $430.53 USD
Stock: 3 in Stock

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Sherry, 1952

Harvey's Bristol Milk Sherry
Bottled in 1952 - LEVEL BELOW SHOULDER

This Bristol Cream sherry wine, was bottled in 1952. An intense sherry that balances sweet and bitter notes with hints of nuts and oranges.

In the late 17th century, sweetened Oloroso was hugely popular in the UK. It was known as milk sherry or Bristol Milk, because most of the sherry trade to the UK was passing through the port of Bristol. Different types of wines arrived in Bristol and they were blended to create a sweet, smooth mixture.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: $198.70 USD
Stock: 1 in Stock

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Sherry, 1952

Harvey's Bristol Milk Sherry
Bottled in 1952 - LEVEL BOTTOM SHOULDER

This Bristol Cream sherry wine, was bottled in 1952. An intense sherry that balances sweet and bitter notes with hints of nuts and oranges.

In the late 17th century, sweetened Oloroso was hugely popular in the UK. It was known as milk sherry or Bristol Milk, because most of the sherry trade to the UK was passing through the port of Bristol. Different types of wines arrived in Bristol and they were blended to create a sweet, smooth mixture.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: $198.70 USD
Stock: 1 in Stock

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Sherry, 1952

Harvey's Bristol Milk Sherry
Bottled in 1952 - LEVEL LOW SHOULDER

This Bristol Cream sherry wine, was bottled in 1952. An intense sherry that balances sweet and bitter notes with hints of nuts and oranges.

In the late 17th century, sweetened Oloroso was hugely popular in the UK. It was known as milk sherry or Bristol Milk, because most of the sherry trade to the UK was passing through the port of Bristol. Different types of wines arrived in Bristol and they were blended to create a sweet, smooth mixture.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: $198.70 USD
Stock: 1 in Stock

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Armagnac Marquis de Montdidier, 1951

Armagnac - 2.5Lt Bottle


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Price: $2,450.69 USD
Stock: 1 in Stock

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Baron de Sigognac, 1951

Vintage Armagnac (Comes in original Sigognac Box as illustrated).

Baron de Sigognac 1951 Vintage Armagnac has a beautiful amber colour with golden highlights. It has a rich and elegant nose of orange flowers, Aged prunes and cinnamon. The mouth opens to the superb perfumes of candied fruit, fat and strong with a lovely long finish of roasted almonds and wood.
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Price: $907.42 USD
Stock: 1 in Stock

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Pacheca, 1951

Colheita Port

Bottled 2012

The best Ports can age many years in seasoned oak casks. This prolonged time in barrel ensures that the wines take on soft almond and walnut aromas, losing the intense red colour of its youth but gaining immense delicacy, richness and profound intensity.
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Price: $523.26 USD
Stock: 1 in Stock

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Sherry, 1951

Harvey's No. 2 Medium/Amoroso Sherry
Bottled in 1951 - Level Mid Shoulder

This amoroso sherry wine, was bottled in 1951. An intense sherry that balances sweet and bitter notes with hints of nuts and oranges.

A touch of Pedro Ximénez added to a dry oloroso results in this type of sherry known as “amoroso.” Translated into English as loving or affectionate, the name pays tribute to the smoothness obtained during the lengthy and traditional ageing period. Its alcohol content and body mean that it can be served on the rocks.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: $384.16 USD
Stock: 1 in Stock

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Sherry, 1951

Harvey's No. 2 Medium/Amoroso Sherry
Bottled in 1951 - Level Top Shoulder

This amoroso sherry wine, was bottled in 1951. An intense sherry that balances sweet and bitter notes with hints of nuts and oranges.

A touch of Pedro Ximénez added to a dry oloroso results in this type of sherry known as “amoroso.” Translated into English as loving or affectionate, the name pays tribute to the smoothness obtained during the lengthy and traditional ageing period. Its alcohol content and body mean that it can be served on the rocks.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: $596.11 USD
Stock: 2 in Stock

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Palmer Port, 1950

Single Harvest Tawny Port
50cl Bottle

1950 Colheita Port - 50cl Bottle. Exclusive to VWP.
This rare port-wine has been stored in seasoned oak casks since the 1950 harvest until it was bottled this year.

Tasting Notes: The 1950 Port from Palmer has a light oak colour with a verdant edge on the rim highlighting a colheita of exceptional age and quality. Much elegance on the nose with orange peel, walnuts, figs and a touch of honey. On the palate there is a lightness that is balanced by a good acidity. This port wine delivers a beautiful flavour supported by a long, long finish. Outstanding.

STORAGE
The wine is ready to drink and does not require decanting.
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Price: $390.79 USD
Stock: 12 in Stock

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Chateau Lafite Rothschild, 1950

Pauillac 1er Grand Cru Classe
Includes original oak case

*91 Points*
Tobacco, cigar ash, cedar, forest floor, earth, spice, leather, old wood and scents of dried leaves were easy to find. Fully mature, with an elegant palate feel, this was an interesting wine to taste . The wine finished with a spice and light cassis sensation.
Review by Jeff Leve, www.thewinecellarinsider.com
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Price: $1,588.31 USD
Stock: 1 in Stock

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Chateau Latour, 1950

Pauillac 1er Grand Cru Classe (High shoulder)

Established around 1680, the Chateau Latour estate is one of the oldest of the Medoc. At the heart of the estate, the principal parcel named "L'Enclos" is 47 hectares of the oldest vines that are preciously maintained because only they are able to give birth to the "Grand Vin". The wine of Chateau Latour is an example of consistent excellence, no matter the vintage. Firm, tannic and concentrated in its youth, it needs a long cellaring to reveal all of its profoundness, strength and extraordinary richness. At perfect maturity, the wine distinguishes itself by an incredible bouquet of black currant, hazelnut and leather.
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Price: $1,318.07 USD
Stock: 1 in Stock

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Croft Port, 1950

Vintage Port (unlabelled) Marked cork and capsule

"Light-bodied and very sweet. Medium garnet, aromas of roasted nuts and plum, soft and silky on the palate, with sweet, nutty plum flavors.
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Price: $430.53 USD
Stock: 17 in Stock

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Croft Port, 1950

Sale

Vintage Port (unlabelled) Marked cork and capsule CLEARANCE £250 | HIGH SHOULDER

"Light-bodied and very sweet. Medium garnet, aromas of roasted nuts and plum, soft and silky on the palate, with sweet, nutty plum flavors.
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Price: $331.17 USD
Stock: 3 in Stock

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Dow's Port, 1950

Vintage Port (Unlabelled rewaxed capsules id from cork)

Sexy, silky and delicious. Deep garnet with a ruby center, cassis and plum aromas, medium-bodied, with delicious, delicate plum flavours, a silky texture and a super finish.
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Price: $523.26 USD
Stock: 2 in Stock

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Dow's Port, 1950

Vintage Port (Unlabelled embossed capsules)

Sexy, silky and delicious. Deep garnet with a ruby center, cassis and plum aromas, medium-bodied, with delicious, delicate plum flavours, a silky texture and a super finish.
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Price: $788.19 USD
Stock: 2 in Stock

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Janneau, 1950

Armagnac

A very old vintage armagnac from the world's biggest producer, Janneau. Distilled in 1950 and bottled in 1981, making this around 31 years old.
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Price: $695.47 USD
Stock: 1 in Stock

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Leacock, 1950

Sercial Madeira
Includes Gift Box

Founded by John Leacock, the firm combined its interest with Blandy’s and joined the Madeira Wine Association following the global economic recession of the 1920s. Today Leacock’s is one of the company’s flagship with Blandy’s, Cossart Gordon and Miles.
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Price: $523.26 USD
Stock: 1 in Stock

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Madeira, 1950

MBV - Tinta Negra - Bottled by Barbeito

This is a rare and very limited release of the 1950 Madeira from the family cellars. The bottles are in perfect condition. There is something ethereal about tasting such a rare vintage. The 1950 Tinta Negra is very dry as one would expect from this style of Madeira. There is a huge amount happening on the complexity front with some bitter nut skin notes with dried flowers and citrus pith. Although quite dry, this does not come across as too severe. An electric wine that is astonishingly refreshing. Massive finish that goes on and on.
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Price: $788.19 USD
Stock: 4 in Stock

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Madeira, 1950

Unknown Shipper BOAL

Madeira is a complex, interesting wine and is made in virtually every vintage. Due to the unique estufagem aging process Madeira is one of the longest-lived wines and also improves for days after opening, but will keep, once opened, for a month and more in a decanter. Medium orange amber color with 1 millimeter clear meniscus; appealing, light coffee, almond, reminiscent of Moroccan bastilla on the nose with a hint of passion fruit; tight, silky textured, tasty, balanced, rounded, tart orange, tart passion fruit palate with a vague sense of light salt; long finish.
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Price: $377.54 USD
Stock: 1 in Stock

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Madeira, 1950

Leacock's - Sercial

John Leacock sailed to Madeira from the United Kingdom (after the death of his father) in 1741 and at the age of 15 became the youngest apprentice at the firm of Madeira merchants, Catanach and Murdoch staying until his contract expired on 11 March 1749. During his apprenticeship he had been in constant contact with an old school friend, John Patient, residing at that time in Charles Town, South Carolina who suggested that they themselves should commence trading. Leacock agreed and this marks the birth of the now world famous company.

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Price: $523.26 USD
Stock: 8 in Stock

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Quinta do Noval Port, 1950

Vintage Port - unlabelled branded capsules - in neck

Uk bottled E Sheldon

Mature tawny colour, attractive bouquet with spice and liquorice on the nose. Medium body and long finish. An attractive port from a classic vintage.
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Price: $788.19 USD
Stock: 5 in Stock

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Rioja, 1950

Bodegas Franco Espanolas -Excelso, Gran Reserva

Medium garnet. Medium- intensity on the nose. Initially coffee then lots of haw fruit and dried lemon/orange peel. On the palate, medium acid, soft tannins and lots of dried citrus peels, haw fruit and sour cherry. Long finish.
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Price: $298.06 USD
Stock: 5 in Stock

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Rioja, 1950

Berberana Gran Reserva

This 1950 Rioja is a beautiful wine that reminds me how amazing older wines can be. The nose is very mature, with lots of leather, forest floor, tobacco, cocoa, a variety of spices including clove, as well as dried strawberry and cherry, stewed tomato, tomato leaf, dried herbs, cooked beef, and lots of dried flowers almost like potpourri. On the palate, the fruit is a bit more forward than it is on the nose, and there is a little bit more complexity, which is almost hard to believe after the whirlwind of aromas we were treated to. There is a sense of livelihood on the palate, a certain energy that the wine still has which is really holding together what is a very mature profile.
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Price: $337.80 USD
Stock: 12 in Stock

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Salento, 1950

Ruffino (Rosso)

Salento is in the region of Puglia on the heel of Italy. The Ruffino is a fortified wine made predominantly from the primitivo grape. The wine has a liquorice and spice bouquet, a mediaum body and a long alcoholic finish

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Price: $223.87 USD
Stock: 5 in Stock

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