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2904 products found.

Harveys Port, 1954

Vintage Port (unlabeled with embossed capsules)
Special offer | Was £395 | Now £295

A rare vintage. Beautiful mature amber in colour. Number of tastings, Complex and lovely bouquet. Toffee, cream candy, crème.
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Price: $389.99 USD
Stock: 13 in Stock

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Baron de Lustrac, 1953

Armagnac 1953 Vintage (Comes in original Lustrac Box as illustrated)

Armagnac is a grape brandy from the Gascony region of South-Western France. Its closest relative is cognac, another grape brandy from an appellation located about 100 miles north of Armagnac. Armagnac even though it is related to and often confused with cognac, armagnac is very different with regards to its grapes, terroir, distillation, élevage, blending, aromas, tastes and textures. In truth, France's two finest brandies made from wine are not very much alike at all.

Armagnac pre-dates cognac by about 150 years but never achieved the widespread sales figures that its relatives in the Charente obtained.
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Price: $746.93 USD
Stock: 1 in Stock

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Chateau Latour, 1953

Pauillac 1er Grand Cru Classe (Base of Neck)

*90-93 points -Critics' score Aggregated*

Exciting that this was very much intact. Great color for a sixty year old. Probably at the beginning of a decline curve - but aging gracefully. Smooth and gentle, but retaining its essential body, acidity, and identity. Aromas and flavors were classic aged Pauillac. Touches of cinnamon and clove over red fruit, cigar box, leather and a plush velvet texture. Ultimately this had astonishing strength and character. More grace than power at this stage of life. This is one classy old wine!
*CellarTracker Review by Peliot, tasted in 2015*
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Price: $1,275.74 USD
Stock: 3 in Stock

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Chateau Latour, 1953

Pauillac 1er Grand Cru Classe (Very Top Shoulder)

*90-93 points -Critics' score Aggregated*

Exciting that this was very much intact. Great color for a sixty year old. Probably at the beginning of a decline curve - but aging gracefully. Smooth and gentle, but retaining its essential body, acidity, and identity. Aromas and flavors were classic aged Pauillac. Touches of cinnamon and clove over red fruit, cigar box, leather and a plush velvet texture. Ultimately this had astonishing strength and character. More grace than power at this stage of life. This is one classy old wine!
*CellarTracker Review by Peliot, tasted in 2015*
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Price: $1,183.19 USD
Stock: 2 in Stock

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Chateau Latour, 1953

Pauillac 1er Grand Cru Classe (Top Shoulder)

*90-93 points -Critics' score Aggregated*

Exciting that this was very much intact. Great color for a sixty year old. Probably at the beginning of a decline curve - but aging gracefully. Smooth and gentle, but retaining its essential body, acidity, and identity. Aromas and flavors were classic aged Pauillac. Touches of cinnamon and clove over red fruit, cigar box, leather and a plush velvet texture. Ultimately this had astonishing strength and character. More grace than power at this stage of life. This is one classy old wine!
*CellarTracker Review by Peliot, tasted in 2015*
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Price: $1,090.65 USD
Stock: 3 in Stock

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Chateau Latour, 1953

Pauillac 1er Grand Cru Classe (In Neck, Tear on label)

*90-93 points -Critics' score Aggregated*

Exciting that this was very much intact. Great color for a sixty year old. Probably at the beginning of a decline curve - but aging gracefully. Smooth and gentle, but retaining its essential body, acidity, and identity. Aromas and flavors were classic aged Pauillac. Touches of cinnamon and clove over red fruit, cigar box, leather and a plush velvet texture. Ultimately this had astonishing strength and character. More grace than power at this stage of life. This is one classy old wine!
*CellarTracker Review by Peliot, tasted in 2015*
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Price: $1,183.19 USD
Stock: 1 in Stock

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Chateau Latour, 1953

Pauillac 1er Grand Cru Classe (Very Top Shoulder, remnants of label)

*90-93 points -Critics' score Aggregated*

Exciting that this was very much intact. Great color for a sixty year old. Probably at the beginning of a decline curve - but aging gracefully. Smooth and gentle, but retaining its essential body, acidity, and identity. Aromas and flavors were classic aged Pauillac. Touches of cinnamon and clove over red fruit, cigar box, leather and a plush velvet texture. Ultimately this had astonishing strength and character. More grace than power at this stage of life. This is one classy old wine!
*CellarTracker Review by Peliot, tasted in 2015*
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Price: $852.69 USD
Stock: 1 in Stock

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Barolo, 1952

Marchesi di Barolo

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $315.96 USD
Stock: 2 in Stock

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Gevrey Chambertin, 1952

Henry Remi

Widely regarded as being Burgundy's most full-bodied and structured wine, the Gevrey-Chambertin wines have a particular intensity of color, aroma and flavor about them, not to mention impressive longevity. Well-made examples can develop in the bottle for several decades. These qualities, combined with the village's solid reputation and relatively large production volumes, have earned Gevrey-Chambertin a reputation as the 'king' of Burgundy wines.
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Price: $231.35 USD
Stock: 1 in Stock

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Madeira, 1952

MBV - Tinta Negra - Bottled by Barbeito

This is a rare and very limited release of the 1952 Madeira from the family cellars. That we were able to acquire. bottled in 2017. The bottles are in perfect condition.

Reviews "There is something ethereal about tasting such a rare vintage. The 1952 Tinta Negra is very dry as one would expect from this style of Madeira. There is a huge amount happening on the complexity front with some bitter nut skin notes with dried flowers and citrus pith. Although quite dry, this does not come across as too severe. An electric wine that is astonishingly refreshing. Massive finish that goes on and on.
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Price: $561.85 USD
Stock: 11 in Stock

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Niepoort Port, 1952

Colheita Port

This wine has light tinges of ruby in the heart of this wine that mostly show a well-evolved color. Initially there was a minty note that will delight port lovers. Concentrated flavours and good length on the finish. This wine has plenty of life left
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Price: $429.65 USD
Stock: 3 in Stock

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Armagnac Marquis de Montdidier, 1951

Armagnac - 2.5Lt Bottle


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Price: $2,445.71 USD
Stock: 1 in Stock

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Baron de Sigognac, 1951

Vintage Armagnac (Comes in original Sigognac Box as illustrated).

Baron de Sigognac 1951 Vintage Armagnac has a beautiful amber colour with golden highlights. It has a rich and elegant nose of orange flowers, Aged prunes and cinnamon. The mouth opens to the superb perfumes of candied fruit, fat and strong with a lovely long finish of roasted almonds and wood.
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Price: $905.57 USD
Stock: 1 in Stock

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Pacheca, 1951

Colheita Port

Bottled 2012

The best Ports can age many years in seasoned oak casks. This prolonged time in barrel ensures that the wines take on soft almond and walnut aromas, losing the intense red colour of its youth but gaining immense delicacy, richness and profound intensity.
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Price: $522.19 USD
Stock: 1 in Stock

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Banyuls AC, 1950

Domaine Pietri Geraud, Fortified Sweet Wine

This magnificent wine was produced from 100% Grenache Noir (old vines, late picked). Since 1952 it was allowed to mature in a large oak barrels and bottled in 2009. It is virtually indestructible and will continue to give great pleasure for many years to come.


Reviews
"...Seriously good-value sweet wine antiques that you can drink over quite a time as they retain their fruit and freshness well in an opened bottle...Roussillon around Perpignan just north of the Pyrenees has for decades been most famous with French wine drinkers for its strong sweet wines with names such as Banyuls, Maury and Rivesaltes.
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Price: $183.76 USD
Stock: 5 in Stock

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Chateau Lafite Rothschild, 1950

Pauillac 1er Grand Cru Classe
Includes original oak case

*91 Points*
Tobacco, cigar ash, cedar, forest floor, earth, spice, leather, old wood and scents of dried leaves were easy to find. Fully mature, with an elegant palate feel, this was an interesting wine to taste . The wine finished with a spice and light cassis sensation.
Review by Jeff Leve, www.thewinecellarinsider.com
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Price: $1,585.08 USD
Stock: 1 in Stock

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Chateau Latour, 1950

Pauillac 1er Grand Cru Classe (High shoulder)

Established around 1680, the Chateau Latour estate is one of the oldest of the Medoc. At the heart of the estate, the principal parcel named "L'Enclos" is 47 hectares of the oldest vines that are preciously maintained because only they are able to give birth to the "Grand Vin". The wine of Chateau Latour is an example of consistent excellence, no matter the vintage. Firm, tannic and concentrated in its youth, it needs a long cellaring to reveal all of its profoundness, strength and extraordinary richness. At perfect maturity, the wine distinguishes itself by an incredible bouquet of black currant, hazelnut and leather.
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Price: $1,315.40 USD
Stock: 1 in Stock

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Croft Port, 1950

Vintage Port (unlabelled) Marked cork and capsule

"Light-bodied and very sweet. Medium garnet, aromas of roasted nuts and plum, soft and silky on the palate, with sweet, nutty plum flavors.
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Price: $429.65 USD
Stock: 17 in Stock

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Croft Port, 1950

Sale

Vintage Port (unlabelled) Marked cork and capsule CLEARANCE £250 | HIGH SHOULDER

"Light-bodied and very sweet. Medium garnet, aromas of roasted nuts and plum, soft and silky on the palate, with sweet, nutty plum flavors.
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Price: $330.50 USD
Stock: 3 in Stock

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Dow's Port, 1950

Vintage Port (Unlabelled rewaxed capsules id from cork)

Sexy, silky and delicious. Deep garnet with a ruby center, cassis and plum aromas, medium-bodied, with delicious, delicate plum flavours, a silky texture and a super finish.
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Price: $522.19 USD
Stock: 2 in Stock

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Dow's Port, 1950

Vintage Port (Unlabelled embossed capsules)

Sexy, silky and delicious. Deep garnet with a ruby center, cassis and plum aromas, medium-bodied, with delicious, delicate plum flavours, a silky texture and a super finish.
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Price: $786.59 USD
Stock: 2 in Stock

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Janneau, 1950

Armagnac

A very old vintage armagnac from the world's biggest producer, Janneau. Distilled in 1950 and bottled in 1981, making this around 31 years old.
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Price: $694.05 USD
Stock: 1 in Stock

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Leacock, 1950

Sercial Madeira
Includes Gift Box

Founded by John Leacock, the firm combined its interest with Blandy’s and joined the Madeira Wine Association following the global economic recession of the 1920s. Today Leacock’s is one of the company’s flagship with Blandy’s, Cossart Gordon and Miles.
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Price: $522.19 USD
Stock: 1 in Stock

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Madeira, 1950

MBV - Tinta Negra - Bottled by Barbeito

This is a rare and very limited release of the 1950 Madeira from the family cellars. The bottles are in perfect condition. There is something ethereal about tasting such a rare vintage. The 1950 Tinta Negra is very dry as one would expect from this style of Madeira. There is a huge amount happening on the complexity front with some bitter nut skin notes with dried flowers and citrus pith. Although quite dry, this does not come across as too severe. An electric wine that is astonishingly refreshing. Massive finish that goes on and on.
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Price: $786.59 USD
Stock: 4 in Stock

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Madeira, 1950

Unknown Shipper BOAL

Madeira is a complex, interesting wine and is made in virtually every vintage. Due to the unique estufagem aging process Madeira is one of the longest-lived wines and also improves for days after opening, but will keep, once opened, for a month and more in a decanter. Medium orange amber color with 1 millimeter clear meniscus; appealing, light coffee, almond, reminiscent of Moroccan bastilla on the nose with a hint of passion fruit; tight, silky textured, tasty, balanced, rounded, tart orange, tart passion fruit palate with a vague sense of light salt; long finish.
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Price: $376.77 USD
Stock: 1 in Stock

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