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Vietti - Brunate, Piedmont
** 95 points Robert Parker's Wine Advocate **
** 95 Ponts Wine Spectator **

The 2018 Vietti Brunate has an intense ruby red colour. Quite explosive, powerful and generous nose. Fruity notes of prunes, grapefruit and citron, with spicy overtones. In the glass it gradually shows violet aromas, very typical of the Brunate vineyard. Full and intense on the palate. The tannins are soft, round and velvety, distinctive of the La Morra terroir. Long finish with sensation of licorice roots.

Vineyard: The grapes are grown in the historical Cru vineyard Brunate, which is located in La Morra, south-facing towards the town of Barolo, at an altitude of 300 to 400 meters a.s.l.. The average age of the grapevines is 55 years, and they are planted with a density of 4,600 vines per hectare, in the Guyot trellis system. …
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Price: £199.00
Stock: 2 in Stock

Vietti - Cerequio, Piedmont
96/100 Robert Parker's Wine Advocate***

Intense ruby red colour. Generous nose with aromas of ripe red berry fruit with spicy overtones. Intense on the palate, quite rich though very elegant and well-balanced. The tannins are present, but very well integrated in the fruit structure of the wine. Long aftertaste with good freshness. A wine with extraordinary finesse and balance.

Vineyard
The grapes to produce this wine are sourced from the historical Cru vineyard Cerequio, one of the most renowned MGAs in the Barolo area. Vietti’s parcel of about 1 hectare size is located in the Barolo municipality. It is facing south, at an altitude of approximately 350 meters a. …
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Price: £229.00
Stock: 3 in Stock

Vietti - Lazzarito, Piedmont
96 points - Robert Parker's Wine Advocate

Deep ruby red colour with garnet nuances. Fascinating and deep on the nose. Notes of hay, cut grass, tobacco, white pepper and a hint of mint. Robust, muscular on the palate, with a taut and mineral finish. The tannins are typical of Serralunga: angular, austere and very deep. Appealing long lingering sweetness on the finish.
Vineyard
The grapes for this wine are sourced from the single vineyard Lazzarito in Serralunga d’Alba. Lazzarito is a wonderful natural amphitheater facing southwest, at an altitude of 260 – 390 meters a.s.l., with a clayey and calcareous soil. Vietti’s property in this vineyard stretches for about 2 hectares. …
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Price: £229.00
Stock: 2 in Stock

Vietti - Ravera, Piedmont
95/100 Robert Parker's Wine Advocate

Intense garnet red colour. A rather austere nose in the beginning, paired with complex floral and fruity notes that open in the glass after a little while. Hints of red fruit, mineral and spicy nuances. Quite intense on the palate, with ripe red fruit sensations. Firm, compact tannins make this a very classic wine. Vibrant, vertical acidity. Extremely elegant and refined. Long lasting aftertaste.
Vineyard
The grapes for this wine are grown in the single vineyard site Ravera in Novello. The roughly 3 hectares owned by Vietti are located on a wonderful hillside with a southwestern exposure. …
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Price: £239.00
Stock: 3 in Stock

Vinhas Velhas (old vines), Douro Red
Special Offer | Save £35% | Was £32.95 | Now £21.42
17,5 pts Vinho Grandes Escolhas & Revista de Vinhos

A beautifully crafted old-vine Douro red with depth, elegance, and complexity—perfect for those who appreciate a balanced yet expressive wine with ageing potential.

Tasting Notes:
This elegant and powerful Douro red offers rich aromas of blackberry, cassis, and subtle toasted notes, with hints of vanilla and sweet spices. The palate is juicy, well-balanced, and precise, showcasing ripe blackberries, raspberries, and blueberries with touches of liquorice, floral notes, and a hint of black olive. Silky tannins and a fresh acidity create a refined structure, leading to a long, satisfying finish. …
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Price: £21.42
Stock: 62 in Stock

Vinhas Velhas (old vines), Douro Red
3x75cl Bottles Presented in a Gift Case

The nose offers power, gourmandise as well as a fine and very slightly tight grain. It reveals notes of blackberry, toasted notes and small notes of vanilla, cassis associated with small touches of ripe strawberry / cherry as well as very discreet hints of sweet spices and a very discreet hint of Sichuan pepper. The mouth is juicy, fruity, well-balanced, a bit aerial, quite frank and offers a beautiful acidulous frame, a slight tension, precision as well as gourmandise. On the palate this wine expresses notes of juicy blackberry, juicy ripe raspberry and small notes of juicy cassis combined with touches of juicy blueberry, …
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Price: £74.85
Stock: 7 in Stock

Casa Reserva Red Wine, Douro
92 Points- Guia Copo E Alma

The 2017 Casa Burmester Reserva is an elegant, and complex red wine from the Douro region in Portugal. It is made from a blend of traditional Portuguese grape varieties, including Touriga Franca, Tinta Roriz, and Touriga Nacional.

Tasting Notes
Rich and intense with aromas of wild blackberries and red berries that are very well balanced by balsamic, chocolate and nutmeg spice. Smooth and rich on the palate with a very pleasant acidity with vanilla and earthy notes of tobacco and leather.

Serving and Food pairing
Serve this red wine at a temperature of 16-18°C. …
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Price: £19.95
Stock: 5 in Stock

Gigi Rosso - Bricco del Cavallo, Piedmont

"This superb expression of the noble Barbera of the Langhe comes from a small vineyard in Roddino at almost 500 metres of altitude. Intense color and structure for this full-bodied red. Characterized by a ripe fruit fragrance, this Barbera is perfect for ageing. Refined for 2 Years in the cellar and produced in very small quantity, only 4.000 bottles."

A bouquet of cherries, plums and figs meets a light spiciness that energizes the mix. Full-bodied and rich, its acidity makes it perfect for long bottle ageing.

Gigi Rosso winery sits in Castiglione Falletto, in the heart of Barolo land. …
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Price: £35.00
Stock: 7 in Stock

Grand Vin de Borgogne, Burgundy
Florent Garaudet Monthelie Vieilles Vignes
***93 Points VertdeVin***

This is a complex red made from Pinot Noir, with powerful, forward black cherry aromatics, exotic spice, and hints of earth. Florent’s use of 400-liter barrels for aging adds dimensional texture without overpowering the nose or palate. On the palate, this rare wine evokes the silkiness of Volnay and the power of Pommard.

About this wine producer: Like Raphaël Bérêche, Florent Garaudet is a self-confident, socially intelligent visionary, who, at the age of twenty-three was impatient to strike out on his own. So instead of coming to work alongside his father, Paul Garaudet, on the estate that has been in the family for five generations, …
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Price: £36.95
Stock: 4 in Stock

Quinta de Leda
***95 Points- Wine Enthusiast***
***93 Points- Silver- Decanter 2023***

The 2017 Quinta da Leda is a top-quality red wine of great complexity and elegance, a fine example of the richness and modernity of great Douro wines today. It is an honoured member of the range of Casa Ferreirinha, the company with the longest tradition of production of top-quality unfortified Douro wines and one of the most respected Douro names throughout the world.

Tasting Notes: Quinta da Leda is very deep red in colour. Its aroma is intense and extremely complex, dominated by ripe plum and blackcurrant, resin and cedar, as well as clove and nutmeg, then notes of violet, and a touch of chocolate (signs of a ripe year) always perfectly integrated with subtle oak of excellent quality. …
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Price: £49.95
Stock: 19 in Stock

Haut Medoc, Cru Borgeois, Bordeaux
*** 89 Points- Wine Enthusiast ***

The 2017 Caronne is a very impressive rustic-style, classic claret. It boasts a moderate, peppery nose. Very tannic with spicy black fruits. Impressive on the palate and well-balanced with raspberry notes and a touch of black pepper and burnt toast. Good density with a simple, corpulent finish. An easy drinking high quality wine.

C Château Caronne Ste Gemme is a notable wine estate in the Haut-Médoc appellation of Bordeaux, France. Covering about 45 hectares, the vineyard thrives on gravelly soils that are ideal for cultivating Cabernet Sauvignon, Merlot, and Petit Verdot. This family-owned estate, …
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Price: £24.95
Stock: 4 in Stock

Medoc, Cru Bourgeois, Bordeaux
*** 90 Points- Wine Enthusiast ***

Château Cissac is a prestigious wine estate situated in the Haut-Médoc appellation of Bordeaux, France. Encompassing around 50 hectares of vineyards, the estate features gravelly soils ideal for growing Cabernet Sauvignon, Merlot, and Petit Verdot. With roots tracing back to the 18th century, Château Cissac blends traditional winemaking techniques with modern innovations to produce high-quality red wines. Known for their elegance, balance, and aging potential, the wines from Château Cissac are characterized by their rich black fruit flavors, refined tannins, and a notable complexity that reflects the distinctive terroir of the Haut-Médoc region. …
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Price: £29.95
Stock: 6 in Stock

Barolo - Bricco San Pietro, Piedmont

Gigi Rosso winery sits in Castiglione Falletto, in the heart of Barolo land. It carries the name of its founder Gigi, one of Barolo’s and Langhe pioneers. The next generation, Maurizio and his son Andreas are now managing Gigi Rosso winery. The passage to the second and third generation brings energy and new ideas to the business. As Gigi expressed in his own words: “I was born in the vineyards. I grew up in the vineyards. And the vineyards are my heart and soul. The Langhe are my home. This land gave me a very precious gift. As a thank you, every year, I harvest its fruits and look after them like a mother looks after her babies. …
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Price: £49.00
Stock: 32 in Stock

Barolo - Vigneto Garretti, Piedmont
*** 94/100 - James Suckling***

La Spinetta is one Piedmont’s iconic modern wineries having forged an enviable reputation over the last two decades. La Spinetta was founded in 1977 by Giuseppe Rivetti who established the original winery at Castagnole Lanze. Since then it is the second generation, spearheaded by Giorgio Rivetti, that has put La Spinetta on the map with the development of vineyards and estates, talented winemaking and an endless desire to try new things.

La Spinetta started in 1977 but its modern reputation was made in 1995 with the introduction of La Spinetta’s now famous Barbaresco (Gallina). In 2000 La Spinetta bought land in Barolo and set up a brand new winery to produce their Campè Barolo. …
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Price: £59.00
Stock: 54 in Stock

La Spinetta - Barolo Vigneto Garretti, Piedmont
MAGNUM in Original Wooden Case
***94 Points- James Suckling***

La Spinetta wineries having forged an enviable reputation over the last two decades. La Spinetta was founded in 1977 by Giuseppe Rivetti who established the original winery at Castagnole Lanze. Since then it is the second generation, spearheaded by Giorgio Rivetti, that has put La Spinetta on the map with the development of vineyards and estates, talented winemaking and an endless desire to try new things.

La Spinetta started in 1977 but its modern reputation was made in 1995 with the introduction of La Spinetta’s now famous Barbaresco (Gallina). In 2000 La Spinetta bought land in Barolo and set up a brand new winery to produce their Campè Barolo. …
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Price: £159.00
Stock: 15 in Stock

La Spinetta, Piedmont
Barbaresco Gallina
***95 Points James Suckling***

La Spinetta is one Piedmont’s iconic modern wineries having forged an enviable reputation over the last two decades. La Spinetta was founded in 1977 by Giuseppe Rivetti who established the original winery at Castagnole Lanze. Since then it is the second generation, spearheaded by Giorgio Rivetti, that has put La Spinetta on the map with the development of vineyards and estates, talented winemaking and an endless desire to try new things.

La Spinetta started in 1977 but its modern reputation was made in 1995 with the introduction of La Spinetta’s now famous Barbaresco (Gallina). In 2000 La Spinetta bought land in Barolo and set up a brand new winery to produce their Campè Barolo. …
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Price: £139.00
Stock: 6 in Stock

Barbaresco- Valeirano, Piedmont
***95 Points- Wine Advocate***

La Spinetta wineries having forged an enviable reputation over the last two decades. La Spinetta was founded in 1977 by Giuseppe Rivetti who established the original winery at Castagnole Lanze. Since then it is the second generation, spearheaded by Giorgio Rivetti, that has put La Spinetta on the map with the development of vineyards and estates, talented winemaking and an endless desire to try new things.

La Spinetta started in 1977 but its modern reputation was made in 1995 with the introduction of La Spinetta’s now famous Barbaresco (Gallina). In 2000 La Spinetta bought land in Barolo and set up a brand new winery to produce their Campè Barolo. …
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Price: £149.00
Stock: 5 in Stock

La Spinetta, Piedmont
Barbaresco- Starderi
***96 Point- James Suckling***

In 1996 we acquired the Starderi vineyard, which is located on the hills just behind those of Gallina.
Despite the two vineyards being geographically in the vicinity of one another, they hold very distinct characteristics which are determined by the crucial differences in microclimate, exposure and terrain. The Tanaro river, which flows at the bottom of the valley, affects the climate by mitigating both the extreme winters and the drastic hot summers.

Starderi always produces wines which express a rich character while maintaining great elegance. This difference is pronounced in the aromas: Starderi shows mainly hints of red berries and ripe fruit. …
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Price: £119.00
Stock: 3 in Stock

La Spinetta - Barolo Campè, Piedmont
97 Points- James Suckling

La Spinetta is one Piedmont’s iconic modern wineries having forged an enviable reputation over the last two decades. La Spinetta was founded in 1977 by Giuseppe Rivetti who established the original winery at Castagnole Lanze. Since then it is the second generation, spearheaded by Giorgio Rivetti, that has put La Spinetta on the map with the development of vineyards and estates, talented winemaking and an endless desire to try new things.

La Spinetta started in 1977 but its modern reputation was made in 1995 with the introduction of La Spinetta’s now famous Barbaresco (Gallina). In 2000 La Spinetta bought land in Barolo and set up a brand new winery to produce their Campè Barolo. …
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Price: £99.00
Stock: 18 in Stock

Massolino Serralunga, Barolo, Piedmont
95 - Wine Enthusiast
*** 17/20 Points- JancisRobinson.com ***
*** 92 Points- Wine Advocate ***

The 2017 Massolino Barolo grapes come from different vineyards and this gives them a broad and variable spectrum of perfumes, ranging from tempting spicy notes to those of a sweeter, floral and fruity nature.
Flavour: a variety of sensations, with a full-bodied, classic and well structured wine which ages well and perfectly represents the important character of our land. It is best to decant and serve it at temperatures between 18-20°C.
It achieves its best expression when served with red meats, particularly game, and with dishes dressed with truffle. It is also excellent with fresh egg pasta and meat sauce, and with risotto, as well as medium-mature cow’s milk and goat’s milk cheeses. …
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Price: £59.95
Stock: 18 in Stock

Massolino - Barolo Margheria, Piedmont
***96 - Wine Enthusiast***
***93 Points- Wine Advocate***

The Cru is located in Serralunga d'Alba, at an altitude of around 280 metres above sea level. It occupies an area of about one and a half hectares.
Purchased by our family in the 1970s, Margheria is one of the most celebrated MGA in Serralunga.
With south-westerly exposure, the average age of the vines is around 40 years.
The soil composition gives the wines elegance, with mineral and spicy notes accompanied by potency and longevity.
Barolo DOCG Margheria draws much of its character from calcareous soil, with a slightly higher percentage of sand than in our other subzones. Made for the first time in 1985, it has great ageing potential, like the great Barolo wines of Serralunga. …
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Price: £99.00
Stock: 12 in Stock

Massolino Parussi, Barolo, Piedmont
96 Points Wine Enthusiast
94 Points Wine Advocate

To Produce Barolo DOCG Parussi, Massolino left the confines of Serralunga, choosing a vineyard in Castiglione Falletto. Thanks to the characteristics of Nebbiolo, a grape variety capable of capturing the differences in microclimate and soil composition and translating them into sensations, the result astonished us. Structured, important, austere.
Altitude: 290 m above sea level.

Total surface area: 1.65 hectares.

Soil composition: mixed consistency.

Average age of vines: 40 years.

First year of production: 2007

Vinification and ageing: traditional Barolo with long fermentation and maceration in oak fermenters (“tini”) at temperatures around 30°C; …
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Price: £99.00
Stock: 13 in Stock

Massolino - Barolo, Parafada, Piedmont
***92 Points- Wine Advocate***

Massolino- Barolo DOCG Parafada.
This perfectly embodies the spirit of Serralunga. Its grapes come from our oldest vineyard, planted with vines that are about sixty years old.

Appearance: deep garnet red with bright hues which naturally evolve with age.

Bouquet: intense, very complex, offering a wide range of notes; with remarkable red fruit combined with floral and spicy hints. Especially after a few years of ageing, this Barolo shows all the elegance and charm that only Nebbiolo grapes can offer.

Flavour: robust, rich and austere. It perfectly reflects the great complexity of the soil in Serralunga d’Alba. …
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Price: £95.00
Stock: 11 in Stock

Massolino - Barolo Riserva Vigna Rionda
*** 92 Points- Wine Enthusiast ***

Massolino Barolo 2017 Riserva Vigna Rionda is a concentrated red wine with a complex bouquet of floral, red fruit and spicy aromas over a balsamic and mineral background. On the palate it is voluminous, velvety and round. A medium to full-bodied wine with silky tannins, noticeable acidity and a long, balsamic finish.

Vigna Rionda.. A very particular place for Barolo, which expresses something special, visceral and overwhelming.
Finding a rational explanation for what makes Vigna Rionda such a special Barolo is impossible. What are the characteristics of Vigna Rionda? Which microelements, which soil composition, …
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Price: £169.00
Stock: 24 in Stock

Vietti - Ravera, Piedmont
***16.5/20 JancisRobinson.com***

Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800s by Carlo Vietti. The estate has gradually grown over the course of time, and today the vineyards include some of the most highly-prized terroirs within the Barolo winegrowing area.

Designation: Barolo D.O.C.G.

Grapes: 100% Nebbiolo

Winemaking: The grapes are selected from the single vineyard Ravera in Novello, planted with roughly 4,500 units per hectare. The vines have an average age of 28 years with the oldest part planted in 1935. The roughly 3-hectare vineyard is a wonderful hill with a south-western exposure and a clay-limestone soil. …
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Price: £199.00
Stock: 5 in Stock