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Colheita Port

There is a wonderful story to the release of the 1994 Quevedo Colheita Port. The wine was voted "Port of the Night" during a recent tasting with Oscar Quevedo, and so, we persuaded him to release a small quantity. Only 300 bottles released by popular demand!

This extraordinary Colheita Port from Quevedo was born during the widely acclaimed 1994 vintage. With meticulous care, it fermented in granite vats and aged for 30 years in chestnut wood barrels. With refreshing acidity, a rich medley of flavors of creme brulee, nutty undertones, and a hint of caramel, it presents an elegant and complex palate. …
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Price: $129.35 USD
Stock: 2 in Stock

30 Year Old White Port
** 93 Points - Wine Advocate **

This outstanding 30 Year Old white port from Quevedo embodies a blend of some of the finest whites from Oscar and Claudia's cellars. Aged for an average of thirty years in cask, this elegant white port shows an intense aromatic profile of orange citrus notes, apricots and almonds. Full bodied on the palate with pronounced notes of spices and dried stone fruits, mouthwatering acidity and a long, lingering finish with layers of marmalade and spice. A very complex blend, which represents the traditional Quevedo family style exceptionally well.

Serving & Food Pairing:
White Ports are ready to drink and do not require decanting. …
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Price: $117.53 USD
Stock: 60 in Stock

30 year old White Port(50cl)
Devesa Presentation Box
***94 Points- Wine Advocate***

This 30-year White Port from Devesa is a field blend made from vines that are at least 50 years old. An aged white Port wine that presents a very complex aromatic bouquet, with great aromas of evolution such as balsamic notes, dried fruits, candied orange peel, raisins, and dried apricots. It is a fantastic, fresh, juicy white Port wine that ends with a mouthwatering acidity. Its significantly superior complexity accounts for most of the flavour difference. With its seemingly never-ending finale, this is simply stunning and closes the sale. A beautiful Port that you will enjoy savouring in your glass. …
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Price: $91.39 USD
Stock: 10 in Stock

30 year old Tawny Port in presentation box (75cl)
***94 Points - Robert Parker***

This multi awarded 30-Year-Old Tawny Port from the artisan producer Quinta Da Devesa has been matured in the cool cellars of Portugal's Atlantic coast for thirty years. Developed with noble grapes used in the Douro region, this cask-aged Port reveals pronounced aromas of honey, molasses and dried fruit. On the palate it is viscous and full bodied, unctuous, with a wonderful sweetness that is harmoniously balanced by its refreshing acidity. The finish is long with layered honey, roasted hazelnut and allspice flavours.

Serving & Food Pairing:
Tawny Ports are ready-to drink and do not require decanting. …
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Price: $104.46 USD
Stock: 31 in Stock

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle | Includes gift box

The 1994 Armagnac from Ryst-Dupeyron is the expression of a single year and has the unique character associated with the year and the cask in which it has been stored. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish.

Serving & Food Pairing: Even though it can be enjoyed as an apéritif, Armagnac is best appreciated at the end of a meal. It pairs well with coffee or a Cuban or Dominican cigar, as the flavors of cocoa, honey and black pepper enhance its aromas. …
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Price: $129.35 USD
Stock: 29 in Stock

DON PX 1994. Sweet Wine, Montilla-Moriles.

Matured in a cool cathedral-style bodega, hallmark of Andalucian maturation process, the 1994 Gran Reserva PX is a hugely complex and intense wine, elaborated with Pedro Ximénez grapes harvested in mid-August and laid under the sun for 7 to 9 days to concentrate all their sugars. After the press, it was left to rest for 12 months in stainless steel tanks and, when the period came to an end, it was stored in American oak butts for 27 years.

The result is a concentrated luscious wine with mahogany colour and iodized tones, revealing pronounced aromas of raisinsined fruits, orange peel citrus, liquorice, coffee, cinnamon and cocoa, with a sweet, velvety taste. …
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Price: $84.93 USD
Stock: 80 in Stock

DON PX 1994. Sweet Wine, Montilla-Moriles.
75cl bottle

Matured in a cool cathedral-style bodega, hallmark of Andalucian maturation process, the 1994 Gran Reserva PX is a hugely complex and intense wine, elaborated with Pedro Ximénez grapes harvested in mid-August and laid under the sun for 7 to 9 days to concentrate all their sugars. After the press, it was left to rest for 12 months in stainless steel tanks and, when the period came to an end, it was stored in American oak butts for 27 years.

The result is a concentrated luscious wine with mahogany colour and iodized tones, revealing pronounced aromas of raisinsined fruits, orange peel citrus, liquorice, coffee, cinnamon and cocoa, with a sweet, velvety taste. …
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Price: $116.28 USD
Stock: 101 in Stock

20 Year Old Tawny and a 10 Year Old Tawny
***Presented in Our Double Leather Effect Gift Box***

A fantastic 30th anniversary present. This gift features two 75cl bottles of Rich Tawny Port, attractively arranged in a silk lined gift box.

Burmester blends its magnificent Tawny Ports from its extensive reserves of old cask aged Ports matured in the firm’s cool and tranquil cellars, (known as ‘lodges’) in Oporto on Portugal’s Atlantic coast.

Tasting Notes
Burmester 20 Year Old Tawny:
***Gold medal Decanter World Wine Awards,2015***
***93 Points - SILVER Winner- IWC 2024***
Deep amber with golden highlights, with a complex aroma of dried fruits, honey, caramel, and nuttiness. …
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Price: $110.99 USD
Stock: 10 in Stock

30 Year Old Tawny Port, Douro
Presented in Gift Tube
***94 Points - Robert Parker***

The Burmester 30 Year Old Tawny Port, has been slowly maturing in oak casks rendering a classic port wine of exceptional quality and elegance. It showcases a complex and powerful nose, dominated by the strong presence of the dried fruits and spices, combined with a subtle and refined note of vanilla. In the mouth it is concentrated, silky and engaging. A wine with great structure, great character and an apotheotic finish.

Serving & Food Pairing:
Tawny Ports are ready-to drink and do not require decanting. Best enjoyed slightly chilled at 12-13ºC they will work wonders if pairing with treacle tart, crème brulee or nut based desserts, like hazelnut praline. …
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Price: $104.46 USD
Stock: 47 in Stock

Cantine Prandi, Piedmont

The 1994 Barolo Cantine Prandi has come from the producer's historic cellars where it has laid undisturbed since bottling. It has matured to perfection and is perfect to drink now.

Barolo is a red wine produced in the Piedmont region of Italy. Made from the Nebbiolo grape, it is known for its garnet colour, intense flavours of cherry, plum, and spice, as well as its high tannin content. Barolo wines are often aged for several years, resulting in complex flavors and aromas. They are considered some of Italy's finest and most age-worthy wines.

Serving & Food Pairing:
Barolos are best served at 18ºC. …
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Price: $168.55 USD
Stock: 79 in Stock

Verdelho

The Verdelho grapes for this 1994 medium-dry Madeira from D'Oliveiras were carefully handpicked and aged by the canteiro method creating a medium sweet fortified wine with fragrant aromas of brown sugar, liquorice, soft burnt caramel, marzipan, smoky tar, and Creme Brulee. On the palate, its crisp acidity marries worderfully with brown spices, raisins, lavender, and caramel leading into a lovely finish with steely crunchy acidity and a timeless tangerine echo! A distinct style, full of contrasts and complexities.

Serving & Food Pairing:
Once opened, Madeira wine can last for many months if stored in the correct conditions. …
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Price: $220.81 USD
Stock: 34 in Stock

30 Year Old Tawny Port - 75cl (Includes Kopke presentation box)

This ready-to-be-enjoyed 30 year-old tawny Port from Kopke has been aged for an average of thirty years in wood. Kopke uses traditional regional grape varieties to produce Port with intense and complex aromas of dried apricots, toffee and hazelnut complexity. On the palate, layers of caramel, penuche and butterscotch give way to a long honeyed finish. An extremely refined blend.

Serving & Food Pairing:
Tawny Ports are ready-to drink and do not require decanting. Best enjoyed slightly chilled at 12-13ºC they will work wonders if pairing with treacle tart, crème brulee or nut based desserts, like hazelnut praline. …
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Price: $117.53 USD
Stock: 3 in Stock

Vintage Port
HALF BOTTLE 37.5cl

This superb 1994 Vintage Port made by Kopke shows aromas of red fruit and candy floss notes. On the palate, caramel and damson jam notes lead to a long finish with layers of eucalyptus, dark chocolate and jammy dark fruit.

Serving and Food pairing
Vintage Ports are best served slightly below modern room temperature: 16° to 18° C. This is the kind of wine that can be enjoyed now or aged even further to allow its flavors to develop and evolve over time. Whether you're sipping it on its own or pairing it with a rich dessert like chocolate mousse or a selection of aged cheeses, a vintage port is sure to be a memorable experience. …
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Price: $78.33 USD
Stock: 6 in Stock

30 Year Old Tawny Port
**91 Points Wine Advocate **

Aged to perfection in small casks at Messias cellars in Oporto's Villa Nova de Gaia, this 30 Year Old Tawny Port reveals a beautiful amber colour with golden highlights, displaying the characteristic tawny hue that comes with extended aging. Aromas of dried fruits dominate, with notes of figs, dates, and raisins, layered with hints of caramel, toffee, and roasted nuts. On the palate it is silky smooth and luscious with rich, concentrated flavors of caramelized nuts, dried apricots, and candied orange peel. Velvety texture, balanced by vibrant acidity, with a long, lingering finish that is both elegant and complex. …
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Price: $117.53 USD
Stock: 30 in Stock

30 Year Old Tawny Port
93 Points - Wine Enthusiast
Includes FREE 50ml Taster Sample

The outstanding Quinta das Carvalhas 30 Year Old Tawny Port is exclusively offered to the UK by Vintage Wine and Port.

Hailing from one of the most iconic estates in Portugal's dramatic Douro Valley this exquisite Tawny Port has matured in cask for an average of thirty years.

Tasting Notes
The prolonged maturation has rendered this port seductive aromas of caramelised sugar and dark chocolate mingled with hints of currants. On the palate, rich flavors of dark roast coffee and dark chocolate are followed by notes of roasted walnuts and wood spice. Flavours of dark rum shine through, adding warmth and depth. …
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Price: $117.53 USD
Stock: 50 in Stock

30 Year Old Tawny Port
94 Points- Robert Parker's Wine Advocate

Matured in Portugal's dramatic Douro Valley region and blended from selected casks, this rich and warming 30 Year Old Tawny Port from Sao Leonardo is brimming with dried fruits and honey aromas. Full-bodied, smooth and harmonious on the palate with a great balance between sweetness and acidity and with a long and persistent finish with lingering flavours of dark rum, toasted almond and raisin.

Serving & Food Pairing
Tawny Ports are ready-to drink and do not require decanting. Best enjoyed slightly chilled at 12-13ºC they will work wonders if pairing with treacle tart, crème brulee or nut based desserts, like hazelnut praline. …
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Price: $155.48 USD
Stock: 31 in Stock

30 Year Old White Port
92 Points- Robert Parker's Wine Advocate

This Sao Leonardo aged White Port has aged in oak barrels for a period of thirty years. The wine shows a golden amber colour, indicating maturity, with intense aromas of dried fruits and spices, a rich, complex palate with hints of dried apricot, honey, white pepper, and a long, persistent, nutty finish.

Serving & Food Pairing:
White Ports are ready to drink and do not require decanting. Best enjoyed chilled at 12-13ºC on its own as an aperitif, or paired with rich starters such as mushroom risotto. With a freshness beyond age, White Port is also ideal with crème brulee or a spicy apple crumble. …
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Price: $155.48 USD
Stock: 9 in Stock

Castello di Neive - Santo Stefano

The 1994 red wine made in the famous Piemontese region of Barbaresco features complex aromas of ripe red fruits, rose petals, violets, spice, tobacco, and earth, with a full-bodied structure, velvety tannins, and bright acidity, with a long, elegant finish.

Serving & Food Pairing: Barbaresco pairs beautifully with a variety of dishes, including roasted meats, game, and aged cheeses. Its rich flavor profile and balanced acidity make it a versatile wine that can complement a wide range of foods.


Castello di Neive, a 15th-century winery in northern Italy, is known for its renowned "Santo Stefano" Barbaresco. …
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Price: $116.28 USD
Stock: 29 in Stock

Luigi Perazzi

Produced mainly with Nebbiolo grapes cultivated on the slopes of Monte Rosa, west of Gattinara, of medium aging, 2 years minimum, it comes from a knowledgeable use of aging wood. Of ruby color, complex scents of mature fruit and spices, fresh and austere body. It's suited for a medium/long aging.

Serving & Food Pairing:
Nebbiolos are best served at 18ºC. Older wines require decanting to separate grape residue and to bring out the flavours and make the Nebbiolo softer and more enjoyable to drink. Pair your Nebbiolo with slow cooked beef casserole, pasta with ragu, truffle and egg dishes, mushroom risotto and mature hard cheeses. …
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Price: $103.22 USD
Stock: 1 in Stock

Vintage Port
Excellent provenance | Calem Library Stock

The Calem 1994 Vintage Port has been matured to perfection in the Calem cellars and released in 2020. Ready to drink now but can develop further in the bottle for a few more years.

Tasting Notes
This Port wine has a dense, opaque crimson colour, rich black fruit and floral aromas, mineral and spicy nuances. Its palate has focused sweetness, supple black fruit, and fine tannins, with a balanced and harmonious structure.

Serving and Food pairing
Vintage Ports are best served slightly below modern room temperature: 16° to 18° C. This is the kind of wine that can be enjoyed now or aged even further to allow its flavors to develop and evolve over time. …
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Price: $155.48 USD
Stock: 30 in Stock

St Julien 4me Cru Classe

The 1994 Château Beychevelle comes from a well-regarded vintage, noted for its elegance and balance. On the palate, it features prominent red fruit flavours with a bouquet that is both expressive and refined. Key tasting notes include hints of liquorice, vanilla, and toast. The wine has developed well over the years, showcasing the characteristic finesse of the Saint-Julien appellation. This vintage is appreciated for its harmonious structure and smooth finish, making it a delightful experience for Bordeaux enthusiasts​.

Serving and Food pairing
This mature Bordeaux should be served at 18 celsius and will require decanting. …
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Price: $168.55 USD
Stock: 11 in Stock

Sauternes

The 1994 Château de Fargues is a sensory delight with a delightful blend of spring flowers, candied fruit, pineapple, figs, quince paste, and dried fruits. Its sweet and roasted flavours of vanilla, spice, saffron, star anise, dried fruits, acacia honey, toasted bread, citrus zest, and mineral touches make it a long-lasting wine.

Serving and Food pairing
The ideal serving temperature is usually around 10-12°C. Sauternes pairs excellently with a variety of foods due to its rich sweetness and vibrant acidity. Pair with blue cheese, foie gras and fruit desserts. It is also a great pairing to spicy Asian or Indian cuisine as the sweetness of the wine balances the heat in such dishes. …
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Price: $117.53 USD
Stock: 2 in Stock

Pomerol
91 Points Wine Spectator

This perfect to enjoy now 1994 Latour a Pomerol has matured patiently in our cellars. Expect a wine that is more restrained compared to warmer vintages. The wine should display aromas of ripe dark fruits such as black cherry and plum, accompanied by earthy and herbal notes. On the palate, it should show a medium to full body with soft tannins and moderate acidity. The fruit flavors will be complemented by hints of tobacco, leather, and cedar from oak aging.

Serving and Food pairing
This mature Bordeaux should be served at 18 celsius and will require decanting. The wine will pair wonderfully with a variety of foods due to its balanced and elegant profile. …
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Price: $181.61 USD
Stock: 1 in Stock

Pauillac 5me Cru Classe

If any château in all of the classified growths consistently outperforms its original status, it is Lynch Bages. Indeed, this château has long been prized by Pauillac lovers who seek a well made wine.

The 1994 vintage of Château Lynch-Bages, a challenging year in Bordeaux, produced wines of noteworthy quality despite unfavorable weather conditions. The wine's color is garnet or brick-red, with aromas of ripe dark fruits and cedar, tobacco, and leather. The palate is medium to full-bodied, with well-integrated tannins and flavors of blackberry, black cherry, cassis, cigar box, vanilla, and spices. …
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Price: $220.81 USD
Stock: 4 in Stock

Margaux 3me Cru Classe

The 1994 Château Palmer wine, a testament to its quality and meticulous vineyard management, should exhibit a medium to deep garnet hue. Its aromas include ripe dark fruits, cedar, tobacco, earthiness, floral notes, and herbal character. The palate is medium to full-bodied, with softened tannins and flavours like blackberry, black cherry, cassis, leather, cigar box, and baking spices. While the 1994 vintage may not have the power and intensity of some of Palmer's exceptional years, it may still offer a complex and enjoyable drinking experience, particularly for those who appreciate aged Bordeaux wines. …
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Price: $325.33 USD
Stock: 8 in Stock