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3287 products found.

São Leonardo by Quinta do Mourao

Sale

30 Year Old Tawny Port
94 Points- Robert Parker's Wine Advocate
Special Offer | Was £119 | Now £99

Deep tawny colour. Intense aromas like dried fruits and honey. Full-bodied, smooth and harmonious on the palate with a great balance between sweetness and acidity. Long and persistent finish.




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Price: $127.93 USD
Stock: 31 in Stock

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São Leonardo by Quinta do Mourao

Sale

30 Year Old White Port
*** 92 Points- Robert Parker's Wine Advocate ***
Special Offer | Was £119 | Now £99

Golden colour. Intense aromas of dried fruits and spices with a special touch of white pepper in the palate. Long and very persistent finish.



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Price: $127.93 USD
Stock: 9 in Stock

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São Leonardo by Quinta do Mourao

40 Year Old White Port
50cl bottle
*** 94 Points - Parker- Wine Advocate ***

Miguel Braga is a rising star in the Douro, known for his extraordinary tawny ports and red wines. His 40 Year Old White has a golden colour. Intense and complex aromas of dried fruits associated with an amazing acidity that provides it with an incredible explosion of freshness on the palate. It presents an intense and surprisingly long finish.
Drink Now - 2050+



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Price: $179.62 USD
Stock: 4 in Stock

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São Leonardo by Quinta do Mourao

50 Year Old Tawny Port
*** 96 Points -Alex Probst- World of Fine Wine ***

Dark tawny colour with greenish tones and an intense aroma consisting of wood notes, caramel, vinagrinho and nuts. The palate is full and fresh, with dry notes of spicy flavours. A long and enduring finish.




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Price: $450.99 USD
Stock: 11 in Stock

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São Leonardo by Quinta do Mourao

50 Year Old White Port
50cl bottle
*** 95 Points- Wine Advocate ***

White gold colour with greenish tones. An intense and complex aroma, with vinagrinho wood notes, hazelnuts and honey.
The palate is dense, full and fresh, with dry notes of spicy flavours. Long, lingering finish.



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Price: $510.43 USD
Stock: 3 in Stock

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São Leonardo by Quinta do Mourao, Non Vintage

Ruby Port

Dark red colour. Intense aromas of red fruits.
Fresh in the palate with a red berry finish.



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Price: $24.49 USD
Stock: 38 in Stock

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São Leonardo by Quinta do Mourao, Non Vintage

Sale

Tawny Port
Special Offer | was £19.95 | Now £15.95

We recently Quinta do Mourão, a family project focused on producing high-quality premium Ports to our Portfolio. Their "entry level" Tawny has rich caramel burnt sugar and cedar notes on the nose. Smooth vanilla and caramel on the palate with amazing acidity and complexity. Bright acidity on the very long finish



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Price: $20.61 USD
Stock: 50 in Stock

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São Leonardo by Quinta do Mourao

Sale

Very Very Old White Port (90 Years)
50cl bottle
Special Offer | Was £2195 | Now £1795

97 Points Robert Parker

In 1927, Mario Braga, creator of the project “Quinta do Mourão”, was born. So too was born this amazing wine, bottled 90 years after as a tribute to their beloved father. Miguel Braga, the current owner, has handcrafted traditional wines, made and aged in the original estates in the Douro. This gives the wines a distinctive flavour profile. The Douro profile is more intense, dark, thick, sweet and spicy, with more intense aromas. With the release of a small number of aged tawnies, the market for these wines amongst aficionados has developed markedly in the last decade.
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Price: $2,319.56 USD
Stock: 2 in Stock

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Sassella, 1969

Nino Negri

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $127.93 USD
Stock: 1 in Stock

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Sassella, 1969

Rainoldi

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $127.93 USD
Stock: 3 in Stock

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Sassella, 1970

Enologica Valtelinese

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $89.16 USD
Stock: 7 in Stock

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Sassella, 1973

A. Pelizzatti

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $102.09 USD
Stock: 4 in Stock

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Sassella, 1974

A. Pelizzatti

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $115.01 USD
Stock: 4 in Stock

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Sassella, 1975

La Castellina

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $76.24 USD
Stock: 1 in Stock

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Sassella, 1978

Enologica Valtelinese

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $89.16 USD
Stock: 2 in Stock

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Sassella, 1978

Nino Negri

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $89.16 USD
Stock: 1 in Stock

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Sassella, 1979

Enologica Valtelinese

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $76.24 USD
Stock: 1 in Stock

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Sassella, 1994

La Castellina della Fondazione Fojanini

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $76.24 USD
Stock: 1 in Stock

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Sassella, 2006

Nino Negri - Le Tense, Valtellina

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $43.94 USD
Stock: 9 in Stock

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Schioppetino, 2006

Mogavero

Schioppettino (meaning "gunshot" or "little crack" also known as "Ribolla Nera") is a red Italian wine grape grown predominately in the Friuli-Venezia Giulia region of northeast Italy. The grape is believed to have originated between the comune of Prepotto and the Slovenian border where records of the Schiopettino wine being used in marriage ceremonies date to 1282. Today planting in the Colli Orientali del Friuli Denominazione di origine controllata (DOC) where it produces very aromatic, medium bodied wines with Rhône-like qualities of deep dark coloring with violet, raspberry and pepper notes.
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Price: $50.40 USD
Stock: 1 in Stock

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Scholtz Hermanos Malaga, 1885

Solera 1885, Jerez

Believed to be mainly Pedro Ximén style. Figs, raisins, molasses nose and flavour of PX, but a certain freshness and elegance could be a pointer towards some Moscatel too. Long ageing has made the wine perfectly integrated and delicious with an array of cheeses.
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Price: $768.88 USD
Stock: 1 in Stock

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Seifried, 2019

Seifried Sweet Agnes Riesling 2019
In gift pack

Intensely rich, fruity and sweet yet remarkably fresh and vibrant with lemon sherbet, orange marmalade, tropical fruits and butterscotch.

This utterly irresistible dessert wine, with all its Trophies, Golds and Double Golds every vintage, is the pride of Hermann Seifried. He was a grape growing pioneer, who arrived in New Zealand’s South Island from Austria, via Germany and South Africa, in 1969. He met and married Kiwi lass Agnes Wilkins, and they soon realised their shared dream of growing grapes. 1976 was their maiden vintage and, over 40 years on, the Seifrieds are racking up countless awards with the help of the second generation.
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Price: $25.83 USD
Stock: 8 in Stock

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Sforzato, 1973

Villa Bianzone

This is the most representative and prestigious wine of the entire Valtellina region. It can be produced in all valleys (from Ardenno to Tirano), but only in hilly, well exposed vineyards having with loose soil and gravel. This wine is obtained from hand-made selection of the best bunches of Nebbiolo-Chiavennasca grapes, which are dried on wooden racks in a well ventilated and dry room, a "Fruttaio", for at least 110 days until late January. During this winter time the climate of the Valtellina region does all the work, drying the grapes. By late January the grapes have lost about 40% of their weight, the berries are dry and their concentrated juice has developed specific and very intense aromatic substances.
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Price: $179.62 USD
Stock: 1 in Stock

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Sforzato, 1994

Triacca

This is the most representative and prestigious wine of the entire Valtellina region. It can be produced in all valleys (from Ardenno to Tirano), but only in hilly, well exposed vineyards having with loose soil and gravel. This wine is obtained from hand-made selection of the best bunches of Nebbiolo-Chiavennasca grapes, which are dried on wooden racks in a well ventilated and dry room, a "Fruttaio", for at least 110 days until late January. During this winter time the climate of the Valtellina region does all the work, drying the grapes. By late January the grapes have lost about 40% of their weight, the berries are dry and their concentrated juice has developed specific and very intense aromatic substances.
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Price: $115.01 USD
Stock: 1 in Stock

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Sfursat, 1973

Nino Negri

The Sfursat di Valtellina wine is a dry red “Passito” style wine and is made by making wine with dried grapes. The best bunches of Chiavennasca are selected and laid out on specially made mats in aerated purpose-built cellars to dry (similar to the process in Valpolicella for Amarone). The “breva” wind which blows through this region has historically assisted the production of the Sfursat wines. The grapes spend about 3 and a half months drying like this and towards the end of January (once the main winery tasks for the other wines are all finished) the grapes will have lost about 40% of their own weight, the sugars will have concentrated and the signature passito aroma will be present.
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Price: $166.70 USD
Stock: 1 in Stock

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