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Abbazia di Rosazzo, 1989 Red Wine

Ronco dei Rosetti - Zamo & Palazzo

Bottle size: 75cl

Price:

$76.10 USD

Out of stock

Description

All the varieties are vinified separately. Maceration takes place in truncated cone-shaped wooden vats for a period of 15 days, during which manual plunging of the cap, delestage and pumping over are alternated. This is followed by drawing off and the traditional pressing of the marc, then the wine spends a night in steel, allowing the largest particles to settle, and is racked into new barriques. Malo-lactic fermentation and repeated racking accompany the wine for 16-18 months, until it is time to create the final blend. After five months’ relaxation in large barrels, it is bottled. The wine spends another two years in the bottle before being released onto the market.

Condition

Good conditions

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