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1964 Wine and Port Vintage

Vintage Summary and Recommendations:

1964 Wine and Port

A short summary of the fabulous 1964 Vintage with our top recommendations

Welcome to Vintage Wine and Port's 1964 wine page. Read on for our summary of the 1964 vintage, our top recommendations and region reports. Scroll down to see all of our wines currently available. If you cannot find what you are looking for please call us on 01425 837177 or Contact Us. We would love to help you with your wine choice!

The 1964 wine vintage was a five star vintage for north Italy producing some very fine wines that are still drinking today. The vintage was very good for Port, although not declared) and also for Bordeaux. Any of these wines would make a fabulous gift for a 60th Anniversary or birthday.

Our Wine Expert currently recommends the following wines for this year:

  • Barolo Mirafiore, Italy, Red Wine
  • 1964 Palo Cortado, Montilla Moriles, Spain
  • Ryst Dupeyron Armagnac 1964.


  •  
    This Year in History: BBC Two begins scheduled broadcasting; its first programme is Play School.
    Eurovision Winner: Italy with the song "Non Ho Leta" by Gigliola Cinquetti
    Born in this Year: Jeff Bezos, Entrepreneur, Billionaire and founder of Amazon.com. In 2013, he purchased The Washington Post. He is considered to be an e-commerce pioneer and consumerism revolutionary. His company Bezos Expeditions is a partial funder of businesses such as Airbnb, Twitter, and Uber.
    Top Grossing Movie: Goldfinger
     
    Bordeaux: In Bordeaux, the red wines from the 1964 vintage were generally characterized by a lighter and more elegant style. They may not have the power, richness, or aging potential of some of the top vintages, but they can still offer pleasant drinking experiences. The harvest and weather favoured those producers on the right bank who harvested early (Graves, St Emilion and Pomerol).
     
    Italian: An outstanding 5-star vintage in Piedmont and Tuscany that produced wines of immense grandeur. The depth of the bouquet and the fullness of flavour came together with rounded tannins to produce immense wines of character and dimension. Growers could leave the grapes on the vine to become ripe, and harvest went on until mid-November to give a large crop.
     
    Portugal: A bottle of port from 1964 makes the perfect 60 year old wine gift in 2024, whether for a birthday or anniversary. Our wine buyer recommends the single harvest colheita ports such as the as these are drinking very well. They also come with the added advantage that they can be savoured for months after opening. The 1964 port vintage was a challenging year due to fluctuating weather conditions; a small amount of single quinta port was made but it is very rare. However, some truly excellent single harvest Colheitas were produced. The weather at the start of the year was unsettled, with rain and thunderstorms at the end of July followed by a hot, dry August which developed the vines. The hot weather continued throughout the season and into the harvest, when it began to fluctuate. The grapes harvested were more raisin than the winemakers would like and this is reflected in the small amounts of port produced.
     
    Spain: 1964 has been known as the 'vintage of the century' for Rioja. Tastings of various wines from different estates and classifications reveal the same incredible sweet fruit, vibrancy and youthfulness. An excellent vintage for Spain.

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    118 products found.

    Chianti, 1964

    Villa Antinori

    Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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    Price: $127.93 USD
    Stock: 17 in Stock

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    Domaine de Chevalier, 1964

    Graves Pessac-Leogan
    Upper shoulder - remains of labels only.


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    Price: $153.78 USD
    Stock: 1 in Stock

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    Fara, 1964

    Colli Novaresi

    The wines "Fara" shall be obtained within the company, from grapes coming from vines in the following proportions indicated below: Nebbiolo (Span) 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination from 30% to 50%. They can also contribute to such production the red grapes, non-aromatic, from the grape varieties suitable for cultivation in the Piedmont Region to the maximum extent of 10%.
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    Price: $127.93 USD
    Stock: 1 in Stock

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    Fogarino, 1964

    Bianchi Giuseppe - Riserva

    Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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    Price: $115.01 USD
    Stock: 15 in Stock

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    Gattinara, 1964

    Luigi Caldi

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins.
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    Price: $127.93 USD
    Stock: 2 in Stock

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    Gattinara, 1964

    Barra Guido & Figlio

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins.
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    Price: $127.93 USD
    Stock: 1 in Stock

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    Gattinara, 1964

    Umberto Fiore - Riserva

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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    Price: $127.93 USD
    Stock: 1 in Stock

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    Gattinara, 1964

    Luigi Caldi - Riserva

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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    Price: $115.01 USD
    Stock: 1 in Stock

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    Gattinara, 1964

    Fratelli Berteletti

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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    Price: $153.78 USD
    Stock: 6 in Stock

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    Gattinara, 1964

    Barra Guido

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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    Price: $127.93 USD
    Stock: 2 in Stock

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    Gattinara, 1964

    Tenuta San vi della Gran Terra

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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    Price: $127.93 USD
    Stock: 2 in Stock

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    Gattinara, 1964

    Borgo Cav. Ercole

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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    Price: $127.93 USD
    Stock: 7 in Stock

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    Gattinara, 1964

    Umberto Fiore - Riserva

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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    Price: $127.93 USD
    Stock: 12 in Stock

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    Gattinara, 1964

    L. Bertolo

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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    Price: $153.78 USD
    Stock: 21 in Stock

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    Ghemme, 1964

    Cantine Sociale Sizzano & Ghemme

    The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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    Price: $127.93 USD
    Stock: 4 in Stock

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    Ghemme, 1964

    Guido Ponti

    The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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    Price: $127.93 USD
    Stock: 2 in Stock

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    Ghemme, 1964

    Bianchi Giuseppe

    The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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    Price: $115.01 USD
    Stock: 1 in Stock

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    Ghemme, 1964

    G. Troglia

    The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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    Price: $166.70 USD
    Stock: 1 in Stock

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    Gonzales Byas, 1964

    Anada Oloroso


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    Price: $419.98 USD
    Stock: 1 in Stock

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    Grignolino, 1964

    Luigi Calissano & Figli

    The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertate.
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    Price: $127.93 USD
    Stock: 2 in Stock

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    Janneau, 1964

    Armagnac 1964 Vintage

    The great vintages or millésimés of Janneau are the expression of a single year, most commonly of a single cask. Produced exclusively with the single distillation process, they are the quintessence of this precious distillate aged over the years. Each vintage expresses its unique character. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a sharp contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish.
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    Price: $631.90 USD
    Stock: 1 in Stock

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    Macon, 1964

    La Champelle de Guinchay

    Macon is the name for the red and white wines which come from the Mâconnais section of Burgundy, France. This region is the most southerly in Burgundy, and also the largest. There are 42 villages in the Mâconnais region, broken out into seven designations: Macon, Macon Superieur, Macon Village, Pouilly Fuissé, Pouilly Loche, Pouilly Vinzele, and Saint Veran. The majority of wines from Macon are red wines, using the gamay noir, pinot noir, and pinot gris grapes. These are light wines, and should be drunk young. They go well with red meats and mild cheeses.
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    Price: $153.78 USD
    Stock: 1 in Stock

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    Madeira, 1964

    J.P.O Malvasia Reserva Madeira, Garrafeira Particular

    A very rare Madeira, the J.P.O displays an intensely rich nose and a full mouthful of raisins and caramel, a long powerful finish and finely balanced acidity belying its relative youth. Showing incredible concentration but also a degree of finesse.
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    Price: $639.66 USD
    Stock: 1 in Stock

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    Maggiora, 1964

    Conti Ermano Maggiora

    The wines Maggiora is made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant. Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste.
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    Price: $115.01 USD
    Stock: 1 in Stock

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    Marzemino, 1964

    L. Baldo

    Marzemino is a red Italian wine grape that is primarily grown around Isera, south of Trentino. The wine is most noted for its mention in the opera Don Giovanni of Wolfgang Amadeus Mozart ("Versa il vino! Eccellente Marzemino!"). The vine ripens late and is susceptible to many grape diseases including oidium. Wine produced from the grape has a characteristic dark tint and light plummy taste. Ampelographers have long theorized that the grape originated in northern Italy. Recent DNA profiling conducted at the research facility in San Michele all'Adige revealed Marzemino to have a parent-offspring
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    Price: $127.93 USD
    Stock: 10 in Stock

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