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3156 products found.
Hooper's Port, 2001
Vintage Port
The 2001 Hooper's Vintage Port is a fortified wine from Portugal's Douro Valley, produced by Hooper's, a brand with a history dating back to 1771.
Flavor Profile: This vintage is crafted primarily from traditional grape varieties such as Touriga Nacional, Tinta Roriz, and Touriga Francesa, sourced from vines over 100 years old. The wine presents a deep color with violet undertones. On the nose, it offers aromas of oak and maple syrup, reflecting its aging process. The palate is rich with flavors of dried fruits like prunes and raisins, complemented by notes of dark plum
Serving Suggestions: For optimal enjoyment, …
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Price: £49.95
Stock: 22 in Stock
Hooper's Port, 2003
Colheita Port
The 2003 Hooper's Colheita Port is a single-vintage tawny port from Portugal's Douro Valley. "Colheita" refers to a tawny port made from grapes harvested in a specific year and aged in wooden casks for a minimum of seven years before bottling.
Tasting Notes: This port offers a rich profile with notes of dark fruits, such as blackberries, complemented by hints of raisins and coffee.
Serving Suggestions: Best enjoyed slightly chilled, between 14°C and 16°C. It pairs well with desserts like almond tart, crème brûlée, or dried fruit compotes, and complements blue cheeses. Alternatively, it can be savored on its own as a dessert wine. …
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Price: £32.95
Stock: 23 in Stock
Hooper's Port, 2005
Vintage Port
2005 Hooper's Vintage Port
Overview:
The 2005 Hooper's Vintage Port is a rich and characterful expression from one of the traditional names in the Port trade. Produced in a vintage noted for its freshness and balance, this wine combines ripe dark fruit with firm structure and classic Douro character. Now approaching two decades of age, it is beginning to show the complexity and harmony that develops with extended bottle maturation while retaining plenty of youthful fruit.
Appearance:
Deep ruby-crimson in colour with excellent depth and concentration, showing only slight garnet evolution around the rim. …
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Price: £49.95
Stock: 37 in Stock
Hooper's Port, 2007
Colheita Port
The 2007 Hooper's Colheita Port is a single-vintage tawny port produced in Portugal's Douro Valley. "Colheita" refers to a tawny port made from grapes harvested in a single year and aged in wooden casks for a minimum of seven years before bottling.
Tasting Notes: This port offers notes of honey, sweet red fruits, and licorice, contributing to its complexity.
Serving Suggestions: Best enjoyed slightly chilled, between 14°C and 16°C. It pairs well with desserts like almond tart, crème brûlée, or dried fruit compotes, and complements blue cheeses. Alternatively, it can be savored on its own as a dessert wine. …
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Price: £36.95
Stock: 17 in Stock
Hooper's Port, 2012
Colheita Port
The 2012 Hooper's Colheita Port is a single-vintage tawny port from Portugal's Douro Valley. "Colheita" refers to a tawny port made from grapes harvested in a specific year and aged in wooden casks for a minimum of seven years before bottling.
Tasting Notes: This port offers a rich and aromatic profile with notes of dried fruits such as figs, dates, and raisins, complemented by hints of almonds, walnuts, caramel, and spice. The palate is smooth and well-balanced, featuring flavors of dried fruit, honey, toffee, and a touch of vanilla, leading to a long and complex finish that highlights the wine's maturation in wood. …
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Price: £28.95
Stock: 20 in Stock
Hooper's Port, 2017
Colheita Port
The 2017 Hooper's Colheita Port is a single-vintage tawny port from Portugal's Douro Valley. "Colheita" refers to a tawny port made from grapes harvested in a specific year and aged in wooden casks for a minimum of seven years before bottling.
Tasting Notes: Deep tawny-amber in colour with golden highlights. The nose is elegant and expressive, showing layered aromas of dried fig, toasted almond, walnut, orange peel, and caramelised sugar, with subtle hints of vanilla and spice from extended oak ageing. On the palate it is smooth and refined, offering flavours of raisins, dates, butterscotch, and roasted nuts, balanced by fresh acidity that lifts the natural sweetness. …
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Price: £22.95
Stock: 59 in Stock
Pedro Domecq, 1894
Very Rare Oloroso Viejisimo, Imperial, Domecq, Jerez
The House of Domecq has spent almost three centuries pleasing sherry-drinkers of every stripe, including the royalty of Spain and England. They have also grown, eventually becoming part of the enormous corporate tapestry that is Allied Domecq, which owns a diverse range of wine and spirit producers.
This is a very fine old dry, dark and nutty oloroso sherry.
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Price: £1,600.00
Stock: 1 in Stock
Inferno, 1964
Enologica Valtelinese
Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £89.00
Stock: 1 in Stock
Inferno, 1968
F.B. Acqui Clearance Offer | Was £89 | Now £50
Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £50.00
Stock: 6 in Stock
Inferno, 1970
Enologica Valtelinese
Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £99.00
Stock: 10 in Stock
Inferno, 1970
Enologica Valtelinese *** Clearance Offer- Damaged labels *** Was £99 | Now £59
Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £59.00
Stock: 2 in Stock
Inferno, 1970
Nera
Clearance Offer - Last Bottle | Was £89 | Now £40
Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £40.00
Stock: 1 in Stock
Inferno, 1970
Pelizzatti
Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £59.00
Stock: 1 in Stock
Inferno, 1971
Enologica Valtelinese Special Offer | Was £89 | Now £35
Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £35.00
Stock: 10 in Stock
Inferno, 1975
Nino Negri
Was £99 Clearance Offer £50
Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £50.00
Stock: 1 in Stock
Jacks Port, Non Vintage
Crusted Port
Bottled by Cockburne and Cambell Ltd Edinburgh
Price: £39.95
Stock: 2 in Stock
Janneau, 1942
Armagnac 1942 Vintage
The 1942 Janneau Armanac is the expression of a single year and has a unique character associated with the year and the cask in which it has been stored. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish. The tannins are very present, but full-bodied and round.
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Price: £995.00
Stock: 1 in Stock
Janneau, 1975
Armagnac 1975 Vintage
Includes Own Gift Box
The 1975 Janneau Armagnac is a distinguished and refined spirit that showcases the elegance and depth that comes with extended aging. Its rich, multi-layered profile makes for an exceptional gift, particularly for someone who appreciates fine spirits or has a special connection to the year 1975, such as a birthday, anniversary, or other significant event.
Tasting Notes
The nose features a complex bouquet of dried fruits, spices, vanilla, caramel, honey, oak, and smokiness. The palate is smooth and velvety, with primary flavors of dried apricots, raisins, and candied orange peel. …
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Price: £265.00
Stock: 4 in Stock
Janneau, 1983
Armagnac 1983 Vintage
Includes Own Gift Box
The 1983 Janneau Armagnac is a distinguished and refined spirit that showcases the elegance and depth that comes with extended aging. Its rich, multi-layered profile makes for an exceptional gift, particularly for someone who appreciates fine spirits or has a special connection to the year 1994, such as a birthday, anniversary, or other significant event.
Tasting Notes
The nose features a complex bouquet of dried fruits, spices, vanilla, caramel, honey, oak, and smokiness. The palate is smooth and velvety, with primary flavors of dried apricots, raisins, and candied orange peel. …
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Price: £149.00
Stock: 3 in Stock
J. de Maillac, 1950
J de Malliac Armagnac In own gift box
The *1950 J. de Maillac Armagnac* is a beautifully preserved vintage spirit from the heart of Gascony, now over 70 years old and presented in its own elegant gift box. Distilled in traditional copper stills from carefully selected local grapes, this Armagnac has spent decades maturing in oak, developing remarkable depth, richness, and complexity. A rare and distinguished example, it is both a luxurious drinking experience and a perfect gift for a landmark celebration such as a 75th birthday or anniversary.
In the glass, it displays a deep amber-mahogany hue with glints of gold, a testament to its long maturation. …
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Price: £495.00
Stock: 4 in Stock
Jean-Luc Colombo, 2021
Crozes-Hermitage “Les Fées Brunes”- Syrah ** 91 Points- Wine Enthusiast **
The 2021 Jean-Luc Colombo Crozes-Hermitage “Les Fées Brunes” is a Syrah from France's Northern Rhône, showcasing the region's elegance and depth.
Aroma: The nose opens with floral notes—white, yellow, and violet flowers—followed by fresh red cherries and white peppercorns.
Palate: On the palate, it presents a dark-fruited profile with flavors of blackberry and black cherry, accompanied by a mineral undertone and finishing with black peppercorn.
This wine is full-bodied yet elegant, with well-integrated tannins and a long, smooth finish.
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Price: £32.95
Stock: 1 in Stock
Joao Romao Teixeira Madeira, 1860
Terrantez, Madeira
This old Madeira formed part of the highly esteemed private reserve of Joao Romao Teixeira (1864 - 1933), a prominent wine producer at Lugar de Baixo in southwest Madeira. J
oão Romão Teixeira was a descendant from one of the captains that sailed alongside Zarco when Madeira was discovered. This is part of a collection that was discovered by OP brothers in 2015. The bottles were in a poor condition and were re-corked and relabelled.
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Price: £1,895.00
Stock: 1 in Stock
J.S. Madeira, 1802
Terrentez 1802
Recorked by OP Brothers 2015.
These bottles are part of a collection discovered by OP Brothers (Oleg and Pedro) in São Vicente. The original bottles were in poor condition, so the contents were placed in a demijohn whilst the bottles were cleaned. The wine was rebottled, recorked and rewaxed. Released at auction: Christies in 2019
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Price: £1,695.00
Stock: 1 in Stock
J.S. Madeira, 1803
Terrantez 1803
Recorked by OP Brothers 2015.
These bottles are part of a collection discovered by OP Brothers (Oleg and Pedro) in São Vicente. The original bottles were in poor condition, so the contents were placed in a demijohn whilst the bottles were cleaned. The wine was rebottled, recorked and rewaxed. Released at auction: Christies in 2019
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Price: £1,995.00
Stock: 1 in Stock
J.S. Madeira, 1805
Terrentez 1805
Recorked by OP Brothers 2015.
These bottles are part of a collection discovered by OP Brothers (Oleg and Pedro) in São Vicente. The original bottles were in poor condition, so the contents were placed in a demijohn whilst the bottles were cleaned. The wine was rebottled, recorked and rewaxed. Released at auction: Christies in 2019
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Price: £2,350.00
Stock: 1 in Stock