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2730 products found.

Amarone della Valpolicella, 1973

Masi

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: $290.11 USD
Stock: 2 in Stock

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Barbaresco, 1973

Serio Battista Borgogno

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $170.89 USD
Stock: 3 in Stock

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Barolo, 1973

Serio Battista Borgogno

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $223.87 USD
Stock: 4 in Stock

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Chateau Boyd-Cantenac, 1973

Margaux, 3rd Growth Classification

Since the early 1930s, Boyd Cantenac has been owned by the Guillemet family who also run the nearby Chateau Pouget. The proprietor actually resides at Chateau Pouget since there is no official chateau at Boyd Cantenac, and the wines are vinified and cellared in a warehouse adjoining Pouget. Despite this arrangement, the wines of Boyd Cantenac are always produced with an overriding sense of attention to detail. This wine has a crisp sage and onion spiciness and silky leathery tannins. Crisp, intense, soft and fragrant, very dry Drink now
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Price: $119.16 USD
Stock: 11 in Stock

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Chateau Calon Segur, 1973

Saint Estephe (MAGNUM Bottle 150cl))

The Calon Segur '73 is still very drinkable with wood, some earth and taste of "sweet-sour plum juice". Very pleasant.
*CellarTracker review 2015*
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Price: $263.61 USD
Stock: 1 in Stock

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Chateau Giscours, 1973

Margaux, 3rd Growth Classification

Fully mature nose with leather and cedar notes. The palate is cedar, pencil-lead with marked acidity and medium length.
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Price: $119.16 USD
Stock: 4 in Stock

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Chateau Haut Brion, 1973

Pessac Leognan 1er Grand Cru Classe

Brown rim. Brown sugar, olives and leather nose. Balanced and very smooth palate. Coffee & sweet red fruits. Fully mature, a highly enjoyable wine.
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Price: $390.79 USD
Stock: 2 in Stock

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Chateau La Lagune, 1973

Haut Medoc, 3rd Growth Classification

Excellent condition - well stored. surprisingly good wine for the vintage,Although the dusty tannins and oak have become more dominant, this medium ruby-coloured wine still has good body and enough interest in the bouquet to hold many people's attention.

Château La Lagune is a renowned winery in the Haut-Médoc appellation of the Bordeaux region of France. The wine produced here was classified as one of fourteen Troisièmes Crus (Third Growths) in the historic Bordeaux Wine Official Classification of 1855


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Price: $117.90 USD
Stock: 5 in Stock

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Chateau Latour, 1973

Pauillac 1st Growth Classification (upper shoulder)

A rare first growth wine. Chateau Latour only selects grapes from the 47 hectares which surround the Château Latour, the heart of the estate to make the "Grand Vin de Château Latour. The 1973 is medium-deep in colour with amber at the rim, with fragrant brambly, earthy aromas. Bright fruitiness characterised the palate, with intense, fresh aftertaste.


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Price: $523.26 USD
Stock: 2 in Stock

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Chateau Latour, 1973

Pauillac 1st Growth Classification (upper shoulder)

A rare first growth wine. Chateau Latour only selects grapes from the 47 hectares which surround the Château Latour, the heart of the estate to make the "Grand Vin de Château Latour. The 1973 is medium-deep in colour with amber at the rim, with fragrant brambly, earthy aromas. Bright fruitiness characterised the palate, with intense, fresh aftertaste.


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Price: $523.26 USD
Stock: 2 in Stock

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Chateau Latour, 1973

Pauillac 1st Growth Classification (mid/upper shoulder)

A rare first growth wine. Chateau Latour only selects grapes from the 47 hectares which surround the Château Latour, the heart of the estate to make the "Grand Vin de Château Latour. The 1973 is medium-deep in colour with amber at the rim, with fragrant brambly, earthy aromas. Bright fruitiness characterised the palate, with intense, fresh aftertaste.


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Price: $430.53 USD
Stock: 4 in Stock

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Chateau Latour, 1973

Pauillac 1st Growth Classification (In Neck )

A rare first growth wine. Chateau Latour only selects grapes from the 47 hectares which surround the Château Latour, the heart of the estate to make the "Grand Vin de Château Latour. The 1973 is medium-deep in colour with amber at the rim, with fragrant brambly, earthy aromas. Bright fruitiness characterised the palate, with intense, fresh aftertaste.


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Price: $523.26 USD
Stock: 1 in Stock

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Chateau Latour, 1973

Pauillac 1st Growth Classification (upper shoulder)

A rare first growth wine. Chateau Latour only selects grapes from the 47 hectares which surround the Château Latour, the heart of the estate to make the "Grand Vin de Château Latour. The 1973 is medium-deep in colour with amber at the rim, with fragrant brambly, earthy aromas. Bright fruitiness characterised the palate, with intense, fresh aftertaste.


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Price: $523.26 USD
Stock: 1 in Stock

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Chateau Lynch Moussas, 1973

Pauillac 5th Growth Classification

Château Lynch-Moussas' wine originates from the estate's vineyards morcellated through the commune of Pauillac. The Chateau owns plantings of Cabernet Sauvignon and Merlot. The 1973 is a mature wine with deep amber on the rim and notes of tobbacco.


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Price: $119.16 USD
Stock: 7 in Stock

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Chateau Magdelaine, 1973

St Emilion 1er Grand Cru Classe

Chateau Magdelaine is a small estate whose vineyards extend on to the famous St Emilion limestone ridge (Ch. Ausone). The wines on this Chateau were Merlot dominated as the Merlot grape performs particularly well on these limestone-rich soils. In most years Merlo is 90% of the component of Chateau Magdelaine more than any other Premier Grand Cru Classé from St Emilion. The final vintage of Magdelaine was 2011, before it was swallowed up by Ch. Bélair-Monange.
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Price: $119.16 USD
Stock: 10 in Stock

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Chateau Smith Haut Lafitte, 1973

New

Martillac


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Price: $92.66 USD
Stock: 2 in Stock

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Chateau Talbot, 1973

St Julien 4th Growth Classification

A surprisingly good wine for the vintage, The 1973 Talbot is now in decline as the fruit recedes, and the dusty tannins and oak become more dominant, this medium ruby-coloured wine still has good body and enough interest in the bouquet to hold many people's attention.
Drink now.

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Price: $117.90 USD
Stock: 10 in Stock

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Chianti, 1973

Fattoria di Campalli

Chianti is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $91.40 USD
Stock: 1 in Stock

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Chianti Classico, 1973

Castello di Brolio - Ricasoli

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $91.40 USD
Stock: 2 in Stock

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Chianti Classico, 1973

Casalino

Chianti is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $117.90 USD
Stock: 5 in Stock

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Gattinara, 1973

Nervi Luigi - Riserva

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: $117.90 USD
Stock: 26 in Stock

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Gattinara, 1973

Nervi Luigi

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: $104.65 USD
Stock: 9 in Stock

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Gattinara, 1973

A. Valsesia

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins.
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Price: $91.40 USD
Stock: 1 in Stock

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Grignolino, 1973

Marchesi Villadoria

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: $78.16 USD
Stock: 1 in Stock

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La Cour Pavillon, 1973

Medoc, Bordeaux

A classically made claret with a garnet colour and tertiary aromas of forest floor, mushroom and savoury notes. Some fruit still left, this is peaking now so drink up!
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Price: $92.66 USD
Stock: 1 in Stock

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