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3156 products found.

Nebbiolo D'Alba, 1976

Rossello - La Castella
Special Offer | Was £89 | Now £69
Offer ends 30th June

This mature Nebbiolo d’Alba comes from Rossello — La Castella, a traditional Piedmontese estate celebrated for producing elegant, structured wines that highlight the classic character of Nebbiolo from the Alba region. The 1976 vintage displays a deep garnet-red colour with amber highlights, reflecting nearly five decades of careful maturation.

On the nose, it offers aromas of dried red cherries, rose petal, gentle spice, leather, and subtle earthy notes of forest floor and tobacco. The palate is refined and harmonious, with softened yet structured tannins supporting flavours of candied cherry, orange peel, hints of truffle, and cedar.
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Price: £69.00
Stock: 2 in Stock

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Nebbiolo D'Alba, 1976

Vietti

This mature Nebbiolo d’Alba comes from Vietti, one of the most esteemed estates in Piedmont, celebrated for producing elegant and age-worthy Nebbiolo wines that express the classic character of the Alba zone. The 1976 vintage displays a deep garnet-red colour with amber highlights, reflecting nearly five decades of careful maturation.

On the nose, it reveals aromas of dried red cherries, rose petal, gentle spice, leather, and subtle earthy notes of forest floor and tobacco. The palate is refined and harmonious, with softened yet structured tannins supporting flavours of candied cherry, orange peel, hints of truffle, and cedar.
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Price: £129.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1978

Bersano

Nebbiolo d'Alba renowned for is longevity, is considered the premiere varietal of northwestern Italy. It is used for the Famous Barolo wines and is believed to have been cultivated in the Langhe district before the fourteenth century.Nebbiolo-based wines, acid and astringent in youth, evolve with maturation into some of the most well-structured, longest living, and richly scented wines.
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Price: £69.00
Stock: 2 in Stock

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Nebbiolo D'Alba, 1978

Salvano Saverio

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £69.00
Stock: 2 in Stock

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Nebbiolo D'Alba, 1979

Franco Francesco

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £79.00
Stock: 2 in Stock

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Nebbiolo D'Alba, 1980

Poderi Scanavino

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £79.00
Stock: 4 in Stock

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Nero d'Avola, 2001

Trentacinquesimo Oarallelo

Nero d’Avola IGT 2001 Trentacinquesimo Oarallelo is a red wine from Sicily, Italy, produced by Oarallelo, a winery committed to showcasing the expressive power of the island’s native Nero d’Avola grape. The 2001 vintage reflects the varietal’s characteristic intensity and depth, combining rich fruit flavors with elegant structure and a subtle complexity gained through early aging.

Tasting Notes:
The wine displays a deep ruby-red color with garnet highlights along the rim. The bouquet is rich and inviting, with aromas of ripe black cherries, plums, and hints of dark berries, complemented by subtle tertiary notes of leather, spice, and gentle earthy undertones.
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Price: £29.00
Stock: 1 in Stock

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Niepoort Port, 1934

Colheita Port 1934 Vintage, DOC Douro
*** 99 Points- Robert Parker *** Damaged Stencil as pictured

Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place, sheltered from light and temperature fluctuations, and the bottle should remain in an upright position. If stored correctly, Colheita Ports will keep for decades in the bottle. Over time, it is natural that a little sediment will form at the bottom of a bottle of colheita Port wine. Once opened colheita Port should be stored in a fridge and should be consumed within 3 months. Colheita Ports do not require decanting and are best served at a temperature between 14 and 16°C.

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Price: £595.00
Stock: 1 in Stock

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Niepoort Port, 1934

Colheita Port
*** 99 Points- Robert Parker *** WINE LEGEND

Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place, sheltered from light and temperature fluctuations, and the bottle should remain in an upright position. If stored correctly, Colheita Ports will keep for decades in the bottle. Over time, it is natural that a little sediment will form at the bottom of a bottle of colheita Port wine. Once opened colheita Port should be stored in a fridge and should be consumed within 3 months. Colheita Ports do not require decanting and are best served at a temperature between 14 and 16°C.

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Price: £675.00
Stock: 3 in Stock

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Niepoort Port, 1940

Garrafeira Port

A very rare bottle of 1940 Niepoort Garrafeira Port Bottled 1945 - Decanted 1970.

Stored undergound at constant temperature for several decades in a private cellar.
A unique masterpiece from Niepoort.

Currently, Niepoort is the only Port house which produces Garrafeira-style Ports.

The second generation of the Niepoort family, in the late 19th century, had the fortunate idea of buying from a german glass factory in Oldenburg about 4000 glass balloons (in the form of old apothecary bottles) of dark-green glass with varying capacities from 8 to 11 litres. Eduard Marius van der Niepoort, Dirk’s grandfather, gave purpose to the demijohns by bottling the best wines of the 1931 harvest, thus creating the type “Garrafeira Niepoort”.
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Price: £845.00
Stock: 2 in Stock

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Niepoort Port, 1952

Colheita Port

This wine has light tinges of ruby in the heart of this wine that mostly show a well-evolved color. Initially there was a minty note that will delight port lovers. Concentrated flavours and good length on the finish. This wine has plenty of life left


Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place, sheltered from light and temperature fluctuations, and the bottle should remain in an upright position. If stored correctly, Colheita Ports will keep for decades in the bottle. Over time, it is natural that a little sediment will form at the bottom of a bottle of colheita Port wine.
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Price: £445.00
Stock: 1 in Stock

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Niepoort Port, 1957

Colheita Port

"A green rim with a tawny core, sediment too. A deep, spicy nose shows dried spice and fleshy tamarind. In the mouth, it’s very concentrated, spicy and lively, with liquorice and darker treacle toffee notes. There’s a trace of bitterness to its slightly spirity finish, but it’s deliciously spicy with plenty of vigour." Sarah Amhed, The Wine Detective

An independent family business since 1842, through five generations. With the position of "niche player", Niepoort's mission is to maintain the production of distinctive ports and Douro wines, combining centuries-old tradition with innovation.
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Price: £495.00
Stock: 1 in Stock

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Niepoort Port, 1992

Vintage Port

Tasting notes: Medium depth of colour with a red rim, on the aroma starting to show some wonderful bottle age which follows through on the palate with a mild bitter chocolate character and fresh dark fruits. Good weight Freshness and extract on the palate leading to a spirit dominated finish.


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Price: £119.00
Stock: 2 in Stock

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Niepoort Port, 2000

Vintage Port

Niepoort, 2000
Vintage Port

Summary

Niepoort 2000 Vintage Port is an outstanding wine from one of the most celebrated declared vintages of recent decades. Produced by the historic Niepoort house, known for its balance of power and elegance, this wine reflects both the richness of the vintage and the estate’s distinctive style of precision and freshness.

Tasting Notes

Deep and intense in colour, the wine opens with a complex bouquet of blackberries, cassis and dark cherries, layered with notes of violets, liquorice, cocoa and subtle spice.

On the palate it is rich and structured, with concentrated flavours of ripe black fruits, dark chocolate and plum supported by firm but well-integrated tannins.
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Price: £99.00
Stock: 4 in Stock

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Niepoort Port, 2003

Vintage Port

2003 Niepoort – Vintage Port (Douro, Portugal)

A benchmark ’03 from Dirk Niepoort—ripe year power wrapped in the house’s trademark finesse. Deep opaque garnet/purple with only the faintest rim fade. The nose is vivid and complex: blackberry and black cherry conserve, cassis and violet, with dark chocolate, liquorice, crushed rock, fennel seed and a cool menthol/eucalyptus lift.

On the palate it’s concentrated yet beautifully poised. Sweet black fruits and kirsch ride on bright, well-knit acidity; tannins are abundant, fine and chalky—present but polished. Layers of cocoa nib, espresso, black pepper and mineral drive carry through to a long, mouthcoating finish with lingering blackberry, cacao and orange-zest bitters.
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Price: £79.89
Stock: 3 in Stock

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Niepoort Port, 2011

Vintage Port
Magnum Bottle (150cl)
94-96 Points -Neil Martin for The Wine advocate

This 2011 Vintage Port Wine from Niepoort is a blend of several Cima Corgo vineyards & (old field blend) varieties including; Touriga Franca, Tinta Roriz, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão and Touriga Nacional was 100% foot trodden in granite lagares with 100% stems. The wine was aged for 2 years in “toneis” and some pipes. A vibrant Port in colour and on the palate with lovely florality – violets – and black pepper lift to its well defined its sweet, ripe, juicy and intense swathes of berry and plum fruit. Long and persistent with a ripe but palpable chassis of tannins. Already so charming and elegant such is its exquisite balance – built for the long haul.
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Price: £239.00
Stock: 1 in Stock

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Niepoort Port, 2013

BIOMA Vinha Velha Vintage Port
** 19/20 Points- JancisRobinson.com **
** 93 Points- James Suckling **

The 2013 Vintage Port Wine Bioma “Vinha Velha” from Niepoort is a single vineyard Vintage Port wine from aged vines at Vinha da Pisca. Appearance of deep purple accompanied by a purple rim. With time, the wine has gained in colour, but on the aroma the exuberant youthful fruit, so evident after its first winter has closed down, but is very much still present on the palate with dark plums and blackberries with firm grainy tannins on the mid palate giving both structure and power to the wine leading to a grainy but not aggressive finish. Pairs well with chocolate and caramel.



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Price: £139.00
Stock: 8 in Stock

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Niepoort Port, 2013

BIOMA Vinha Velha Vintage Port
Magnum Bottle (150cl)
19/20 Points- JancisRobinson.com

The 2013 Vintage Port Wine Bioma “Vinha Velha” from Niepoort is a single vineyard Vintage Port wine from aged vines at Vinha da Pisca. Appearance of deep purple accompanied by a purple rim. With time, the wine has gained in colour, but on the aroma the exuberant youthful fruit, so evident after its first winter has closed down, but is very much still present on the palate with dark plums and blackberries with firm grainy tannins on the mid palate giving both structure and power to the wine leading to a grainy but not aggressive finish. Pairs well with chocolate and caramel.



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Price: £269.00
Stock: 6 in Stock

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Niepoort Port, 2015

BIOMA Vinha Velha
Magnum Bottle (150cl)
95 Points- Wine Advocate

This 2015 Bioma “Vinha Velha”, Vintage Port Wine from Niepoort is a single vineyard Vintage Port from aged vines at Vinha da Pisca (mostly + 80 years old), which is cultivated organically. A hot site, which produces impressive tannins, it formed the backbone of Niepoort Vintage Ports for many years. However,the best parcels were set aside for this wine in 2013, 2011, 2009, 2008 and (known then as Pisca) in 2007. Like Niepoort Vintage Port, Bioma was 100% foot trodden with 100% stems. It was then aged in pipes (550 litre)and will be bottled in the third year after the harvest (2018) which, says Niepoort, is what happened in the “old days” when wines were shipped to England in pipes, and bottled later.
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Price: £199.00
Stock: 2 in Stock

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Niepoort Port, 2015

Vintage Port
Magnum Bottle (150cl)
Presented in Niepoort Gift Case

This 2015 Vintage Port Wine from Niepoort, is a blend of several Cima Corgo vineyards & (old field blend) varieties including, Touriga Franca, Tinta Roriz, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão and Touriga Nacional was 100% foot trodden in granite lagares with 100% stems. The wine was aged for 2 years in “toneis” and some pipes. A vibrant Port in colour and on the palate with lovely florality – violets – and black pepper lift to its well defined its sweet, ripe, juicy and intense swathes of berry and plum fruit. Long and persistent with a ripe but palpable chassis of tannins. Already so charming and elegant such is its exquisite balance – built for the long haul.
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Price: £139.00
Stock: 7 in Stock

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Niepoort Port, 2016

Bioma Vinha Velha
Magnum Bottle (150cl)
95 Points- Wine Advocate

This 2016 Vintage Port Wine from Dirk Niepoort has bucked the trend by not offering a 'Standard' 2016 Vintage Port. He has chosen to release a 2016 Niepoort Bioma Vinha Velha. This is his single vineyard release from his ancient and emblematic Pisca vineyard.

The Pisca vineyard has always played an important part in making Niepoort vintage port, and used to be blended entirely in. Most of the vines in Pisca (a field blend of the classic port varieties, and a few wild cards) exceed 80 years in age. All the components for the 2016 Bioma Vinha Velha Vintage Porto were trodden by foot in circular granite lagares at the Vale de Mendiz Port winery.
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Price: £295.00
Stock: 3 in Stock

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Niepoort Port, 2016

Bioma Vinha Velha, DOC Douro
** 95 Points- Wine Advocate **

This 2016 Vintage Port Wine from Dirk Niepoort has bucked the trend by not offering a 'Standard' 2016 Vintage Port. He has chosen to release a 2016 Niepoort Bioma Vinha Velha. This is his single vineyard release from his ancient and emblematic Pisca vineyard.

The Pisca vineyard has always played an important part in making Niepoort vintage port, and used to be blended entirely in. Most of the vines in Pisca (a field blend of the classic port varieties, and a few wild cards) exceed 80 years in age. All the components for the 2016 Bioma Vinha Velha Vintage Porto were trodden by foot in circular granite lagares at the Vale de Mendiz Port winery.
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Price: £95.00
Stock: 12 in Stock

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Niepoort Port, 2019

Vintage Port
17/20- Jancis Robinson

This is a Vintage Port with personality and, for Niepoort, richer and riper than previous vintages, but maintains the true essence of a Niepoort Vintage Port; finesse, no exuberance and an overarching balance to the wine that will continue to develop for years to come’

Brilliant appearance with a dark purple rim and concentrated depth of colour. The aroma is fine and subdued with only a hint of primary dark fruits and some spice. The true potential and style of this wine really comes together on the palate with wonderful integration of dark fruits with a grainy tannic structure, pairing volume with amazing balance and elegance and an impressive finish.
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Price: £99.00
Stock: 14 in Stock

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Niepoort Port, Non Vintage

Niepoort VV
Very Old Tawny Port

Niepoort VV is one of the rarest and most extraordinary wines produced in the Douro—an exceptionally old tawny blend crafted from casks that have been ageing in the Niepoort lodges for many decades. Deep amber-mahogany in colour, it opens with a profound, richly layered bouquet of walnut, dried fig, orange peel, polished wood and fragrant spice. The aromatics are intense, refined and endlessly complex, showing the unmistakable character of ancient cask-aged Port.

On the palate, VV is concentrated yet ethereal, delivering a seamless wave of caramelised fruit, dried apricot, roasted nuts and hints of molasses and balsamic warmth.
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Price: £1,375.00
Stock: 5 in Stock

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Nobile di Montepulciano, 1962

Cantina Soc. di Montepulciano

Nobile di Montepulciano is a red wine with a Denominazione di Origine Controllata e Garantita status produced in the vineyards surrounding the town of Montepulciano, Italy. The wine is made primarily from the Sangiovese grape varietal (known locally as Prugnolo gentile) (minimum 70%), blended with Canaiolo Nero (10%–20%) and small amounts of other local varieties such as Mammolo. The wine is aged for 2 years (at least 1 year in oak barrels); three years if it is a riserva.
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Price: £119.00
Stock: 3 in Stock

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