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2284 products found.

Brachetto, 1973

Poderi Podio e Carretta - Famiglia Veglia

Brachetto tend to produce light-bodied, highly aromatic wines with distinctive notes of strawberries. In the DOCG region of Brachetto d'Acqui, the grape is used to produce a slightly sweet sparkling wine that is similar to Lambrusco and is sometimes called the a light red equivalent of Moscato d'Asti.
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Price: £49.00
Stock: 2 in Stock

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Chateau Boyd-Cantenac, 1973

Margaux, 3rd Growth Classification

Since the early 1930s, Boyd Cantenac has been owned by the Guillemet family who also run the nearby Chateau Pouget. The proprietor actually resides at Chateau Pouget since there is no official chateau at Boyd Cantenac, and the wines are vinified and cellared in a warehouse adjoining Pouget. Despite this arrangement, the wines of Boyd Cantenac are always produced with an overriding sense of attention to detail. This wine has a crisp sage and onion spiciness and silky leathery tannins. Crisp, intense, soft and fragrant, very dry Drink now
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Price: £89.95
Stock: 21 in Stock

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Chateau Ducru Beaucaillou, 1973

Saint-Julien, 2eme Grand Cru classe

Despite the difficult vintage, the1973 Ducru-Beaucaillou defines such wine adjectives as elegant, graceful, and well-bred. Medium tawny with an amber edge, the bouquet is spicy, cedary, forest floor and subtly herbaceous. Velvety, round, medium-bodied flavours exhibit good concentration
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Price: £125.00
Stock: 2 in Stock

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Chateau Giscours, 1973

Margaux, 3rd Growth Classification

Fully mature nose with leather and cedar notes. The palate is cedar, pencil-lead with marked acidity and medium length.
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Price: £89.95
Stock: 2 in Stock

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Chateau Haut Brion, 1973

Pessac Leognan 1er Grand Cru Classe

Brown rim. Brown sugar, olives and leather nose. Balanced and very smooth palate. Coffee & sweet red fruits. Fully mature, a highly enjoyable wine.
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Price: £295.00
Stock: 2 in Stock

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Chateau Latour, 1973

Pauillac 1st Growth Classification (base of Neck)

A rare first growth wine. Chateau Latour only selects grapes from the 47 hectares which surround the Château Latour, the heart of the estate to make the "Grand Vin de Château Latour. The 1973 is medium-deep in colour with amber at the rim, with fragrant brambly, earthy aromas. Bright fruitiness characterised the palate, with intense, fresh aftertaste.


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Price: £425.00
Stock: 1 in Stock

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Chateau Latour, 1973

Pauillac 1st Growth Classification (mid to high shoulder)

A rare first growth wine. Chateau Latour only selects grapes from the 47 hectares which surround the Château Latour, the heart of the estate to make the "Grand Vin de Château Latour. The 1973 is medium-deep in colour with amber at the rim, with fragrant brambly, earthy aromas. Bright fruitiness characterised the palate, with intense, fresh aftertaste.


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Price: £395.00
Stock: 3 in Stock

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Chateau Lynch Moussas, 1973

Pauillac 5th Growth Classification

Château Lynch-Moussas' wine originates from the estate's vineyards morcellated through the commune of Pauillac. The Chateau owns plantings of Cabernet Sauvignon and Merlot. The 1973 is a mature wine with deep amber on the rim and notes of tobbacco.


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Price: £89.95
Stock: 6 in Stock

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Chateau Lynch-Bages, 1973

Pauillac, 5th Growth Classification

The Chateau draws its name partly from the plain upon which it is sat (Bages) and partly from 75 years of ownership by the Lynch family. Although the wine has lost some of its fruitiness over the years, it is still very drinkable.
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Price: £149.00
Stock: 4 in Stock

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Chateau Lynch-Bages, 1973

Pauillac, 5th Growth Classification

The Chateau draws its name partly from the plain upon which it is sat (Bages) and partly from 75 years of ownership by the Lynch family. Although the wine has lost some of its fruitiness over the years, it is still very drinkable.
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Price: £169.00
Stock: 4 in Stock

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Chateau Phelan Segur, 1973

St Estephe, Cru Grand Bourgeois Exceptional
Magnum Bottle

Dark garnet, slightly brown. Surprisingly bright black berries and fruit. Still a good amount of acidity which leaves it tasting fresh. A bit of cedar and tannins deliciously melted a delicious surprise!
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Price: £220.00
Stock: 11 in Stock

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Chianti, 1973

Fattoria Caiano - Gancia Silvio

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines.
The area’s most highly regarded wines come from the Chianti Classico zone which is the heartland of the Chianti wine region – its traditional and longest-established vinicultural area. This fame is due not just to the high quality of the wines, but also to the classico zone's iconic Tuscan landscape and wine making traditions. This Chianti is characterised by its red and black cherry character, intermingled with notes of wild herbs, mint and spice, supported by a racy acidity and mellow tannins.
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Price: £69.00
Stock: 9 in Stock

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Chianti Classico, 1973

Casalino

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £89.00
Stock: 4 in Stock

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Dolcetto, 1973

Terre del Barolo

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £39.00
Stock: 1 in Stock

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Fonseca Port, 1973

Crusted Port - Bottled in 1973

A very rare bottle of 1973 crusted port.

Crusted Port is a very small category, named because of the 'crust' of sediment that it forms in the bottle. Invented by the British-owned Port houses predominantly for the British Port drinker, it is intended to be a more economical alternative to Vintage or Late Bottled Vintage. Crusted is a blend of several harvests, which are bottled without being filtered and laid down to mature like Vintage wines. Using this approach allows the manufacturer to use some of the lesser harvests but still produce a good rich full bodied wine at an economical price.
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Price: £345.00
Stock: 19 in Stock

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Gattinara, 1973

Nervi Luigi

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £79.00
Stock: 7 in Stock

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Gattinara, 1973

Nervi Luigi - Riserva

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £89.00
Stock: 25 in Stock

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Grignolino, 1973

Franco Fiorina

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £39.00
Stock: 9 in Stock

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Grignolino, 1973

Franco Fiorina

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £49.00
Stock: 1 in Stock

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Passito di Chambave, 1973

Voyat Ezio


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Price: £59.00
Stock: 1 in Stock

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Raboso, 1973

Eno Elite - F.lli Pavani

Raboso is a red wine grape grown primarily in Eastern part of Veneto. It is often called Raboso Piave, from the name of the river where it has found a eletive zone of production. It produces deep-colored wine, with notably high levels of tannin no high alcohol content but above all it always gives very high acid contents. The name, raboxo in the native Venetian language, means angry, because angry is the sensation in the mouth when this wine is drunk young. Raboso was in the past the most cultivated grape varieties in Eastern of Veneto, it was the perfect wine for the Venetian navigators aroud the world, indeed they called it vin de viajo wine of travel, because it was the most resistant to aging and transport.
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Price: £49.00
Stock: 1 in Stock

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Recioto, 1973

Marva

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £109.00
Stock: 1 in Stock

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Recioto, 1973

Santi

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £99.00
Stock: 1 in Stock

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Recioto, 1973

Grasso

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £119.00
Stock: 17 in Stock

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Refosco, 1973

Tenuta Castello di S. Salvatore

Refosco is a very old Italian family of dark-skinned grape varieties native to the northern Italian and neighbouring areas of Friuli, Gavi, Trentino,Istria, and Karst Plateau.It is considered autochthonous in these regions. The wines this grape yields can be quite powerful and tannic, with a deep violet color and a slight bitterness. On the palate, there are strong currant, wild berry and plum flavors. The wine can stand some aging.
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Price: £69.00
Stock: 5 in Stock

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