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2516 products found.

Warre's Vintage Port, 1985

Vintage Port

From the outstanding 1985 Vintage
Reviews: "Lovely orange skins nose, together with nuts and figs. On the palate, it has finesse, elegance and such a sweet kickback. Massively enchanting and, now it is over the magic 20 years, perfection to drink."
Serena Sutcliffe , Cuisine & Wine Asia 2008

Very very dark. Sweet, spicy, liquorice nose. Very broad start to the palate and then dried fruits on the finish. Lots of firm tannins still. Still relatively embryonic. Heat on the finish. Lovely spice on the finish. Not the most stereotypically feminine Warre style of wine. Powerful finish. Almost brawny with some wild fruit and flower flavours on the nose.
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Price: £95.00
Stock: 37 in Stock

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Ryst-Dupeyon Armagnac, 1984

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

The 1984 Dupeyron Armagnac is the expression of a single year and has a unique character associated with the year and the cask in which it has been stored. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish. The tannins are very present, but full-bodied and round.

The Maison Ryst-Dupeyon was founded by Joseph Dupeyron in 1905.
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Price: £79.00
Stock: 6 in Stock

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J W Hart, 1984

Colhieta Single Harvest Port

This 1998 J W Hart Tawny Colheita is elegant and complex. An amalgamation of rich flavours is marked by the presence of dried fruits, with a burst of freshness in red cherries enhanced by an exuberant note of spice. Perfect for pairing with an exquisite salted caramel tart.
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Price: £89.00
Stock: 18 in Stock

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D'Oliveiras Madeira, 1984

Boal Madeira

"Aromas of raisin and coffee. Taste corresponds to aromas, but adds fresh mint and nuts. Sweet, but with balancing acidity. Complex.
By far the best of the few Madeiras I have tasted. (92 points)

Near perfect with tiramisu and desserts made with cream and dried fruits.
" Cellar Tracker Review

*Bottled in 2015
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Price: £139.00
Stock: 4 in Stock

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Messias Port, 1984

Quinta Cachao Vintage Port

This 1984 Vintage Port from Messias has a light red colour. Liquor, wild raspberry and cinnamon on the nose. Mature, lovely and easy to drink with a nice finish.


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Price: £99.00
Stock: 181 in Stock

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Taylor's Port, 1984

Late Bottled Vintage Port

Late Bottled Vintage port is from a single year. The wine ages 4-6 years in old oak casks (opposed to Vintage that ages 2-3). LBV fills the gap between the rubies and the vintage ports since a Ruby Port should be drunk quite young and a great Vintage Port may need 15 to 20 years to really open up and show its splendour. This led to the idea in the 1960s to age the wine 4 to 6 years in large casks before bottling it.

LBV's display the style of a Vintage Port with its deep colour and concentration of fruit but with a more mature character caused by the longer ageing in wood.
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Price: £119.00
Stock: 8 in Stock

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Ryst-Dupeyon Armagnac, 1983

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

The 1983 Dupeyron Armagnac is the expression of a single year and has a unique character associated with the year and the cask in which it has been stored. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish. The tannins are very present, but full-bodied and round.

The Maison Ryst-Dupeyon was founded by Joseph Dupeyron in 1905.
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Price: £79.00
Stock: 5 in Stock

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1983 Feuerheerd Vintage Port, 1983

Vintage Port

The 1983 is wonderfully aromatic and so perfumed (a characteristic of this charming vintage), yet powerful, long and deep on the palate.
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Price: £79.00
Stock: 1 in Stock

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Barbera, 1983

Le Cantine

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £49.00
Stock: 1 in Stock

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Barbera d'Alba, 1983

New

TAC11 Cantina Soc. di Ricaldona

Barbera d'Alba is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £59.00
Stock: 1 in Stock

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Barolo, 1983

New

Sobrero Francesco & Figli

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods with no problem at all.
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Price: £129.00
Stock: 24 in Stock

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Barolo, 1983

New

Cortese

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £139.00
Stock: 1 in Stock

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Barros Port, 1983

Vintage Port - in own presentation box

The Barros 1983 Vintage Port is a beautifully mature port ready for drinking now.

The Barros 1983 Vintage Port is a ruby coloured port wine with some tawny at the edges. On the nose it reveals an intense aroma with notes of wild berries, chocolate and figs. A traditional style of port, a little drier than most, it is full-bodied port with some heat from the alcohol making it a little angular. However, the tannins are soft and the wine has a long finish. Very good. 89/100 VWP tasting.
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Price: £89.00
Stock: 50 in Stock

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Camartina, 1983

Fattoria Querciabella


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Price: £59.00
Stock: 1 in Stock

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Chateau du Tertre, 1983

Margaux 5th Growth Classification

Nice mature midweight Margaux, floral nose with black cherry fruit, on the palate more blackcurrant with a touch of leather. Cedar & cigar box get more intense with time, some forest floor notes, holds up well.
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Price: £89.95
Stock: 9 in Stock

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Chateau Filhot, 1983

Sauternes 2eme Cru Classe

Chateau Filhot is an old and large estate. When Henri de Vaucelles took control of the estate in 1974 he began the process of replanting the vineyards and renovating the winery. It is during this transition that this bottle from 1983 was produced.

This is an interesting Sauternes to taste. The colour and texture of the wine is young but the flavours are very mature, having become primarily that of spiced apple and orange peel.
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Price: £69.00
Stock: 7 in Stock

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Chateau Guiraud, 1983

Sauternes
HALF Bottle 37.5cl

This is a classic Sauternes with a great deal of sweetness, plenty of ripeness, and obvious aromas of toasty, smoky new oak. The wine exhibits finesse and complexity, a style of Sauternes that will have its admirers, particularly among those who like to drink these wines as an aperitif.


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Price: £38.95
Stock: 15 in Stock

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Chateau Haut Brion, 1983

Pessac-Leognan First Growth Classification (faded label)

"The fully mature 1983 is a very good wine that has fine depth, rich, soft, fat, lush fruit, and a good measure of soft tannins in the finish. The overall impression is of a forward, ripe, and voluptuous wine." - Robert Parker 3rd Edition
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Price: £285.00
Stock: 1 in Stock

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Chateau La Lagune, 1983

Haut Medoc, 3rd Growth Classification

Continuing to develop gracefully, the 1983 La Lagune is close to full maturity. The colour remains a healthy dark ruby. The nose offers up those aromatic, plummy, roasted nut, black-cherry scents that remind me of a red burgundy. Soft, round, expansive flavours reveal fine richness and depth, and the low acidity and moderate tannins give the wine definition and uplift. The finish is long, crisp, and exuberant. Wine Advocate #88

Parker Rating 88/100 (excellent)

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Price: £89.95
Stock: 16 in Stock

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Chateau La Louviere Rouge, 1983

Pessac Leognan

The 1983 Louviere has an expressive bouquet right out of the gate -- bright fresh red currants, plums, scorched earth. Later, some notes of iron and beef blood as well. Elegant, seamless. Medium-full body, long finish. Wonderful purity and balance.
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Price: £69.95
Stock: 10 in Stock

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Chateau Labegorce-Zede, 1983

Margaux

Fully mature Bordeaux. Nose initially of a little green mint though this fades. Some pencil shavings too. Gentle in style. Good Margaux perfume as expected. A classic mature Bordeaux.
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Price: £59.95
Stock: 2 in Stock

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Chateau Leoville Barton, 1983

St Julien 2eme Cru Classe

The 1983 Leoville Barton is a dark ruby opaque, with a slight bricking arounf the edge. Nose herbal, bright, minty. Palate rounded red cherries, herbal, earthy and floral; evident pencil shavings/graphite, earthy. Still some tannins towards the finish.Deep and still drinking very well.
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Price: £79.95
Stock: 4 in Stock

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Chateau Margaux, 1983

Margaux 1er Grand Cru Classe

*** 96 points Robert Parker ***
*** 96 Points Wine Journal ***

Reviews
"As I have noted consistently, this can be a breathtaking wine, but having tasted it close to a dozen times since the last edition of this book, over half the bottles were marred by tainted corks. In fact, one would almost wonder if there was TCA problem in part of the wine storage area. The percentage of corked half-bottles is even higher than in the regular format. However, when clean this 1983, which has seemingly reached full maturity far faster than I would have guessed a mere four years ago, has a dense, murky plum/purple color and a gorgeous nose of smoked herbs,
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Price: £585.00
Stock: 7 in Stock

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Chateau Musar, 1983

Bekaar Valley, Gaston Hochar
Magnum Bottle (150 cl)

The 1983 Musar is a blend of Cinsault, Cabernet Sauvignon, Grenache and Carignan from this well-known and highly regarded Lebanese winery.

"Brownish ruby. Nose: Animal, meaty, iron (these typical Musar notes seem milder, more balanced here compared to younger vintages) mixed with sweet black fruit and light herbal notes. Similar notes on the palate, round, tart, good structure. Clearer mushroom notes with time to breathe but not much further development. " Cellar Tracker Review Average 91 Points,

Chateau Musar is often referred to as the Lafite of the Lebanon. Wine maker Gaston Hochar defied the odds producing a string of great wines during the Lebanon War.
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Price: £295.00
Stock: 1 in Stock

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Chateau Rieussec, 1983

Sauternes 1er Grand Cru Classe

The 1983 Chateau Rieussec and one of many decent wines produced in Bordeaux in this year. Colour rusty, deep gold. A beguiling bouquet of apricot, honey, molasses, old English Christmas cake, toffee and smoke. A beautiful texture in the mouth, weighty, viscous and satiny. Very rich, toffee, honey, treacle and poached pears and apricots. Very ripe but with sufficient acidity to hold it all together. Complex and multi-layered.
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Price: £89.95
Stock: 9 in Stock

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