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Listrac Cru Bourgeois

The 1979 Chateau Clarke Stoic and firm in character, the nose, with its tobacco, wet earth, spice, cassis and cherry aromatics are the best part of the wine. There is an austerity on the palate that will definitely appeal to lovers of older classic wine.

Château Clarke is a wine property of Bordeaux of 54 hectares (130 acres) based in the Listrac-Médoc AOC and classified as Cru Bourgeois. The vineyard is made up of Cabernet Sauvignon (48%), Merlot (42%), Cabernet Franc (8%), and Petit Verdot (2%), planted on a limestone ground calcareous eocene and calcareous clay (spacing: 6060 vines/ha).
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Price: $103.31 USD
Stock: 1 in Stock

Listrac Cru Bourgeois

The 1981 Chateau Clarke Stoic and firm in character, the nose, with its tobacco, wet earth, spice, cassis and cherry aromatics are the best part of the wine. There is an austerity on the palate that will definitely appeal to lovers of older classic wine.

Château Clarke is a wine property of Bordeaux of 54 hectares (130 acres) based in the Listrac-Médoc AOC and classified as Cru Bourgeois. The vineyard is made up of Cabernet Sauvignon (48%), Merlot (42%), Cabernet Franc (8%), and Petit Verdot (2%), planted on a limestone ground calcareous eocene and calcareous clay (spacing: 6060 vines/ha).
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Price: $103.31 USD
Stock: 4 in Stock

1er Cru Classe Barsac

The 1950 Chateau Climens has a lovely nose of mandarin, orange-blossom and a touch of peach, although to be honest it is not a million miles better than the ’69. A little “smudged” by alcohol. The palate has a ripe, citrus and mandarin inspired entry, vibrant palate with good depth, touches of quince and barley sugar towards the finish.

Château Climens is a renowned estate located in the Barsac appellation within the Sauternes region of Bordeaux, France. Château Climens is known for producing sweet white wines, often made from Sémillon, Sauvignon Blanc, and Muscadelle grapes affected by noble rot. …
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Price: $510.43 USD
Stock: 1 in Stock

Barsac, 1st Growth
Sweet White Wine
Half Bottle 37.5cl

The 1970 Climens has a lovely nose of mandarin, orange-blossom and a touch of peach. A little “smudged” by alcohol. The palate has a ripe, citrus and mandarin inspired entry, vibrant palate with good depth, touches of quince and barley sugar towards the finish. Good length. Neil Martin Wine Journal 88 Points
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Price: $115.01 USD
Stock: 10 in Stock

Sauternes,
Sweet White Wine

The 2005 Château Clos Haut-Peyraguey has a slight chlorine-like aroma in the glass, married with vanilla pod, dried honey and apricot scents that gather pace with time. The palate is harmonious and refined with good acidity, a little waxy in texture with hints of marzipan infusing the honeyed fruit.
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Price: $45.16 USD
Stock: 1 in Stock

St Emilion Grand Cru Classe

Chateau Corbin Michotte is owned by Jean-Noel Boidron. It is a small estate with an area measuring 6 hectares. The grape varieties include 65% Merlot, 30% Cabernet Franc and 5% Cabernet Sauvignon. The density of plantation is 5,865 vines per hectare and the wines produced are Chateau Corbin Michotte with an annual production of 37,000 bottles
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Price: $90.39 USD
Stock: 3 in Stock

St Estephe 2nd Growth Classification
very top shoulder | Good label

Dark cherry berry scents with herbal elements, quite rich and impressive aromatically. Dark dried fruit elements and bold black mineral extract, chewy and just a bit lean with wonderful deep spice.
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Price: $846.41 USD
Stock: 1 in Stock

St Estephe, 2nd Growth Classification

The 1981 Cos d'Estournel is a deep ruby colour, with a spicy, rich, briery, tightly knit bouquet, this wine is deeper and more promising than the 1983, but relatively light, compact, and lean.

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Price: $166.70 USD
Stock: 2 in Stock

St Estephe, 2nd Growth Classification

This is a very fine 1983: Far superior on the nose to the 1988. Damson, mulberry and a touch of earth. Fine definition. Perhaps even a little mint leaf. The palate is well-defined with rounded, plummy damson fruit. Not complex but there is a vigour and charm here. Fresh acidity. Becomes quite minerally in the finish. Drinking superbly now.
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Price: $226.14 USD
Stock: 9 in Stock

St Estephe, 2nd Growth Classification

The Cos d'Estournel wine is one of the better wines from what was a weak vintage. It is fully ready to drink, displaying a plummy, toasty bouquet, light to medium body, some soft, fleshy fruit, low acidity, and soft tannins in the finish.
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Price: $205.46 USD
Stock: 1 in Stock

St Estephe, 2me Cru Classe, Bordeaux

In contrast to the 1989, the 1990 is a spectacular wine, and, along with the 1986, 1982, and 1953, one of the four finest Cos d'Estournels made in the post-World War II era. Bruno Prats believes it is the finest wine he has ever made. In the most recent tasting, the 1990 was even better than in the past, charming me as well as other tasters with its flashy display of opulent Merlot (about 40% of the blend) mixed with ripe Cabernet Sauvignon. It was one of the more forward 1990s in the tasting, which no doubt accounted for its precocious showing. This super-concentrated wine possesses a roasted herb, sweet, jammy black fruit-scented nose, with noteworthy opulence and succulence. …
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Price: $381.21 USD
Stock: 1 in Stock

St Estephe, 2me Cru Classe
*** 93 Points Robert Parker ***

*** 93 Points Robert Parker ***

Reviews; "Made from 65% Cabernet Sauvignon and 35% Merlot, this is a huge, backward wine. The 1996 possesses an opaque purple color, as well as pure aromatics consisting of cassis, grilled herbs, coffee, and toasty new oak. Massive in the mouth, and one of the most structured and concentrated young Cos d'Estournels I have ever tasted, this thick, structured, tannic wine has closed down significantly since bottling. It requires 7-8 years of cellaring, and should last for 30-35 years. It is a fabulous Cos, but patience is required. Anticipated maturity: 2006-2030. …
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Price: $257.15 USD
Stock: 6 in Stock

St Estephe, 2nd Growth Classification, Bordeaux

Deep garnet color. Perfumed, vibrant aromas of black cherry, cassis, leather and oak spice. Big, sweet and rich, with lush black cherry and black raspberry fruit already offering enticing inner-mouth flavor. Less oaky on the palate than on the nose. Just a hint of herbaceousness. Finishes subtle and quite long, with impressively even, ripe tannins but not quite the snap of the '96. A terrific effort for the vintage. Stephen Tanzer Vinous
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Price: $192.54 USD
Stock: 10 in Stock

St Estephe, 2nd Growth Classification, Bordeaux

This has a ripe strawberry, blackberry almost floral nose although there is a slight ephemeral quality to it. Lacks the dimension of say the ’90 or the ’00. Traits of raspberry, scorched earth and a touch of cedar/mint emerging with time in the glass. The palate is medium-bodied, good acidity, quite rounded and harmonious
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Price: $244.23 USD
Stock: 9 in Stock

St Estephe, 2nd Growth Classification
** 92 Points - The Wine Advocate **

Powered by its structure and texture, this complex wine is dense, structured and firm. Plenty of dry and taut tannins dominate at this stage, but it is also full of fruit. The wine will age over many years while not being one of those vintages that will mature forever: the fruitiness will see to that. Drink this impressive wine from 2025.
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Price: $192.54 USD
Stock: 8 in Stock

St Estephe, 2nd Growth Classification
98 Points James Suckling
98+ Points Robert Parker

Finely structured and vibrant, Cos d'Estournel 2018 is both powerful and balanced, with very soft tannins. It offers a multitude of nuances, including remarkably elegant spices and an extremely long and lingering finish. It is an outstanding vintage with immense cellaring potential that will surley count among the most legendary vintages of the estate.

Blend: 74% Cabernet Sauvignon, 23% Merlot, 2% Cabernet Franc, 1% Petit Verdot
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Price: $251.99 USD
Stock: 5 in Stock

Barsac, Premier Cru Classe

Vanilla, caramel nose; mature, delicious, caramel, vanilla palate with good structure; long finish
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Price: $510.43 USD
Stock: 1 in Stock

Barsac, Premier Cru Classe

1947 Chateau Coutet tasting note from Cellar Tracker. "If the nose on the 1947 Coutet is promising, then the palate over-delivers with the most fresh rough cut Seville orange marmalade, macadamia, toffee, cooked shiitake, Marsala, and unsmoked cigar. This isn’t the biggest, but I love its combination of fresh and savory, of young and old, of lush and svelte." Tasted 2022 - 96 Points

Château Coutet is a Bordeaux wine estate located in the Barsac appellation within the Sauternes region of Bordeaux, France. It is particularly known for its sweet white wines, which are often made from a blend of Sémillon, Sauvignon Blanc, and Muscadelle grapes affected by noble rot. …
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Price: $704.27 USD
Stock: 1 in Stock

Barsac, Premier Cru Classe

Magnificent. Deep gold color and with air rich open nose of lanolin, candle wax, dried orange peel, citrus fruits, crisp apples, floral notes of rose, dried tubers, dried faded potpourri over zesty bright pineapple. acidity. Medium weight, medium finish, complete and wonderfully balanced.
**CellarTracker Review**
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Price: $127.93 USD
Stock: 3 in Stock

Barsac, Sauternes, Sweet White Wine

This 2009 sweet white wine from Barsac in Sauternes is made from Semillon grapes.

Tasting Notes Magnificent. Deep gold colour and with air rich open nose of lanolin, candle wax, dried orange peel, citrus fruits, crisp apples, floral notes of rose, dried tubers, dried faded potpourri over zesty bright pineapple. Good level of acidity balances the sweetness beautifully. Medium weight complete and wonderfully balanced.


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Price: $63.25 USD
Stock: 2 in Stock

Pauillac 5th Growth Classification

Dark ruby, with significant browning at the edges, the wine has an open-knit, fully mature, spicy, oaky, plummy, toffee-scented bouquet, moderately rich, soft, fruity flavours, and a supple, velvety finish.


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Price: $127.93 USD
Stock: 10 in Stock

Margaux Cru Bourgeois Supérieur, Bordeaux

The 1997 Angludet performed freakishly well in my tastings. It reveals a deep purple color, and gobs of chewy, fat, blackberry and mocha-tinged cherry fruit. An opulent 1997, it possesses superb fruit purity, medium to full body, low acidity, and a seductive, fleshy personality. This wine is a sleeper of the vintage.
*Robert M. Parker, Jr. The Wine Advocate*

Château d'Angludet or Château Angludet, is located in the appellation Margaux, in the commune of Cantenac on the left bank of the Gironde. The estate was classified a Cru Bourgeois Exceptionnel in 1932, and most recently a Cru Bourgeois Supérieur in 2003. …
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Price: $57.50 USD
Stock: 16 in Stock

Pauillac, 5th Growth classification, Bordeaux
*** 92 Points- Wine Cellar Insider ***

Chateau d'Armailhac was formerly known as Mouton-Baronne-Philippe until 1989. The 2005 has rich, dark dried fruits and floral hints on the nose. The wine has a delicious palate of surprising depth and intensity. Fresh acidity and excellent concentration of wild berry fruits contributes to the energy of this wine, while the Pauillac earthiness just adds another element to the wine's exuberant character



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Price: $127.93 USD
Stock: 9 in Stock

Margaux 5th Growth Classification, Bordeaux
** 92 Points Robert Parker **

*** 92 Points Robert Parker, Wine Advocate (199), March 2012 ***

Has Dauzac ever made a wine this good? Deep ruby/purple, with notes of graphite and black currants followed by some spicy oak and licorice in a creamy, plump succulent texture that almost reminds me of a Right Bank wine, this 2009 is full-throttle, dense and super-concentrated. It is an amazing Dauzac. Drink it over the next 25 years. Drink: 2012 - 2037


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Price: $90.39 USD
Stock: 2 in Stock

Pomerol, Bordeaux

An immensely impressive 2010 Domaine de l'Eglise. Black/ruby in colour, with fabulous, highly extracted flavours suggestive of prunes and black plums, gobs of soft tannin as well as alcohol, yet decent acidity for the vintage, this rich, broad-shouldered Pomerol.
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Price: $77.47 USD
Stock: 1 in Stock