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3157 products found.
Amarone della Valpolicella, 1963
Bertani
This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance. …
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Price: £329.00
Stock: 6 in Stock
Chateau d'Yquem, 1963
Sauternes 1er Grand Cru Classe
Yquem is indisputedly the best wine in Sauternes and may well be the finest sweet wine in the world.
We quote from the tasting notes of greatbordeauxwines.com tasting in 2005:-
"Château d’Yquem 1963 87 points
Tasted in April 2005. Brown like cola. Aromas of mocca, burnt coffee beans and caramel. It had some sweetness on the palate but very little of noble rot. This was light and well-balanced wine with fine aftertaste."
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Price: £1,195.00
Stock: 1 in Stock
Chateau Latour, 1963
Pauillac 1er Grand Cru classe
(Upper shoulder - tear on label)
MAGNUM Bottle Format
The 1963 Latour has a garnet colour with some browning at the edges, a medium- to full-bodied feel, plenty of black currant fruit, and some light, soft tannins still present. Head and shoulders above the other first-growths, this wine has the classic Latour bouquet of walnuts, black currants, mineral scents, and cedar wood.
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Price: £1,650.00
Stock: 1 in Stock
Croft Port, 1963
Vintage Port
The 1963 Croft Vintage Port is one of the most celebrated wines from an iconic vintage. The year 1963 is often considered one of the greatest in Port history, with nearly all the major producers declaring it a vintage year. Croft's 1963 Port has been praised for its longevity, balance, and classic elegance. Here's a breakdown:
Key Characteristics:
Color: Deep garnet that fades to a tawny edge with age.
Nose: Intense aromas of dried fruits, figs, plums, spices, chocolate, and hints of tobacco and leather.
Palate: Silky smooth with rich flavors of raisins, dark berries, caramel, and a long, harmonious finish. …
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Price: £199.00
Stock: 11 in Stock
Dow's, 1963
Vintage Port
Dow’s Vintage Port 1963 is widely celebrated as one of the finest Ports of the 20th century. Declared by most of the major houses, the 1963 vintage followed ideal growing conditions in the Douro Valley, producing wines with exceptional balance, power, and ageing potential. Among them, Dow’s stood out for its distinctive dry style and depth of character, gaining legendary status over the decades.
At over 60 years old, a well-stored bottle of Dow 1963 can still offer a stunning tasting experience. The wine typically shows a rich brick-red color with tawny edges, a natural sign of long ageing. …
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Price: £245.00
Stock: 9 in Stock
Feuerheerd Port, 1963
Vintage Port
Unlabelled - embossed capsule - bottled by Hedges and Butler
The 1963 Feuerheerd is clean, well-focused fruit flavours and a fresh, balanced finish. Medium tawny with a ruby hue, fresh black cherry aromas, medium-bodied, with very clean cherry flavours and a long, balanced finish.
Feuerheerd is a historic Port house with a rich legacy in the production of high-quality Ports. Founded in 1815 by Dietrich Matthias Feuerheerd, a German merchant, the house has been known for producing well-crafted Ports that are often praised for their balance, elegance, and approachable style.
History and Background:
Founding: Feuerheerd was established in 1815 in Porto, Portugal. …
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Price: £195.00
Stock: 2 in Stock
Feuerheerd Port, 1963
Vintage Port
Hedges and Butler label
The 1963 Feuerheerd is clean, well-focused fruit flavours and a fresh, balanced finish. Medium tawny with a ruby hue, fresh black cherry aromas, medium-bodied, with very clean cherry flavours and a long, balanced finish.
Feuerheerd is a historic Port house with a rich legacy in the production of high-quality Ports. Founded in 1815 by Dietrich Matthias Feuerheerd, a German merchant, the house has been known for producing well-crafted Ports that are often praised for their balance, elegance, and approachable style.
History and Background:
Founding: Feuerheerd was established in 1815 in Porto, Portugal. …
more >>>
Price: £245.00
Stock: 1 in Stock
Feuerheerd Port, 1963
Vintage Port
bottled & shipped by Hedges & Butler Ltd
The 1963 Feuerheerd is clean, well-focused fruit flavours and a fresh, balanced finish. Medium tawny with a ruby hue, fresh black cherry aromas, medium-bodied, with very clean cherry flavours and a long, balanced finish.
Feuerheerd is a historic Port house with a rich legacy in the production of high-quality Ports. Founded in 1815 by Dietrich Matthias Feuerheerd, a German merchant, the house has been known for producing well-crafted Ports that are often praised for their balance, elegance, and approachable style.
History and Background:
Founding: Feuerheerd was established in 1815 in Porto, Portugal. …
more >>>
Price: £245.00
Stock: 1 in Stock
Quinta do Noval Nacional, 1963
Noval Nacional Level in Neck- Good Label ***99/100 - Robert Parker***
Noval is particularly famous for its Nacional, a Port produced in some years only from a 2 hectare parcel at the heart of the Noval vineyard where ungrafted pre phylloxera vines survive.
"Last July I enjoyed this "legend" at Noval and consumed my share of an entire bottle that was opened for our small group of Port journalists. This VP had a very dark ruby color and was clearly from a perfectly stored bottle. The 1963 is as lithe and graceful as a trapeze artist, and showed what perfection in balance is all about. It is not easy for Port to get much better than this. Sweet, spicy, grapey, mint, big, bold, brash are all apt descriptors. …
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Price: £4,900.00
Stock: 1 in Stock
Quinta do Noval Nacional, 1963
Noval Nacional Level in Neck- Good Label ***99/100 - Robert Parker***
Noval is particularly famous for its Nacional, a Port produced in some years only from a 2 hectare parcel at the heart of the Noval vineyard where ungrafted pre phylloxera vines survive.
"Last July I enjoyed this "legend" at Noval and consumed my share of an entire bottle that was opened for our small group of Port journalists. This VP had a very dark ruby color and was clearly from a perfectly stored bottle. The 1963 is as lithe and graceful as a trapeze artist, and showed what perfection in balance is all about. It is not easy for Port to get much better than this. Sweet, spicy, grapey, mint, big, bold, brash are all apt descriptors. …
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Price: £4,650.00
Stock: 1 in Stock
Quinta do Noval Nacional, 1963
Noval Nacional ***99/100 - Robert Parker***
Noval is particularly famous for its Nacional, a Port produced in some years only from a 2 hectare parcel at the heart of the Noval vineyard where ungrafted pre phylloxera vines survive.
"Last July I enjoyed this "legend" at Noval and consumed my share of an entire bottle that was opened for our small group of Port journalists. This VP had a very dark ruby color and was clearly from a perfectly stored bottle. The 1963 is as lithe and graceful as a trapeze artist, and showed what perfection in balance is all about. It is not easy for Port to get much better than this. Sweet, spicy, grapey, mint, big, bold, brash are all apt descriptors. …
more >>>
Price: £4,450.00
Stock: 1 in Stock
Sandeman, 1963
Vintage Port
** 96/100 - Wine Spectator **
The Sandeman 1963 Vintage Port stands as a benchmark for classic Port from one of the most legendary vintages of the 20th century. Produced in the heart of the Douro Valley by one of Portugal’s most iconic houses, this wine has matured gracefully for over six decades, offering a remarkable window into the craftsmanship of traditional vintage Port. The 1963 declaration was unanimous across major producers, and Sandeman’s bottling remains one of the standout examples from that historic year.
Now showing its full maturity, the wine reveals a beautifully evolved character. In the glass, it presents a tawny-brick hue with glimmers of amber at the rim. …
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Price: £225.00
Stock: 20 in Stock
Taylor Fladgate, 1963
Vintage Port- MAGNUM Excellent Provenance
Ruby highlights surviving in the colour. Deep, intense, Burgundian richness. At first the spirit is rather overpowering. Then dark chocolate starts appearing, followed by herbal, gum cistus, licorice, cigar box, leathery quality really comes through in the mouth and a slightly medicinal character. Medium length.
This house must certainly be the Latour of Portugal. Their ports are remarkably backward yet still impressive when young. Of all the vintage ports, those of Taylor need the longest time to mature and even when fully mature seem to have an inner strength and firmness that keep them going for decades. …
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Price: £1,395.00
Stock: 2 in Stock
Taylor Fladgate, 1963
Vintage Port
Hedges and Bultler Label
Ruby highlights surviving in the colour. Deep, intense, Burgundian richness. At first the spirit is rather overpowering. Then dark chocolate starts appearing, followed by herbal, gum cistus, licorice, cigar box, leathery quality really comes through in the mouth and a slightly medicinal character. Medium length.
This house must certainly be the Latour of Portugal. Their ports are remarkably backward yet still impressive when young. Of all the vintage ports, those of Taylor need the longest time to mature and even when fully mature seem to have an inner strength and firmness that keep them going for decades. …
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Price: £345.00
Stock: 1 in Stock
Unknown Port, 1963
Vintage Port
Hedges and Butler Port
Bottled & shipped by Hedges & Butler Ltd
The Legendary Vintage of the 20th Century
Most likely to be Warres in the bottle.
Medium-deep garnet with a clear amber rim, showing maturity but still vibrant in the core.
Nose:
Beautifully evolved bouquet of dried red fruits, figs, and dates, layered with notes of cigar box, walnuts, orange peel, and a gentle lift of rose petal. Subtle spice—clove and cinnamon—adds depth.
Palate:
Silky and harmonious on the palate. The structure is still impressively intact with soft, integrated tannins and a lovely acidity that keeps the sweetness in balance. Flavours of stewed cherries, prune, and black tea unfold, leading into notes of mocha and aged wood. …
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Price: £245.00
Stock: 1 in Stock
Warre's Vintage Port, 1963
Vintage Port
Good level | plain label
Warre’s Vintage Port 1963 is one of the standout Ports from what is widely considered one of the greatest declared vintages of the 20th century. Alongside other top houses like Dow, Taylor, and Graham, Warre produced a wine of remarkable elegance, structure, and longevity. Known for its relatively lighter, more refined style, Warre’s 1963 has aged beautifully and is still considered a joy to drink over 60 years later.
In the glass, Warre 1963 typically shows a clear garnet or tawny color with brick-like edges, a testament to its long bottle ageing. The nose is refined and complex, offering layers of dried cherries, rose petals, figs, old leather, spice box, and a subtle touch of orange peel. …
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Price: £245.00
Stock: 2 in Stock
Palmer Port, 1962
White Port
50cl Bottle
Exclusive to Vintage Wine & Port
The 1962 White Palmer colheita Port is a type of tawny port wine made from a single vintage and aged in wood for at least seven years before being bottled.which allows them to develop complex flavours over time. A 1962 White Colheita Port would have aged for several decades before being bottled, providing a unique and sophisticated profile.
Tasting Notes:
The 1962 Palmer White Port has a deep golden colour. On the nose there are notes of dried fruits, nuts, caramel, and honey, with potential hints of citrus and floral undertones.
The palate has a rich and velvety texture, with flavours mirroring the aroma—dried apricots, figs, almonds, and a touch of spice. …
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Price: £195.00
Stock: 5 in Stock
Palmer Port, 1962
Colheita Port
75cl Bottle
1962 Colheita Port
This rare port-wine has been stored in seasoned oak casks since the 1962 harvest until it was bottled this year.
Tasting Notes: Dark oak colour with verdant edge. A very complex nose, with toasted nut, dried prunes, and an orange citrus zest with a hint pepper. On the palate there is a light volatile acidity and soft integrated tannins that contribute to make this an elegant wine. 94/100 VWPtasting 11/2021 TC
Serving Suggestions
Temperature: Best served slightly chilled, around 12-16°C (54-61°F).
Glassware: Use a port glass or a small wine glass to concentrate the aromas. …
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Price: £229.00
Stock: 3 in Stock
Palmer Port, 1962
Colheita Port
150cl Bottle
Exclusive to Vintage Wine and Port
This rare port-wine has been stored in seasoned oak casks since the 1962 harvest until bottling 2019.
Tasting Notes: Dark oak colour with verdant edge. A very complex nose, with toasted nut, dried prunes, and an orange citrus zest with a hint pepper. On the palate there is a light volatile acidity and soft integrated tannins that contribute to make this an elegant wine. 94/100 VWPtasting 11/20 TC
Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place, sheltered from light and temperature fluctuations, and the bottle should remain in an upright position. …
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Price: £395.00
Stock: 1 in Stock
Ryst Dupeyron Armagnac, 1962
Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle
The 1962 Vintage Armagnac from Ryst Dupeyron is a distinguished example of this celebrated French brandy, known for its deep and nuanced character. Produced in the Gascony region of France, this Armagnac offers a rich tapestry of flavours developed through decades of aging in oak barrels.
Tasting Notes
This fine Armagnac has had several decades to mature in oak barrels. Over time, the spirit would have developed a deep amber colour and complex flavour profile, with notes of dried fruits, spices, vanilla, and toasted nuts. The extended aging process allows the Armagnac to gain smoothness and a long, nuanced finish. …
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Price: £225.00
Stock: 7 in Stock
Amarone della Valpolicella, 1962
Bertani
This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance. …
more >>>
Price: £329.00
Stock: 6 in Stock
Barolo, 1962
Terre del Barolo - Riserva
Barolo lies just south-west of Alba in Italy's north-western Piedmont region. It is considered one of the finest and longest-lived wines, often referred to as 'the king of wines and the wine of kings'. Wine production is strictly limited to the vineyards located on steep hills around the towns of Barolo, La Morra, Castiglione Falletto, Serralunga d'Alba and Monforte d'Alba, Despite the different characteristics of these wines due to the varied terroir, they do display similar traits. These include a garnet color, powerful structure, firm tannins and high levels of acidity and alcohol, with the capacity to age for many years. …
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Price: £199.00
Stock: 1 in Stock
Barolo, 1962
Pio Cesare
Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £249.00
Stock: 3 in Stock
Chateau Doisy-Vedrines, 1962
Barsac
An excellent fortified wine produced in limited quantities, it needs a few years to take shape and reach the height of its elegance. It has a nose of citrus fruits and toasted elements. On the palate, intense creaminess takes over. It has excellent ageing properties.
Château Doisy Védrines was created after the division of Domaine de Doisy in 1846, just before the classification of 1855. Classified second growth it has a magnificent terroir on the limestone plateau of Barsac (it can also claim the appellation Sauternes in which Barsac is included). Besides the two Doisy, its other neighbors …
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Price: £169.00
Stock: 10 in Stock