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3066 products found.

Charmat, 1979

New

Ferdinand - Grande Reserve


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Price: $78.35 USD
Stock: Out of Stock

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Chateau Lafite Rothschild, 1979

Pauillac 1er Grand Cru Classe, in neck, good label

From the famously tannic 1979 vintage, this Lafite is proving the more dismissive critics from earlier days wrong as it settles harmoniously into maturity with plenty of life and complexity remaining. At K&L, we are champions of great wines from lesser vintages, and here is a perfectly mature First Growth from a lesser vintage that may not be out of reach in price. Fans of classic wines from the Left Bank with preferences that favor the leathery and refined end of the spectrum will find much to appreciate here.
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Price: $657.35 USD
Stock: Out of Stock

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Chateau Mouton Rothschild, 1979

Pauillac 1er Grand Cru Classe

Rating: 96 - Wine Spectator
Château Mouton Rothschild's 1979 label was designed by the Japanese abstract painter Hisao Domoto.

The wine has an attractively brilliant, red-orange color and a nose that opens slowly to reveal notes of cedarwoord, spice, pepper and black berry fruit with airing. Relatively refined on the palate, it shows good structure, delicate and not overly powerful, with supple, silky tannins. Spice, caramel, earth and leather complete the pleasant impression in the mouth, combining subtle flavors with an agreeable structure. The finish is typical of the vintage, not particularly long but quite expressive.
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Price: $524.55 USD
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Dolcetto d'Alba, 1979

New

Fontanafredda

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: $91.63 USD
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Spanna, 1979

New

Agostino Brugo

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: $118.19 USD
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Venegazzu, 1979

Loredan Gasparini

A lovely Bordeaux style wine from Veneto, Italy. The wine has a deep ruby hue and classic Cabernet aromas of black currant and plum. It is full-bodied with black fruit and subtle oak flavors, good tannins and a long finish.
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Price: $119.50 USD
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Whisky, 1979

Mackillop's Choice Glenlivet 31 year old.

Distilled March 1979 bottled June 2010
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Price: $476.74 USD
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Baron de Lustrac, 1978

Vintage Armagnac (Comes in original Lustrac Box as illustrated)

Baron de Lustrac is a small traditional éleveur specialising in fine old Armagnac vintages. Their extensive range is sourced from neighbouring estates in the Tenereze and Mas Armagnac regions and they keep an ageing and bottling chais near Magnan, in the Bas Armagnac region.

All Baron de Lustrac Armagnacs are aged in 420ltr oak barrels and sold as single vintages. The grapes used are all harvested from the one particular year, and will only be distilled if the conditions were particularly good. Perfect for big birthdays or as a special drink for the connoisseur as they truly are a fine example of the very best Armagnacs around.
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Price: $179.28 USD
Stock: Out of Stock

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Chateau Haut Brion, 1978

Pessac Leognan 1er Grand Cru Classe

***90 Points, Robert Parker***

As this wine has developed, it has taken on a pronounced roasted, melted asphalt/tar-scented nose that in some ways is the essence of Graves, but it seems strikingly devoid of some of the other nuances so common in Haut-Brion. The wine is fully mature, with a deep garnet color, and a pronounced asphalt-scented nose. This impression is verified in the mouth, where the wine reveals a lot of smokiness, tar, and sweet black fruit flavors. This surprisingly evolved wine has been fully mature for a decade or more.
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Price: $484.71 USD
Stock: Out of Stock

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Real Vinicola, 1978

Vintage Port

The colour of barley sugar. A faint smell of caramel on the nose. Quite thick and sweet in the mouth. Lots of barley sugar, brown sugar and burnt toffee over the top of bitter orange. Very pleasant.

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Price: $158.03 USD
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Offley Vintage Port, 1977

Vintage Port

This firm and fruity port from the excellent 1977 vintage is delightful with a medium deep rim, a powerful bouquet with rich, intense jammy fruit, cherry and plum. Also, like rum soaked raisins. There is good cocoa and cherry on the palate, nice white pepper and a lot of tobacco and mint on the finish.
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Price: $158.03 USD
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Blandys Madeira, 1976

Terrantez Madeira (HALF BOTTLE 37.5cl)

***2012 - Gold Medal - Decanter World Wine Awards***

***2010 - Gold Medal - IWSC***

Dark, touched with mahogany colour. Delicate, exotic spices, lots of depth and lots of chocolate and rum and raising fudge, but it has that delicate freshness, hints of flowers and something light and ethereal too. Massively spicy palate, has the roasted spices, roasted plum and wonderful acidity, the tongue absolutely dancing on a knife edge of sweet and savoury/acid freshness, long, with tobacco and caraway, long and so brilliantly balanced. 96/100.

Cellarage & Storage
This wine should be stored upright in a dark room with constant temperature, ideally no higher than 16ºC.
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Price: $128.81 USD
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Cossart Gordon Madeira, 1976

Bual Madeira

Cossart Gordon Frasqueira Vintage Madeiras are aged in cask for a minimum of 20 years before being bottled under the supervision of the Madeira Wine Institute. The Frasqeiras then receive an additional two years bottle ageing before release. Madeira is a complex, interesting wine and is made in virtually every vintage. Due to the unique estufagem aging process Madeira is one of the longest-lived wines and also improves for days after opening, but will keep, once opened, for a month and more in a decanter. It makes an ideal wedding or anniversary present. Cossart Gordon Frasqueira-Vintage Madeiras continually fetch the very highest prices at international fine wine auctions.
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Price: $258.95 USD
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Fonseca Port, 1976

Guimaraens Vintage Port

REVIEWS:
1976 Fonseca Guimaraens Vintage Port - The color of this was amazing dark, being solid black with a tawny colored rim around the outside. I can’t ever remember seeing a color like this on this old VP. The nose was very gummy and thick with a floral aspect similar to the elderberry flower. Very reducted on the palate with thick tar, raisins, and green stems. Yet it was still tannic at the same time. The finish was moderate with a rich mint aspect to it. While good in its own right, served blind this could have easily been mistaken for a lighter style PX Sherry. An extremely dry winter was followed by a hot summer causing springs and wells to dry up for the first time in living memory.
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Price: $250.99 USD
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Graham's Port, 1976

Malvedos Single Quinta Vintage Port

A rare bottle of Malvedos from the 1976 vintage.
Good mid-deep, youthful hue, thin brown rim; smell of brown sugar, medicinal but not especially scented or aromatic; moderately sweet and rich
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Price: $224.43 USD
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Kopke Port, 1976

Colheita Port (Includes Kopke presentation box)

Kopke Port is the oldest port house. Established in 1638 by Nicolau Kopke and his son Cristiano, who came to Portugal as representatives of the Hanseatic League, the House has been run through the generations by several representatives of the Kopke family, obtaining an excellent reputation for its wines.

Review:
Bright amber colour with golden hints. Involving and sweet nose of an incredible complexity, plenty of rich aromas of condensed milk, vanilla and coffee. In the taste it is complex, unctuous and well-structured. A wine wonderfully balanced and with an endless finish.

Colheita, or single harvest ports, are aged in the barrel.
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Price: $171.31 USD
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Riesling, 1976

Guntrum Niersteiner Spielgelberg Trockenbeerenauslese (HALF BOTTLE 35cl)

Trockenbeerenauslese (literal meaning: "dried berries selection") is a German language wine term for a medium to full body dessert wine. This means that the grapes have been individually picked and are shrivelled with noble rot, often to the point of appearing like a raisin. They are therefore very sweet and have an intensely rich flavor, frequently with a lot of caramel and honey bouquet, stone fruit notes such as apricot, and distinctive aroma of the noble rot. The finest examples are made from the Riesling grape, as this retains plenty of acidity even at the extreme ripeness.
These are extremely rare wines and prices reflect the intense human labour as well as the rare climate conditions that lead to their production.
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Price: $431.59 USD
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Brunello di Montalcino, 1975

Tenuta Il Poggione

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: $197.87 USD
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Chateau La Fleur Petrus, 1975

Pomerol

This is a traditionally styled wine, Earthy and undergrowth/briar aromas with leather, cherry and tobacco. Great balance, it is nearly full resolved though there is still some restrained savoury fruit and lightly grippy tannins present.
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Price: $211.15 USD
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Fonseca Port, 1975

Vintage Port

This Port is now beginning to reach its full maturity and is ready for drinking. As it ages further, it will begin to develop gently into a more tawny style Port. This Port should probably be drunk over the next few years although it is still showing remarkable balance and finesse.


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Price: $171.31 USD
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Kopke Port, 1975

Colheita Port

A superb vintage year that developed well for both Vintage and Colheita ports. Macaroon, almond and cherry highlights along a deep, smooth caramel backbone deliver a long, creamy, toasty finish.

Reviews and Awards:
92 points in CellarTracker

Attractive amber colour. Rich and perfumed nose dominated by the presence of the dried fruits, harmoniously involved by the spice notes. Smooth and silky in the taste, reveals an amazing structure and a good volume. The elegance describes this delicate whole and is extended in the endless and distinct finish.

Gold Medal at the 2010 Sélections Mondiales
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Price: $171.31 USD
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Smith Woodhouse Vintage Port, 1975

Vintage Port

Dark fruit notes of blackberries and black cherries combine with a thick silky texture and ripe tannins to make this a port to savour as it matures.
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Price: $132.73 USD
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Barbaresco, 1974

Fontana Bianca

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $184.59 USD
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D'Oliveiras Madeira, 1973

Boal Madeira

Buals are a brilliant varietal of madeira that illustrates the tension between residual sweetness and bracing acidity and offers up a heady nose of candied ginger, orange, caramel, and coffee. That's just a hint of the nose. The seamless integration of depth, power, nuance and lyricism always astonishes me, even now. The mouth feel and finish is elegant viscosity and a flavor profile that continues to evolve in the glass. It has a long length and finish.

*Bottled in 2013
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Price: $245.67 USD
Stock: Out of Stock

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Recioto, 1973

Tedeschi

From the good 1973 Vintage, "Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: $159.29 USD
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