1975 Wine and Port Vintage

Filippo Guidetti
Recommended

The wines Boca must be made from grapes coming within the company, from the following varieties in the proportion indicated below: Nebbiolo (Span): from 70% to 90%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination from 10% to 30%. Colour: Bright ruby red evolves with slight nuances of garnet; Bouquet: elegant, ethereal and pleasing with a strong hint of violet; Taste: dry, velvety, fruity, balanced and full-bodied with a hint of pomegranate.
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Price: £89.00
Stock: Out of Stock

Cantina Cesarese del Piglio

The 1975 Cesanese del Piglio from Cantina Cesarese del Piglio is a fascinating relic from one of Lazio’s most historic wine regions. Cesanese del Piglio, formally recognized as a DOC in 1973 (and later elevated to DOCG), is celebrated for producing elegant, expressive red wines from the native Cesanese grape. This 1975 vintage offers a rare glimpse into the evolution of this indigenous varietal, showcasing the character and potential longevity of well-made Cesanese when properly cellared.

In the glass, the wine typically displays a pale garnet color with brick-orange reflections, a sign of its long aging. …
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Price: £119.00
Stock: Out of Stock

St Estephe 2nd Growth Classification

The 1975 Château Montrose is a notable vintage from this esteemed Second Growth estate located in the Saint-Estèphe appellation of Bordeaux. Château Montrose is known for producing powerful, long-lived wines dominated by Cabernet Sauvignon, and the 1975 vintage stands out for its classic structure and potential for aging. The 1975 Château Montrose has aged remarkably well due to its tannic structure and concentration. At nearly 50 years old, it is in its peak drinking window, offering fully developed tertiary characteristics. However, well-stored bottles could continue to show well for a few more years, though it is best to enjoy this wine soon before it begins to decline. …
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Price: £195.00
Stock: Out of Stock

Az Agr. S. Benedetta

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £129.00
Stock: Out of Stock

Cantina Soc Ciro Marina
Special Offer - Was £99 | Now £79 Offer Ends 30th September

The Ciro Rosado has a pale ruby colour. Has an elegant bouquet in which they differ floral and fruity notes: rose, maraschino cherry, red fruit and hints of iodine on a rhubarb and sweet spices. The palate has a right to the body weight in balance and freshness, is intense and soft with a lingering fruity finish.
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Price: £79.00
Stock: Out of Stock

Rosso, Longhi de Carli

Obtained from grapes from high-density clay-limestone vineyards. The wine remains for two years in oak barrels, the second year in barriques.
The blend is the classic of Franciacorta's reds (Cabernet Sauvignon and Franc, Merlot, Nebbiolo and Barbera), it has a bright red colour with ruby reflections, ample scent, vanilla, red peppers and red fruit. It is dry, harmonious with a good body.
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Price: £99.00
Stock: Out of Stock

Sella & Mosca

Sangiovese , Carignano and Cannonau joined in a traditional red with pleasant olfactory scents of red fruit . Dry, savory , is accompanied to red meat , roast and stew , and fermented cheese
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Price: £99.00
Stock: Out of Stock

Tenuta Angoris

The 1975 Mont Quarin Ros Tenuta Angoris is a beautifully aged red from the Friuli-Venezia Giulia region. Over the years, it has developed a rich and complex character, with aromas of dried red fruit, such as cherries and raspberries, complemented by earthy undertones, subtle spice, and hints of leather. The tannins have softened, creating a smooth, refined texture, while the acidity remains fresh, providing a good balance and lift to the wine.
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Price: £99.00
Stock: Out of Stock

d'Abruzzo, Vecchio Colle

Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano). Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep-purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own, …
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Price: £89.00
Stock: Out of Stock

Produttori del Barbaresco

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £99.00
Stock: Out of Stock

Enrico Serafino

The 1975 Enrico Serafino Nebbiolo is a beautifully aged example of this classic Piedmontese grape. Over the years, it has developed a rich and complex profile, with aromas of dried red cherries, rose petals, and earthy truffle, alongside subtle hints of tobacco, leather, and balsamic. The tannins, once bold, have softened gracefully, creating a smooth, well-integrated texture, while the acidity remains fresh, providing balance and elegance. This mature Nebbiolo offers a sophisticated expression of the grape, showcasing its aging potential.
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Price: £119.00
Stock: Out of Stock

Vintage Port
Imported by Sichels

The 1975 Quinta do Noval Nacional Vintage Port is considered one of the rarest and most exceptional Ports. It comes from a very small, un-grafted vineyard plot and is known for its immense concentration, depth, and complexity. The 1975 vintage is mature, offering layers of dark fruit, spice, and leather with hints of dried figs, tobacco, and cedar. With age, it has developed nuanced tertiary flavors, making it a prized bottle for collectors. It continues to age gracefully, though it can be enjoyed now for its refined balance.

Tasting Notes:
The 1975 Quinta do Noval Nacional Vintage Port offers a rich, mature profile with complex aromas and flavors. …
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Price: £895.00
Stock: Out of Stock

Colli di Acquaviva Picena
Special Offer | Last Bottle | Was £99 | Now £75
Offer Ends 30th September

The 1975 Rosso Piceno Colli di Acquaviva Picena is a beautifully aged red from the Marche region, made primarily from Montepulciano and Sangiovese grapes. Over the years, it has developed a complex bouquet of dried dark fruits, such as cherries and blackberries, alongside earthy notes of leather, tobacco, and subtle spice. The tannins have softened significantly with age, resulting in a smooth, integrated texture. The acidity remains fresh, providing balance and vibrancy. This wine has matured gracefully, showcasing the potential for aging in Rosso Piceno wines
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Price: £75.00
Stock: Out of Stock

Vintage Port
Port Buyers recommendation
Rewaxed

1975 was a declared vintage and the vintage ports have a lighter style. The 1975 Sandeman is well above average, represents good value and has a good provenance. It is a pale ruby colour. Morello cherries, black berries and liquorice on the nose which has a slightly roasted quality. Slightly treacle like on the palate, with notes of honey and mocha. A fairly light, sweet style at this point. Good medium-long finish. Will hold for a few more years" Dr T Carter notes from Sandeman V20 Tasting London 2014.

These bottles have been shipped to us by Sandeman from their cellars in Oporto where …
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