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2481 products found.

Chateau Margaux, 1971

Margaux Premiere Grand Cru Classe

The 1971 Margaux is a complete wine, well balanced, particularly fine and subtle, but lacking power and length. The finish is soft and tender but is starting to show a little dryness. It should be enjoyed now.

The 1971 growing season was affected by very serious "coulure" in the Merlot vines. This is when bad weather prevents the flower from setting into fruit. July and August were very hot and dry, but September was rainy, which did not stop this small crop from reaching a good ripeness level. (The picking began 1st October)
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Price: $423.48 USD
Stock: 1 in Stock

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Chateau Margaux, 1971

Margaux Premiere Grand Cru Classe

The 1971 Margaux is a complete wine, well balanced, particularly fine and subtle, but lacking power and length. The finish is soft and tender but is starting to show a little dryness. It should be enjoyed now.

The 1971 growing season was affected by very serious "coulure" in the Merlot vines. This is when bad weather prevents the flower from setting into fruit. July and August were very hot and dry, but September was rainy, which did not stop this small crop from reaching a good ripeness level. (The picking began 1st October)
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Price: $410.45 USD
Stock: 1 in Stock

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Chateau Roquetaillade La Grange, 1971

Graves - HALF BOTTLE 37.5cl

A classic Bordeaux nose, with tobacco, soil and meat floating around a core of dark plums and cherry aromas. The palate is still just on the right side of drinking nicely, with decent acidity keeping its pleasant, albeit rather simple flavours of cassis and plums rather fresh and lively. A good finish with tones of plum and cherries.
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Price: $78.12 USD
Stock: 2 in Stock

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Chateau St-Pierre, 1971

Graves - HALF BOTTLE 37.5cl

A classic Bordeaux nose, with tobacco, soil and meat floating around a core of dark plums and cherry aromas. The palate is still just on the right side of drinking nicely, with decent acidity keeping its pleasant, albeit rather simple flavours of cassis and plums rather fresh and lively. A good finish with tones of plum and cherries.
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Price: $78.12 USD
Stock: 4 in Stock

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Chianti, 1971

Fattoria Sonnino

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $89.91 USD
Stock: 1 in Stock

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Chianti Colli Senesi, 1971

Lorini

Chianti Colli Senesi is perhaps Chianti's most significant subzone, located on the hills surrounding Siena in the southern part of the Chianti region. The area overlaps some of Tuscany's most famous wine names – Montalcino, Montepulciano and San Gimignano – with the Chianti Colli Senesi title used to cover Sangiovese-based wines from the less prestigious vineyards of the area.
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Price: $78.12 USD
Stock: 3 in Stock

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Cognac, 1971

Petite Champagne Cognac, Planat and Co


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Price: $319.24 USD
Stock: 1 in Stock

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Delamain Cognac, 1971

Grande Champagne Cognac - torn label

Delamain are one of the oldest cognac houses. The firm is a negoçiant and buys its cognacs well matured in oak barrels. The cognacs are often kept in new oak for longer than normal periods resulting in quite powerful woody aromas and taste.
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Price: $345.30 USD
Stock: 1 in Stock

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Dolcetto, 1971

Contratto

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: $63.85 USD
Stock: 4 in Stock

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Dolcetto, 1971

delle Langhe, Marchesi di Barolo

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: $50.82 USD
Stock: 10 in Stock

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D'Oliveiras Madeira, 1971

Terrantez, Madeira

Madeira is an extremely rare wine to find being a unique wine produced in the Madeira island. Madeira Island has volcanic soil and sub-tropical climate with unique grape varieties usually uses four different grape varieties: Boal (medium sweet) - Malmsey (sweet) - Sercial (Dry) - Verdelho (medium Dry). This delicious liquorous wine is famously used to cook but it is also an amazing aperitif with incredibly rich nose & mouth flavours and pleasurable after taste
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Price: $259.30 USD
Stock: 22 in Stock

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Dom Perignon

Vintage Champagne 1971

Reviews
"Small ‘pop’ when opened, tiny bubbles. Toasted rye bread, some figs, intense and long. Moderate body, dark and sweet fruit." Cellar Tracker
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Price: $645.00 USD
Stock: 1 in Stock

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Gattinara, 1971

Francoli

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: $89.91 USD
Stock: 1 in Stock

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Gattinara, 1971

Nervi

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: $115.97 USD
Stock: 4 in Stock

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Ghemme, 1971

Cantine Sociale Sizzano & Ghemme

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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Price: $102.94 USD
Stock: 5 in Stock

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Grignolino, 1971

Giordano

The Grignolino wine have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: $63.85 USD
Stock: 8 in Stock

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Grignolino, 1971

Fontanafredda

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: $63.85 USD
Stock: 3 in Stock

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Grumello, 1971

Nino Negri

Grumello wines are those made under the Valtellina Superiore, specifically from grapes grown in the named Grumello sub-region. Grumello is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Inferno, Sassella, Maroggia and Valgella.
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Price: $89.91 USD
Stock: 2 in Stock

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Mori Vecio, 1971

Cantine Grigalli - Riserva


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Price: $76.88 USD
Stock: 1 in Stock

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Nebbiolo, 1971

Giordano

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: $89.91 USD
Stock: 1 in Stock

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Nebbiolo, 1971

La Cascina

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: $76.88 USD
Stock: 9 in Stock

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Nebbiolo

Alessandria Luigi

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: $89.91 USD
Stock: 24 in Stock

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Nebbiolo, 1971

Damilano

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: $89.91 USD
Stock: 10 in Stock

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Nebbiolo

Giordano

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: $89.91 USD
Stock: 28 in Stock

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Nebbiolo, 1971

Marchesi di Barolo

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: $76.88 USD
Stock: 12 in Stock

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