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Chianti

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74 products found.

Chianti, 1969

Monsanto Bianchi - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £79.00
Stock: 2 in Stock

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Chianti, 1969

San Felice - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £79.00
Stock: 1 in Stock

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Chianti, 1969

Villarosa San Quirico - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1968

Fassati

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 2 in Stock

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Chianti, 1968

Santa Cristina - Antinori

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £79.00
Stock: 1 in Stock

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Chianti, 1967

Castello di Cerretto

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1967

Fattoria di Viticcio

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1967

Marchesi Frescobaldi- Nomino

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1967

Pagnana - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1967

Castello di Uzzano - BOTTLE OF 36cl

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £49.00
Stock: 1 in Stock

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Chianti, 1967

Frescobaldi - Nipozzano

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 7 in Stock

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Chianti, 1966

Melini Laborel - Riserva
*** MAGNUM BOTTLE 1,49 Liters ***

This rare Chianti Magnum displays a deep ruby colour with garnet highlights, showing the elegance of over fifty years of careful ageing. On the nose, it reveals aromas of dried red cherries, plum, subtle spice, leather, and gentle earthy notes. The palate is smooth and harmonious, with softened tannins supporting flavours of stewed red fruits, hints of orange zest, and delicate forest floor nuances. The finish is long, elegant, and refined, highlighting the wine’s depth, finesse, and classic Sangiovese character.

Decanting: Stand the Magnum upright for 24 hours to allow sediment to settle. Decant gently through a fine strainer and allow 1–2 hours to breathe.
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Price: £169.00
Stock: 1 in Stock

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Chianti, 1966

Brolio - Ricaoli - MAGNUM BOTTLE OF 1,75 LITERS

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £159.00
Stock: 1 in Stock

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Chianti, 1966

Santa Cristina - Antinori

This mature Chianti displays a deep ruby hue with garnet highlights, reflecting over fifty years of careful ageing. On the nose, it reveals aromas of dried red cherries, plum, subtle spice, leather, and delicate earthy notes. The palate is smooth and balanced, with softened tannins carrying flavours of stewed red fruits, orange zest, and gentle underbrush hints. The finish is long, harmonious, and elegant, showcasing the wine’s depth, finesse, and classic Sangiovese character.

Decanting: Stand the bottle upright for 24 hours to allow sediment to settle. Decant carefully through a fine strainer and allow 1–2 hours to breathe.
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Price: £89.00
Stock: 3 in Stock

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Chianti, 1966

La Foce - Castelluccio - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1966

Cantina Baiocchi

This 1966 Chianti from Cantina Baiocchi has matured into a refined, elegant expression of classic Tuscan Sangiovese. The bouquet shows aromas of dried cherry, plum, leather, tobacco, forest floor, and hints of balsamic, cedar, and gentle spice. On the palate it is medium-bodied, with softened tannins, balanced acidity, and flavours of stewed red fruit, earthy herbs, and a savoury undertone. The finish is long, harmonious, and contemplative, reflecting the wine’s mature Tuscan character.

Serving Suggestions
Stand the bottle upright for 24–48 hours before serving to allow any sediment to settle.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1966

Fratelli Moretti

This mature Chianti displays a deep ruby colour with garnet highlights, reflecting over fifty years of careful ageing. On the nose, it offers aromas of dried cherries, plum, gentle spice, leather, and subtle earthy notes. The palate is smooth and balanced, with softened tannins supporting flavours of stewed red fruits, hints of orange zest, and delicate forest floor nuances. The finish is long, elegant, and harmonious, highlighting the wine’s depth, finesse, and classic Sangiovese character.

Decanting: Stand the bottle upright for 24 hours to allow sediment to settle. Decant gently through a fine strainer and allow 1–2 hours to breathe.
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Price: £99.00
Stock: 3 in Stock

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Chianti, 1962

Fattoria di Montagliari

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £129.00
Stock: 1 in Stock

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Chianti, 1962

Brolio - Ricasoli

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £129.00
Stock: 3 in Stock

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Chianti, 1962

Villa Antinori

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £129.00
Stock: 1 in Stock

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Chianti, 1962

Villa di Capezzana - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
more >>>

Price: £129.00
Stock: 1 in Stock

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Chianti, 1962

Villa Antinori

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
more >>>

Price: £99.00
Stock: 1 in Stock

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Chianti, 1961

Frescobaldi - Nipozzano

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
more >>>

Price: £149.00
Stock: 1 in Stock

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Chianti, 1966

Melini - Riserva

This mature Chianti Riserva shows a deep ruby colour with garnet highlights, reflecting over fifty years of careful ageing. On the nose, it offers refined aromas of dried cherries, plum, subtle spice, leather, and hints of earth and tobacco. The palate is smooth and balanced, with softened tannins supporting flavours of stewed red fruits, orange zest, and gentle earthy notes. The finish is long, harmonious, and elegant, highlighting the wine’s depth, finesse, and classic Sangiovese character.

Decanting: Stand the bottle upright for 24 hours to allow sediment to settle. Decant gently through a fine strainer and allow 1–2 hours to breathe.
more >>>

Price: £99.00
Stock: Out of Stock

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