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1541 products found.

Nebbiolo, 1975

Serio Battista Borgogno

The 1975 Serio Battista Borgogno Nebbiolo is a beautifully aged wine that captures the elegance and complexity of this iconic grape. With decades of aging, it has developed a refined bouquet of dried red fruits, such as cherries and raspberries, complemented by delicate floral notes of rose petals and subtle hints of tobacco, leather, and earthy truffle. The tannins have softened significantly, giving the wine a smooth, silky texture, while the acidity remains vibrant, providing balance and freshness.
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Price: £99.00
Stock: 4 in Stock

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Nebbiolo D'Alba, 1975

Terre del Barolo

The 1975 Nebbiolo d'Alba Terre del Barolo is a beautifully aged wine that offers a refined and complex profile, typical of Nebbiolo from the Alba region. With time, it has developed aromas of dried red fruits like cherries and raspberries, complemented by floral notes of rose petals and a subtle earthy character. Hints of tobacco, leather, and truffle add depth and sophistication. The tannins have softened significantly, resulting in a smooth, well-integrated texture, while the acidity remains fresh, providing balance and vibrancy.
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Price: £129.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1975

Salvano Saverio

The 1975 Nebbiolo d'Alba Salvano Saverio is a mature and refined wine that showcases the versatility and aging potential of Nebbiolo outside of Barolo and Barbaresco. Over the years, it has developed a complex bouquet of dried red fruits, such as cherries and raspberries, along with floral notes of rose petals and subtle earthy nuances of leather, tobacco, and truffle. The tannins have softened with age, leading to a smoother, more integrated texture, while the acidity remains fresh, providing balance and structure.
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Price: £89.00
Stock: 2 in Stock

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Per e Palummo, 1975

Casa d'Ambra

Deep ruby-red in colour, this wine reveals fine aromas of red berries fruit, wild strawberry, raspberry, peony and geranium with distinct undertones of sweet spices such as cinnamon and cloves on the nose. Intense, rich and incredibly harmonious, it has a lovely structure, lively tannins and a dry yet clean finish.
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Price: £89.00
Stock: 4 in Stock

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Refosco, 1975

del Peduculo, Tenuta S. Caterina - Riserva

The 1975 Refosco del Peduculo, Tenuta S. Caterina - Riserva is an exceptional and well-aged wine that showcases the depth and complexity of this indigenous Friulian varietal. With time, it has developed aromas of dried dark berries, such as blackberries and plums, along with earthy notes of leather, tobacco, and subtle hints of balsamic. The tannins, once bold and structured, have softened gracefully over the years, creating a smooth and elegant texture. The wine retains vibrant acidity, providing balance and freshness, despite its age.
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Price: £119.00
Stock: 3 in Stock

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Refosco, 1975

Vinicola Udinese

The 1975 Refosco Vinicola Udinese is a beautifully aged expression of this indigenous Friulian grape variety. Over the years, it has developed a complex profile, with aromas of dried dark fruits like blackberries and plums, complemented by earthy notes of leather, tobacco, and subtle spice. The tannins, which can be firm in younger Refosco wines, have softened gracefully with age, resulting in a smoother and more integrated texture. The acidity remains balanced, offering freshness and structure. This wine has matured well, showing depth and sophistication.
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Price: £89.00
Stock: 1 in Stock

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Refosco, 1975

Cecilia Danieli Buttrio

The 1975 Refosco Cecilia Danieli Buttrio is a beautifully aged example of this indigenous Friulian grape. Over the years, it has developed a rich and complex profile, with aromas of dried dark fruits such as blackberries and plums, complemented by earthy, leathery notes, and subtle hints of tobacco and spice. The tannins have softened gracefully, resulting in a smooth, well-rounded texture, while the acidity remains fresh, providing balance and structure.
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Price: £79.00
Stock: 1 in Stock

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Rosso, 1975

Corsica, Domaine de Torraccia - C. Imbert

Whilst there are many excellent domains to visit in Corsica, it is Christian Imbert, who started the Torraccia vineyards from scratch some 50 years ago, who is considered the father of modern Corsican wines. He was instrumental in improving the wines of Corsica and a fervent exponent of the traditional grapes, preserving the typicity of the Nielluccio, Sciacarello and Vermentino wines with passion in his belief that they were the only way forward for Corsican wines. His vineyards, now run by his son Marc, are still predominantly using these traditional varieties and producing wine renowned for ageing well.
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Price: £119.00
Stock: 1 in Stock

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Rosso, 1975

Cantina del Piglio

The Rosso has a pale ruby colour. Has an elegant bouquet in which they differ floral and fruity notes: rose, maraschino cherry, red fruit and hints of iodine on a rhubarb and sweet spices. The palate has a right to the body weight in balance and freshness, is intense and soft with a lingering fruity finish.
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Price: £89.00
Stock: 1 in Stock

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Rosso Piceno, 1975

Cocci Grifoni

The 1975 Rosso Piceno Cocci Grifoni is a well-aged example of this regional blend from the Marche, typically made with Montepulciano and Sangiovese grapes. Over the years, it has developed a rich and complex bouquet, with aromas of dried red and black fruits, such as cherries and blackberries, accompanied by earthy notes of leather, tobacco, and subtle spice. The tannins have softened beautifully, giving the wine a smooth, well-rounded texture, while the acidity remains fresh, maintaining balance and structure.
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Price: £119.00
Stock: 8 in Stock

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Rosso Piceno, 1975

Colli di Acquaviva Picena

The 1975 Rosso Piceno Colli di Acquaviva Picena is a beautifully aged red from the Marche region, made primarily from Montepulciano and Sangiovese grapes. Over the years, it has developed a complex bouquet of dried dark fruits, such as cherries and blackberries, alongside earthy notes of leather, tobacco, and subtle spice. The tannins have softened significantly with age, resulting in a smooth, integrated texture. The acidity remains fresh, providing balance and vibrancy. This wine has matured gracefully, showcasing the potential for aging in Rosso Piceno wines
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Price: £89.00
Stock: 1 in Stock

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Salice, 1975

Leone de Castris - Riserva

The 1975 Salice Salentino Leone de Castris - Riserva is a beautifully aged expression of this classic Puglian red, crafted primarily from the Negroamaro grape. Over the years, it has developed a rich, complex profile with aromas of dried dark fruits, such as black cherries and plums, alongside earthy notes of tobacco, leather, and subtle spice. The tannins, once robust, have softened, creating a smooth, elegant texture, while the acidity remains vibrant, providing balance and freshness. This Riserva has aged gracefully, showing the depth and potential of Salice Salentino.
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Price: £99.00
Stock: 1 in Stock

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Salice, 1975

Leone de Castris

The 1975 Salice Salentino Leone de Castris is a beautifully aged expression of this classic Puglian red, crafted primarily from the Negroamaro grape. Over the years, it has developed a rich, complex profile with aromas of dried dark fruits, such as black cherries and plums, alongside earthy notes of tobacco, leather, and subtle spice. The tannins, once robust, have softened, creating a smooth, elegant texture, while the acidity remains vibrant, providing balance and freshness. This Riserva has aged gracefully, showing the depth and potential of Salice Salentino.
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Price: £99.00
Stock: 1 in Stock

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Sassella, 1975

La Castellina

The 1975 Sassella La Castellina is a beautifully aged wine from the Valtellina region, crafted from the Nebbiolo grape (locally known as Chiavennasca). Over the years, it has developed a complex bouquet of dried red fruits such as cherries and raspberries, along with delicate floral notes of rose petals and violets. Earthy undertones of truffle, leather, and subtle hints of spice and tobacco have emerged with age. The tannins, once firm, have softened, giving the wine a smooth, velvety texture, while the acidity remains fresh, providing balance and vibrancy. A refined and elegant expression of Sassella.
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Price: £89.00
Stock: 1 in Stock

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Sizzano, 1975

Ponti Cav. Mario

The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.
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Price: £119.00
Stock: 1 in Stock

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Spanna, 1975

Antoniolo - Santachiara

The 1975 Spanna Antoniolo - Santachiara is a beautifully aged Nebbiolo from the Gattinara region in Piedmont, known for its ability to develop complexity and elegance with age. Over the years, it has developed a bouquet of dried red fruits such as cherries and raspberries, along with floral notes of rose petals and violets. Earthy undertones of leather, tobacco, and truffle add further depth, creating a multi-layered aroma profile. The tannins have softened gracefully, providing a smooth, velvety texture, while the acidity remains fresh, ensuring balance and vibrancy.
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Price: £99.00
Stock: 1 in Stock

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Spanna, 1975

Francoli

The 1975 Spanna Francoli is a mature and refined expression of Nebbiolo, showcasing the elegance and complexity that this grape can develop with age. Over the years, it has evolved to reveal aromas of dried red fruits, such as cherries and raspberries, along with floral notes of rose petals and subtle earthy undertones of leather, tobacco, and truffle. The tannins have softened beautifully, giving the wine a smooth, well-rounded texture, while the acidity remains vibrant, offering balance and freshness.
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Price: £75.00
Stock: 1 in Stock

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Teroldego Rotaliano, 1975

Cavit

The 1975 Teroldego Rotaliano Cavit is a beautifully aged expression of this indigenous Trentino grape. Over the years, it has developed a rich and complex profile, with aromas of dried dark fruits such as blackberries and plums, complemented by earthy notes of leather, tobacco, and subtle spices. The tannins, which can be firm in youth, have softened significantly, giving the wine a smooth, integrated texture. The acidity remains lively, ensuring balance and freshness despite the wine’s age.
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Price: £99.00
Stock: 1 in Stock

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Valpolicella, 1975

Bolla

The 1975 Valpolicella Bolla is a beautifully aged wine from the Veneto region, crafted using the traditional blend of Corvina, Rondinella, and Molinara grapes. With decades of aging, it has developed a rich and complex bouquet, with aromas of dried red fruits such as cherries and raspberries, along with subtle notes of herbs, leather, and earth. The tannins have softened over time, providing a smooth, velvety texture, while the acidity remains fresh, helping to maintain balance and structure. The wine showcases the aging potential of Valpolicella and has matured into an elegant, refined expression of the variety.
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Price: £89.00
Stock: 9 in Stock

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Valpolicella, 1975

Giovanni Battista Bertani

The 1975 Valpolicella Giovanni Battista Bertani is a beautifully aged wine from one of the most respected producers in the Veneto region. Over the years, it has developed a complex bouquet of dried red fruits, such as cherries and raspberries, along with hints of dried herbs, leather, and a touch of earthiness. The tannins, once more pronounced, have softened with time, leading to a smooth, well-rounded texture. The acidity remains fresh, providing balance and structure, allowing the wine to maintain its elegance and vibrancy.
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Price: £99.00
Stock: 11 in Stock

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Valtellina, 1975

Cantina Coop. Villa

Valtellina is one of Italy’s most dramatic wine regions, located in Lombardy, the vineyards are located on steep mountains. The principal grape variety is Chiavennasca (the local name for Piedmont’s Nebbiolo and an Italian grape varietal that has been cultivated since medieval times here). The DOCG wines are generally comprised of at least 90% Chiavennasca and then blended with other quality local grapes like Brugnola, Rossola, Pignola. Then there is a DOC Valtellina Rosso (also called Rosso di Valtellina DOC) which requires at least 80% of the blend be Chiavennasca and does not have minimum ageing requirements.
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Price: £129.00
Stock: 4 in Stock

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Vino Bosco di Pomposa, 1975

Felloni Rossi

The grafting of the vine in the Valleys probably took place in 1528, when Ercole II Duca d'Este married Renata of France, daughter of Louis XII, who brought as a dowry a vine of the Côte d'Or of Burgundy, the Golden Grape precisely, that it found the perfect habitat in the areas of the Sandy Dunes of the Delta and in the Dossi of the Bosco Eliceo to reproduce at its best, among the holm oaks and delta bushes. The particularly humid, foggy and static environment, the strongly brackish air and soil, the constant proximity of the sea and the lack of fresh water contribute, over the centuries, to the formation of a grape with a very strong character.
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Price: £99.00
Stock: 1 in Stock

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Vino da Sera, 1975

Manduria Fiore - Vinicola Udinese

The 1975 Vino da Sera Manduria Fiore - Vinicola Udinese is a beautifully aged wine from the Puglia region, crafted primarily from the Primitivo grape, which is known for its rich and bold character. Over the years, it has developed a deep and complex profile with aromas of dried dark fruits, such as blackberries and plums, complemented by earthy undertones of leather, tobacco, and spice. The tannins, once firm, have softened significantly with age, resulting in a smooth and velvety texture, while the acidity remains fresh, providing balance and structure.
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Price: £89.00
Stock: 1 in Stock

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Vino del Castellano, 1975

Poggio alle Mura
Special Offer | Was £119 | Now £80

The 1975 Vino del Castellano Poggio alle Mura is a beautifully aged wine that likely originates from the renowned vineyards of Tuscany. It has developed a rich and complex profile over the years, with aromas of dried red fruits such as cherries and raspberries, along with hints of herbs, leather, and earthy nuances. The tannins, which can be firm in younger wines, have softened gracefully with age, resulting in a smooth, well-integrated texture. The acidity remains fresh, offering balance and structure despite its age.
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Price: £80.00
Stock: 5 in Stock

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1974 Barbaresco, 1974

Marchesi Villadoria - Riserva Speciale
*** Clearance Offer- Last Bottle *** Was- £99 | Now - £69

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £69.00
Stock: 1 in Stock

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1974 Chianti, 1974

Barone Ricasoli
Half Price Clearance Offer | Was £99 | Now £49

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £49.00
Stock: 23 in Stock

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1974 Corvo, 1974

Salaparuta
Half Price Clearance Offer | Was £89 | Now £44.95

Corvo, a classic Sicilian wine, is produced from Sicilian vines cultivated on warm, sunny hills. Aged in oak barrels it is distinguished by its round, full-bodied and persistent flavour. Together with Corvo Bianco, Corvo Rosso was the first wine to be bottled in Sicily, back in 1824, and is now the best known red wine in Italy thanks to its excellent quality/price ratio and consistent quality. Extremely versatile, it goes well with grilled and roast meats and medium-aged cheeses.
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Price: £44.95
Stock: 7 in Stock

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Amarone della Valpolicella, 1974

Sartori

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: £199.00
Stock: 5 in Stock

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Amarone della Valpolicella, 1974

Masi

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: £229.00
Stock: 1 in Stock

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Barbaresco, 1974

Somaglia Pietro

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £119.00
Stock: 1 in Stock

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Barbaresco, 1974

Camerano

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £139.00
Stock: 1 in Stock

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Barbera, 1974

Cantina di Bacco Antonio Vallana
Special Offer | Was £89 | Now £59

Barbera is a wine of prestige, rich colours that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £59.00
Stock: 1 in Stock

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Bardolino, 1974

Bolla- HALF BOTTLE- 36cl
Special Offer | Was £49 | Now £25

The Bardolino wine is obtained mainly from the grapes of Corvina Veronese, Rondinella and possibly with the addition of other grapes minors. It has a brilliant ruby red colour. It is delicately fruity, with hints of cherry, cherry, strawberry, raspberry, currant and spices (cinnamon, clove, black pepper). It has a great drinkability and an extraordinary ability to match the food.
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Price: £25.00
Stock: 3 in Stock

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Caramino, 1974

Cantina Soc. dei Colli Novaresi
Half Price - Clearance Offer | Was £99 | Now £45

This wine from the good 1974 vintage has a medium dark red violet colour. A slightly funky, beef nose with a tart red fruit. On the palate the wine is acidic with vegetal notes. Medium-short finish
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Price: £45.00
Stock: 5 in Stock

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Chateau Belgrave, 1974

Haut-Medoc, 5th Growth Classification

1974 Château Belgrave – A Classic Bordeaux from Haut-Médoc
The 1974 Château Belgrave is a fascinating vintage from this esteemed fifth-growth estate in Bordeaux’s Haut-Médoc. Known for its gravel-rich terroir, Château Belgrave produces wines with classic structure and elegance, blending Cabernet Sauvignon and Merlot to create a refined and balanced expression of the region.

Now over four decades old, this vintage reflects the character of traditional Bordeaux winemaking. While the 1974 growing season was a challenging one, this wine offers a unique tasting experience, with developed notes of leather, cedar, dried tobacco, and soft spice.
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Price: £79.95
Stock: 2 in Stock

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Chateau Saint Pierre, 1974

Château Saint-Pierre-Sevaistre, St Julien

The 1974 Château Saint-Pierre-Sevaistre hails from a historic Bordeaux estate in the Saint-Julien appellation, known for producing structured and elegant red blends. The 1974 vintage, while from a challenging year in Bordeaux, still holds interest for collectors and enthusiasts of mature wines.

With over four decades of aging, this wine has developed notable tertiary characteristics. Tasting notes from the late 1980s described a dark ruby color with a brown edge, alongside subtle aromas of oak and restrained fruit. The palate featured firm tannins and an evolved texture, reflecting the wine’s long maturation process.
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Price: £59.95
Stock: 5 in Stock

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Franciacorta, 1974

Castello di Bornato
Half Price Clearance Offer | Was £79 | Now £39.50

Franciacorta is a wine from the Province of Brescia (Lombardy) with DOCG status produced from grapes grown within the boundaries of the territory of Franciacorta, on the hills located between the southern shore of Lake Iseo and the city of Brescia. It was awarded DOC status in 1967, the designation then also including red and white still wines.
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Price: £39.50
Stock: 2 in Stock

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Franciacorta, 1974

Coop Vitiv. Cellatica-Cusago
Half Price Clearance Offer | Was £79 | Now £39.50

Franciacorta is a wine from the Province of Brescia (Lombardy) with DOCG status produced from grapes grown within the boundaries of the territory of Franciacorta, on the hills located between the southern shore of Lake Iseo and the city of Brescia. It was awarded DOC status in 1967, the designation then also including red and white still wines.
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Price: £39.50
Stock: 1 in Stock

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Ghemme, 1974

Bertolo

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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Price: £99.00
Stock: 1 in Stock

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Grignolino, 1974

Cantina Soc di Castelnuovo Calcea
Half Price Clearance Offer | Was £79 | Now £39.50

The Grignolino wine have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £39.50
Stock: 1 in Stock

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Grignolino, 1974

Giordano
Half Price Clearance Offer | Was £89 | Now £49.50

The Grignolino wine have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £49.50
Stock: 2 in Stock

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Inferno, 1974

Cantina Villa Bianzone
Half Price Clearance Offer | Was £69 | Now £34

Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £34.00
Stock: 1 in Stock

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Les Forts de Latour, 1974

Pauillac (2nd wine of Chateau Latour)

Les Forts de Latour 1974 is the second wine of Château Latour, one of Bordeaux's first-growth estates in the Pauillac appellation. While Château Latour produces world-class wines, the 1974 vintage was notoriously difficult for Bordeaux due to poor weather conditions throughout the growing season, including heavy rain and cool temperatures. As a result, many wines from that year are considered lighter and less age-worthy than those from better vintages. While it may not have the power or longevity of great vintages, it can still offer a fascinating glimpse into the history and craftsmanship of Château Latour.
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Price: £295.00
Stock: 1 in Stock

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Les Forts de Latour, 1974

Pauillac (2nd wine of Chateau Latour)
Upper Shoulder Level

Les Forts de Latour 1974 is the second wine of Château Latour, one of Bordeaux's first-growth estates in the Pauillac appellation. While Château Latour produces world-class wines, the 1974 vintage was notoriously difficult for Bordeaux due to poor weather conditions throughout the growing season, including heavy rain and cool temperatures. As a result, many wines from that year are considered lighter and less age-worthy than those from better vintages. While it may not have the power or longevity of great vintages, it can still offer a fascinating glimpse into the history and craftsmanship of Château Latour.
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Price: £275.00
Stock: 2 in Stock

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Nebbiolo, 1974

Salvano Saverio

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £69.00
Stock: 3 in Stock

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Nebbiolo, 1974

Carretta - Bric Paradiso

Half Price Clearance Offer | Was £89 | Now £44

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £44.00
Stock: 4 in Stock

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Nebbiolo, 1974

Deltetto Carlo
Half Price Clearance Offer | Was £89 | Now £44

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £44.00
Stock: 3 in Stock

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Nebbiolo, 1974

Giordano

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £69.00
Stock: 1 in Stock

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Nebbiolo, 1974

Fontanafredda
Half Price Clearance Offer | Was £99 | Now £49.95

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £49.95
Stock: 2 in Stock

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Nebbiolo D'Alba, 1974

Bersano

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £79.00
Stock: 1 in Stock

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Sangiovese di Romagna, 1974

Cesari
*** BIG GALLON BOTTLE OF 3,78 LITERS ***

Good-quality Sangiovese is prized for its high acid, firm tannins and balanced nature. Savory flavors of dark cherries and black stone fruit are characteristic, and may be backed by secondary notes of tomato leaf and dried herbs. The use of oak has become more popular and this coaxes richer flavors from the grapes, tending toward plum and wild raspberry.
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Price: £329.00
Stock: 1 in Stock

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Spanna, 1974

Vallana - Castello di Montalbano

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: £119.00
Stock: 2 in Stock

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Torre Sveva, 1974

Torre Sveva, Aglianico del Vulture
** One Gallon of Wine-3,78 Litre Bottle **

Please note that this is a rare one gallon bottle (3.78 Litre)

The real magic of Aglianico appears to the patient. Just like its Northern Italian stable-mate Nebbiolo (the only grape allowed in majestic Barolo and Barbaresco). The time softens the wines firm tannic structure and enamel-removing acidity revealing lush layers of sweetened fruit and dried floral aromas intermixed with dusty and spiced smoke savory flavors.
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Price: £329.00
Stock: 1 in Stock

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Valgella Lombardia, 1974

A. Pelizzatti
*** Special Offer - Was £69 | Now £30 ***

This wine from the Vagella region is made predominantly from Nebbiolo grapes (used in the more famous Barolo wines). The wines are characterised by having cheery ad tea notes with forest floor notes. These wines are best consumed alongside game or red meat dishes.
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Price: £30.00
Stock: 10 in Stock

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Vecchio Maniero, 1974

Marchesi di Barolo
Special Offer | Was £89 | Now £69

This wine from the good 1974 vintage is made with the long lived Nebbiolo grape. this is a black-skinned red wine grape variety most famous for creating the 'tar and roses' scent of Barolo wines from Piedmont, north-western Italy. The grape's very name is evocative of its home among the misty foothills of the western Alps; the nebbia (Italian for 'fog') after which it is named frequently arrives on early October mornings, when the Nebbiolo harvest is in full swing.
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Price: £69.00
Stock: 1 in Stock

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Vei Cavour (Piemonte), 1974

Giordano
Half Price Clearance Offer | Was £89 | Now £40

Aged red wine. Selected red grapes produce this lively and elegant wine with an intense red colour and subtle orange tones. Its soft velvety bouquet results from a period of maturation in Slavonian oak barrels, ensuring a full and rounded taste.
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Price: £40.00
Stock: 12 in Stock

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Barbaresco, 1973

L. Rivetti

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £129.00
Stock: 2 in Stock

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Barbaresco, 1973

Villadoria
Clearance Offer - Last Bottle | Was £119 | Now £89

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £89.00
Stock: 1 in Stock

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Barbaresco, 1973

Fratelli Casetta

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £139.00
Stock: 1 in Stock

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Barbera, 1973

Riccardo Ceretto

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £89.00
Stock: 4 in Stock

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Barbera d'Alba, 1973

Salvano Saverio

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £75.00
Stock: 2 in Stock

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Cabernet, 1973

Tenuta Sottomonte di Butrio

A classic red Italian wine made from the Cabernet Sauvignon grape. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: £69.00
Stock: 1 in Stock

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Cabernet, 1973

Cecilia Danieli Butrio

A classic red Italian wine made from the Cabernet Sauvignon grape. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: £59.00
Stock: 1 in Stock

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Cannonau Di Sardegna, 1973

Sella & Mosca

The Cannonau (also known as Cannonao, Cannonadu or Canunau) is the most popular wine from the island of Sardinia. It's mostly produced in the centre of Sardinia, even if we can find production of this famous wine in all the island. The grapes used for this Sardinian wine is the Cannonau. (At least 90 % of this grapes has to be used to be certified as original Cannonau). Cannonau is a very "strong wine" so it should be used with elaborate red meat and some types of cheese.
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Price: £79.00
Stock: 2 in Stock

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Chateau Batailley, 1973

Pauillac 5th Growth Classification

1973 Château Batailley – A Mature Bordeaux for the Curious Collector
The 1973 Château Batailley is a wine from a vintage that had its challenges, yet it remains an interesting piece of Bordeaux history. As a fifth-growth estate in Pauillac, Château Batailley is known for its structured, Cabernet Sauvignon-dominant wines, built for aging. However, the 1973 growing season was marked by wet conditions later in the summer, leading to lighter, more delicate wines with softer tannins and a less concentrated profile than in stronger vintages.

Now, over 50 years later, the 1973 Château Batailley is likely well past its peak, with faded fruit and a more tertiary-driven character.
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Price: £69.00
Stock: 1 in Stock

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Chateau Boyd-Cantenac, 1973

Cantenac Margaux 3rd Growth Classification

The 1973 Château Boyd-Cantenac is a well-aged Third Growth Margaux, though it originates from a difficult vintage. The 1973 Bordeaux growing season was marked by cool and wet conditions, leading to lighter wines with limited aging potential. As a result, many wines from this year were best enjoyed early, and those that remain today are fragile and highly dependent on storage conditions.

Now over 50 years old, this wine may still display soft, delicate aromas but is likely to have faded fruit and a weaker structure. Boyd-Cantenac is known for producing elegant and balanced wines, but the vintage’s challenges mean its longevity is uncertain.
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Price: £89.00
Stock: 4 in Stock

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Chateau Branaire-Ducru, 1973

St Julien, 4th Growth Classification

The 1973 Château Branaire-Ducru is a rare find from the esteemed Saint-Julien appellation, a region known for producing refined and well-structured Bordeaux wines. As a Fourth Growth estate classified in 1855, Château Branaire-Ducru has a long history of crafting elegant, terroir-driven wines. The 1973 vintage, while produced in a challenging year, remains an interesting piece of Bordeaux history and a collector’s curiosity.

The 1973 vintage in Bordeaux was marked by heavy rainfall during the summer and harvest, leading to wines that were lighter in body with a more delicate structure. While this vintage did not have the power and longevity of more renowned years,
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Price: £89.00
Stock: 2 in Stock

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Chateau Duhart Milon Rothschild, 1973

Pauillac 4th Growth Classification

The 1973 Château Duhart-Milon is a well-aged Fourth Growth Pauillac, originating from a weaker Bordeaux vintage. The 1973 growing season was marked by cool and wet conditions, resulting in lighter wines with limited aging potential. Now, over 50 years later, this wine remains a historical curiosity, though its condition will vary significantly depending on storage.

Tasting notes suggest that the fruit has faded, leaving behind earthy and oaky characteristics with medium acidity, softened tannins, and a short finish. While some well-preserved bottles may still offer a glimpse into its past structure, this vintage is generally considered past its prime and should be approached with measured expectations.
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Price: £89.00
Stock: 2 in Stock

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Chateau La Mission Haut Brion, 1973

Pessac-Léognan
Magnum 1.5 litres
Level top shoulder or better

1973 Mission Haut Brion

It took a skilled winemaker to produce a good wine this year, and luckily those at this storied second label were successful. The winemaker called this "a good bottle from a difficult vintage," saying, "The abundant production of the year is evident in this wine. Above all it has been affected by the profuse rains during July and September. The color is light and rather developed. The ever-present woodiness is uncertain. As for the nose, one already has the feeling of a dominant old wine. The wine is light and agreeable at the attack but the finale is more delicate.
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Price: £795.00
Stock: 2 in Stock

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Chateau Saint Pierre, 1973

Château Saint-Pierre-Sevaistre, St Julien

The 1973 Château Saint-Pierre-Sevaistre is a well-aged Saint-Julien wine, originating from a historically divided estate that was later reunited under Château Saint-Pierre. The 1973 Bordeaux vintage was challenging, with cool and wet conditions, resulting in wines that were lighter and meant for early drinking. While some bottles may still offer glimpses of their original character, most have likely passed their peak.

With over 50 years of aging, this wine may still display delicate aromas of dried rosehips, faded tobacco, and tea, with flavors of red currant and cranberry. However, its structure has likely softened, and its longevity is dependent on careful storage.
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Price: £74.95
Stock: 20 in Stock

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Chateau Smith Haut Lafitte, 1973

Martillac

The 1973 Smith Haut Lafitte was fully mature decades ago and has gracefully declined into an old wine with a mahogany core, notes of mushroom and farmyard, soft fruit, nice acidity and a moderate finish.

About Chateau Smith Haut Lafitte Château Smith Haut Lafitte is a renowned wine estate located in the Pessac-Léognan appellation of Bordeaux, France. With origins dating back to the 14th century, the estate encompasses 78 hectares of vineyards planted on gravelly soils that are ideal for viticulture. The château produces both red and white wines, primarily from Cabernet Sauvignon, Merlot, Cabernet Franc, and Sauvignon Blanc, with smaller quantities of Sauvignon Gris and Sémillon.
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Price: £129.00
Stock: 1 in Stock

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Chateau Talbot, 1973

St Julien 4th Growth Classification

A surprisingly good wine for the vintage, The 1973 Talbot is now in decline as the fruit recedes, and the dusty tannins and oak become more dominant, this medium ruby-coloured wine still has good body and enough interest in the bouquet to hold many people's attention.

Château Talbot, situated in the Saint-Julien appellation of Bordeaux, France, is renowned for its prestigious history and exceptional red wines. With origins tracing back to the 17th century, the estate's vineyards span approximately 107 hectares, primarily planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes.
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Price: £149.00
Stock: 2 in Stock

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Chateau Talbot, 1973

St Julien 4th Growth Classification

A surprisingly good wine for the vintage, The 1973 Talbot is now in decline as the fruit recedes, and the dusty tannins and oak become more dominant, this medium ruby-coloured wine still has good body and enough interest in the bouquet to hold many people's attention.

Château Talbot, situated in the Saint-Julien appellation of Bordeaux, France, is renowned for its prestigious history and exceptional red wines. With origins tracing back to the 17th century, the estate's vineyards span approximately 107 hectares, primarily planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes.
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Price: £149.00
Stock: 3 in Stock

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Chianti, 1973

Castello di Gabiano
Clearance Offer - Last Bottle | Was £99 | Now £65

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £65.00
Stock: 1 in Stock

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Chianti, 1973

Melini

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £89.00
Stock: 3 in Stock

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Chianti, 1973

Barone Ricasoli

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Corvo, 1973

Salaparuta

Corvo, a classic Sicilian wine, is produced from Sicilian vines cultivated on warm, sunny hills. Aged in oak barrels it is distinguished by its round, full-bodied and persistent flavour. Together with Corvo Bianco, Corvo Rosso was the first wine to be bottled in Sicily, back in 1824, and is now the best known red wine in Italy thanks to its excellent quality/price ratio and consistent quality. Extremely versatile, it goes well with grilled and roast meats and medium-aged cheeses.
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Price: £69.00
Stock: 1 in Stock

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Fiorano, 1973

Ludovisi Principe di Vinosa

Made from Cabernet Sauvignon and Merlot grapes, the wine ages in old 10-hectoliter Slovenian barrels. It has a bright, intense ruby color of medium concentration. The aromas are truly complex and pronounced with austere notes of tar, slightly smoky as well as balsamic tones along with accents of cassis and blueberry that merge into a broad aromatic spectrum of extraordinary elegance. The mouthfeel is silky, harmonious and full-bodied with just a hint of very fine tannins while there I absolutely no woodiness. The finish is agile and subtle with an excellent persistence.
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Price: £129.00
Stock: 2 in Stock

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Frecciarossa, 1973

G. Odero

The Frecciarossa estate sits above the small town of Casteggio, in the hills of Oltrepò Pavese, at the same latitude as Piemonte, Burgundy and Bordeaux. Like these other famous regions, Oltrepo Pavese has been a wine growing area since the days of Ancient Rome. Its particular combination of soil (clay and lime), wine-making tradition and local climate account for Frecciarossa's unique terroir.
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Price: £69.00
Stock: 2 in Stock

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Gattinara, 1973

F.lli Francoli
Clearance Offer | Was £119 | Now £79

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £79.00
Stock: 2 in Stock

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Grignolino, 1973

Marchesi Villadoria

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £99.00
Stock: 4 in Stock

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Grignolino, 1973

Bruzzone *** RARE BIG BOTTLE 3,75 Liter ***

The Grignolino wine have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £329.00
Stock: 1 in Stock

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Grignolino, 1973

Castello di Gabbiano

The Grignolino wine have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £59.00
Stock: 1 in Stock

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Grignolino, 1973

Mascarello Natale fu Maurizio
Special Offer Was £119 | Now £35

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.

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Price: £35.00
Stock: 4 in Stock

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Grumello, 1973

Pellizzati
Clearance Offer | Was £89 | Now £30

Grumello is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Inferno, Sassella, Maroggia and Valgella.

Grumello is a sub-zone under Valtellina Superiore DOCG, and the vineyards are named after a castle from the 1300s, that is located between the cities of Sondrio and Montagna in the Valtellina valley. Grumello is not a village but an area immediately east of Sondrio, and covers the slopes immediately above the town.

The wines from this area are typically made from the Nebbiolo grape (locally known as Chiavennasca).
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Price: £30.00
Stock: 8 in Stock

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Inferno, 1973

Cantina Coop. Villa
Clearance Offer | Was £89 | Now £40

Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £40.00
Stock: 3 in Stock

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Lessona, 1973

Sella - Tenuta Sebastiano allo Zoppo

Lessona is a red wine-specific DOC of the Piedmont wine region in north-western Italy. It is one of several Piedmontese wines to be based on the region's native Nebbiolo grape variety, the most famous of which are Barolo and Barbaresco
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Price: £89.00
Stock: 1 in Stock

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Merlot, 1973

Conte d'Artimis

Merlot can also produce a delightful and intriguing pure varietal wine. While Merlot has a long history of use as a blending wine, pure Merlot wines have been relatively slow in gaining momentum in Italy. That too has changed and today some of the world’s best Merlot wines bear Italian labels.
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Price: £59.00
Stock: 1 in Stock

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Mombrione, 1973

Cavazzana

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £69.00
Stock: 3 in Stock

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Montepulciano, 1973

d'Abruzzo, Casal Chaulero Consorzio Aprufino

Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano). Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep-purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own,
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Price: £119.00
Stock: 9 in Stock

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Nebbiolo, 1973

Giacomo Borgogno
Clearance Offer - Last Bottle | Was £99 | Now £60

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £60.00
Stock: 1 in Stock

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Nebbiolo, 1973

Marchesi di Barolo

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £99.00
Stock: 1 in Stock

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Pinot Nero, 1973

Botter Carlo

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £59.00
Stock: 4 in Stock

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Pinot Nero, 1973

Anton Lindner
*** Special Offer |Was £69 | Now £39 ***

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.

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Price: £39.00
Stock: 1 in Stock

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Rosso, 1973

Incrocio - Manzoni - La Favorita

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £69.00
Stock: 1 in Stock

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Rosso, 1973

Colli Berici, Conti

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £59.00
Stock: 2 in Stock

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Rosso del Salento, 1973

Giuseppe Calò

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £69.00
Stock: 2 in Stock

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Rosso Piceno, 1973

Sciarra
Clearance Offer - Last Few | Was £89 | Now £37

Rosso Piceno is the largest DOC of the Marches region located in central Italy. It includes most of the hilly territory ideally suited to viticulture in the provinces of Ancona, Macerata and a limited area in Ascoli Piceno, but excludes the smaller zones of Rosso Conero and Lacrima di Morro d’Alba. The vineyards are situated on the upper hills at an altitude of up to 2296ft (700m). The wine must be made from a minimum 60% Sangiovese, balanced by smaller portions of Montepulciano.
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Price: £37.00
Stock: 2 in Stock

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Sangue di Giuda, 1973

La Vigna

Intense crimson-red colour and purplish froth with complex aroma of violet, cherry and mixed berries, fizzy, medium bodied wine.
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Price: £59.00
Stock: 1 in Stock

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Sforzato, 1973

Villa Bianzone

This is the most representative and prestigious wine of the entire Valtellina region. It can be produced in all valleys (from Ardenno to Tirano), but only in hilly, well exposed vineyards having with loose soil and gravel. This wine is obtained from hand-made selection of the best bunches of Nebbiolo-Chiavennasca grapes, which are dried on wooden racks in a well ventilated and dry room, a "Fruttaio", for at least 110 days until late January. During this winter time the climate of the Valtellina region does all the work, drying the grapes. By late January the grapes have lost about 40% of their weight, the berries are dry and their concentrated juice has developed specific and very intense aromatic substances.
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Price: £139.00
Stock: 1 in Stock

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Sfursat, 1973

Nino Negri
Clearance Offer - Last Bottle | Was £139 | Now £89

The Sfursat di Valtellina wine is a dry red “Passito” style wine and is made by making wine with dried grapes. The best bunches of Chiavennasca are selected and laid out on specially made mats in aerated purpose-built cellars to dry (similar to the process in Valpolicella for Amarone). The “breva” wind which blows through this region has historically assisted the production of the Sfursat wines. The grapes spend about 3 and a half months drying like this and towards the end of January (once the main winery tasks for the other wines are all finished) the grapes will have lost about 40% of their own weight, the sugars will have concentrated and the signature passito aroma will be present.
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Price: £89.00
Stock: 1 in Stock

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Sgreben, 1973

Vinicola Sociale Aldeno


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Price: £79.00
Stock: 1 in Stock

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Sogno di Bacco, 1973

Umberto Fiore

Sogno di Bacco is made from thelong lasting nebbiolo grape. Nebbiolo is a black-skinned red wine grape variety most famous for creating the 'tar and roses' scent of Barolo wines from Piedmont, north-western Italy. The grape's very name is evocative of its home among the misty foothills of the western Alps; the nebbia (Italian for 'fog') after which it is named frequently arrives on early October mornings, when the Nebbiolo harvest is in full swing.
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Price: £59.00
Stock: 1 in Stock

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Spanna, 1973

F.lli Berteletti

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: £99.00
Stock: 1 in Stock

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Spanna, 1973

Antonio Vallana - Campi Raudi

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: £139.00
Stock: 15 in Stock

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Spanna, 1973

Vecchio Castello
** BIG BOTTLE OF 3,78 LITRES **

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: £399.00
Stock: 1 in Stock

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Spanna, 1973

Umberto Fiore - Riserva Speciale - *** BIG BOTTLE of 5 LITRES ***

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: £395.00
Stock: 1 in Stock

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Valpolicella, 1973

Ombreta - Cantina Sociale Negrar
Half Price Clearance Offer | Was £79 | Now £39.50

The Valpolicella zone is bordered to the west by the Bardolino DOC, located along the banks of Lake Garda, which produces similar wines to basic Valpolicella using many of the same grapes. The historical "heart" of Valpolicella winemaking is in the Monti Lessini hills located northwest of the town of Verona. In 1968, the boundaries of the region were extended far eastward towards the DOC production zone of Soave and south to the plains of the northern bank of the Po river and its tributary the Adige.
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Price: £39.50
Stock: 1 in Stock

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Valtellina, 1973

Cantina Coop. Villa
Clearance Offer | Was £89 | Now £40

Valtellina is one of Italy’s most dramatic wine regions, located in Lombardy, the vineyards are located on steep mountains. The principal grape variety is Chiavennasca (the local name for Piedmont’s Nebbiolo and an Italian grape varietal that has been cultivated since medieval times here). The DOCG wines are generally comprised of at least 90% Chiavennasca and then blended with other quality local grapes like Brugnola, Rossola, Pignola. Then there is a DOC Valtellina Rosso (also called Rosso di Valtellina DOC) which requires at least 80% of the blend be Chiavennasca and does not have minimum ageing requirements.
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Price: £42.00
Stock: 9 in Stock

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Valtellina, 1973

Runchet - A. Pelizzatti

Valtellina is one of Italy’s most dramatic wine regions, located in Lombardy, the vineyards are located on steep mountains. The principal grape variety is Chiavennasca (the local name for Piedmont’s Nebbiolo and an Italian grape varietal that has been cultivated since medieval times here). The DOCG wines are generally comprised of at least 90% Chiavennasca and then blended with other quality local grapes like Brugnola, Rossola, Pignola. Then there is a DOC Valtellina Rosso (also called Rosso di Valtellina DOC) which requires at least 80% of the blend be Chiavennasca and does not have minimum ageing requirements.
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Price: £89.00
Stock: 8 in Stock

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Vecchio Maniero, 1973

Marchesi di Barolo

This wine from the good 1973 vintage is made with the long lived Nebbiolo grape. this is a black-skinned red wine grape variety most famous for creating the 'tar and roses' scent of Barolo wines from Piedmont, north-western Italy. The grape's very name is evocative of its home among the misty foothills of the western Alps; the nebbia (Italian for 'fog') after which it is named frequently arrives on early October mornings, when the Nebbiolo harvest is in full swing.
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Price: £119.00
Stock: 1 in Stock

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Vernaccia di Sardegna, 1973

Vini Classici di Sardegna

This is a sherry-like wine made in Sardegna Vernaccia, like Muscat, Malvasia and Clairette, is a name applied to several distinct grape varieties, rather than identifying a single one definitively. The reason for this is simply that the name derives from the Latin word for 'domestic' or 'native' – in fact it is directly related to the word 'vernacular', meaning the language of a particular place or people. Vernaccia di Oristano is distinguished from other Vernaccias only by the fact that it grows around Oristano, in the west of Sardinia. It is thought to be grown nowhere else in the world. Like their Cannonau (Grenache) counterparts in Sardinia,
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Price: £85.00
Stock: 1 in Stock

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Bordeaux, 1972

Mestrezat Preller

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £119.00
Stock: 1 in Stock

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Carinena, 1972

Don Ramon

Carinena is just one of several DO titles used for the wines of Aragon, northern Spain. Winemaking in the area dates back to at least Roman times, and records from that era confirm that locals drank Carinena wines mixed with honey. Many other historical records attest to the quality of the wines from Carinena; King Ferdinand I of Aragon listed it as his preferred wine above all others and the French philosopher Voltaire thought it heavenly. Wine has long been the economic mainstay of the region and a source of great pride and renown.
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Price: £139.00
Stock: 4 in Stock

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Chateau Boyd-Cantenac, 1972

Cantenac Margaux 3rd Growth Classification

The 1972 Château Boyd-Cantenac is a well-aged Third Growth Margaux, though it comes from a difficult vintage. The 1972 Bordeaux growing season was cool and damp, leading to uneven ripening and lighter wines with limited aging potential. As a result, many wines from this year are now past their peak, though well-stored bottles may still offer a glimpse into Margaux’s refined character.

Now over 50 years old, this wine would have evolved significantly, likely showing softened fruit, earthy notes, and delicate tertiary aromas. While Château Boyd-Cantenac is known for producing elegant and structured wines, the vintage’s natural challenges mean that its longevity is uncertain.
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Price: £99.00
Stock: 3 in Stock

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Chateau La Lagune, 1972

Medoc Grand Cru Classe

The 1972 La Lagune is of a good provenance having been professionally stored since original purchase.

Château La Lagune is a distinguished wine estate situated in the Haut-Médoc appellation of Bordeaux, France. With a history dating back to the 16th century, the estate has garnered acclaim for its production of high-quality red wines. Encompassing approximately 80 hectares, the vineyard benefits from gravelly and sandy soils, ideal for nurturing Cabernet Sauvignon, Merlot, and Petit Verdot grapes. Château La Lagune's wines are renowned for their elegance, complexity, and aging potential, showcasing ripe fruit flavors, refined tannins, and a distinctive Haut-Médoc character.
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Price: £99.00
Stock: 5 in Stock

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Chateau Margaux, 1972

Margaux 1er Grand Cru Classe
High Shoulder Level

From the rare 1972 vintage - The Chateau Margaux still has a good red colour, the wine is a little acidic wine and lacks ripeness. The wine is both light and dry.

About Chateau Margaux Château Margaux is a prestigious wine estate located in the Margaux appellation of Bordeaux, France. Renowned for producing some of the finest wines in the world, the estate boasts a history dating back to the 12th century. Its vineyards are primarily planted with Cabernet Sauvignon, Merlot, and other classic Bordeaux varietals. Château Margaux's wines are celebrated for their elegance, complexity, and exceptional aging potential.
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Price: £365.00
Stock: 1 in Stock

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Chianti, 1972

Marchesi Antinori - RARE BOTTLE of 1,75 Liters

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £249.00
Stock: 1 in Stock

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Chianti, 1972

Contea del Garbo

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Grignolino, 1972

Mascarello Natale fu Maurizio

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £89.00
Stock: 46 in Stock

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Merlot, 1972

Tenuta Sottomonte di Butrio

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £79.00
Stock: 1 in Stock

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Rosso Conero, 1972

Castelfiura

Rosso Conero is a wine appellation in the central part of the Marche region of Italy just south of Ancona on the slopes of Monte Conero. The red wine made here is based on the Montepulciano grape which must comprise 85% of the wine. If another grape is used, it is commonly Sangiovese.
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Price: £75.00
Stock: 2 in Stock

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Amarone della Valpolicella, 1971

Canrine Lamberti

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: £225.00
Stock: 1 in Stock

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Barbacarlo, 1971

La Vigna
Half Price Clearance Offer | Was £89 | Now £49.50

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £49.50
Stock: 1 in Stock

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Barbaresco, 1971

Bersano - Riserva Speciale

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £165.00
Stock: 1 in Stock

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Barbaresco, 1971

Fontanafredda

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £139.00
Stock: 1 in Stock

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Barbera, 1971

Cantine Vernetti
Half Price Clearance Offer | Was £79 | Now £39.50

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £39.50
Stock: 1 in Stock

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Barbera, 1971

Salvano Saverio
Clearance Offer | Was £59 | Now £39
Damaged label

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £39.00
Stock: 1 in Stock

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Barbera, 1971

Salvano Saverio

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £65.00
Stock: 10 in Stock

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Barbera, 1971

Luigi Rizzo

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £79.00
Stock: 2 in Stock

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Barbera, 1971

Bersano - MAGNUM 1,49 LITER

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £129.00
Stock: 2 in Stock

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Barbera d'Alba, 1971

Marchesi di Barolo, Barolo, Piedmont

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £89.00
Stock: 1 in Stock

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Barolo, 1971

Giuseppe Barni, Barolo, Piedmont
Clearance Offer - Last Bottle | Was £159 | Now £109

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £109.00
Stock: 1 in Stock

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Barolo, 1971

Renato Mazzucco

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods with no problem at all.
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Price: £149.00
Stock: 1 in Stock

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Barolo, 1971

Salvano Saverio

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £149.00
Stock: 1 in Stock

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Barolo, 1971

Cav Ceste
Clearance Offer - Last Bottle | Was £149 | Now £99

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £99.00
Stock: 1 in Stock

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Barolo, 1971

Lodali Giovanni & Figlio, Barolo, Piedmont
Clearance Offer | Was £229 | Now £199

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £199.00
Stock: 2 in Stock

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Barolo, 1971

Giordano - Riserva, Barolo, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £179.00
Stock: 4 in Stock

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Barolo, 1971

Kiola, Barolo, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £169.00
Stock: 1 in Stock

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Barolo, 1971

Elvio Cogno - Brunate Marcarini, Barolo, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £229.00
Stock: 1 in Stock

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Bonarda, 1971

La Vigna - Stradella

Red cherry red with ruby highlights. Fine and intense nose, with floral and fruity scents. The flavour is dry, fine and fruity with high acidity and a slight almond aftertaste.
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Price: £49.00
Stock: 1 in Stock

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Bonarda, 1971

Poggiopelato Figli & Nipoti
Half Price Clearance Offer | Was £79 | Now £39.50

Red cherry red with ruby highlights. Fine and intense nose, with floral and fruity scents. The flavour is dry, fine and fruity with high acidity and a slight almond aftertaste.
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Price: £39.50
Stock: 1 in Stock

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Cannonau Di Sardegna, 1971

Sella & Mosca

The Cannonau (also known as Cannonao, Cannonadu or Canunau) is the most popular wine from the island of Sardinia. It's mostly produced in the centre of Sardinia, even if we can find production of this famous wine in all the island. The grapes used for this Sardinian wine is the Cannonau. (At least 90 % of this grapes has to be used to be certified as original Cannonau). Cannonau is a very "strong wine" so it should be used with elaborate red meat and some types of cheese.
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Price: £99.00
Stock: 1 in Stock

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Capo Ferrato, 1971

Riforma Agraria Castiadas

Red cherry red with ruby highlights. Fine and intense nose, with floral and fruity scents. The flavour is dry, fine and fruity with high acidity and a slight almond aftertaste.
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Price: £69.00
Stock: 1 in Stock

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Castello di Montello, 1971

F.lli Polegato

Fine ruby red colour with slight orange shade with ageing. Full fragance, heavy and enduring bouquet. Moderate dry with elegant bitter finish, robust and full-bodied
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Price: £99.00
Stock: 1 in Stock

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Chateau Boyd-Cantenac, 1971

Cantenac Margaux 3rd Growth Classification

This wine has a crisp sage and onion spiciness and silky leathery tannins. Crisp, intense, soft and fragrant, very dry
Drink now.

About Chateau Boyd-Cantenac Since the early 1930s, Boyd Cantenac has been owned by the Guillemet family who also run the nearby Chateau Pouget. The proprietor actually resides at Chateau Pouget since there is no official chateau at Boyd Cantenac, and the wines are vinified and cellared in a warehouse adjoining Pouget. Despite this arrangement, the wines of Boyd Cantenac are always produced with an overriding sense of attention to detail.
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Price: £99.00
Stock: 1 in Stock

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Chateau Brane Cantenac, 1971

Cantenac Margaux 2nd Growth Classification

On the decline yet still life. Fewer fruit notes and more tertiary notes. Forrest floor, truffles, meat, umami, chocolate. Very interesting and was fun to try to a 50th birthday celebration. Color was still there with garnet hues. Really exemplifies how Bordeaux can age. Cellar Tracker Review posted 2021

Château Brane-Cantenac is a renowned wine estate situated in the Margaux appellation of Bordeaux, France. With roots tracing back to the 18th century, the estate has earned a reputation for crafting exceptional red wines. Encompassing approximately 75 hectares, the vineyard benefits from gravelly and sandy soils, ideal for cultivating Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes.
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Price: £129.00
Stock: 8 in Stock

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Chateau Giscours, 1971

Margaux 3rd Growth Classification

The 1971 Château Giscours is a fully mature Third Growth Margaux, offering a rare glimpse into Bordeaux’s past. While the 1971 vintage was not considered a landmark year, Giscours has aged remarkably well, developing a complex and nuanced profile that will appeal to those who appreciate older wines.

Now over 50 years old, this wine displays a deep garnet hue with slight bricking at the edges. The aromas are rich and layered, featuring black fruit, dark chocolate, herbs, and earthy undertones. On the palate, it retains elegance and balance, with a refined texture and softened tannins, though some tasters note a slightly rustic finish.
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Price: £129.00
Stock: 2 in Stock

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Chateau Haut Brion, 1971

Pessac Leognan 1er Grand Cru Classe
(High Shoulder - Small nick to the label)

The 1971 Haut Brion is one of the stand-out wines from the mediocre 1971 vintage - This well-stored bottle should be no exception. Reviewers have consistently noted that the wine is still in the plateau of its maturity having structure and complexity with a good core of fruit.

About Chateau Haut Brion Château Haut-Brion, located in the illustrious Pessac-Léognan appellation of Bordeaux, France, is a legendary estate revered for its unparalleled heritage and commitment to producing wines of extraordinary quality. With a history spanning over five centuries, this historic property has been at the forefront of Bordeaux winemaking, setting the standard for excellence and innovation.
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Price: £595.00
Stock: 1 in Stock

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Chianti, 1971

Barone Ricasoli

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £89.00
Stock: 4 in Stock

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Chianti, 1971

Ruffino - Gran Sigillo

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £89.00
Stock: 2 in Stock

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Chianti, 1971

Conti - Castello di Uzzano

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 2 in Stock

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Chianti, 1971

Giaole - Ricasoli - MAGNUM BOTTLE OF 1,75 LITERS

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £159.00
Stock: 1 in Stock

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Chianti, 1971

Villa Arceno
Clearance Offer - Last Bottle | Was £119 | Now £69

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £69.00
Stock: 1 in Stock

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Chianti, 1971

Malaspina Starda

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1971

Barone Ricasoli - Gaiole - RARE BOTTLE of 1,75 Liters

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £165.00
Stock: 1 in Stock

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Chianti, 1971

Fattoria di Pomino - Frescobaldi - RARE BOTTLE of 1,75 Liters

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £185.00
Stock: 1 in Stock

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Chianti, 1971

Ruffino - Riserva Ducale
*** Gallon of 3,78 Liters ***

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £399.00
Stock: 1 in Stock

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Chianti, 1971

Santa Lucia

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Dolcetto, 1971

Bersano

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £69.00
Stock: 3 in Stock

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Dolcetto, 1971

Minuto Fratelli
Clearance Offer | Was £59 | Now £40

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £40.00
Stock: 1 in Stock

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Fracia, 1971

Nino Negri - Riserva
*** Clearance Offer | Was £99 | Now £50 ***

This red wine is deep crimson in colour, and has a rich bouquet of dried cherries, pencil shavings, tar and roses – the tell-tale sign of a wine made from Nebbiolo. As might be expected for a mountain-grown wine made from Nebbiolo, it is light-bodied and laced with grippy tannins. Although generally weightier and more concentrated than standard Rosso di Valtellina wines, they are almost always lighter in both body and power than the most famous of all Nebbiolo-based wines, Barolo and Barbaresco.
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Price: £50.00
Stock: 1 in Stock

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Freisa, 1971

Giuseppe Contratto

Freisa is an indigenous Italian red wine grape variety grown in the Piedmont region of north-west Italy, primarily in the Monferrato and Langhe areas, but also further north in the provinces of Turin and Biella. Freisa is a vigorous and productive grape vine with round, blue-black berries and with bunches growing in an elongated shape.
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Price: £99.00
Stock: 1 in Stock

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Garda, 1971

San Grato

Produced using a careful selection of grapes from the Garda Classico Rosso. The grapes once harvested are placed in a “fruttaio” (a well ventilated room) to dry out, they are pressed and the wine is “rested” in wooden barrels for a year. Here is a wine with a deep translucent red colour and spicy perfume. A harmonious wine, dry and velvety with a hint of tartness. Served with spiedo (a local spit roast from the city of Brescia and Lombardy) with game and roast meats.
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Price: £69.00
Stock: 2 in Stock

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Gattinara, 1971

Giancarlo Travaglini

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £99.00
Stock: 1 in Stock

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Gattinara, 1971

Fratelli Berteletti
Clearance Offer Was £129 | Now £70

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £70.00
Stock: 1 in Stock

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Gattinara, 1971

Luigi Nervi & Figlio

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £99.00
Stock: 3 in Stock

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Ghemme, 1971

F.lli Francoli
Clearance Offer | Was £79 | Now £45

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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Price: £45.00
Stock: 1 in Stock

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Grignolino, 1971

Damilano G.
Clearance Offer - Was £89 | Now £50

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £50.00
Stock: 1 in Stock

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Grignolino, 1971

Marchesi di Barolo, Barolo, Piedmont

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £49.00
Stock: 1 in Stock

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Inferno, 1971

Enologica Valtelinese

Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £89.00
Stock: 10 in Stock

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Merlot, 1971

Gigi Santinoli

An Italian red wine made by blending the international grape varieties merlot and cabernet. Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil. The palate is very nice balance of sweet fruit and acidity.
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Price: £59.00
Stock: 7 in Stock

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Merlot, 1971

Rocca Bernarda - Riserva

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £69.00
Stock: 5 in Stock

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Missianer Auslese, 1971

Walburg

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £59.00
Stock: 1 in Stock

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Montalba Le Chateau, 1971

Montalba, Corbieres

Corbières is an Appellation d'origine contrôlée (AOC) for wine in the Languedoc-Roussillon, France, and it is this region's largest AOC, responsible for 46 per cent of the region's AOC wine production in 2005. Red wine dominates the production in Corbières with almost 95 per cent, with 3.5 per cent rosé wine and 2 per cent white wine making up the balance. Carignan is the most common grape variety. The AOC was created in 1985, covers 13,500 hectares (33,000 acres) of vineyards and produces an average of 554,000 hectoliters of wine per year, corresponding to 74 million bottles.
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Price: £79.00
Stock: 2 in Stock

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Mori Vecio, 1971

Grigoli e Boschi - Riserva Speciale

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity
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Price: £59.00
Stock: 1 in Stock

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Nebbiolo, 1971

Poderi Lanzavecchia

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £99.00
Stock: 1 in Stock

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Nebbiolo, 1971

Marchesi di Barolo, Barolo, Piedmont
Clearance Offer - Last Bottle | Was £99 | Now £69

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £69.00
Stock: 1 in Stock

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Nebbiolo, 1971

Alfredo Prunotto

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £89.00
Stock: 3 in Stock

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Nebbiolo, 1971

Salvano Saverio

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £89.00
Stock: 5 in Stock

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Nebbiolo, 1971

Castello di Gabiano

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £89.00
Stock: 2 in Stock

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Nebbiolo D'Alba, 1971

Carretta - Famiglia Veglio

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £69.00
Stock: 1 in Stock

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Pelaverga, 1971

Giordano

Pelaverga vine is certainly a native of Saluzzo. In the Turin area it is known as synonymous with Cari. Pelaverga vine was then introduced in the town of Verduno in the 17th century by Beato Sebastiano Valfrè, who got some vine plants grown in the Saluzzo area. The vine, due to the scarse production among other characteristics, seemed doomed to disappear. In the ‘70s, thanks to the intuition of some winegrowers of Verduno, the Pelaverga grape was recovered and saved from extinction. The berry is black large, elliptical, short with very waxy, blue-purple skin. The bunch is medium to large, conical or pyramidal elongated, generally compact with a medium-small, pentagonal, five-lobed leaf.
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Price: £49.00
Stock: 1 in Stock

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Pinot Nero, 1971

Karl Schmid

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £59.00
Stock: 1 in Stock

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Rosso Conero, 1971

Vigna del Curato

Rosso Conero is a wine appellation in the central part of the Marche region of Italy just south of Ancona on the slopes of Monte Conero. The red wine made here is based on the Montepulciano grape which must comprise 85% of the wine. If another grape is used, it is commonly Sangiovese.
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Price: £59.00
Stock: 1 in Stock

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Rosso del Salento, 1971

Barone Malfatti

Fine ruby red colour with slight orange shade with ageing. Full fragance, heavy and enduring bouquet. Moderate dry with elegant bitter finish, robust and full-bodied
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Price: £59.00
Stock: 1 in Stock

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Sogno di Bacco, 1971

Umberto Fiore - Gran Riserva
*** GALLON OF 3,78 LITERS ***

Sogno di Bacco is made from thelong lasting nebbiolo grape. Nebbiolo is a black-skinned red wine grape variety most famous for creating the 'tar and roses' scent of Barolo wines from Piedmont, north-western Italy. The grape's very name is evocative of its home among the misty foothills of the western Alps; the nebbia (Italian for 'fog') after which it is named frequently arrives on early October mornings, when the Nebbiolo harvest is in full swing.
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Price: £349.00
Stock: 1 in Stock

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Spanna, 1971

Umberto Fiore - Riserva Speciale
*** BIG GALLON BOTTLE OF 3,78 LITERS ***

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: £329.00
Stock: 1 in Stock

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Spanna, 1971

Umberto Fiore - Riserva

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: £99.00
Stock: 1 in Stock

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Spanna, 1971

Vallana - Cantina del Camino

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: £229.00
Stock: 3 in Stock

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Spanna, 1971

Umberto Fiore - Riserva Speciale - MAGNUM BOTTLE 1,49 LITRE

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: £139.00
Stock: 8 in Stock

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Teroldego Rotaliano, 1971

Foradoris V

Teroldego is a red Italian grape variety grown primarily in the northeastern region of Trentino-Alto Adige/Südtirol, Italy. The wine Teroldego Rotaliano, which is made with this grape in Trentino, has had DOC status since 18 February 1971. It is planted on about 400 hectares and is cultivated by over 300 producers.
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Price: £69.00
Stock: 1 in Stock

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Vecchio Maniero, 1971

Marchesi di Barolo, Piedmont
Sale | Was £129 | Now £89

This wine from the good 1971 vintage is made with the long lived Nebbiolo grape. this is a black-skinned red wine grape variety most famous for creating the 'tar and roses' scent of Barolo wines from Piedmont, north-western Italy. The grape's very name is evocative of its home among the misty foothills of the western Alps; the nebbia (Italian for 'fog') after which it is named frequently arrives on early October mornings, when the Nebbiolo harvest is in full swing.
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Price: £89.00
Stock: 12 in Stock

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Cantine Prandi, 1970

Cantine Prandi, Barolo, Piedmont - LAST LIBRARY STOCK

The 1970 Barolo Cantine Prandi have come from the producer's cellars where they have laid undisturbed since bottling.

Cantine Prandi was established in the 1920s when grandfather Farinetti Majorino envisioned selling part of the wine produced for family use to the commercial market. In the 1960's his nephew Giovanni came to lend a hand and was instrumental in shaping the winery and its future development. Up to 2009, Giovanni's son Alessandro looked after the beautiful vineyards situated in the long hills surrounding Piemonte. In recent years, due to Alessandro's passing, the winery ceased production.
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Price: £199.00
Stock: 23 in Stock

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1970 chateau Phelan Segur, 1970

St Estephe, Cru Grand Bourgeois Exceptional
Special offer | Was £129 | Now £89

Colour is darker than expected with very little bricking. Nose shows clear signs of age and let's you know it is no longer at peak but after a few minutes of air exposure, it comes together nicely. Classic wet tobacco and ash notes on the nose. Medium body but full attack with bright acidity and even though both fruit and tannins have receded, there's still some sweetness. It really penetrates your tastebuds. More tertiary notes of forest floor, game, wet leather, tobacco and cigar box. Finish is pleasant.
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Price: £89.00
Stock: 5 in Stock

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Amarone della Valpolicella, 1970

Canrine Lamberti

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: £189.00
Stock: 3 in Stock

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Amarone della Valpolicella, 1970

Masi

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: £249.00
Stock: 1 in Stock

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Barbaresco, 1970

Marchesi Villadoria - Riserva Speciale

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £139.00
Stock: 2 in Stock

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Barbaresco, 1970

Salvano Saverio

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £139.00
Stock: 1 in Stock

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Barbera d'Alba, 1970

Fontanafredda - MAGNUM 1,5 Liter Bottle

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £139.00
Stock: 1 in Stock

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