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2740 products found.

Chateau Magdelaine, 1973

St Emilion 1er Grand Cru Classe

Chateau Magdelaine is a small estate whose vineyards extend on to the famous St Emilion limestone ridge (Ch. Ausone). The wines on this Chateau were Merlot dominated as the Merlot grape performs particularly well on these limestone-rich soils. In most years Merlo is 90% of the component of Chateau Magdelaine more than any other Premier Grand Cru Classé from St Emilion. The final vintage of Magdelaine was 2011, before it was swallowed up by Ch. Bélair-Monange.
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Price: $122.65 USD
Stock: 5 in Stock

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Chateau Mouton Rothschild, 1973

Pauillac 1er Grand Cru Classe

The year Mouton was officially made a "first-growth' was celebrated by a beautiful label done by Pablo Picasso. The wine itself is very oaky and woody, with rapidly fading fruit, this is a wine worth having for the historic significance .
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Price: $538.59 USD
Stock: 2 in Stock

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Chateau Phelan Segur, 1973

St Estephe, Cru Grand Bourgeois Exceptional
Magnum Bottle

Dark garnet, slightly brown. Surprisingly bright black berries and fruit. Still a good amount of acidity which leaves it tasting fresh. A bit of cedar and tannins deliciously melted a delicious surprise!
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Price: $299.98 USD
Stock: 11 in Stock

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Chianti Classico, 1973

Casalino

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $121.35 USD
Stock: 4 in Stock

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D'Oliveiras Madeira, 1973

Boal Madeira

Buals are a brilliant varietal of madeira that illustrates the tension between residual sweetness and bracing acidity and offers up a heady nose of candied ginger, orange, caramel, and coffee. That's just a hint of the nose. The seamless integration of depth, power, nuance and lyricism always astonishes me, even now. The mouth feel and finish is elegant viscosity and a flavor profile that continues to evolve in the glass. It has a long length and finish.

*Bottled in 2013
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Price: $306.79 USD
Stock: 2 in Stock

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D'Oliveiras Madeira, 1973

Verdelho Madeira

Rich and complex Madeira from the brilliant D’Oliveiras reserve.
A complex Madeira with a spicy-citrus nose and hints of marmalade. The wine has a rich palate, with a refreshing acidity balancing this medium sweet wine to perfection. Excellent with mince pies and fruit cake.
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Price: $257.71 USD
Stock: 2 in Stock

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Fonseca Port, 1973

Crusted Port - Bottled in 1973

A very rare bottle of 1973 crusted port.
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Price: $470.42 USD
Stock: 4 in Stock

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Gattinara, 1973

Nervi Luigi

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: $107.72 USD
Stock: 8 in Stock

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Gattinara, 1973

Nervi Luigi - Riserva

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: $121.35 USD
Stock: 25 in Stock

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Nebbiolo, 1973

Fontanafredda (Serralunga)

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: $94.08 USD
Stock: 1 in Stock

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Recioto, 1973

Grasso

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: $162.26 USD
Stock: 17 in Stock

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Recioto, 1973

Marva

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: $148.62 USD
Stock: 1 in Stock

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Recioto, 1973

Santi

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: $134.99 USD
Stock: 1 in Stock

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Rioja, 1973

Muga Crianza Rioja

This Rioja from the good 1973 vintage has aged gracefully into a classic old Rioja, with a garnet and mahogany colour, mellow aromas of coffee, leather and saddle leather, and a long, elegant and drying finish.

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Price: $118.56 USD
Stock: 4 in Stock

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Rosso Veneto, 1973

Masi- Campo Fiorin, Vino Da Tavola

The strong garnet-red Campofiorin Rosso del Veronese of Masi Agricola is a real specialty of local grapes. It smells fruity like stone fruits such as cherries and plums, refined by sweet-spicy notes of vanilla and cinnamon. The mouthfeel is characterized by its soft tannins and the prominent acidity, which gives a fresh impression.
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Price: $107.72 USD
Stock: 3 in Stock

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Salice, 1973

Castello di Monaci

Salice Salentino is a DOC of the Puglia wine region in south-eastern Italy. Its original incarnation exclusively covered red wines, but the rules were modified first in 1990 and then again in 2010, and now permit white and rose wines too. The catchment area for the wines centers on the small town of Salice on the Salento peninsula, and spreads out to the north and west.
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Price: $94.08 USD
Stock: 1 in Stock

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Spanna, 1973

Antoniolo Santachiara

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: $107.72 USD
Stock: 1 in Stock

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Spanna, 1973

Cantine Francoli - Riserva

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: $80.45 USD
Stock: 1 in Stock

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Tokaji, 1973

Monimpex- 5 Puttonyos (Half litre)

This is a beautiful sweet wine from the worlds oldest appellation in Hungary. "Deep amber; caramelised; sweet,good, old fashioned style and flavour." M Broadbent
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Price: $122.65 USD
Stock: 5 in Stock

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Torre Qvarto, 1973

Cantine Torre Qvarto

Excellent label and good colour. This wine is from Puglia. Torre Qvarto is a 5000ha family owned estate dating back to 1418. The Torre Qvarto 1973 is made from the long lived primitive grape, a dark skinned variety related to zinfandel. The wines are tannic and bitter in their youth but over time the tannins will have mellowed leaving a smooth wine with some fruit.
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Price: $80.45 USD
Stock: 2 in Stock

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1972 Graham's Port

1972 Single Harvest Colheita Port
Includes presentation case

The 1972 Single Harvest Tawny Port is made from the very finest wines from the Graham’s vineyards, and is the result of the unique terroir of the Douro Valley and subsequent maturation in Vila Nova de Gaia, that has distinguished Graham’s for almost two centuries.

The 1972 Colheita shows a vivid, rich amber colour, with a suggestion of a green tinge on the rim. On the nose an explosion of multiple aromas, a combination of caramel, nuts, hints of vanilla and cigar box. Massively concentrated in the mouth, these wines have a complex palate revealing honeycomb, exotic spices and crystallised orange peel flavours.
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Price: $402.24 USD
Stock: 104 in Stock

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1972 Armagnac

Vintage Armagnac
Includes original Lustrac Box

Baron de Lustrac is a small traditional éleveur specialising in fine old Armagnac vintages. Their extensive range is sourced from neighbouring estates in the Tenereze and Mas Armagnac regions and they keep an ageing and bottling chais near Magnan, in the Bas Armagnac region.

All Baron de Lustrac Armagnacs are aged in 420ltr oak barrels and sold as single vintages. The grapes used are all harvested from the one particular year, and will only be distilled if the conditions were particularly good. Perfect for big birthdays or as a special drink for the connoisseur as they truly are a fine example of the very best Armagnacs around.
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Price: $265.89 USD
Stock: 1 in Stock

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1972 Fonseca Port

Guimaraens Single Quinta Vintage Port

A very rare example from the 1972 vintage. Bottling was inconsistent and tasting reports are mixed. This wine has a tawny coloured rim around the outside. The nose is very gummy and thick with orange peel, slightly medicinal. Very reducted on the palate with thick tar, raisins, orange peel.
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Price: $312.25 USD
Stock: 10 in Stock

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Baron de Sigognac, 1972

Armagnac (Comes in original wooden gift box as illustrated)

The company behind this Armagnac owns one of the most important stocks of old vintages in the whole region. They are growers as well as distillers and specialise in sourcing and ageing old casks of Armagnac.

The Armagnac is made from a blend of Baco and Ugni Blanc, the predominant grapes used in the production of Armagnac. The distillation takes place in a column still to an alcohol strength of about 54%. The spirit is then aged in local black oak casks. The alcohol content then reduces naturally to about 40% after about forty years. Presented in original wooden box.

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Price: $298.61 USD
Stock: 2 in Stock

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Chateau Haut Brion, 1972

Pessac Leognan 1er Grand Cru Classe (High Shoulder)

Given the vintage, the Haut-Brion could be considered a modest success. Now fully mature, this wine has an open-knit, spicy, earthy bouquet, somewhat angular, medium-bodied flavours.
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Price: $538.59 USD
Stock: 4 in Stock

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