1970 Wine and Port Vintage

Colheita Port, Douro
50cl Bottle

Exclusive to Vintage Wine and Port

This rare 1970 Colheita port-wine has been stored in seasoned oak casks since the 1970 harvest until it was bottled in 2023

Tasting Note
The 1970 Port from Palmer has a light oak colour with a verdant edge on the rim highlighting a colheita of exceptional age and quality. Much elegance on the nose with orange peel, walnuts, figs and a touch of honey. On the palate there is a lightness that is balanced by a good acidity. This port wine delivers a beautiful flavour supported by a long, long finish. Outstanding.


Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place, …
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Price: £139.00
Stock: 10 in Stock

Colheita Port, Douro
75cl Bottle

Exclusive to Vintage Wine and Port

This rare port-wine has been stored in seasoned oak casks since the 1970 harvest until bottling in 2019.

Tasting Notes:
The 1970 Port from Palmer has a light oak colour with a verdant edge on the rim highlighting a colheita of exceptional age and quality. Much elegance on the nose with orange peel, walnuts, figs and a touch of honey. On the palate there is a lightness that is balanced by a good acidity. This port wine delivers a beautiful flavour supported by a long, long finish. Outstanding.


Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place, …
more >>>

Price: £159.00
Stock: 11 in Stock

White Colheita Port in own presentation box
93 Points - Robert Parker
Special offer | Was £169 | Now £125

Colheitas are dated Tawnies from one single harvest. The minimum age requirement is 7 years, but the tradition at Quinta da Devesa is to age several more years before bottling. The wine ages at their cellars in "balseiros", "tonéis" or 550 litre casks.

Learn more about Quinta da Devesa

Tasting Notes:
The Quinta da Devesa Colheita 1970 White presents us with an outstanding bouquet, a very crisp acidity, due to the complexity, refined quality and long aftertaste.
This White Colheita is really impressive in Its aroma of candied orange, exotic resins and honey hints. …
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Price: £125.00
Stock: 41 in Stock

Burmester Cellar Release

This 1970 Vintage Port from Burmester has been stored at the Burmester cellars in Porto since bottling. This is a very limited edition cellar release for VWP.
This wine has a beautiful, mature tawny colour. On the nose it has cocoa chocolate together with a zesty orange undertone. On the palate it is complex. Medium-bodied with a perfect balance between the acidity, tannins and flavours. Long, long finish. This is in a good place and should hold well for the next decade or so. (VWP note - tasting May 2019).

Learn …
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Price: £189.00
Stock: 6 in Stock

Cantine Prandi, Barolo, Piedmont - LAST LIBRARY STOCK

The 1970 Barolo Cantine Prandi have come from the producer's cellars where they have laid undisturbed since bottling.

Cantine Prandi was established in the 1920s when grandfather Farinetti Majorino envisioned selling part of the wine produced for family use to the commercial market. In the 1960's his nephew Giovanni came to lend a hand and was instrumental in shaping the winery and its future development. Up to 2009, Giovanni's son Alessandro looked after the beautiful vineyards situated in the long hills surrounding Piemonte. In recent years, due to Alessandro's passing, the winery ceased production. …
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Price: £199.00
Stock: 23 in Stock

St Estephe, Cru Grand Bourgeois Exceptional
Special offer | Was £129 | Now £89

Colour is darker than expected with very little bricking. Nose shows clear signs of age and let's you know it is no longer at peak but after a few minutes of air exposure, it comes together nicely. Classic wet tobacco and ash notes on the nose. Medium body but full attack with bright acidity and even though both fruit and tannins have receded, there's still some sweetness. It really penetrates your tastebuds. More tertiary notes of forest floor, game, wet leather, tobacco and cigar box. Finish is pleasant.
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Price: £89.00
Stock: 5 in Stock

Canrine Lamberti

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance. …
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Price: £189.00
Stock: 3 in Stock

Masi

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance. …
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Price: £249.00
Stock: 1 in Stock

Marchesi Villadoria - Riserva Speciale

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world. …
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Price: £139.00
Stock: 2 in Stock

Salvano Saverio

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world. …
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Price: £139.00
Stock: 1 in Stock

Fontanafredda - MAGNUM 1,5 Liter Bottle

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £139.00
Stock: 1 in Stock

Cà Rossa - Giuseppe Ravinale, Barolo, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £149.00
Stock: 1 in Stock

Giovanni Scanavino, Barolo, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £159.00
Stock: 8 in Stock

Cantina La Traversa, Barolo, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £189.00
Stock: 1 in Stock

Marchesi Prioli, Barolo, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £219.00
Stock: 1 in Stock

Luigi Einaudi, Barolo, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £169.00
Stock: 1 in Stock

Rivette e Marenga - Marchesi Villadoria - Riserva, Barolo, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £149.00
Stock: 1 in Stock

Baldi, Barolo, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £149.00
Stock: 1 in Stock

Riccardo Ceretto

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £149.00
Stock: 10 in Stock

Fratelli Casetta

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £119.00
Stock: 1 in Stock

Poggiopelato Figli e Nipoti

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £49.00
Stock: 1 in Stock

UVB

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £99.00
Stock: 2 in Stock

Les Fils de Henri Ramel - Reserve Speciale
*** DOUBLE MAGNUM BOTTLE OF 3,0 LITERS ***

Bourgogne Rouge is the term used to apply to red wines from Burgundy that fall under the generic Bourgogne AOC, which can be produced by over 350 individual villages across the region. As with Bourgogne Blanc and Bourgogne Rosé, this is a very general appellation and thus is hard to pinpoint any specific characteristics of the wine as a whole, due to the huge variety of wines produced.Pinot Noir is the primary grape used in Bourgogne Rouge production, although Chardonnay, Pinot Blanc, Pinot Gris and in Yonne, César grapes are all also permitted to make up the rest of the wine.
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Price: £399.00
Stock: 1 in Stock

Castiglione del Bosco - Riserva

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: £159.00
Stock: 4 in Stock

Castiglione del Bosco

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: £139.00
Stock: 12 in Stock

Fattoria dei Barbi

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: £159.00
Stock: 1 in Stock

Col d'Orcia

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: £159.00
Stock: 1 in Stock

F.lli Pedrotti

A classic red Italian wine made from the Cabernet Sauvignon grape of the 1970 vintage. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: £99.00
Stock: 3 in Stock

Fedrigotti Conti Bossi

A classic red italian wine made from the Cabernet Sauvignon grape of the 1970 vintage. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: £89.00
Stock: 2 in Stock

L. Bertolo

Carema is a red winemaking zone and boasts the king of Italian red grapes, Nebbiolo, as its leading varietal. The wine must comprise 85% of this variety, the remainder made up of a maximum 15% of authorized Piedmont red grapes. Ageing requirements are 36 months, of which 24 must be in wood, while the riserva must spend an extra six months in oak. Carema is a small mountainous area neighboring the Aosta Valley in the far northern corner of Piedmont, in north-western Italy. This unique viticultural landscape is situated in the province of Turin and was awarded its DOC classification in 1967. Similar to the steep, …
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Price: £139.00
Stock: 2 in Stock

Cantenac Margaux 3rd Growth Classification

Scoring an excellent 85 parker points, the 1970 Brane Cantenac is deep ruby in color, with a spicy, herbaceous, earthy scent and medium bodied, with a soft, relatively concentrated finish.

Château Brane-Cantenac is a renowned wine estate situated in the Margaux appellation of Bordeaux, France. With roots tracing back to the 18th century, the estate has earned a reputation for crafting exceptional red wines. Encompassing approximately 75 hectares, the vineyard benefits from gravelly and sandy soils, ideal for cultivating Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. …
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Price: £129.00
Stock: 3 in Stock

Cantenac Margaux 3rd Growth Classification

Scoring an excellent 85 parker points, the 1970 Brane Cantenac is deep ruby in color, with a spicy, herbaceous, earthy scent and medium bodied, with a soft, relatively concentrated finish.

Château Brane-Cantenac is a renowned wine estate situated in the Margaux appellation of Bordeaux, France. With roots tracing back to the 18th century, the estate has earned a reputation for crafting exceptional red wines. Encompassing approximately 75 hectares, the vineyard benefits from gravelly and sandy soils, ideal for cultivating Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. …
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Price: £149.00
Stock: 11 in Stock

St Emilion Grand Cru Classe

The 1970 Château Canon-La-Gaffelière is a wine that offers a glimpse into the history of Bordeaux and the evolution of Saint-Émilion wines. While it may not have the power of more recent vintages, it can still provide a rich and nuanced drinking experience, particularly for those who appreciate the complexity that comes with age. If you have the opportunity to taste this wine, it represents a connection to a storied past and the enduring quality of Bordeaux craftsmanship.

The 1970 Château Canon-La-Gaffelière is a vintage wine from a renowned estate in the Saint-Émilion appellation on the Right Bank of Bordeaux. …
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Price: £89.00
Stock: 10 in Stock

Barsac, 1st Growth
Sweet White Wine
Half Bottle 37.5cl

The 1970 Climens has a lovely nose of mandarin, orange-blossom and a touch of peach. A little “smudged” by alcohol. The palate has a ripe, citrus and mandarin inspired entry, vibrant palate with good depth, touches of quince and barley sugar towards the finish. Good length. Neil Martin Wine Journal 88 Points
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Price: £89.00
Stock: 8 in Stock

Pomerol

The 1970 Clos de l'Église is a wine from the Pomerol appellation in Bordeaux, France. Pomerol is renowned for its Merlot-dominated wines that are rich, supple, and age-worthy. The 1970 vintage in Bordeaux is considered a classic, producing wines with excellent structure and longevity, particularly on the Right Bank, where Merlot thrived in the warm and dry growing season.

Wine Overview
Clos de l'Église is a small but prestigious estate in Pomerol, known for producing wines of elegance and depth. The 1970 vintage would likely be a blend of:

Merlot (dominant): Providing richness, softness, and ripe fruit flavors. …
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Price: £119.00
Stock: 1 in Stock

Pauillac 5th Growth Classification

Dark ruby, with significant browning at the edges, the wine has an open-knit, fully mature, spicy, oaky, plummy, toffee-scented bouquet, moderately rich, soft, fruity flavours, and a supple, velvety finish.

About Chateau Croizet Bages:
Château Croizet-Bages is a renowned winery located in the Pauillac appellation of Bordeaux, France. The estate is part of the larger Bordeaux wine region, which is famous for producing some of the world's most prestigious and sought-after wines.

History: Château Croizet-Bages has a long and storied history, dating back to the 19th century. The estate was originally part of the larger Lynch-Bages estate, which has a history that can be traced back to the 17th century. …
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Price: £99.00
Stock: 22 in Stock

Pomerol

Chateau de Sales is Pomerol's largest vineyard, and produces this well-rounded, approachable and early-maturing wine. With a medium weight on the palate, the wine has plenty of savoury-sweet fruit and well-polished tannins, accompanied by aromas of caramel and earth.

About Chateau de Sales Château de Sales is a historic wine estate located in the Pomerol appellation of the Bordeaux region in France. Distinguished as one of the oldest family-owned vineyards in Bordeaux, it has been in the hands of the same family for over five centuries. The estate spans approximately 90 hectares, with 47.5 hectares dedicated to vineyards, making it the largest in Pomerol. …
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Price: £99.00
Stock: 9 in Stock

Margaux 3rd Growth Classification

The 1970 Château Giscours is a well-aged Third Growth Margaux, reflecting both the quality of the estate and the characteristics of the vintage. The 1970 Bordeaux vintage was highly regarded, producing structured and long-lived wines, and Giscours has aged gracefully over more than five decades. For collectors and enthusiasts of mature Bordeaux, this wine offers a rare opportunity to experience a fully evolved Margaux.

With a deep garnet hue and subtle bricking, the aromas remain fresh, showcasing red and black fruit, earthy leather, and hints of spice. On the palate, the wine retains elegance and balance, with softened tannins and a refined texture. …
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Price: £189.00
Stock: 3 in Stock

Fronsac | Wine Society Label
Clearance Offer | Was £99 | Now £50

This 1970 wine from the Bordeaux region in France should display a garnet colour and offer blackcurrant and ripe cherry aromas alongside oak and vanilla notes.

About Chateau Hauchat Château Hauchat is a respected wine estate situated in the Fronsac appellation of Bordeaux, France. With a history that reflects the rich winemaking traditions of the region, the estate spans several hectares of vineyards predominantly planted with Merlot, complemented by small amounts of Cabernet Franc. The terroir, characterized by clay and limestone soils, imparts distinctive qualities to the wines, resulting in rich, full-bodied expressions with notes of dark fruit, spice, and minerality. …
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Price: £50.00
Stock: 1 in Stock

Pessac Leognan 1er Grand Cru Classe MAGNUM

This 1970 Haut Brion from the excellent 1970 vintage has received excellent reviews from wine critics.

*** 90-92 points - Wine Journal ***
Reviews: "Brown rim. Brown sugar, olives and leather nose. Quite rich for 1970. Balanced and very smooth palate. Coffee & sweet red fruits. Fully mature, a highly enjoyable wine (and far cheaper than Latour.) Somewhat under-rated by others. Then again chez Alex Hunt in November 2005. Although a little musty at first, this wine grows and grows on you. A cool, blackberry leaf, cranberry nose with lots of cedar and pine is followed by a tannic, almost rustic, broad-shouldered palate with cedary, tobacco-infused fruit. …
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Price: £1,295.00
Stock: 2 in Stock

Pessac Leognan 1er Grand Cru Classe
Damaged labels

*** 90-92 points - Wine Journal ***

Reviews: "Brown rim. Brown sugar, olives and leather nose. Quite rich for 1970. Balanced and very smooth palate. Coffee & sweet red fruits. Fully mature, a highly enjoyable wine (and far cheaper than Latour.) Somewhat under-rated by others. Then again chez Alex Hunt in November 2005. Although a little musty at first, this wine grows and grows on you. A cool, blackberry leaf, cranberry nose with lots of cedar and pine is followed by a tannic, almost rustic, broad-shouldered palate with cedary, tobacco-infused fruit. Very classic in style but suited the venison perfectly. …
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Price: £475.00
Stock: 8 in Stock

Medoc Grand Cru Classe

THE 1970 La Lagune is from exceptional provenance having been professionally stored since original purchase.
Quite a deep garnet core. A surprisingly sweet, fragrant almost floral nose with notes of backed cherries and tar. The palate has sharp acidity, very fresh, well-knit with simple black fruits. Not a complex wine, but a testament to how well balanced, rather than powerful wines can age. Raisins on the finish. Impressive for a 1970. Neil Martin, Wine Journal

Château La Lagune is a distinguished wine estate situated in the Haut-Médoc appellation of Bordeaux, France. With a history dating back to the 16th century, the estate has garnered acclaim for its production of high-quality red wines. …
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Price: £119.00
Stock: 23 in Stock

Lafaurie-Peyraguey, Sauternes
Sweet White Wine

Lafaurie-Peyraguey has produced some of Sauternes' most powerful wines for many decades now. The massively rich, yet fresh, lively 1970 offers a compelling, flowery, honeyed bouquet of vanilla custard, buttery orange/apricot scents, and smoky ceme brulee. The wine's zesty acidity brings everything into extraordinary clarity. With plenty of botrytis evident, this is a full-bodied, super-concentrated, fascinating, powerful yet elegant Sauternes that will age beautifully

Château Lafaurie-Peyraguey, nestled in the Sauternes appellation of Bordeaux, France, is renowned for its esteemed history and exceptional sweet wines. …
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Price: £159.00
Stock: 1 in Stock

St Julien 3rd Growth Classification - BBR labels

"A wonderfully successful wine, the 1970 Langoa smells and tastes comparable to a top Pauillac. A big, yet restrained bouquet of cedar and black currants is first rate. On the palate, the wine is ripe, weighty, rich, tannic, full bodied, and several years away from its zenith. This is Langoa at its best." Parker Bordeaux 3rd Ed.

Rating 87/100 (excellent)

Château Langoa Barton is a prestigious wine estate located in the Saint-Julien appellation of Bordeaux, France. With a history dating back to the 18th century, the estate is renowned for producing exceptional red wines. Encompassing approximately 17 hectares, …
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Price: £99.00
Stock: 1 in Stock

Barsac

A wonderful fruity dessert wine from the 1970 vintage that is still drinking well.

Château Liot is a 20-hectare property producing on average 5,500 cases per year. It is located in the south-west of the Barsac appellation and its vineyards border those of Château Climens. Liot's vineyards (Sémillon 85%, Sauvignon Blanc 10%, Muscadelle 5%) lie on a gravel/silt/alluvial topsoil and limestone subsoil.
The grapes are fermented in vats and the wine is then matured in oak barrels (15% new) for 15-18 months. Liot's wines are typically fresh and refined and display marvellous purity of fruit.

About Chateau Liot Château Liot is a prominent wine estate situated in the Sauternes appellation of Bordeaux, France. …
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Price: £99.00
Stock: 1 in Stock

Pauillac 5th Growth Classification

Château Lynch-Moussas, a fifth-growth estate in Bordeaux's Pauillac appellation, has a storied history dating back to the 18th century. The 1970 vintage, produced during a period of revitalization under the Castéja family's ownership, reflects the estate's commitment to quality winemaking.​

The 1970 growing season in Bordeaux was favorable, leading to wines with good structure and aging potential. After over five decades, a well-preserved bottle of 1970 Château Lynch-Moussas would likely exhibit tertiary aromas such as leather, tobacco, and earthy notes, with softened tannins and a harmonious palate. …
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Price: £86.00
Stock: 1 in Stock

Margaux 3me Cru Classe
Magnum

The 1970 Château Malescot St. Exupéry is a well-aged Third Growth Margaux, offering a glimpse into Bordeaux’s winemaking history. The 1970 vintage was one of the stronger years of the decade, producing structured and long-lived wines. While the Malescot St. Exupéry from this vintage has developed beautifully over more than 50 years, its condition will now vary depending on storage.

With a brick-red hue and softened edges, this wine presents a delicate bouquet of ripe red fruits, earthy undertones, and hints of minerality. The palate is ripe and rich, with softened tannins that still hold structure, though some bottles may show signs of fading. …
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Price: £129.00
Stock: 1 in Stock

St Estephe 2eme Cru Classe

*** 92 Points Robert Parker ***

Reviews: "This is one 1970 that appears to possess the necessary components to develop into something special. It remains youthfully hard and astringent, but there is no doubting the high levels of concentration and intensity. Moreover, the wine exhibits a classy, complex bouquet, offering up scents of cedar, black fruits, minerals, and leather. Full-bodied, powerful, and rich, with outstanding concentration, this wine requires another 7-10 years of cellaring - can you believe that? It is unquestionably a 40-50-year wine" PArker Wine Advocate 1996

"A knockout bottle when first tasted in March 2001, when it had a complex, black dusty nose and an ultra-dense, backward, masculine palate. …
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Price: £189.00
Stock: 1 in Stock

St Estephe 2eme Cru Classe
High shoulder

*** 92 Points Robert Parker ***

Reviews: "This is one 1970 that appears to possess the necessary components to develop into something special. It remains youthfully hard and astringent, but there is no doubting the high levels of concentration and intensity. Moreover, the wine exhibits a classy, complex bouquet, offering up scents of cedar, black fruits, minerals, and leather. Full-bodied, powerful, and rich, with outstanding concentration, this wine requires another 7-10 years of cellaring - can you believe that? It is unquestionably a 40-50-year wine" PArker Wine Advocate 1996

"A knockout bottle when first tasted in March 2001, when it had a complex, black dusty nose and an ultra-dense, backward, masculine palate. …
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Price: £169.00
Stock: 3 in Stock

St Estephe 2eme Cru Classe
Mid shoulder level
*** Clearance Offer | Was £189 | Now £129 ***

Excluded from our guarantee

*** 92 Points Robert Parker ***

Reviews: "This is one 1970 that appears to possess the necessary components to develop into something special. It remains youthfully hard and astringent, but there is no doubting the high levels of concentration and intensity. Moreover, the wine exhibits a classy, complex bouquet, offering up scents of cedar, black fruits, minerals, and leather. Full-bodied, powerful, and rich, with outstanding concentration, this wine requires another 7-10 years of cellaring - can you believe that? It is unquestionably a 40-50-year wine" PArker Wine Advocate 1996

"A knockout bottle when first tasted in March 2001, when it had a complex, black dusty nose and an ultra-dense, backward, masculine palate. …
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Price: £129.00
Stock: 1 in Stock

St Estephe 2eme Cru Classe

*** 92 Points Robert Parker ***

Reviews: "This is one 1970 that appears to possess the necessary components to develop into something special. It remains youthfully hard and astringent, but there is no doubting the high levels of concentration and intensity. Moreover, the wine exhibits a classy, complex bouquet, offering up scents of cedar, black fruits, minerals, and leather. Full-bodied, powerful, and rich, with outstanding concentration, this wine requires another 7-10 years of cellaring - can you believe that? It is unquestionably a 40-50-year wine" PArker Wine Advocate 1996

"A knockout bottle when first tasted in March 2001, when it had a complex, black dusty nose and an ultra-dense, backward, masculine palate. …
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Price: £179.00
Stock: 1 in Stock

Medoc Cru Bourgeois (Wine Society Label)

Garnet in colour and fading at the edges, it has aromatics that echo sweet blackcurrant, pencil lead and wood spice. The palate is finely balanced and elegant, with pencil shavings, hints of blackcurrant and shadows of melted tannins.

Château Potensac, located in the Médoc appellation of Bordeaux, France, is esteemed for its longstanding tradition of producing exceptional red wines. With a history dating back to the 14th century, the estate's vineyards cover approximately 60 hectares, primarily planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. The estate benefits from gravelly and clay-limestone soils, ideal for crafting wines that reflect the unique terroir of Médoc. …
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Price: £99.00
Stock: 15 in Stock

Margaux 2nd Growth Classification

A wonderful 1970 vintage Bordeaux wine from Chateau Rauzan Gassies. A corpulent, straightforward, plausible wine, with good dark ruby color, a ripe black cherry, oaky bouquet of moderate intensity, and soft, round, somewhat jammy flavors.
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Price: £129.00
Stock: 5 in Stock

Sauternes 1er Cru Classe

***91 Points - CellarTracker***
This beautiful Sauternes from the excellent 1970 vintage displays an orange/copper hue. On the nose and palate aromas of orange marmalade, delicate caramel, and layers of honey create a sweet and elegant wine, with great acidity which gives it verve. Drinking very nicely now, but with lots of life left.

Château Rieussec, located in the Sauternes appellation of Bordeaux, France, is renowned for its prestigious history and exceptional sweet wines. With a heritage dating back to the 18th century, the estate's vineyards cover approximately 90 hectares, primarily planted with Sémillon, Sauvignon Blanc, and Muscadelle grapes affected by noble rot. …
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Price: £159.00
Stock: 3 in Stock

Saint Julien

Surprisingly good, and filled with truffles, spice, cigar box, earth, black currants and cherry, the wine offers the silky, patina of age along with the earthy, spicy, tobacco laden flavors that can only come with serious bottle age.
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Price: £89.95
Stock: 6 in Stock

Patriarche Pere & Fils

The red wines of Chateauneuf-du-Pape blossom and reach their prime between their third and fifth year, but their potential for aging is over ten years and more according to the vintage and storage conditions. Their color changes from intense garnet-purple in the early years to ruby after some cellaring. These wines are structured, with powerful and complex aromas of ripe fruit, mushrooms, truffles, underbrush, spicy notes, and wild animals.
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Price: £169.00
Stock: 1 in Stock

Castelli del Grevepesa

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

Vecchio Brolio - Barone Ricasoli

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £79.00
Stock: 2 in Stock

Castello di Verrazzano

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £69.00
Stock: 1 in Stock

Barone Ricasoli - Brolio - RARE BOTTLE of 1,75 Liters

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £199.00
Stock: 1 in Stock

Vintage Port
Unlabelled

The 1970 Cockburn is only just coming into full maturity. It is typical of the house: full-bodied, rich, alcoholic and spirited. The wine is meaty, chocolatey, spicy, full-bodied, big and powerful.

Firm, mature appearance. Mature, meaty, earthy hue. Lovely texture. Still has firm acidity. Good mature flavours. Lots of structure still. Good length and pleasantly mature. 16.5/20 (Wine Doctor November 2004)
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Price: £149.00
Stock: 5 in Stock

Salvano Saverio

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £59.00
Stock: 3 in Stock

Fontanafredda - MAGNUM 1,5 Liter Bottle

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £129.00
Stock: 2 in Stock

Vintage Port

The Dow's 1970 Vintage Port is widely regarded as one of the standout wines from a legendary vintage. Over five decades since its bottling, it continues to impress with its depth, balance, and longevity.​

In the glass, this Port exhibits a limpid garnet hue, indicative of its maturity. The nose offers a complex bouquet of red fruits, including strawberry and red currant, complemented by notes of cinnamon and subtle spice. On the palate, it presents a medium-sweet profile with flavors of fig, prunes, and molasses, supported by a lusciously creamy texture and well-integrated acidity. The finish is long and elegant, leaving a lasting impression. …
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Price: £159.00
Stock: 1 in Stock

Vintage Port

The 1970 Feuerheerd is a tawny colour with golden highlights. On the nose slightly menthol with cherry and pepper. On the palate medium body and complex. very enjoyable Tasted TC 2020
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Price: £185.00
Stock: 25 in Stock

Vintage Port
Imported and Bottled by Grants of St James

An outstanding port from a classic vintage. The Fonseca 1970 is now fully mature, and is probably one of the finest glasses of port that you will ever taste. A wine of this quality will age superbly for many decades to come. A magnificent wine with abundant ripe fruit flavours and concentrated tannins. Perfect harmony and balance places this Port amongst the all-time greats.

Robert Parker, renowned critic writes of this Port.... "... it excels in its magnificently complex, intense bouquet of plummy, cedary, spicy fruit and long, broad, expansive flavours. With its lush, seductive character, one might call it the Pomerol of Vintage ports. …
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Price: £195.00
Stock: 12 in Stock

Vintage Port
Shipped and Bottled by Army and Navy Stores

The 1970 Fonseca Vintage Port is an outstanding port from a classic vintage. The Fonseca 1970 is now fully mature, and is probably one of the finest glasses of port that you will ever taste. A wine of this quality will age superbly for many decades to come. A magnificent wine with abundant ripe fruit flavours and concentrated tannins. Perfect harmony and balance places this Port amongst the all-time greats.

Robert Parker, renowned critic writes of this Port.... "... it excels in its magnificently complex, intense bouquet of plummy, cedary, spicy fruit and long, broad, expansive flavours. With its lush, seductive character, one might call it the Pomerol of Vintage ports. …
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Price: £225.00
Stock: 1 in Stock

Castello di Gabiano

Freisa is an indigenous Italian red wine grape variety grown in the Piedmont region of north-west Italy, primarily in the Monferrato and Langhe areas, but also further north in the provinces of Turin and Biella. Freisa is a vigorous and productive grape vine with round, blue-black berries and with bunches growing in an elongated shape.
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Price: £49.00
Stock: 6 in Stock

Marchesi di Barolo

Freisa is an indigenous Italian red wine grape variety grown in the Piedmont region of north-west Italy, primarily in the Monferrato and Langhe areas, but also further north in the provinces of Turin and Biella. Freisa is a vigorous and productive grape vine with round, blue-black berries and with bunches growing in an elongated shape.
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Price: £59.00
Stock: 1 in Stock

Luigi & Italo Nervi - Riserva

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £129.00
Stock: 1 in Stock

Giancarlo Travaglini

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: £99.00
Stock: 5 in Stock

Vintage Port
Plain label

Gould Campbell Vintage Port 1970 is a bit of a hidden gem among vintage Ports. While Gould Campbell may not be as widely known as the likes of Taylor, Graham, or Dow, it has long enjoyed a loyal following for producing traditionally styled, full-bodied Ports with excellent ageing potential — and the 1970 vintage is no exception.

The 1970 vintage overall is considered a landmark year, producing Ports with great concentration, structure, and longevity. Gould Campbell’s 1970 fits this profile well, typically offering a deep ruby-garnet color that has softened with age. On the nose, expect rich aromas of dark cherries, raisins, dried figs, tobacco, and warm spices like clove and cinnamon. …
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Price: £149.00
Stock: 1 in Stock

Vintage Port
Heavily bin soiled labels

The 1970 Graham's Vintage Port is a classic and one of the most iconic wines produced by the house of Graham’s. The 1970 vintage is renowned as one of the best of the 20th century for Port wines, and Graham's expression of this year is particularly exceptional for its richness and longevity.


Tasting Notes: Deep ruby color with a slight garnet edge, showing signs of maturity but still remarkably vibrant. Nose: A highly aromatic nose of ripe black fruits, such as blackcurrants and black cherries, intermingled with secondary notes of figs, prunes, and dates. There are also layers of leather, tobacco, and sweet spices like cinnamon and clove, alongside a slight floral touch of violets. …
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Price: £185.00
Stock: 1 in Stock

Vintage Port

The 1970 Graham's Vintage Port is a classic and one of the most iconic wines produced by the house of Graham’s. The 1970 vintage is renowned as one of the best of the 20th century for Port wines, and Graham's expression of this year is particularly exceptional for its richness and longevity.


Tasting Notes: Deep ruby color with a slight garnet edge, showing signs of maturity but still remarkably vibrant. Nose: A highly aromatic nose of ripe black fruits, such as blackcurrants and black cherries, intermingled with secondary notes of figs, prunes, and dates. There are also layers of leather, tobacco, and sweet spices like cinnamon and clove, alongside a slight floral touch of violets. …
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Price: £169.00
Stock: 6 in Stock

Vintage Port bottled for Army and Navy Stores
Labels bin soiled
Excellent provenance

*** 93 Points (Parker) ***

"...a definite Bordeaux-like nose! Well defined, foursquare at first, opening up nicely with maraschino cherries, cloves, burnt wood/embers and bergamot, gaining intensity all the time in the glass. The palate is very harmonious and elegant. Fleshy, harmonious, seductive on the palate with allspice, nutmeg and ginger sprinkled over the viscous finish and finally, freshly rolled tobacco on the aftertaste. Good length, powerful like many of the 1970 ports continue to be. Superb. Drink now-2020+ Neil Martin Wine Journal Tasted September 2009.

"The 1970 is a monumental vintage port and one of the greats of the vintage. …
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Price: £189.00
Stock: 5 in Stock

Vintage Port
Unlabelled
*** 93 Points (Parker) ***

*** 93 Points (Parker) ***

"...a definite Bordeaux-like nose! Well defined, foursquare at first, opening up nicely with maraschino cherries, cloves, burnt wood/embers and bergamot, gaining intensity all the time in the glass. The palate is very harmonious and elegant. Fleshy, harmonious, seductive on the palate with allspice, nutmeg and ginger sprinkled over the viscous finish and finally, freshly rolled tobacco on the aftertaste. Good length, powerful like many of the 1970 ports continue to be. Superb. Drink now-2020+ Neil Martin Wine Journal Tasted September 2009.

"The 1970 is a monumental vintage port and one of the greats of the vintage. …
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Price: £169.00
Stock: 2 in Stock

Finest Reserve Vintage Port (Oporto Bottled)

The 1970 Graham's Vintage Port is a classic and one of the most iconic wines produced by the house of Graham’s. The 1970 vintage is renowned as one of the best of the 20th century for Port wines, and Graham's expression of this year is particularly exceptional for its richness and longevity.


Tasting Notes: Deep ruby color with a slight garnet edge, showing signs of maturity but still remarkably vibrant. Nose: A highly aromatic nose of ripe black fruits, such as blackcurrants and black cherries, intermingled with secondary notes of figs, prunes, and dates. There are also layers of leather, tobacco, and sweet spices like cinnamon and clove, alongside a slight floral touch of violets. …
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Price: £225.00
Stock: 2 in Stock

Vintage Port

The 1970 Graham's Vintage Port is a classic and one of the most iconic wines produced by the house of Graham’s. The 1970 vintage is renowned as one of the best of the 20th century for Port wines, and Graham's expression of this year is particularly exceptional for its richness and longevity.


Tasting Notes: Deep ruby color with a slight garnet edge, showing signs of maturity but still remarkably vibrant. Nose: A highly aromatic nose of ripe black fruits, such as blackcurrants and black cherries, intermingled with secondary notes of figs, prunes, and dates. There are also layers of leather, tobacco, and sweet spices like cinnamon and clove, alongside a slight floral touch of violets. …
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Price: £195.00
Stock: 1 in Stock

Mario Capuzzo

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £59.00
Stock: 1 in Stock

Enologica Valtelinese

Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £99.00
Stock: 10 in Stock

Pelizzatti

Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £59.00
Stock: 1 in Stock

Enologica Valtelinese
*** Clearance Offer- Damaged labels ***
Was £99 | Now £59

Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £59.00
Stock: 2 in Stock

Cesare in Stanzano di Castel San Pietro - Riserva

Red wine of great character and complexity, a blend of Sangiovese and Cabernet Sauvignon. The vineyards have an average age of 15 years and a yield of 75 quintals of grapes per hectare. Ferments in dedicated temperature-controlled fermenters with long constant maceration of the marc. It ages for 18 months in 550-liter Allier oak tonneaux and ages for a further 6 months in the bottle.
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Price: £59.00
Stock: 1 in Stock

di Sardegna, Sella & Mosca, Sardinia

Malvasia di Sardegna is produced in Sardinia in Italy and has more discharged colors. The nose is more delicate and tends to the classic fruity notes of fortified wines, honey and herbs and more floral ones, with a fresher and more drinkable palate.
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Price: £89.00
Stock: 2 in Stock

Villa Ronche - Cima di Comigliano

Merlot can also produce a delightful and intriguing pure varietal wine. While Merlot has a long history of use as a blending wine, pure Merlot wines have been relatively slow in gaining momentum in Italy. That too has changed and today some of the world’s best Merlot wines bear Italian labels.
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Price: £59.00
Stock: 1 in Stock

Antonio Carpignano
RARE BIG GALLON BOTTLE OF 3.78 Lt

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £359.00
Stock: 1 in Stock

Minuto Fratelli

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £99.00
Stock: 2 in Stock

Fratelli Casetta

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £79.00
Stock: 2 in Stock

Vintage Port

A superb port from a classic vintage. The medium garnet colour has held up quite well with some bricking on the rim.The nose reveals violets, toffee, nuts, almond and candy whilst the palate is sweet. A mature port still in top form with a complex and balanced finish.


Learn more about Offley
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Price: £139.00
Stock: 4 in Stock

Vintage Port
UK bottled by Whitwams
Bin soiled labels

A superb port from a classic vintage. The medium garnet colour has held up quite well with some bricking on the rim.The nose reveals violets, toffee, nuts, almond and candy whilst the palate is sweet. A mature port still in top form with a complex and balanced finish.


Learn more about Offley
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Price: £129.00
Stock: 1 in Stock

Gigi Santinoli

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £49.00
Stock: 7 in Stock

Vintage Port
Plain Labels

The 1970 Quinta do Noval Vintage Port is a beautiful Port in a perfect drinking window. It is graceful and complex and a wonderful gift for any 50th birthday or Anniversary. The huge nose of liquorice, smoke, jammy black-cherry and cassis fruit is followed by a wine of seamless components, all super-packed with gorgeously pure fruit, yet the wine is not heavy or overbearing. There is a real sense of elegance to this Quinta do Noval. This port is fully mature drinking perfectly and will continue to evolve for another 20 or more years.


…
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Price: £189.00
Stock: 1 in Stock

Vintage Port
Stencil damaged

Quinta do Noval Nacional is undoubtedly one of the most legendary fortified wines in the world. It is produced from a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines that have remained untouched by Phylloxera

Another amazing bottle! Still very concentrated and vibrant. Layers and layers of complexity becoming perceptible... Concentrated cherry juice, dried raisins, confit fruits.

Robert Parker 96 Points.
The 1970 Nacional remains a young, unevolved wine, as well as the lightest and least intense of the 1970, 1963 and 1962. That is not to suggest it is a wimpish wine as it is a powerful vintage port, but it is unbelievably graceful, youthful, and complex. …
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Price: £1,895.00
Stock: 1 in Stock

Enoteca Cescon

Raboso is a red wine grape grown primarily in Eastern part of Veneto. It is often called Raboso Piave, from the name of the river where it has found a eletive zone of production. It produces deep-colored wine, with notably high levels of tannin no high alcohol content but above all it always gives very high acid contents. The name, raboxo in the native Venetian language, means angry, because angry is the sensation in the mouth when this wine is drunk young. Raboso was in the past the most cultivated grape varieties in Eastern of Veneto, it was the perfect wine for the Venetian navigators aroud the world, indeed they called it vin de viajo wine of travel, because it was the most resistant to aging and transport. …
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Price: £69.00
Stock: 4 in Stock

Ramos Pinto Vintage Port
***95 pts- Wine Advocate***

From the outstanding 1970 vintage, the Ramos Pinto is a beautiful port. Excellent colour with a little red. On the nose jammy strawberries, spice, a hint of pepper and liquorice. On the palate, so beautifully smooth and in great balance, red fruit some violets. A long long finish. This is a beautiful wine.



About Ramos Pinto

Ramos Pinto is one of the oldest and most esteemed Port wine producers in Portugal's Douro Valley. Founded by Adriano Ramos Pinto in 1880, the company has a long history of crafting high-quality Port wines, particularly Vintage Ports.

Ramos Pinto is known for its innovative approach to winemaking and marketing. …
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Price: £149.00
Stock: 22 in Stock

Scamperle fu Gabriel

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £149.00
Stock: 1 in Stock

Scamperle

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £139.00
Stock: 1 in Stock

Masi - Enoteca Codi - Riserva Monteleone, Sweet Red Wine
Clearance Offer - Last Few | Was £149 | Now £72.80

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £72.80
Stock: 3 in Stock

Tinazzi Eugenio, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £129.00
Stock: 1 in Stock

Fratelli Bolla, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £129.00
Stock: 1 in Stock

Fratelli Bolla, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £129.00
Stock: 1 in Stock

Carta de Plata - Berberana

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £69.00
Stock: 1 in Stock

Carta de Oro - Berberana

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £89.00
Stock: 5 in Stock

Campo Viejo - Riserva

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £99.00
Stock: 1 in Stock

Bodegas Santana

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £69.00
Stock: 1 in Stock

Siglo - Felix Azpilicueta Martinez

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £89.00
Stock: 1 in Stock

Torres Coronas Gran Reserva, Rioja

The 1970 Torres Gran Coronas Gran Reserva, also known as the “Black Label,” is a landmark Spanish wine that helped redefine the potential of Cabernet Sauvignon in Spain. Produced in the Penedès region by Miguel A. Torres, this vintage was pivotal in establishing Spain’s international reputation for fine red wines.

Composed of 70% Cabernet Sauvignon, 20% Tempranillo, and 10% Monastrell, the 1970 vintage was the first to carry the Black Label designation. The grapes were fermented in stainless steel tanks—a pioneering move in Spain at the time—and aged for six months in new American oak followed by a year in older barrels. …
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Price: £129.00
Stock: 1 in Stock

Bodegas Alavesas, Solar de Samaniego Rioja 1970

The 1970 Solar de Samaniego Gran Reserva from Bodegas Alavesas stands as a testament to the elegance and longevity of traditional Rioja winemaking. Crafted predominantly from Tempranillo, with a small proportion of Viura, this wine hails from the Rioja Alavesa subregion, renowned for its high-altitude vineyards and limestone-rich soils. The 1970 vintage benefited from favorable climatic conditions, allowing for optimal grape ripeness and the development of complex flavors.

Upon pouring, the wine reveals a deep garnet hue, indicative of its age and maturation. The nose is notably aromatic, offering an intriguing bouquet of campfire smoke, red meat, and mesquite, which gradually gives way to red fruits, ripe oranges, and tangerines. …
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Price: £119.00
Stock: 1 in Stock

Castel del Monte
Clearance Offer - Last Few | Was £79 | Now £34.90

It was in the early 1900s that Giuseppe de Corato acquired the vast Rivera tenuta, or estate, in the territory of Andria, and planted it to vines, olives, and grain. Fifty years later, his son Sebastiano founded the Azienda Vinicola Rivera, inspired by his vision of realising the enormous viticultural potential of the Castel del Monte area. The old cellar was renovated, the vineyards replanted, and that era's most up-to-date practices adopted, and high-quality wine was the result. Widespread recognition quickly followed, and Rivera became the benchmark of Apulia wine production and the force driving its rebirth. …
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Price: £34.90
Stock: 1 in Stock

Cilento, Cantina Soc di Cilento

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £59.00
Stock: 1 in Stock

Tenuta Ursi - Leone de Castris

Fine ruby red colour with slight orange shade with ageing. Full fragance, heavy and enduring bouquet. Moderate dry with elegant bitter finish, robust and full-bodied
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Price: £59.00
Stock: 3 in Stock

Gigi Santinoli

Red cherry red with ruby highlights. Fine and intense nose, with floral and fruity scents. The flavour is dry, fine and fruity with high acidity and a slight almond aftertaste.
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Price: £59.00
Stock: 2 in Stock

Zanzi Faenza
Clearance Offer due to damaged label | Was £99 | Now £49

Good-quality Sangiovese is prized for its high acid, firm tannins and balanced nature. Savory flavors of dark cherries and black stone fruit are characteristic, and may be backed by secondary notes of tomato leaf and dried herbs. The use of oak has become more popular and this coaxes richer flavors from the grapes, tending toward plum and wild raspberry.
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Price: £49.00
Stock: 2 in Stock

Cesari
** BIG BOTTLE OF 3,78 LITERS **

Good-quality Sangiovese is prized for its high acid, firm tannins and balanced nature. Savory flavors of dark cherries and black stone fruit are characteristic, and may be backed by secondary notes of tomato leaf and dried herbs. The use of oak has become more popular and this coaxes richer flavors from the grapes, tending toward plum and wild raspberry.
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Price: £349.00
Stock: 1 in Stock

Enologica Valtelinese

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: £69.00
Stock: 7 in Stock

Fratelli Bettini
Clearance Offer - Last Few | Was £79 | Now £32.70

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: £32.70
Stock: 3 in Stock

Cantina Sociale Sizzano & Ghemme
Clearance Offer - Last Bottle | Was £69 | Now 34.70

The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.
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Price: £34.70
Stock: 1 in Stock

Colheita Single Harvest Port
Includes Taylor's oak gift case

Taylor’s has an extensive and enviable library of very old Ports and each year they release a 50 year old Single Harvest Port which represents the cream of their aged reserves.

Often referred to as Colheitas, these single harvest Tawny ports are a far cry from vintage port with very slow and gentle ageing in oak casks creating ports of extreme aromatic complexity with delightfully mellow structure. And the 1970 Port vintage was of one outstanding quality - ideal growing conditions produced what is now a classic vintage - universally declared by all the major port houses.

Taylors wine maker review:
Pale mahogany core surrounded by a broad pale gold rim with subtle olive highlights. …
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Price: £240.00
Stock: 2 in Stock

Vintage Port
Excellent Levels

The 1970 Taylor's Vintage Port is a consistently high performer and rated as one of the best of the 1970 ports.

99 points Wine Enthusiast
This wine's dark garnet color with minimal bricking suggests a relatively youthful wine and this certainly could age longer, although it's also delicious now. Wonderfully complex floral and herbal scents easily move into deep, rich flavors of chocolate and cherries, sprinkled with a healthy dose of Douro minerality and spice. Drink or hold. (JC) (2/2007)

98 points Vinous
The 1970 Taylor's Vintage Port has a tight nose, youthful with notes of liquorice, raisin, boot-polish and lemongrass. …
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Price: £199.00
Stock: 1 in Stock

Vintage Port
Unlabelled

The 1970 Taylor's Vintage Port is a consistently high performer and rated as one of the best of the 1970 ports.

99 points Wine Enthusiast
This wine's dark garnet color with minimal bricking suggests a relatively youthful wine and this certainly could age longer, although it's also delicious now. Wonderfully complex floral and herbal scents easily move into deep, rich flavors of chocolate and cherries, sprinkled with a healthy dose of Douro minerality and spice. Drink or hold. (JC) (2/2007)

98 points Vinous
The 1970 Taylor's Vintage Port has a tight nose, youthful with notes of liquorice, raisin, boot-polish and lemongrass. …
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Price: £185.00
Stock: 1 in Stock

F.lli Fabiano
Clearance Offer - Last Few | Was £89 | Now £40

The Valpolicella zone is bordered to the west by the Bardolino DOC, located along the banks of Lake Garda, which produces similar wines to basic Valpolicella using many of the same grapes. The historical "heart" of Valpolicella winemaking is in the Monti Lessini hills located northwest of the town of Verona. In 1968, the boundaries of the region were extended far eastward towards the DOC production zone of Soave and south to the plains of the northern bank of the Po river and its tributary the Adige.
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Price: £40.00
Stock: 2 in Stock

Marchesi di Barolo, Barolo, Piedmont
*** BIG GALLON BOTTLE OF 3,78 LITERS ***

This wine from the good 1970 vintage is made with the long lived Nebbiolo grape. this is a black-skinned red wine grape variety most famous for creating the 'tar and roses' scent of Barolo wines from Piedmont, north-western Italy. The grape's very name is evocative of its home among the misty foothills of the western Alps; the nebbia (Italian for 'fog') after which it is named frequently arrives on early October mornings, when the Nebbiolo harvest is in full swing.
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Price: £329.00
Stock: 1 in Stock

Vintage Port

The Warre's 1970 Vintage Port, released to commemorate the house's 300th anniversary, is a distinguished example from one of the most celebrated Port vintages of the 20th century. This wine showcases Warre's signature style—elegant, floral, and refined—offering a compelling alternative to the more robust expressions from producers like Graham's or Fonseca.​

Tasting notes highlight its deep garnet core with a subtle browning rim, indicative of its maturity. The nose is fragrant and perfumed, featuring aromas of violets and red fruits. On the palate, it delivers rich, voluptuous flavors backed by firm tannins, with a bitter-sweet dark chocolate concentration and a lingering plummy finish. …
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Price: £149.00
Stock: 1 in Stock

Colheita Single Harvest Tawny Port
Bottled in 1979

The Messias colheita port from the excellent 1970 vintage has been aged in a barrel.

The extended barrel aging has given this wine a complex fusion of dried fruit and cedar notes. On the palate the wine is smooth and full bodies with plenty nuts and sweet fruit on the palate, fine balance. A tremendous finish which goes on forever. There's no question about the quality on display here.
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Price: £189.00
Stock: Out of Stock

Quinta da Cachao Vintage Port

The 1970 vintage in the Douro Valley is widely regarded as exceptional, producing wines of remarkable quality and longevity. Vintage Ports from esteemed estates like this 1970 vintage Port from Messias' Quinta do Cachão are highly prized. At its drinking peak now, this is the perfect port to be enjoyed on special occasions.

Tasting Notes:
"Beautiful garnet mature colour. The bouquet reveals crème caramel, coffee, tea and much more -Wonderful nose! On the palate it is full bodied, balanced, elegant and complex. It is fully mature and peaking with a marvellous long finish." *Review by Vintage Port. …
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Price: £175.00
Stock: Out of Stock

Pauillac, 5th Growth Classification
92 Points Wine Spectator
Top shoulder / Bin soiled labels

*** 92 Points Wine Spectator ***
I drank a lot of this in Paris when I lived there in the mid-1980s. And I had a bottle this summer as well. Always outstanding. Shows intense aromas of prune and licorice. Full, velvety and long. This is a beautiful Bordeaux. (JS, Web Only-2007)

**** 91 Points Robert Parker ****
The 1970 is an old style Lynch Bages with plenty of dry tannin in the finish. Compellingly aromatic, it offers aromas of cedar wood, spice box, tobacco, earth, black currants, and new saddle leather. Spicy, concentrated, and burly, with mouth-searing tannin, this big, thick wine is a terrific example of Lynch Bages made in an older style. …
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Price: £195.00
Stock: Out of Stock

Bekaar Valley, Lebanon, Gaston Hochar
Very top shoulder 73 cl bottle

A rare bottle of 1970 Chateau Musar.
Notes from Chateau Musar: Mistakenly, the most Bordeaux wine I ever made. This was unintentional. I was trying to reflect Lebanon in all its guises, all its
aspects. It had more Cabernet Sauvignon than any wine I’ve ever made, but this was when I could play as I wanted - there were no
rules to command me, so I just blended according to my palate – Serge Hochar

Tasting Notes
Dark shaded ruby; this is just the sort of colour I would expect from a 1970 red Bordeaux. Light, very Cabernet nose. If I were given
this blind I would be extremely tempted to head straight for Bordeaux, though it would have to be a comely château such as Palmer
perhaps, and a fairly ripe vintage. …
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Price: £395.00
Stock: Out of Stock

Vintage Port

The 1970 Cockburn is only just coming into full maturity. It is typical of the house: full-bodied, rich, alcoholic and spirited. The wine is meaty, chocolatey, spicy, full-bodied, big and powerful.

Firm, mature appearance. Mature, meaty, earthy hue. Lovely texture. Still has firm acidity. Good mature flavours. Lots of structure still. Good length and pleasantly mature. 16.5/20 (Wine Doctor November 2004)
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Price: £159.00
Stock: Out of Stock

Vintage Port
Remains of Labels | Shipped and Bottled by Army and Navy Stores

The 1970 Fonseca Vintage Port is an outstanding port from a classic vintage. The Fonseca 1970 is now fully mature, and is probably one of the finest glasses of port that you will ever taste. A wine of this quality will age superbly for many decades to come. A magnificent wine with abundant ripe fruit flavours and concentrated tannins. Perfect harmony and balance places this Port amongst the all-time greats.

Robert Parker, renowned critic writes of this Port.... "... it excels in its magnificently complex, intense bouquet of plummy, cedary, spicy fruit and long, broad, expansive flavours. With its lush, seductive character, one might call it the Pomerol of Vintage ports. …
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Price: £185.00
Stock: Out of Stock

Vintage Port
Unlabelled

The 1970 Quinta do Noval Vintage Port is a beautiful Port in a perfect drinking window. It is graceful and complex and a wonderful gift for any 50th birthday or Anniversary. The huge nose of liquorice, smoke, jammy black-cherry and cassis fruit is followed by a wine of seamless components, all super-packed with gorgeously pure fruit, yet the wine is not heavy or overbearing. There is a real sense of elegance to this Quinta do Noval. This port is fully mature drinking perfectly and will continue to evolve for another 20 or more years.


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Price: £179.00
Stock: Out of Stock

Vintage Port

The 1970 Quinta do Noval Vintage Port is a beautiful Port in a perfect drinking window. It is graceful and complex and a wonderful gift for any 50th birthday or Anniversary. The huge nose of liquorice, smoke, jammy black-cherry and cassis fruit is followed by a wine of seamless components, all super-packed with gorgeously pure fruit, yet the wine is not heavy or overbearing. There is a real sense of elegance to this Quinta do Noval. This port is fully mature drinking perfectly and will continue to evolve for another 20 or more years.

…
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Price: £189.00
Stock: Out of Stock

Real Companhia Velha Vintage Port

From the outstanding 1970 vintage. The colour is more tawny than red, and fairly light. It gives the distinct impression of a very old, very mature vintage Port.
The nose gives a strong impression of honey and is followed by sweet grapes and soft red fruits. Very slightly spirity, but not so much that it interferes. This all changes after 5 hours as the honey and fruits nearly vanish and the nose became spirity.
Palate: Very soft and elegant with a very faint smokey note. There's more "sweet" to it than anything else, but it's not a pure sugary sweetness but rather the remains of a sweet fruit compote. …
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Price: £149.00
Stock: Out of Stock

Vintage Port

From the excellent 1970 vintage, the Sandeman has only just reached full maturity. A pale garnet colour with a powerful bouquet of sweet fruit introduces the beautiful blend of chocolate, cherry, and jammy fruit flavours. A very enjoyable port.


Learn more about Sandeman
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Price: £129.00
Stock: Out of Stock