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2439 products found.

Chateau Beychevelle, 1989

St julien 4me cru classe

From the outstanding 1989 vintage and scoring 91 points (Parker)

"n 1989 Beychevelle produced a compellingly elegant wine that rivals their 1986 and 1982, the two other superstars made at this beautiful estate during the decade of the eighties. An exquisite bouquet of super-ripe fruit, vanillin, flowers, and licorice is followed by a delicious array of flavors that swell and expand on the palate. Rich and concentrated, yet also suave and graceful, the 1989 Beychevelle is extremely long, with a hefty dosage of high but soft tannins. " Parker, Wine Advocate 1993
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Price: $135.45 USD
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Chateau Musar, 1989

Bekaar Valley, Gaston Hochar

The 1989 Musar is a blend of Cinsault, Cabernet Sauvignon, Grenache and Carignan from this well-known and highly regarded Lebanese winery.

"Brownish ruby. Nose: Animal, meaty, iron (these typical Musar notes seem milder, more balanced here compared to younger vintages) mixed with sweet black fruit and light herbal notes. Similar notes on the palate, round, tart, good structure. Clearer mushroom notes with time to breathe but not much further development. " Cellar Tracker Review Average 91 Points,

Chateau Musar is often referred to as the Lafite of the Lebanon. Wine maker Gaston Hochar defied the odds producing a string of great wines during the Lebanon War.
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Price: $161.26 USD
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Chateau Latour, 1988

Pauillac 1er Grand Cru Classe

91 points - Robert Parker
92 Points - Wine journal

"The best showing yet for a wine from this under-rated vintage, the dark garnet-coloured 1988 Latour reveals slight amber at the edge. A bouquet of melted tar, plums, black currants, cedar, and underbrush is followed by a sweet entry, with medium to full body, excellent ripeness, and mature tannin. It is a classic, elegant Latour with more meaty, vegetable-like flavours than are found in a riper year, such as 1989 and 1990. The 1988 has just begun to enter its plateau of maturity, where it should remain for 25 years. Anticipated maturity: now-2025" Robert Parker, Wine Advocate 2000.
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Price: $603.04 USD
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D'Oliveiras Madeira, 1988

Terrantez Madeira

"Light medium orange amber colour with yellow to clear meniscus and light orange lights; nice, nut oil, melted butter, lightly floral, toasted almond, rich toffee nose; tasty, youthful but poised and complex, toasty, almond, rich lemon, tart orange palate with depth; long finish 93+ pts." Cellar Tracker Review

*Bottled in 2016
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Price: $135.45 USD
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Taylor's Port, 1988

Late Bottled Vintage Port

Late Bottled Vintage port is from a single year. The wine ages 4-6 years in old oak casks (opposed to Vintage that ages 2-3). LBV fills the gap between the rubies and the vintage ports since a Ruby Port should be drunk quite young and a great Vintage Port may need 15 to 20 years to really open up and show its splendour. This led to the idea in the 1960s to age the wine 4 to 6 years in large casks before bottling it, thereby producing a wine with the style of a Vintage Port with its deep colour and concentration of fruit but with a more mature character caused by the longer ageing in wood.
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Price: $174.81 USD
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Kopke Port, 1987

Colheita Port
Bottled 1995

Kopke Port is the oldest port house. Established in 1638 by Christiano Kopke and his son, Nicolau Kopke who came to Portugal as representatives of the Hanseatic League, the House of Kopke is the eldest Porto wine export firm. Through many generations, the Company was run by several representatives of the Kopke family, obtaining an excellent reputation for its wines.

Colheita, or single harvest ports, are aged in the barrel. Contrast this with vintage ports which are aged in the bottle and only have a short drinking window after opening. Colheita ports have had air working on them through the cask during all the years of aging, giving them a open-life of a month or longer.
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Price: $134.16 USD
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Chateau Margaux, 1986

Margaux Premiere Grand Cru Classe

96 points - Parker
96 points - Wine Journal

"The 1986 Margaux continues to be the most powerful, tannic, and muscular Margaux made in decades. One wonders if the 1928 or 1945 had as much power and depth as the 1986? The black/ruby/purple color reveals no sign of age. The reluctant nose offers up aromas of smoky, toasty new oak and black currants, as well as a few flowers. The wine is mammoth, with extraordinary extract, superb balance, and a frightfully tannic finish. This is a Margaux of immense stature, made in a masculine, full-bodied style that is in complete contrast to the 1990. It should prove nearly immortal in terms of aging potential, but will it have the awesome potential I first predicted? Anticipated maturity: 2000-2050.
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Price: $772.43 USD
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Taylor's Port, 1985

Taylor's 1985 Vintage Port (Library Stock) presented in an Oak Gift Box

A classic Taylor's Vintage port in an oak gift box.

These ports have been shipped to us from Taylors cellars in Oporto and are in pristine condition.

Medium ruby. Beautiful aromas of flowers and fresh plum, with hints of stems. Full-bodied and medium-sweet, with gorgeous silky tannins and a long, long finish. This 1985 Port vintage is just starting to come around and offers wonderful flavors. Long life ahead, but ready to try.
(Wine Spectator - Jun 2008)

Review: "Typical for Taylor's. Notes of woodspice and pepper, very slightly spirity. Nevertheless, a delicious texture on entry, supple and stylish, although with a very firm weight, firm tannins and good acids.
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Price: $154.49 USD
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Taylor's Port, 1985

Vintage Port (Library stock from Taylors in Oporto)

These bottles have excellent provenance coming directly from Taylors in Oporto where they have been stored since bottling.

Medium ruby. Beautiful aromas of flowers and fresh plum, with hints of stems. Full-bodied and medium-sweet, with gorgeous silky tannins and a long, long finish. This 1985 Port vintage is just starting to come around and offers wonderful flavors. Long life ahead, but ready to try.
(Wine Spectator - Jun 2008)

Review: "Typical for Taylor's. Notes of woodspice and pepper, very slightly spirity. Nevertheless, a delicious texture on entry, supple and stylish, although with a very firm weight, firm tannins and good acids.
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Price: $134.16 USD
Stock: Out of Stock

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Chateau Margaux, 1984

Margaux, 1er Grand Cru Classe

*** 93-95 Points - Wine Journal ***

"A sensational bottle that simply defied every rule about Bordeaux. Intense liquorish, cherry liqueur nose: very rich. Thick exotic, rounded palate with super-ripe Merlot. Reminds me of a Petrus! Very complex with spicy, fleshy finish. This bottle is high-toned, succulent and quite delicious. Beyond my wildest expectations. " Neil Martin, Wine Journal 2004
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Price: $508.18 USD
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Chateau Margaux, 1983

Margaux 1er Grand Cru Classe

*** 96 points Robert Parker ***
*** 96 Points Wine Journal ***

Reviews
"As I have noted consistently, this can be a breathtaking wine, but having tasted it close to a dozen times since the last edition of this book, over half the bottles were marred by tainted corks. In fact, one would almost wonder if there was TCA problem in part of the wine storage area. The percentage of corked half-bottles is even higher than in the regular format. However, when clean this 1983, which has seemingly reached full maturity far faster than I would have guessed a mere four years ago, has a dense, murky plum/purple color and a gorgeous nose of smoked herbs,
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Price: $643.69 USD
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Taylor's Port, 1983

Late Bottled Vintage Port MAGNUM

Blended from wines of a single year, Late Bottled Vintage Port ages from four to six years in cask and is ready to drink when bottled. Its concentrated fruity flavour and firm, full-bodied style make Taylor's LBV the perfect port to accompany chocolate desserts, and blue cheeses such as Stilton or Roquefort. Powerful dark cherry and black fruit aromas. The floral and herbal notes that come through on the nose add lovely nuances to the bouquet. The palate shows great intense fruit flavours and fantastic depth and complexity.

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Price: $120.61 USD
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1982 Taittinger

Vintage Champagne, Masson Label

Amongst Champagne's luxury cuveés and super-premium labels, Taittinger's wines live on one extreme end of the style spectrum. While many top Champagnes can be quite difficult to approach in their youth, with laser-like focus and delineation, even austerity, Taittinger instead tends to be immediately open and welcoming. These are beautiful, delicious Champagnes, with bubbles lazily winding their way up to the surface, inviting you to take another sip.

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Price: $440.42 USD
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Royal Oporto, 1982

Vintage Port

Beautiful pale brick mature colour. Lovely jammy fruit and burnt caramel on the nose with same red fruit marmalade on the palate. Medium Finish.
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Price: $94.79 USD
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Royal Oporto, 1982

Vintage Port
DAmaged and Bin Soiled Label | Was £99 NOW 50

Beautiful pale brick mature colour. Lovely jammy fruit and burnt caramel on the nose with same red fruit marmalade on the palate. Medium Finish.
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Price: $67.76 USD
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Chateau Latour, 1981

Pauillac 1er Grand Cru Classe

"The 1981 tastes remarkably velvety and supple for such a young Latour--not that this is a malevolent occurrence--because the excellence, complexity, and richness of the wine are still present. The color is dark ruby, the bouquet offers plenty of ripe cassis and spicy oak, and the flavor is generous, silky, moderately tannic, and long in the finish. This Latour may turn out to be similar to the 1971." Parker, Bordeaux 3rd Ed.
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Price: $399.77 USD
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Chateau Margaux, 1981

New

Margaux 1er Grand Cru Classe

The 1981 Chateau Margaux is probably the best wine from a difficult vintage.

95 points Wine Spectator
The other wine of the vintage. Seriously powerful with fabulous color and mint, cassis and berry aromas and flavors. Has a full body and is tannic; still needs time to come around. (10/1994)

91 points Robert Parker's Wine Advocate
In weight and texture, the 1981 Margaux is closest in style to the 1979. It is an outstanding wine, even in the company of the monumental wines of 1982, 1983, and 1986, although it does not have the power and weight of these vintages. It is still very dark ruby/purple-colored.
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Price: $535.28 USD
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Chateau Mouton Rothschild, 1981

Paulliac 1er Cru Grand Classe

Arman label.

From the good 1981 vintage, this lovely red wine has a spicy bouquet and a crisp fruity flavour with a long smooth finish.
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Price: $508.18 USD
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1980 Chateau Mouton Rothschild

Paulliac 1er Cru Grand Classe (Level Base of Neck)

** 92 Points Neil Martin ***

Reviews
"A complete shock to everyone who tasted this blind at La Trouvaille. Tasted alongside Lynch Bages 66, a little fatter on the nose with notes of cedar and cooked meats. Good poise and freshness. The palate has good depth, smooth tannins and quite vivacious. Full of life and vigour. Where does the concentration come from? Who cares - a wine that stuck two fingers up at all its critics who have ever dismissed this wine. Lovely. Tasted February 2004." Neil Martin Wine Journal
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Price: $467.52 USD
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Chateau Lafite Rothschild, 1980

Pauillac 1er Grand Cru Classe,

A good effort for the vintage, A lightweight, agreeable wine from Lafite, the 1980 has a moderately intense aroma of cassis and fresh tobacco, and soft, charming flavors. A success for the vintage.
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Price: $535.28 USD
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Chateau Latour, 1980

Pauillac 1er Grand Cru Classe

The wine of Latour is an example of regularity, no matter the quality of the vintage. Firm, tannic and concentrated in its youth, it requires a long aging to reveal all its potential, its power and extraordinary wealth. Perfectly ripe grapes produce a very impressive wine with an incredible bouquet of cassis, hazelnut and leather. A monumental wine.
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Price: $535.28 USD
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Dom Perignon, 1980

Champagne

Produced only in the finest vintages, Dom Perignon is Moet et Chandon's prestige cuvee Champagne. Usually a blend of half-and-half Pinot Noir and Chardonnay (give or take a few per cent here or there), it is rightly regarded as one of the very finest Champagnes, with the ability to age gracefully over many years. The wine is named after Pierre Perignon, the monk at the Abbey of Hautvillers who, legend has it, 'discovered Champagne' in the 17th Century and announced it was like "drinking stars".

Reviews: "Fresh and elegant, with characteristic doughy, yeasty flavors and a touch of honey and mocha.
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Price: $535.28 USD
Stock: Out of Stock

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Rioja, 1980

Rioja Reserva, Berbarana

This Rioja from the good 1980 vintage has aged gracefully into a classic old Gran Reserva Rioja, with a garnet and mahogany colour, mellow aromas of coffee, leather and saddle leather, and a long, elegant and drying finish.
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Price: $67.69 USD
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1979 Kopke Colheita Port, 1979

Colheita Port (Includes Kopke presentation box)

Kopke Port is the oldest port house. Established in 1638 by Nicolau Kopke and his son Cristiano, who came to Portugal as representatives of the Hanseatic League, the House has been run through the generations by several representatives of the Kopke family, obtaining an excellent reputation for its wines.

Review:
Intense amber coloured. Presents a complex and rich bouquet of aromas where stands out the dried fruits. On the taste it is distinct, balanced and harmonious. Tannins elegantly combined which persists in the delicious finish.

*Bottled in 2015
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Price: $174.81 USD
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Chateau Lafite Rothschild, 1979

Pauillac 1er Grand Cru Classe, in neck, good label

From the famously tannic 1979 vintage, this Lafite is proving the more dismissive critics from earlier days wrong as it settles harmoniously into maturity with plenty of life and complexity remaining. At K&L, we are champions of great wines from lesser vintages, and here is a perfectly mature First Growth from a lesser vintage that may not be out of reach in price. Fans of classic wines from the Left Bank with preferences that favor the leathery and refined end of the spectrum will find much to appreciate here.
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Price: $670.79 USD
Stock: Out of Stock

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