1980 Wine and Port Vintage

di Savorgnana, Podere del Sole

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity
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Price: £49.00
Stock: 1 in Stock

di Savorgnana, Podere del Sole

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity
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Price: £49.00
Stock: 1 in Stock

Francesco Fontana
*** Special Offer- Was £69 | Now £50 ***

The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.
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Price: £50.00
Stock: 6 in Stock

Vinicola Zino

The Ciro has a pale ruby colour. Has an elegant bouquet in which they differ floral and fruity notes: rose, maraschino cherry, red fruit and hints of iodine on a rhubarb and sweet spices. The palate has a right to the body weight in balance and freshness, is intense and soft with a lingering fruity finish.
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Price: £59.00
Stock: 8 in Stock

Centrale Cantine Coop Bari

Castel del Monte is a DOC of the Puglia wine region in south-eastern Italy. In a region where only a small proportion of vineyards take up the DOC titles to which they are entitled, Castel del Monte is one of the more promising. The 'Castle on the Hill' referred to in the name is precisely that - an octagonal fortification built in the 13th century which overlooks the landscape for miles around. The castle itself has less of a promising future than the wines made in its name, as over the centuries it has been used as a prison, a plague shelter and finally a source of marble and stone for opportunistic locals. …
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Price: £59.00
Stock: 2 in Stock

di Ancarano, Castello di Acarano Vigevani

A classic red Italian wine made from the Cabernet Sauvignon grape. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: £59.00
Stock: 3 in Stock

Don PX Seleccion 1980, D.O.P. Montilla-Moriles | 20cl Bottle in gift pack
***97 Points - Wine Advocate*** <

Pedro Ximénez (often abbreviated as PX) is a sweet, fortified wine primarily produced in Spain, especially in the regions of Jerez (Sherry) and Montilla-Moriles. It is made from the Pedro Ximénez grape, which is sun-dried to concentrate its sugars before fermentation. The result is a wine that is intensely sweet, rich, and dark, with a syrupy texture.

Often described as "dessert in a glass," PX wines are bursting with flavors of raisins, molasses, dried figs, caramel, chocolate, and nuts like toasted almonds or hazelnuts. The wine’s sweetness is balanced by its complex and layered profile, making it a luxurious treat for the palate. …
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Price: £65.00
Stock: 52 in Stock

Pauillac 5th Growth Classification

1980 Château Batailley – A Mature Pauillac from a Challenging Vintage
The 1980 Château Batailley comes from a vintage that tested Bordeaux winemakers due to cool, wet conditions throughout the growing season. Château Batailley, a fifth-growth estate in Pauillac, is known for producing structured, Cabernet Sauvignon-dominant wines that traditionally age well. However, 1980 was not a strong vintage, with a late and difficult harvest leading to wines that were generally lighter in body and acidity-driven rather than deeply concentrated.

Now, more than 40 years later, any well-preserved bottle of 1980 Château Batailley will have evolved into a delicate, fully mature wine. …
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Price: £66.00
Stock: 1 in Stock

Geografico

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £69.00
Stock: 3 in Stock

Catturich

Franciacorta is a wine from the Province of Brescia (Lombardy) with DOCG status produced from grapes grown within the boundaries of the territory of Franciacorta, on the hills located between the southern shore of Lake Iseo and the city of Brescia. It was awarded DOC status in 1967, the designation then also including red and white still wines.
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Price: £69.00
Stock: 8 in Stock

Nera

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: £69.00
Stock: 1 in Stock

Friulvini

An Italian red wine made by blending the international grape varieties merlot and cabernet. Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil. The palate is very nice balance of sweet fruit and acidity.
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Price: £69.00
Stock: 2 in Stock

Torres Coronas, Rioja

The Torres Coronas 1980 is a remarkable piece of Spanish winemaking history, produced by the renowned Familia Torres in the Penedès region of Catalonia. As one of the oldest and most established names in Spanish wine, Torres has long been associated with quality and tradition. The Coronas label, known for its dependable Tempranillo-based reds, represents the family’s deep-rooted commitment to excellence and innovation. The 1980 vintage hails from a time when Spanish wines were gaining increasing international recognition, making this bottle not only a rare find but also a historical artefact.

This particular bottle features bin-soiled labels, …
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Price: £69.00
Stock: 2 in Stock

d'Abruzzo, Vecchio Colle

Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano). Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep-purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own, …
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Price: £69.00
Stock: 1 in Stock

G. Kettmeir

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £69.00
Stock: 1 in Stock

Poderi Scanavino

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £79.00
Stock: 4 in Stock

Domaine Cazes Vin Doux Naturel, Rivesaltes, Languedoc Roussillon

This is a sweet red wine from the South of France. It is part of a historic collection of marvelous wines, whose aromatic range evokes the heady days of Rivesaltes AOC of the mid 20th Century. Can match perfectly from aperitif to digestif, wonderful with cheese.
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Price: £89.00
Stock: 3 in Stock

Tommasi
Clearance Offer - Last Bottle | Was £129 | Now £95

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £95.00
Stock: 1 in Stock

Jacob Gerhardt Neirsteiner Schlosskellerein, Auslese Rheinhessen
Sweet White Wine

The 1980 Eiswein is a sweet dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other dissolved solids do not freeze, but the water does, allowing for a more concentrated grape juice to develop.

The high residual sugar concentration give these wines great ageing properties - we tasted this bottle over two days. Served chilled from the fridge after a 4 hour decant. The colour is a light-amber with green tinge around the rim of the glass. Fresher than another bottle from a different region. There are honey notes, apricots and sultana notes on the nose. …
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Price: £99.95
Stock: 1 in Stock

Pio Cesare, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £119.00
Stock: 2 in Stock

Colheita Port, Douro

The 1980 Messias Colheita port is well-regarded for its balanced sweetness and complex profile, making it a great choice for those who enjoy tawny and colheita style ports.

Tasting notes:
Pale Tawny wine, with personalized aromatic evolution, with well defined tertiary aromas, enhancing a noble wood with vanillas, good and elegant presence of the “Vinagrinho”, noble volatile acidity, and spices, mild notes of pepper and clove with a slight nutmeg touch. At taste is powerful and fresh revealing well its age, delighting us with its long after taste.

Serving & Food Pairing
Colheita Ports are ready-to drink and do not require decanting. …
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Price: £119.00
Stock: 39 in Stock

Sercial
HALF BOTTLE 37.5cl

The 1980 Blandys Sercial Madeira is "Based on Sercial grown on the north west corner of the island at Seixal and Porto Moniz where I am told that this grape produces the most gentle fruit: lovely clean, lifted aromas, green fruit, apple peel with a touch of citrus; lovely fresh appley flavours with a hint of toffee and milk-chocolate, perhaps just a touch of salinity, steely acidity running all the way through, fresh and lithe on the finish, dry but not austerely so with 55g/l of residual sugar. Just 800 bottles in total."
Score: 18 Richard Mayson, richardmayson.com, January 2019
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Price: £119.00
Stock: 2 in Stock

M. Mascarello & Figli

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world. …
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Price: £119.00
Stock: 2 in Stock

Vintage Port

The Fonseca 1980 Vintage Port is a distinguished wine from a vintage that, while not as widely celebrated as some others, has matured gracefully over the decades. Fonseca, renowned for its rich and opulent style, produced a Port in 1980 that offers a unique tasting experience, reflecting both the house's signature characteristics and the nuances of the vintage year.​

In the glass, the 1980 Fonseca displays a pale garnet hue, indicative of its age. The nose is aromatic, with notes of herbs, lavender, and strawberry syrup. On the palate, it presents flavors of redcurrants, raisins, and a spicy mid-palate, culminating in a sweet aftertaste dominated by Seville orange marmalade and a hint of bitter coffee. …
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Price: £119.00
Stock: 3 in Stock

Giuseppe Contratto

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world. …
more >>>

Price: £129.00
Stock: 1 in Stock