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3176 products found.

Dolcetto, 1976

Salvano Saverio

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £59.00
Stock: 6 in Stock

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Domaine de Chevalier, 1976

Graves Pessac-Leogan

Domaine de Chevalier, located in Bordeaux's Pessac-Léognan appellation, is renowned for producing both exceptional red and white wines. The 1976 vintage, now approaching five decades of maturity, offers a unique glimpse into the evolution of this esteemed estate's offerings.​

Tasting Notes
Red Wine: A tasting note from 2020 describes the 1976 Domaine de Chevalier Rouge as exhibiting a soft balance and complexity, earning a score of 91 points. ​


Serving Suggestions

When serving a mature wine like the 1976 Domaine de Chevalier, gentle decanting is advisable to separate any sediment and allow the wine to breathe, enhancing its complex aromas and flavors.
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Price: £119.00
Stock: 11 in Stock

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Fara, 1976

G. Troglia

The wines "Fara" shall be obtained within the company, from grapes coming from vines in the following proportions indicated below: Nebbiolo (Span) 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination from 30% to 50%. They can also contribute to such production the red grapes, non-aromatic, from the grape varieties suitable for cultivation in the Piedmont Region to the maximum extent of 10%.
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Price: £69.00
Stock: 1 in Stock

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Fonseca Port, 1976

Guimaraens Vintage Port
Unlabelled

REVIEWS:
1976 Fonseca Guimaraens Vintage Port - The color of this was amazing dark, being solid black with a tawny colored rim around the outside. I can’t ever remember seeing a color like this on this old VP. The nose was very gummy and thick with a floral aspect similar to the elderberry flower. Very reducted on the palate with thick tar, raisins, and green stems. Yet it was still tannic at the same time. The finish was moderate with a rich mint aspect to it. While good in its own right, served blind this could have easily been mistaken for a lighter style PX Sherry. An extremely dry winter was followed by a hot summer causing springs and wells to dry up for the first time in living memory.
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Price: £239.00
Stock: 1 in Stock

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Fonseca Port, 1976

Guimaraens Vintage Port

REVIEWS:
1976 Fonseca Guimaraens Vintage Port - The color of this was amazing dark, being solid black with a tawny colored rim around the outside. I can’t ever remember seeing a color like this on this old VP. The nose was very gummy and thick with a floral aspect similar to the elderberry flower. Very reducted on the palate with thick tar, raisins, and green stems. Yet it was still tannic at the same time. The finish was moderate with a rich mint aspect to it. While good in its own right, served blind this could have easily been mistaken for a lighter style PX Sherry. An extremely dry winter was followed by a hot summer causing springs and wells to dry up for the first time in living memory.
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Price: £269.00
Stock: 4 in Stock

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Franciacorta, 1976

Cantine Colosio

Franciacorta is a wine from the Province of Brescia (Lombardy) with DOCG status produced from grapes grown within the boundaries of the territory of Franciacorta, on the hills located between the southern shore of Lake Iseo and the city of Brescia. It was awarded DOC status in 1967, the designation then also including red and white still wines.
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Price: £69.00
Stock: 2 in Stock

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Franciacorta, 1976

Catturich Ducco

Franciacorta is a wine from the Province of Brescia (Lombardy) with DOCG status produced from grapes grown within the boundaries of the territory of Franciacorta, on the hills located between the southern shore of Lake Iseo and the city of Brescia. It was awarded DOC status in 1967, the designation then also including red and white still wines.
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Price: £79.00
Stock: 2 in Stock

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Gattinara, 1976

Agostino Brugo

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £79.00
Stock: 2 in Stock

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Grignolino, 1976

Bersano

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £69.00
Stock: 1 in Stock

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Grottarossa, 1976

Enopolio di Caltanisetta

Fine ruby red colour with slight orange shade with ageing. Full fragance, heavy and enduring bouquet. Moderate dry with elegant bitter finish, robust and full-bodied
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Price: £69.00
Stock: 1 in Stock

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Hugel, 1976

Vendange Tardive Riesling, Alsace
Off Dry White Wine

This 1976 wine was made from overripe grapes that were picked well after the classic vintage and in the greatest years only. The action of noble rot (botrytis cinerea) gave them an almost unlimited ability to age. They are part of the elite of the greatest wines in France.

Produced from over-ripened grapes in a selection of the oldest plots of the Hugel estate in the heart of the grand cru Schoenenbourg in Alsace. This fantastic historical terroir has been almost exclusively devoted to Riesling for centuries.

Tasting Notes Deep golden. Musty, mushroomy first impression, but my god, this wine was the definition of resilience-it just kept coming and coming for the entire 2 hours that we savored it.
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Price: £219.00
Stock: 1 in Stock

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Lagrein, 1976

Kellergenossenschaft Kurtatsch

Lagrein produces wine which has high acidity and low pH, and highly tannic. Eric Asimov notes that Lagrein produces “ ... congenial, straightforward wines that can be deliciously plummy, earthy and chewy, dark and full-bodied but not heavy, with a pronounced minerally edge.”
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Price: £79.00
Stock: 2 in Stock

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Lessona, 1976

Aziende Agricole Sella

Lessona is a red wine-specific DOC of the Piedmont wine region in north-western Italy. It is one of several Piedmontese wines to be based on the region's native Nebbiolo grape variety, the most famous of which are Barolo and Barbaresco.
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Price: £89.00
Stock: 3 in Stock

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Mesolone, 1976

Beccaro Armano & Figlio

Mesolone is a historical wine from the Biella area of Italy, specifically the Brusnengo hills. The name comes from the "meisola", a natural ladle-shaped basin located between two hills in the area. The wine is made from centuries-old vines of Croatina and Uva Rara grapes, grown using the Maggiorina method.

Mesolone is a red wine that can be intense and consistent, with a ruby color and fruity aromas of cherry and red fruits. It also has notes of spices and vegetables, and on the palate, it has good acidity, structure, and excellent tannins with hints of bitter almond. Some say it pairs well with roasts, game, and stews.
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Price: £69.00
Stock: 3 in Stock

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Montgros, 1976

Bodegas Montgros

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £79.00
Stock: 1 in Stock

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Nebbiolo, 1976

Fontanafredda

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £99.00
Stock: 1 in Stock

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Nebbiolo, 1976

Poncini Francesco & Figlio
*** BIG RARE 3,0 Litre BOTTLE ***

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £329.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1976

L. Cantine - La Brenta

The Nebbiolo d'Alba has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavoured wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £79.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1976

Terre del Barolo, Barolo, Piedmont

Nebbiolo d'Alba renowned for is longevity, is considered the premiere varietal of northwestern Italy. It is used for the Famous Barolo wines and is believed to have been cultivated in the Langhe district before the fourteenth century.Nebbiolo-based wines, acid and astringent in youth, evolve with maturation into some of the most well-structured, longest living, and richly scented wines.
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Price: £79.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1976

Vietti

The Nebbiolo d'Alba has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavoured wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.


Vietti is an Italian winery located in the Piemonte region, specifically in the commune of Castiglione Falletto.
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Price: £119.00
Stock: 3 in Stock

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Nebbiolo D'Alba, 1976

Salvano Saverio

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £69.00
Stock: 4 in Stock

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Nebbiolo D'Alba, 1976

Fratelli Casetta

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £79.00
Stock: 1 in Stock

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Recioto, 1976

F.lli Farina, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £119.00
Stock: 3 in Stock

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Refosco, 1976

Casa Vinicola S. Osvaldo
*** RARE DOUBLE MAGNUM OF 3,0 LITERS ***

Refosco is a very old Italian family of dark-skinned grape varieties native to the northern Italian and neighbouring areas of Friuli, Gavi, Trentino,Istria, and Karst Plateau.It is considered autochthonous in these regions. The wines this grape yields can be quite powerful and tannic, with a deep violet color and a slight bitterness. On the palate, there are strong currant, wild berry and plum flavors. The wine can stand some aging.
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Price: £329.00
Stock: 1 in Stock

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Refosco, 1976

Tenuta S. Anna

Refosco is a very old Italian family of dark-skinned grape varieties native to the northern Italian and neighbouring areas of Friuli, Gavi, Trentino,Istria, and Karst Plateau.It is considered autochthonous in these regions. The wines this grape yields can be quite powerful and tannic, with a deep violet color and a slight bitterness. On the palate, there are strong currant, wild berry and plum flavors. The wine can stand some aging.
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Price: £69.00
Stock: 2 in Stock

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