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2659 products found.

Quinta do Noval Nacional, 1982

Quinta do Noval Nacional

86/100 Wine Spectator
90/100 Wine Doctor

Noval is particularly famous for its Nacional, a Port produced in some years only from a 2 hectare parcel at the heart of the Noval vineyard where ungrafted vines survive. This is remarkable, because phylloxera, the root munching aphid that necessitates grafting vines onto resistant American rootstock, is endemic in the Douro

"This a gloriously wild, rich, sensual port with a rich spicy nose and flavour and a sweet, full glorious length and aftertaste" Drink now - 2033. M Broadbent *****

"Pale cherry colour. Evolved spicy, earthy nose with dusty, herby notes.
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Price: $906.74 USD
Stock: 1 in Stock

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Quinta do Noval Nacional, 1982

Quinta do Noval Nacional

86/100 Wine Spectator
90/100 Wine Doctor

Noval is particularly famous for its Nacional, a Port produced in some years only from a 2 hectare parcel at the heart of the Noval vineyard where ungrafted vines survive. This is remarkable, because phylloxera, the root munching aphid that necessitates grafting vines onto resistant American rootstock, is endemic in the Douro

"This a gloriously wild, rich, sensual port with a rich spicy nose and flavour and a sweet, full glorious length and aftertaste" Drink now - 2033. M Broadbent *****

"Pale cherry colour. Evolved spicy, earthy nose with dusty, herby notes.
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Price: $1,037.20 USD
Stock: 1 in Stock

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Quinta do Noval Port, 1982

Vintage Port

Cherry red colour. Quite pale. Herby spicy nose leads to a soft, evolved palate that is now quite mature, with appealing warmth. Like a tawny port in style.
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Price: $130.40 USD
Stock: 10 in Stock

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Rosso Colline Luchesi, 1982

I Tre Cancelli - Fattoria Sardi


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Price: $63.93 USD
Stock: 2 in Stock

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Sandeman Vintage Port, 1982

Vintage Port

“The 1982 will long be remembered for its rich colour and its intense grape aroma. It’s a firm, robust wine reminiscent of the 1966…”(David Sandeman). The 1982 Sandeman is now at its ideal moment of maturation showing great elegance and complexity. Very pleasant and at its optimum to be drunk.
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Price: $155.25 USD
Stock: 1 in Stock

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Senor de Cascante, 1982

Gran Reserva Tinto, Navarra

From the very good 1982 vintage, this stunning wine shows sweet spices and dark fruit with contained ripeness. The palate is balanced, with some rustic tannins finishing on a long lingering fruit.
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Price: $78.21 USD
Stock: 2 in Stock

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Taylor's Port, 1982

Quinta de Vargellas Vintage Port

Quinta de Vargellas is bottled as a single quinta vintage port in years when an overall Taylor’s Vintage is not declared. Made from grapes grown entirely on the quinta the wine is aged in wood for two years and then bottled in the same way as a declared vintage.

The reputation of these wines have acquired a stature greater than that of many shippers declared vintages. Usually maturing earlier than the declared Taylor’s years, which are famed for their longevity, Quinta de Vargellas vintage ports are cellared in Oporto until they are ready to drink.
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Price: $155.25 USD
Stock: 3 in Stock

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1981 Madeira

D'Oliveiras Verdelho Madeira

"Aromas of raisin and coffee. Taste corresponds to aromas, but adds fresh mint and nuts. Sweet, but with balancing acidity. Complex.
By far the best of the few Madeiras I have tasted. (92 points)
" Cellar Tracker Review"

Try this medium-dry Madeira as an aperitif or with your main course. It is a perfect accompaniment to smoked ham, smoked salmon and various cooked meats as well as seafood. Try it with cottage cheese, ripened cheeses, nut-like cheeses and hazelnuts.
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Price: $168.30 USD
Stock: 1 in Stock

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1981 Barbaresco

Tenuta Carretta - Poderi Bordino

Nice bright crimson. Nose of cherries, cigar box and leather. Full body with good acidity and long tannin finish. A very nice wine ready to drink now.

Pair this wine with rich meat focused dishes like braised short ribs, beef roasts, lamb or veal chops. Here you'll find that the smoke and earthy qualities of the wine are complemented by the dish. Feathered game, such as duck, goose, partridge, or quail are also excellent.
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Price: $90.02 USD
Stock: 16 in Stock

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1981 Chateau Leoville Barton, 1981

St Julien 2eme Cru Classe
Includes FREE gift Box with Accessories

This Léoville-Barton Barton 1981 red wine is a fine mature claret with an impressive freshness. Excellent ruby color with subtle aromas of cherry and green tobacco. This wine shows vivid fruit flavors with mineral undertones and a fine silky texture of tannins. Delicious now
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Price: $110.83 USD
Stock: 29 in Stock

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Amarone della Valpolicella, 1981

Masi

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: $233.53 USD
Stock: 1 in Stock

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Barbera del Monferrato, 1981

Livio Pavese

This 1981 Barbera del Monferrato has a deep ruby hue and a bouquet of ripe plum and cherries, often piqued by a hint of black pepper. Barbera-based wines are known for retaining a balanced acidity even in warmer vintages, making them an ideal partner to tomato-based dishes. These wines are lower in tannin, making them more approachable in their early years. Barbera from Monferrato differs from that made in Asti or Alba in both its provenance and style. Where Alba and Asti produce strongly structured wines, their Monferrato equivalents are more aromatic and often a little less robust.
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Price: $63.93 USD
Stock: 2 in Stock

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Barolo, 1981

Paolo Scavino - Bric del Fiasc

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $298.77 USD
Stock: 1 in Stock

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Barolo, 1981

Vecchio Piemonte

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $207.44 USD
Stock: 1 in Stock

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Barolo, 1981

Fratelli Barale - Castellero

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $220.49 USD
Stock: 1 in Stock

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Barolo, 1981

Tenuta Carretta - Cannubi

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $194.39 USD
Stock: 2 in Stock

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Barolo, 1981

Giacomo Damilano

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $194.39 USD
Stock: 1 in Stock

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Baron de Lustrac, 1981

Vintage Armagnac (Comes in original Lustrac Box as illustrated)

Baron de Lustrac is a small traditional éleveur specialising in fine old Armagnac vintages. Their extensive range is sourced from neighbouring estates in the Tenereze and Mas Armagnac regions and they keep an ageing and bottling chais near Magnan, in the Bas Armagnac region.

All Baron de Lustrac Armagnacs are aged in 420ltr oak barrels and sold as single vintages. The grapes used are all harvested from the one particular year, and will only be distilled if the conditions were particularly good. Perfect for big birthdays or as a special drink for the connoisseur as they truly are a fine example of the very best Armagnacs around.
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Price: $168.30 USD
Stock: 1 in Stock

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Cabernet, 1981

Castello Rametz - Riserva

A classic red Italian wine made from the Cabernet Sauvignon grape. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: $76.97 USD
Stock: 1 in Stock

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Chateau Batailley, 1981

Pauillac, 5th Growth Classification

The Chateau Haut Batailley from the 1981 wine vintage has a smoky, cassis, cigar-box nose. Very classic, traditional Pauillac. Palate is well-structured with good balance in an austere style. Firm tannins. Still vigorous with a cedary finish. Moderate length.


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Price: $91.26 USD
Stock: 2 in Stock

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Chateau Cantemerle, 1981


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Price: $78.21 USD
Stock: 8 in Stock

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Chateau Clerc Milon Rothschild, 1981

Pauillac 5th Growth Classification


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Price: $117.35 USD
Stock: 12 in Stock

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Chateau Cos d'Estournel, 1981

St Estephe, 2nd Growth Classification
Magnum (150cl)

The 1981 Cos d'Estournel is a deep ruby colour, with a spicy, rich, briery, tightly knit bouquet, this wine is deeper and more promising than the 1983, but relatively light, compact, and lean. Served from Magnums this wine will be fresher than a 75 cl bottle.

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Price: $324.86 USD
Stock: 6 in Stock

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Chateau de Lacaze, 1981

Bas Armagnac

The Chateau de Lacaze was distilled in 1981 it was then shipped in cask to the United Kingdom two years later where it was stored in damp cellars, perfect for slow ageing. Bottled 23 years later it is a smooth spirit with dark chocolate and vanilla aromas and hint of lavender, marzipan and spices.
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Price: $117.35 USD
Stock: 6 in Stock

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Chateau Haut Brion, 1981

PESSAC LEOGNAN

Very complex, mature, well balanced and refined with classic earthy perfume of sweet ripe fruit, cigar box,a velvety mouthfeel and a long finish.
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Price: $515.34 USD
Stock: 1 in Stock

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