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2806 products found.

Chateau de Lacaze, 1981

Bas Armagnac

The Chateau de Lacaze was distilled in 1981 it was then shipped in cask to the United Kingdom two years later where it was stored in damp cellars, perfect for slow ageing. Bottled 23 years later it is a smooth spirit with dark chocolate and vanilla aromas and hint of lavender, marzipan and spices.
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Price: $139.33 USD
Stock: 20 in Stock

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Chateau Lynch Moussas, 1981

Pauillac, 5th Growth classification

This 1981 wine from Chateau Lynch Moussas still has a fresh nose, lively with classic cigar-box, farmyard and pencil-lead aromas. The palate is quite tannic with a rustic edge. Very firm though not austere. Medium depth but good fresh acidity.
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Price: $139.33 USD
Stock: 5 in Stock

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Chianti, 1981

Fattorie Le Bocce - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $97.11 USD
Stock: 1 in Stock

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Chianti, 1981

Ruffino - Riserva Ducale

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines.
The area’s most highly regarded wines come from the Chianti Classico zone which is the heartland of the Chianti wine region – its traditional and longest-established vinicultural area. This fame is due not just to the high quality of the wines, but also to the classico zone's iconic Tuscan landscape and wine making traditions. This Chianti is characterised by its red and black cherry character, intermingled with notes of wild herbs, mint and spice, supported by a racy acidity and mellow tannins.
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Price: $111.18 USD
Stock: 27 in Stock

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Chianti, 1981

New

Ruffino - Aziano

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines.
The area’s most highly regarded wines come from the Chianti Classico zone which is the heartland of the Chianti wine region – its traditional and longest-established vinicultural area. This fame is due not just to the high quality of the wines, but also to the classico zone's iconic Tuscan landscape and wine making traditions. This Chianti is characterised by its red and black cherry character, intermingled with notes of wild herbs, mint and spice, supported by a racy acidity and mellow tannins.
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Price: $97.11 USD
Stock: 3 in Stock

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Corvino di Tologà, 1981

Giordano

A medium body wine with a light crimson coloring. The grapes' naturally high acidity can make the wine somewhat tart with a slight almond note. The finish is sometimes marked with sour-cherry notes.
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Price: $83.03 USD
Stock: 1 in Stock

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Dolcetto, 1981

di Diano d'Alba, Terre del Barolo

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: $68.96 USD
Stock: 3 in Stock

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Dolcetto, 1981

New

Villadoria

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: $97.11 USD
Stock: 1 in Stock

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Dolcetto d'Alba, 1981

Cav. Ceste

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: $83.03 USD
Stock: 2 in Stock

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Domaine de Chevalier, 1981

Graves Pessac-Leogan
Double Magnum (3L)

Excellent complex nose, medium to high intensity, red bell pepper, roasted vegetables, earth and cherry fruit; a full bodied wine with some minerality, excellent fresh acidity and ripe red fruit. Ready to drink now.
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Price: $828.94 USD
Stock: 1 in Stock

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Fourcas Dupre, 1981

New

Listrac


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Price: $112.52 USD
Stock: 5 in Stock

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Ghemme, 1981

Brugo Agostino

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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Price: $97.11 USD
Stock: 3 in Stock

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Inferno, 1981

New

Noni Negri

Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: $83.03 USD
Stock: 1 in Stock

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J W Hart, 1981

New

Colhieta Single Harvest Port


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Price: $209.70 USD
Stock: 84 in Stock

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Merlot, 1981

Cavit

Merlot can also produce a delightful and intriguing pure varietal wine. While Merlot has a long history of use as a blending wine, pure Merlot wines have been relatively slow in gaining momentum in Italy. That too has changed and today some of the world’s best Merlot wines bear Italian labels.
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Price: $68.96 USD
Stock: 1 in Stock

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Nebbiolo D'Alba, 1981

Cogno Giovanni

The Nebbiolo d'Alba has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavoured wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: $111.18 USD
Stock: 1 in Stock

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Quevedo, 1981

40 Year Old Tawny port

*** 94 pts Robert Parker ***

This 40 Year Old tawny port from Quevedo... has a colour of golden amber with green hints. Huge complexity of aromas, from nuts, to sweet dried fruits and at a certain point, it smells like honeycomb. On the palate it is thick and intense, with the dried fruit coming along and it never finishes.
Robert parker - Wine Advocate

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Price: $167.48 USD
Stock: 21 in Stock

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Raboso, 1981

New

Cescon

Raboso is a red wine grape grown primarily in Eastern part of Veneto. It is often called Raboso Piave, from the name of the river where it has found a eletive zone of production. It produces deep-colored wine, with notably high levels of tannin no high alcohol content but above all it always gives very high acid contents. The name, raboxo in the native Venetian language, means angry, because angry is the sensation in the mouth when this wine is drunk young. Raboso was in the past the most cultivated grape varieties in Eastern of Veneto, it was the perfect wine for the Venetian navigators aroud the world, indeed they called it vin de viajo wine of travel, because it was the most resistant to aging and transport.
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Price: $83.03 USD
Stock: 1 in Stock

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Rosso Toscano, 1981

F.lli Rinaldi - Vigneti di Brunello dei Roseti


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Price: $83.03 USD
Stock: 5 in Stock

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Sandeman Vintage Port

40 Year Old Tawny Port
Decanter 2020 Gold Award Winner Comes in Original Gift Tube

Sandeman is a regular Decanter World Wine Awards Gold Trophy winner for its supremely refined tawnies. This has lovely lifted aromas and flavours of chocolate, covered sultanas and orange peel. Seductive and creamy with perfect poise for its age.

Deep and intense, with aromas of vanilla, oak and honey, Sandeman 40 Year Tawny Port has wonderful tasting notes of dried fruits, spices, and nut. Serve chilled to enjoy each layered flavour to the max.

Dark raisin and dried apricot flavours manifest on this immensely dark, old gold hued wine. Enormous concentration, as with the initially, almost painful acidity that comes through the spirit.
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Price: $209.70 USD
Stock: 10 in Stock

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Taittinger, 1981

Taittinger Comtes de Champagne Blancs des Blancs

The 1981 Comtes de Champagne scores and average of 93/100 Points on Cellar Tracker. Ginger, orange, sea spray, lime and pepper. Caramel tinged palate, really lovely depth and the acidity plays off nicely against the sweeter aged character. Well integrated and lovely drinking, this is right at its aged peak. CellaR Tracker Review OCt 2020
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Price: $696.64 USD
Stock: 3 in Stock

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Taylor's 40 Year Old, 1981

Tawny Port - HALF BOTTLE (37.5 cl)

Only tiny quantities of this aged tawny port are produced each year, making the wines extremely rare and amongst the most revered in the world.

This Tawny port has been aged in oak casks for an average age of 40 years. During their long maturation they become tawny in colour and concentrated in their aromas. This port has very intense and elegant flavours which combine to give a smooth, fine finish.
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Price: $105.48 USD
Stock: 32 in Stock

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Taylors 40 Year Old Tawny port

Tawny Port (Includes Taylor's presentation box)

Only tiny quantities of this aged tawny port are produced each year, making the wines extremely rare and amongst the most revered in the world.

This beautiful Tawny port has been aged in oak casks for an average age of 40 years. During their long maturation they become tawny in colour and concentrated in their aromas. This port has very intense and elegant flavours which combine to give a smooth, fine finish.
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Price: $181.55 USD
Stock: 7 in Stock

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Taylor's Port, 1981

Late Bottled Vintage Port

Late Bottled Vintage port is from a single year. The wine ages 4-6 years in old oak casks (opposed to Vintage that ages 2-3). LBV fills the gap between the rubies and the vintage ports since a Ruby Port should be drunk quite young and a great Vintage Port may need 15 to 20 years to really open up and show its splendour. This led to the idea in the 1960s to age the wine 4 to 6 years in large casks before bottling it.

LBV's display the style of a Vintage Port with its deep colour and concentration of fruit but with a more mature character caused by the longer ageing in wood.
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Price: $237.84 USD
Stock: 9 in Stock

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1980 Baron de Sigognac

Armagnac
Includes original Sigognac gift box

The company behind this Armagnac owns one of the most important stocks of old vintages in the whole region. They are growers as well as distillers and specialise in sourcing and ageing old casks of Armagnac.

The Armagnac is made from a blend of Baco and Ugni Blanc, the predominant grapes used in the production of Armagnac. The distillation takes place in a column still to an alcohol strength of about 54%. The spirit is then aged in local black oak casks. The alcohol content then reduces naturally to about 40% after about forty years. In presentation case.

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Price: $223.77 USD
Stock: 2 in Stock

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