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2766 products found.

Feuerheerd Port, 2006

Colheita Port

Feuerheerd's 2006 Colheita Port is a port from a single harvest aged in oak casks for a minimum of seven years and bottled by demand. After carefully selecting the grapes, the wine was matured in seasoned oak casks to produce a rich, mellow flavour and to show the fine balance and elegance of an old tawny.

Serve with fruit-cake or rich dessert.
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Price: $36.75 USD
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Graham's Port, 2006

Quinta dos Malvedos
in Graham's wooden box

Deep, dark red colour with just a hint of fading along the edge. Gorgeous black cherry and plum aromas, with a wonderful fresh fruit fragrance and distinct notes of eucalyptus and hints of mint and liquorice. Luscious and opulent flavours coat the palate with full, rich blackberry fruit, intense and compact. A supple, muscular wine very pleasurable to drink now but with ample further ageing potential. Symington tasting room, Autumn 2017
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Price: $44.31 USD
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Quinta do Vesuvio Vintage Port, 2006

Vintage Port

The Quinta Do Vesuvio Vintage Port 2006, was 'declared' as a vintage by the shipper.

Classic power with a lovely violet-scented and peppery nose and delicious layers of opulent blackberry fruit within a finely structured tannin framework that ensures very good aging potential. The hot summer of 2006 has added an additional layer of concentration to the traditional Vesuvio velvety richness and depth. This is a very great Vesuvio Vintage Port.

This most beautifully located quinta (farm), down on the water's edge of the River Douro has been revitalised by the Symington family. This is a major 'house' that continues the tradition of treading the grapes in the ancient stone 'lagares' (troughs).
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Price: $109.01 USD
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Chateau Corbin Michotte, 2005

St Emilion Grand Cru Classe

The 2005 Corbin Michotte is immediately delicious with its licorice, black fruit and spice combo, this is a rich wine, hedonistic almost, soft in structure. There is no further aging needed here, for with its softness and super-ripeness, this needs to be drunk—and with pleasure.

Chateau Corbin Michotte is owned by Jean-Noel Boidron. It is a small estate with an area measuring 6 hectares. The grape varieties include 65% Merlot, 30% Cabernet Franc and 5% Cabernet Sauvignon. The density of plantation is 5,865 vines per hectare and the wines produced are Chateau Corbin Michotte with an annual production of 37,
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Price: $81.74 USD
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Chateau Duhart Milon Rothschild, 2005

Pauillac 4th Growth Classification

*** 93 points - Robert Parker ***

Reviews
"This property, which has benefitted enormously from tremendous investments from the Rothschild family that owns Lafite, has turned out a dense purple-colored wine in 2005. Offering broad, expansive, supple and silky tannin as well as loads of Asian plum sauce, blackcurrants, and sweet cherries, this wine is seductive, medium to full-bodied, and luscious. This successful effort from the Rothschilds should continue to drink well for at least another two decades.e robert parker.
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Price: $129.47 USD
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Chateau Lafite Rothschild, 2005

Pauillac 1er Grand Cru Classe,

WA - Beautiful, elegant red, blue and black fruits (89% Cabernet Sauvignon and 11% Merlot) as well as some graphite and spice notes jump from the glass of the 2005 Lafite Rothschild. Medium-bodied, with superb purity and texture, this is not a blockbuster by any means, but a meticulously made, lovely-textured Pauillac. Long and pure, this wine should drink well for 25-30 years. There is no danger in pulling the cork on it today. Robert Parker eRobertParker.com 19 Jun 2015

WS - Delivers blackberry, dried porcini, tobacco and licorice aromas. Full-bodied, with layers of velvety tannins and loads of dark chocolate, cigar box, currant, berry and mineral.
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Price: $1,157.64 USD
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Chateau Marquis D'Alesme-Becker, 2005

Margaux 3rd Growth Classification

The 2005 Marquis d'Alsme Becker is pouring deep brick red, the delicate aroma of dark forest fruit tells you that you have a Margaux in your hand. Full bodied, but not heavy, this is a complex blend of grapes and flavours that has nothing going against it. Not as harsh as some Margaux’s are, this wine needs to be savoured in the mouth to explore its full taste.
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Price: $54.47 USD
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Chateau Talbot, 2005

St Julien 4th Growth Classification

An outstanding 90 Point wine. Robert Parker writes of this wine..."A strong effort for Talbot, the 2005 is more showy and forward than most wines of this vintage. While there is plenty of tannin, it is sweet and well-concealed behind an intriguing bouquet of sweet herbs, licorice, smoked game, black currants, and cherries. This fleshy, medium to full-bodied St.-Julien exhibits a silky sweetness to its texture and tannins". Anticipated maturity: 2010-2020+.
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Price: $109.01 USD
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Chateauneuf du Pape, 2005

Domaine Vieux Telegraphe

Strong wine here, this beautiful 2005 Chateauneuf du Pape wine reveals ample ripe dark red fruits, spice, garrigue, jam and kirsch. The wine is rich, round and full bodied, leaving with a finish packed with fresh red and black cherries.
***93 Points- Wine Cellar Insider***
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Price: $81.74 USD
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Chateauneuf du Pape, 2005

Domaine Font de Michelle, Etienne Gonnet

From the outstanding 2005 Rhone Vintage. A profound, smokey, leathery nose with an intriguing aromatic note like sandalwood. Beautiful palate with a gorgeous, silky texture, and a very sweet impression. Intense, wonderfully scented Châteauneuf-du-Pape.

Producer Guilllaume Gonnet produces this Châteauneuf-du-Pape from equal quantities of Grenache and Syrah, the vines farmed biodynamically and on average, between 50 and 90 years old. That age of vine leads to an especially intense, pure Châteauneuf-du-Pape, with tonnes of dark fruit aroma, touches of mixed herbs and liquorice. As expected for wines of this area, the alcohol is up around 14.5% but this is still a remarkably versatile food wine.
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Price: $88.56 USD
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Cossart Gordon Madeira, 2005

2005 Colheita Malmsey Madeira

Cossart Gordon 2005 Malmsey Colheita Madeira is made from grapes harvested in a single year. A colheita Madeira is therefore a type of dated Madeira, like vintage Madeira. It has to be aged for a minimum of 5 years in barrels before it can be called a Colheita Madeira (for Colheita Port it is a minimum of 7 years). There is no maximum age limit for Colheita Madeira but after 19 years ageing it can then legally be called Vintage Madeira. This barrel ageing gives the Colheita Madeira some of the character and complexity of a young vintage Madeira. Madeira is a complex, interesting wine and is made in virtually every vintage.
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Price: $44.93 USD
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D'Oliveiras Madeira, 2005

Malvasia, Madeira

Madeira is made on the volcanic island of the same name situated in the Atlantic ocean some 400 miles off the North African coast. The sub-tropical island was discovered in 1419 by the Portuguese.

This 2005 luscious sweet Malmsey Madeira from D'Oliveiras is topaz, mahogany in color, translucent, with sweet aromas with a very viscous and honey-sweet texture as well as some citrus notes and an aroma of fresh flowers. Pretty fresh for a Malvasia.

Food-pairing :
It is an excellent addition to pastries, fruit, chocolate, chocolates, hard cheeses, ice cream, caramel & coffee desserts. Malmsey is "meditation wine" with which you can finish a good dinner perfectly.
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Price: $80.45 USD
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Gevrey Chambertin, 2005

Gevrey Chambertin 1er Cru Cherbaudes 2005 Vieille Vigne Domaine Fourrier.

2005 1er Cru Cherbaudes 2005 Vieille Vigne Domaine Fourrier.

91+ Points
Tasted blind in Hong Kong, it had been several years since I last tasted the Gevrey-Chambertin 1er Cru les Cherbaudes from Jean-Marie Fourrier. There is a touch of struck match on the nose that is quite high-toned for Jean-Marie, the fruit much darker when juxtaposed against Rousseau's Clos Saint Jacques '02 (for example). The palate is medium-bodied with touches of orange peel and bell pepper infusing the black fruit. It is nicely balanced, although you feel that a couple more years in bottle will do this no harm at all.
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Price: $361.34 USD
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Sherry

"Obispo Gascon" Palo Cortado
Barbadillo D.O. Jerez

*92 Points- Robert Parker*

A 2004 vintage sherry wine. Attractive colour of antique gold. The aromatic complexity reveals toasted almonds, walnuts and raisins. On the palate it is pleasant, rounded and harmonious. Deliciously smooth and lingering.

The Palo Cortado sherries are particularly special within the Jerez-Xèrés-Sherry Designation of Origin. This is because despite the fact that production follows the similar physical-chemical process of oxidative ageing as with the olorosos, the result is quite different with their organoleptic characteristics falling somewhere between those of an amontillado and an oloroso.
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Price: $47.71 USD
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Chateau Giscours, 2004

Margaux, 3rd Growth Classification

In 2004, Chateau Giscours produced a restrained and precise wine. Powerful yet sophisticated, densely fruited yet refined, this is one of the most structured wines of the Margaux appellation. This 2004 vintage bordeaux is has a seriously cool style, while the elegant fruit and structure allows the terroir to shine through.

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Price: $95.38 USD
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Chateau Lafite Rothschild, 2004

Pauillac 1er Grand Cru Classe,

An excellent 2004 vintage bordeaux wine. Only 39% of production was used for the Grand Vin and with a whopping 90.5% Cabernet Sauvignon in the blend (the balance being 9% Merlot and 0.5% Petit Verdot) the 2004 Lafite needed little introduction. This wine has one of the most exciting noses - intense, spicy, pure cassis and a generous helping of creamy vanilla. The palate is just as exciting, exhibiting terrific concentration and a hint of warm new oak which leads to an intense, linear core of lively blackcurrants and layers of intriguing minerality. The Cabernet was very evident on the finish with the variety's characteristically firm tannins taking over at the end, making this one for the long term.
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Price: $852.21 USD
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Chateau Meyney, 2004

St Estephe, Cru Grand Bourgeois Exceptional

A 2004 vintage bordeaux wine.
Reviews:
*** 86 Points - Wine journal ***
"The 2004 Meyney has a simple, ripe nose of redcurrant, cranberry and a touch of cigar box. It seems to have more Merlot than other Saint Estephe wines with a nice touch of cassis towards the finish. A comparatively “dainty” wine, very approachable but well crafted." - Neil Martin, Wine Journal 2009.
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Price: $50.38 USD
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Chateau Mouton Rothschild, 2004

Pauillac 1er Grand Cru Classe

A 2004 vintage bordeaux wine. Prince Charles agreed that the label for Mouton Rothschild 2004 could be illustrated with one of his watercolours, inspired by a French landscape, in celebration of the 1904 Entente Cordiale. He has added in his own handwriting also to the label.

Reviews:
*** 94 Points - In Asia ***
"Deep garnet-black. There’s a wonderful purity of fruit on the nose with aromas of warm blackcurrant, dark cherries, dark chocolate, anise, cinnamon and a waft of cedar. The palate is relatively rich with a medium to full body and a good amount of ripe, mouth-filling fruit. Medium+ level of velvety tannins and medium+ acidity provide nice balance.
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Price: $743.12 USD
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Chateauneuf du Pape, 2004

Clos des Papes (MAGNUM 150cl)

2004 Clos des Papes Châteauneuf-du-Pape

96 points Wine Spectator
Outer quote mark Amazingly refined, with a pure, silky current of raspberry ganache and cassis flavors that glides along supple tannins. Hints of mocha, mineral and garrigue check in on the long, pure finish. Has serious structure for the long haul. All about balance and finesse. Drink now through 2030. *Highly Recommended, #11 Top 100 Wines of 2006* (JM) Inner quote mark (11/2006)
95 points Robert Parker's Wine Advocate
Outer quote mark The 2004 Chateauneuf du Pape has drunk well for most of its life and has tons of charm.
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Price: $122.65 USD
Stock: Out of Stock

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Fonseca Port, 2004

Quinta do Panascal Vintage Port

A 2004 vintage port wine. As well as Fonseca and Guimaraens Vintage Ports, blended from the wines of all three of its properties, the firm also offers rich, velvety single quinta Vintage Ports made entirely from the produce of Quinta do Panascal. These are a pure expression of the estate's terroir.
Like Guimaraens Vintage Ports, they are made in years producing softer more approachable wines which do not need to be cellared for a long time before being enjoyed. Located on the steep right bank of the Távora River, Panascal is one of the most highly reputed vineyards in the Douro Valley. In the words of a local saying, 'From Roncão and Panascal come the finest wines of Portugal'.
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Price: $58.56 USD
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Chateau Rauzan Gassies, 2003

Margaux 2nd Growth Classification

A wonderful 2003 vintage bordeaux wine from Chateau Rauzan Gassies. Beautiful bouquet with red and dark berries, some earth, cigar box and a pleasant touch of barnyard. On the palate dark berries, chocolate, sweet spices and vanilla. Juicy fruits, good acidity and soft tannin with a good length. Elegant and well made wine which is ready now. No extreme hurry.
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Price: $68.11 USD
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D'Oliveiras Madeira, 2003

Verdelho, Madeira

A 2003 vintage Madeira wine from D'Oliveiras Madeira. Madeira is a fortified wine made on the volcanic island of the same name situated in the Atlantic ocean some 400 miles off the North African coast. The sub-tropical island was discovered in 1419 by the Portuguese. This medium-dry, amber-tinged Madeira, has keen acidity and a long and mellow finish, with a certain delicacy. Madeira is made by a unique process of oxidizing via heating and aging, and because of these methods, Madeira Wine is very long lived, and it is possible for it to survive for decades, even centuries, even after being opened.
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Price: $80.45 USD
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Kopke Port, 2003

WHITE Colheita Port

A 2003 vintage White Port Wine from Kopke Port. The 2003 Kopke White port has a cool, light-amber color. This unique white colheita derives from the traditional white grapes of the Porto e Douro region. Starting with aromas of a Pear Clafouti and burnt sugar, this elegant port delivers luscious flavors of Japanese pear-apple, with accents of hazelnut, nutmeg and orange zest. The lingering grapefruit finish provides the perfect balance for the sweetness.

Food Pairing:
Shows finesse and sophistication when combined with caramel desserts, dried fruits and spices, like caramel fondant with apple and ginger jelly, tatin tart, burnt cream and Cheeses of minimum intensity.
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Price: $55.84 USD
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2002 Burmester Port

Colheita Port in branded wooden case

A 2002 vintage Colheita Port Wine from Burmester Port. We are delighted to offer a UK exclusive on Burmester Colheita Ports.

The 2002 Burmester Colheita Port is a classic wine of exceptional quality and elegance. The Port is made from a single harvest (a "Vintage Tawny") and aged in small 550-litre oak barrels in their Vila Nova de Gaia Cellars. It is bottled at least seven years after the harvest.

The 2002 Colheita has a Complex nose with dark berries, cress, coffee Full-bodied and great balance. Smooth palate that reflects the nose with a long fruity finish.



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Price: $54.47 USD
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Blandys Madeira, 2002

Bual Colheita Madeira (H/Litre, 50cl) Includes gift box as illustrated

***Gold Medal – IWSC 2015***

***Wine Enthusiast 2015 – 95 Points***

***Wine Spectator 2015 – 94 Points***

Golden colour with green reflections. Characteristic bouquet of Madeira with exotic wood, dry fruits, dates, vanilla, cacau and finetoasted oak. Medium sweet and full bodied, with a long toffee and vanilla aftertaste.

Blandy’s Colheita Bual 2002 was aged for 12 years in seasoned American oak casks in the traditional ‘Canteiro’ system, wherebythe wine is gently heated by warm air in the lofts of the company’s south-facing lodge in Funchal. Over the years the casks aretransferred from the top floor to the middle floor and eventually to the ground floor where it is cooler.
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Price: $72.20 USD
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